19 Lamb Patty Recipe Indian Dive Into Deliciousness!
Published on: Mar 30, 2024
When it comes to Indian cuisine, there is no shortage of delicious and flavorful dishes. From spicy curries to aromatic biryanis, each dish is a celebration of bold and complex flavors. And one such dish that never fails to impress is the lamb patty. A quintessential Indian recipe, these juicy and succulent patties are perfect for a hearty meal. So, if you want to add a touch of Indian flair to your burger game, then look no further. In this article, we'll share with you a simple yet authentic lamb patty recipe that will leave your taste buds wanting more.
This Indian-spiced leg of lamb recipe is a must-try for any lamb lover. The combination of warm spices like cumin, coriander, and garam masala with the tender and juicy meat makes for a mouthwatering dish. Marinated and roasted to perfection, this Indian-inspired dish is sure to impress your dinner guests.
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Indian Slow Cooked Lamb Masala aka Mutton Masala
Main Ingredients: Lamb, Cooking Oil, Chopped Onions, Minced Garlic
One of the most beloved Indian dishes, this slow-cooked lamb masala, or mutton masala, is a hearty and flavorful dish. The meat is cooked low and slow in a rich and aromatic sauce made with onions, tomatoes, and a variety of spices. Serve it with some basmati rice and naan bread for a complete and satisfying meal.
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Authentic Homemade Indian Lamb Korma
Main Ingredients: Green Cardamom Pods, Coriander Seeds, Cumin Seeds
This authentic homemade Indian lamb korma recipe is a classic dish that is loved by many. Made with tender pieces of lamb cooked in a creamy and flavorful sauce, this dish is perfect for special occasions or when you want to impress your family and friends. With the right combination of spices and a little bit of time, you can create a delicious Indian meal in your own kitchen.
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Indian Jewelled Rice
Main Ingredients: Butter, Onions, Ginger Root, Garlic, Cardamom Pods
This Indian jewelled rice is a beautiful and flavorful side dish that pairs well with any Indian-inspired main course. The fragrant basmati rice is cooked with spices, nuts, and dried fruits, giving it a beautiful and vibrant appearance. Not only does it look stunning, but it also adds a delicious and unique flavor to your meal.
These Indian-style meatballs in a flavorful curry sauce are a delicious and comforting dish. The meatballs are made with a blend of spices and herbs, giving them a distinct Indian flavor. Served in a rich and creamy tomato-based sauce, this dish is best enjoyed with some roti or paratha.
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Indian Lamb Korma
Main Ingredients: Yogurt, Salt, Ground Cumin, Ground Coriander, Cayenne
This Indian lamb korma recipe is a variation of the classic dish, with the addition of cashew paste and coconut milk for a richer and creamier sauce. The lamb is marinated in a blend of spices and then cooked until tender in the creamy sauce. Serve it with some pilaf rice and garlic naan for a complete and satisfying meal.
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Indian Curried Lamb
Main Ingredients: Fresh Ginger Root, Garam Masala, Lamb, Vegetable Oil
This Indian curried lamb recipe is a simple and delicious way to enjoy lamb in a spicy and flavorful sauce. The meat is cooked with a variety of spices, including garam masala and turmeric, giving it a beautiful golden color. Serve it with some basmati rice and raita for a traditional Indian meal.
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Mild Indian Lamb Curry
Main Ingredients: Cloves, Green Cardamom Pods, Cinnamon Stick, Cumin
If you're not a fan of spicy food, this mild Indian lamb curry is the perfect dish for you. Made with a blend of mild spices and coconut milk, this curry has a creamy and slightly sweet flavor that pairs well with the tender and juicy lamb. Enjoy it with some chapati or rice for a comforting and satisfying meal.
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Lamb madras – Indian hotel style
Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
This lamb madras recipe is inspired by the popular Indian hotel-style dish. The lamb is cooked in a rich and spicy tomato-based sauce, giving it a deep and complex flavor. Served with some steamed rice and garlic naan, this dish is sure to become a family favorite.
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Classic Indian Lamb Dish
Main Ingredients: Garlic, Ginger Root, Peanut Oil, Cardamom Seed
If you're looking for a classic Indian lamb dish, look no further than this recipe. With a blend of traditional Indian spices and a touch of cream, this dish is full of flavor and perfect for any occasion. Serve it with some paratha or roti for a complete and satisfying meal.
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Creamy Indian Lamb Dish
Main Ingredients: Lamb, Jello, Cardamom Pods, Garam Masala, Ground Clove
This creamy Indian lamb dish is a comforting and flavorful meal that is perfect for any night of the week. The lamb is cooked in a rich and creamy sauce made with a blend of spices and coconut milk. Serve it with some rice or naan bread for a satisfying and delicious meal.
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Indian Curried Lamb and Traditional Accompaniments
Main Ingredients: Lamb, Onions, Garlic, Turmeric, Paprika, Cumin
This Indian curried lamb recipe is served with traditional accompaniments like poppadoms, chutney, and raita. The lamb is cooked in a fragrant and spicy curry sauce, making it the perfect main dish for an Indian-inspired feast. Add some pickled onions and mint chutney for a burst of flavor.
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Indian Lamb Biryani – How to Make Mughlai Lamb Biryani
Main Ingredients: Lamb, Basmati Rice, Oil, Ghee, Saffron, Milk, Onions
This Indian lamb biryani recipe is a must-try for any biryani lover. Made with tender pieces of lamb, fragrant basmati rice, and a blend of spices, this dish is full of flavor and perfect for special occasions. Follow this recipe to learn how to make a traditional Mughlai lamb biryani at home.
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American Lamb Meatballs with Indian Curry Sauce
Main Ingredients: Lamb, Garlic Cloves, Shallot, Kosher Salt, Garam
These American lamb meatballs with Indian curry sauce are a fusion of two cuisines and the result is a delicious and unique dish. The meatballs are made with a blend of spices and herbs, while the sauce is a rich and flavorful curry. Serve it with some rice or naan bread for a hearty and satisfying meal.
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Lamb Pot Roasted in Indian Spice - Bhuna Lamb Masala
Main Ingredients: Lamb, Mustard Oil, Olive Oil, Large Yellow Onions
This lamb pot roast recipe is made with a blend of Indian spices, resulting in a flavorful and aromatic dish. The lamb is cooked low and slow with onions, tomatoes, and a variety of spices, making it tender and juicy. Enjoy it with some steamed rice and garlic naan for a delicious and comforting meal.
This Indian lamb curry is a simple and flavorful dish that is perfect for a weeknight dinner. The lamb is cooked with a blend of spices and a touch of yogurt, giving it a rich and creamy texture. Serve it with some roti or rice for a satisfying and delicious meal.
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Lamb Kofta
Main Ingredients: Lamb, Oil, Salt, Cumin Seeds, Chilli Powder, Garam
These lamb koftas are a popular Indian street food and make for a delicious and easy dinner option. The spiced lamb meatballs are grilled to perfection and served with a tangy and flavorful tamarind chutney. Enjoy them as a snack or serve them with some naan bread and salad for a complete meal.
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Saag Gosht (Lamb with Spinach Sauce)
Main Ingredients: Ghee, Lamb, Kosher Salt, Onions, Garlic, Minced Ginger
This saag gosht, or lamb with spinach sauce, is a classic Indian dish that is full of flavor and nutrition. The tender pieces of lamb are cooked in a rich and creamy spinach sauce, making it the perfect dish for a cold winter evening. Serve it with some paratha or rice for a comforting and satisfying meal.
This Indian lamb biryani recipe is a simplified version of the classic dish, making it easier to recreate at home. The lamb is cooked with fragrant basmati rice and a blend of spices, resulting in a flavorful and satisfying meal. Serve it with some raita and pickled onions for a complete and delicious meal.
Main Ingredients: Lamb, Fresh Ginger, Garlic, Garam Masala Powder, Chilli
This slow-cooked lamb korma is a one-pot wonder that is perfect for a lazy weekend dinner. The lamb is cooked low and slow in a rich and creamy sauce, making it melt-in-your-mouth tender. Serve it with some naan bread or rice for a satisfying and comforting meal.
The Perfect Blend of Spices
When it comes to Indian cuisine, spices play a crucial role in enhancing the flavor of any dish. And the same goes for our lamb patty recipe. To achieve the perfect balance of flavors, we'll be using a unique blend of garam masala, cumin, coriander, and turmeric. These spices not only add a depth of flavor but also provide numerous health benefits. Garam masala is a mix of various spices like cinnamon, cloves, and cardamom, which are known for their anti-inflammatory and antioxidant properties. Similarly, cumin and coriander have been used in Ayurvedic medicine for centuries due to their digestive and anti-inflammatory properties. And turmeric, with its vibrant yellow color, is a powerhouse of antioxidants and has anti-inflammatory effects.
The Secret Ingredient: Mint Chutney
What sets this lamb patty recipe apart from others is the addition of mint chutney. This tangy and refreshing chutney not only adds a burst of flavor but also helps to tenderize the lamb meat. The combination of fresh mint leaves, ginger, garlic, and lime juice gives this chutney a bright and zesty flavor. Plus, the ginger and garlic are known for their immune-boosting properties, making this dish not only delicious but also beneficial for your health.
Putting It All Together
Now that we have our spices and secret ingredient ready, it's time to put everything together. Start by mixing the lamb meat with the spices and mint chutney. Let it marinate for at least an hour to allow the flavors to infuse into the meat. Then, shape the meat into patties and grill them to perfection. You can serve these mouthwatering lamb patties with a side of raita or in a bun with your favorite toppings.
In conclusion, this lamb patty recipe is a must-try for all Indian food lovers. With its unique blend of spices and the addition of mint chutney, these patties are sure to be a hit at your next barbecue or dinner party. So, fire up the grill and give this recipe a try. Your taste buds will thank you.
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