15+ Lamb Ribs Valentines Recipe Taste The Magic Today!
Published on: Mar 2, 2024
Valentine's Day is the perfect opportunity to show your loved one how much they mean to you through a delicious and romantic meal. While many may opt for the traditional steak or seafood dishes, why not switch things up this year and surprise your partner with a mouthwatering lamb ribs recipe? Not only will it impress your significant other, but it will also give them a taste of something new and unique. So let's get cooking and make this Valentine's Day one to remember with these delectable lamb ribs!
Main Ingredients: Lamb Ribs, Himalayan Pink Salt, Turmeric, Carrots
This AIP and Paleo-friendly lamb rib stew is a flavorful and healthy twist on the traditional dish. The lamb is marinated in a mixture of apple cider vinegar, honey, and bold spices like cumin, coriander, and turmeric. It's then slow-cooked with fresh rosemary and served with a side of cauliflower rice for a hearty and satisfying meal.
2of 20
Sticky, Spicy Lamb Ribs
Main Ingredients: Lamb Ribs, Olive Oil, Sumac, Ground Cumin, Red Pepper
For those who love a little heat, these sticky and spicy lamb ribs are a must-try. The ribs are marinated in a combination of soy sauce, hoisin sauce, Sriracha, and honey for a sweet and spicy flavor. They are then cooked on the grill until tender and caramelized. Serve with some fresh chopped cilantro for a burst of freshness.
3of 20
Garlic & Rosemary Grilled Lamb Ribs
Main Ingredients: Lamb Ribs, Fresh Rosemary, Garlic Cloves, Olive Oil
Simple and classic, these grilled lamb ribs are a crowd-pleaser. The ribs are marinated in a mixture of fresh garlic, rosemary, and olive oil before hitting the grill. The result is tender and flavorful ribs with a beautiful char. Serve with a side of roasted potatoes and a lemon wedge for a complete meal.
4of 20
Keto BBQ Lamb Riblets
Main Ingredients: Lamb Ribs, Chermoula Spice Mix, Tomato Ketchup
For those following a keto diet, these BBQ lamb riblets are the perfect indulgence. The ribs are coated in a tangy and spicy BBQ sauce made with keto-friendly ingredients like apple cider vinegar, tomato paste, and stevia. They are then slow-cooked until fall-off-the-bone tender. Enjoy with a side of cauliflower mac and cheese for a guilt-free meal.
5of 20
Lemon Roasted Lamb Ribs
Main Ingredients: Garlic Sauce, Lamb Ribs, Sea Salt, Black Pepper
This lemon roasted lamb ribs recipe is simple yet delicious. The ribs are marinated in a mixture of lemon juice, olive oil, Dijon mustard, and honey. They are then roasted in the oven until crispy on the outside and tender on the inside. Serve with a side of roasted vegetables for a complete meal.
6of 20
Pitmaster Chris Lilly’s Smoked Lamb Ribs
Main Ingredients: Dried Thyme, Dried Rosemary, Dried Oregano
For those who love a good smoked meat, these lamb ribs are a must-try. The ribs are coated in a flavorful dry rub made with spices like smoked paprika, chili powder, and cumin. They are then smoked until tender and served with a tangy BBQ sauce for dipping. Perfect for a summer cookout.
7of 20
Roasted Lamb Ribs with Rosemary and Caraway
Main Ingredients: Garlic, Yellow Onion, Carrot, Lamb Ribs, Bay Leaf
This recipe takes a traditional approach to lamb ribs by roasting them in the oven with fresh rosemary and caraway seeds. The result is tender and flavorful ribs with a beautiful crust. Serve with a side of mashed potatoes and a garlic aioli for dipping.
8of 20
Peppered Lamb Ribs
Main Ingredients: Lamb Ribs, Freshly Ground Black Pepper, Mayonnaise
For those who love a little heat, these peppered lamb ribs are a must-try. The ribs are coated in a mixture of black pepper, garlic powder, and chili flakes before hitting the grill. They are then basted with a tangy and spicy BBQ sauce for a burst of flavor. Serve with a side of coleslaw for a complete meal.
9of 20
Oven Roasted Lamb Ribs with Yoghurt Mint & Garlic Sauce
Main Ingredients: Lamb Ribs, Dried Oregano, Ground Cumin, Lemon, Fine
This Mediterranean-inspired recipe features tender oven-roasted lamb ribs served with a refreshing yogurt, mint, and garlic sauce. The ribs are marinated in a mixture of olive oil, lemon juice, and fresh oregano for a burst of flavor. Serve with a side of pita bread and a Greek salad for a satisfying meal.
10of 20
Sticky Lamb Ribs With Mint Sauce
Main Ingredients: Lamb Ribs, Rosemary Sprigs, Garlic, Lemon Juice
This recipe takes a classic combination, lamb and mint, and turns it into a delicious sticky rib dish. The ribs are coated in a flavorful marinade made with honey, soy sauce, and rice vinegar. They are then baked until tender and served with a tangy and refreshing mint sauce. Perfect for a summertime BBQ.
11of 20
Kashmiri Tabak
Main Ingredients: Lamb Ribs, Salt, Chilli Powder, Fennel Powder, Ginger
This Indian-inspired recipe features tender lamb ribs marinated in a mixture of yogurt, ginger, garam masala, and other bold spices. The ribs are then grilled until crispy and served with a side of basmati rice and naan bread for a complete meal.
12of 20
Sous-Vide Lamb Chops with Mustard Sauce
Main Ingredients: Lamb Rib, Rosemary, Olive Oil, Salt, Pepper, Shallot
This elegant dish is perfect for a fancy dinner party. The lamb chops are cooked to perfection using a sous-vide method, ensuring they are juicy and tender. They are then served with a creamy and tangy mustard sauce made with Dijon mustard, white wine, and heavy cream. Serve with a side of roasted vegetables for a complete and satisfying meal.
13of 20
Jerk Lamb Chop
Main Ingredients: Lamb Rib, Fresh Squeezed Orange Juice, Coconut Aminos
For those who love a little Caribbean flair, these jerk lamb chops are a must-try. The chops are coated in a flavorful jerk seasoning made with spices like allspice, cinnamon, and nutmeg. They are then grilled until charred and crispy on the outside and tender on the inside. Serve with a side of coconut rice for a taste of the islands.
14of 20
Red Spice Road Lamb Ribs
Main Ingredients: Cornflour, Salt, Chilli Powder, Cumin Seeds, Coriander
This Asian-inspired dish features tender lamb ribs marinated in a flavorful sauce made with hoisin sauce, sesame oil, and five-spice powder. The ribs are then slow-cooked until tender and served with a side of steamed rice and stir-fried vegetables for a complete and satisfying meal.
This French-inspired dish is a hearty and comforting meal that features lamb ribs slow-cooked in a flavorful broth with red wine, vegetables, and herbs. The result is tender and flavorful ribs with a rich and savory broth. Serve with a crusty baguette for dipping.
16of 20
Rack of Lamb with Dijon & Panko Crust
Main Ingredients: Lamb Rib, Salt, Freshly Ground Black Pepper, Olive Oil
This elegant and flavorful dish is perfect for a special occasion. The rack of lamb is coated in a mixture of Dijon mustard, honey, and panko breadcrumbs before being roasted in the oven until crispy and tender. Serve with a side of roasted potatoes and a red wine reduction sauce for a luxurious meal.
This smoked lamb ribs recipe is a crowd-pleaser. The ribs are coated in a flavorful dry rub made with spices like smoked paprika, garlic powder, and onion powder. They are then smoked until tender and served with a tangy BBQ sauce for dipping. Perfect for a summer cookout.
18of 20
Slow Cooked Short Rib Stew
Main Ingredients: Short Ribs, Potato Starch, Red Wine, Water, Large
This hearty and comforting stew features tender lamb short ribs cooked in a rich and flavorful broth with red wine, vegetables, and herbs. The result is tender and fall-off-the-bone ribs with a delicious and savory sauce. Serve with a crusty baguette for dipping.
19of 20
Asian Baked Lamb Ribs
Main Ingredients: Lamb Ribs, Brown Sugar, Light Soy Sauce, Fish Sauce
For those who love Asian flavors, these baked lamb ribs are a must-try. The ribs are marinated in a mixture of soy sauce, brown sugar, and ginger before being baked until tender and caramelized. Serve with a side of steamed rice and stir-fried vegetables for a complete and satisfying meal.
20of 20
South African lamb bredie (lamb stew)
Main Ingredients: Lamb Ribs, Large Onion, Celery, Large Potato, Small
This South African lamb stew is a flavorful and hearty meal that features tender lamb ribs slow-cooked in a rich and savory broth with red wine, vegetables, and spices. The result is a delicious and comforting stew that is perfect for a chilly evening. Serve with a side of rice or mashed potatoes for a complete meal.
Valentine's Day is the perfect opportunity to show your loved one how much they mean to you through a delicious and romantic meal. While many may opt for the traditional steak or seafood dishes, why not switch things up this year and surprise your partner with a mouthwatering lamb ribs recipe? Not only will it impress your significant other, but it will also give them a taste of something new and unique. So let's get cooking and make this Valentine's Day one to remember with these delectable lamb ribs!
Choosing the Perfect Cut of Lamb Ribs
When it comes to lamb ribs, there are a few different options to choose from. The most commonly used cuts for this recipe are lamb spare ribs and lamb riblets. While both cuts are delicious, they do differ slightly in terms of size and tenderness. Lamb spare ribs are larger and have more meat on them, making them perfect for sharing with your loved one. However, if you prefer a more tender and juicy bite, lamb riblets may be the way to go. Whichever cut you choose, make sure to ask your butcher for a fresh and high-quality piece of meat to ensure the best results.
Making the Perfect Marinade
The key to achieving mouthwatering lamb ribs lies in the marinade. For this recipe, we recommend using a combination of honey, balsamic vinegar, soy sauce, and garlic to create a sweet and savory flavor profile. The honey adds a touch of sweetness to balance out the tanginess of the balsamic vinegar, while the soy sauce and garlic add a depth of flavor that will have your taste buds dancing. Make sure to marinate the ribs for at least 2 hours, or overnight for maximum flavor.
Cooking the Ribs to Perfection
Once the ribs have marinated, it's time to cook them to perfection. Preheat your grill to medium-high heat and place the ribs on the grill, bone-side down. Make sure to brush the ribs with the remaining marinade while they cook, flipping them every 5-7 minutes to ensure they are evenly cooked. The ribs should take around 20-25 minutes to cook, depending on the size and thickness. Keep an eye on them to prevent them from burning and use a meat thermometer to ensure they reach an internal temperature of 145°F for medium-rare or 160°F for medium.
Enjoying Your Romantic Lamb Ribs Dinner
Once your lamb ribs are cooked to perfection, remove them from the grill and let them rest for a few minutes before serving. This will allow the juices to distribute evenly, resulting in a tender and juicy bite. Serve the ribs with your choice of sides, such as roasted vegetables or a creamy mash, and enjoy a romantic and delicious Valentine's Day dinner with your loved one. Don't forget to pair it with a glass of red wine for the ultimate dining experience.
In conclusion, this lamb ribs recipe is the perfect way to impress your significant other and show them how much you care on Valentine's Day. With a delicious marinade and proper cooking techniques, you can create a mouthwatering dish that will leave a lasting impression. So why not switch things up this year and give this lamb ribs recipe a try? Your taste buds, and your loved one, will thank you.
![Best Slow Cooker Lamb Stew Recipe [Video] - The flavours of kitchen](https://theflavoursofkitchen.com/wp-content/uploads/2018/10/Slow-Cooker-Lamb-Stew-1.jpg)
![[MISC] Tabak Maaz prepared at Kashmiri Wedding Food Recipes | Food ...](https://i.pinimg.com/originals/50/eb/32/50eb321a35aa274f14c1e1cb636ab946.jpg)
![MINT PESTO SOUS VIDE GRILLED LAMB CHOPS [Video] | Grilled lamb chops ...](https://i.pinimg.com/736x/56/f4/b0/56f4b0b6f47157f413f171498953e9ce.jpg)
