Lamb korma is a popular Pakistani dish that is known for its rich and flavorful taste. It is a type of curry made with tender lamb meat, a variety of spices, and a creamy sauce. This dish is not only a staple in Pakistani cuisine, but it has also gained popularity worldwide. If you're looking to recreate this delicious and authentic dish at home, look no further. In this article, we will provide you with a professional and well-organized introduction to making lamb korma, so you can impress your family and friends with this mouth-watering dish.
Main Ingredients: Cloves, Black Peppercorns, Green Cardamom Pods
Welcome to the world of delicious and flavorful Indian cuisine! If you love Indian food, then you must try out these top 20 Beer Can Chicken recipes that will take your taste buds on a journey. And for all the lamb lovers out there, we have a special treat for you - Lamb Korma. This rich and creamy dish is a staple in Indian households and will surely become a favorite in yours too.
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Authentic Homemade Indian Lamb Korma
Main Ingredients: Green Cardamom Pods, Coriander Seeds, Cumin Seeds
If you want to experience the true flavors of Indian cuisine, then you must try this authentic homemade Indian Lamb Korma. Made with tender chunks of lamb cooked in a rich blend of aromatic spices and yogurt, this dish is a must-try for all foodies. The slow cooking process ensures that the meat is tender and falls off the bone, making every bite a heavenly experience.
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Leftover Lamb Korma
Main Ingredients: Olive Oil, Onion, Lamb, Ginger, Garlic Cloves
Got some leftover lamb? Don't let it go to waste! Instead, transform it into a delicious leftover Lamb Korma. Simply reheat the lamb in the rich and creamy Korma sauce and serve it over rice or with some naan bread for a quick and easy meal. The flavors will only intensify, making this dish even more delicious the next day.
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Indian Lamb Korma
Main Ingredients: Yogurt, Salt, Ground Cumin, Ground Coriander, Cayenne
This Indian Lamb Korma is a perfect blend of spices and flavors that will transport you to the streets of India. The tender lamb is cooked in a creamy sauce made with a variety of spices, onions, and tomatoes. The addition of cashews gives this dish a rich and nutty flavor. Serve it with some rice or naan bread for a complete meal.
Main Ingredients: Lamb, Fresh Ginger, Garlic, Garam Masala Powder, Chilli
Looking for a hassle-free and delicious meal? Look no further! This slow-cooked, one-pot, melt-in-the-mouth Lamb Korma is the perfect dish for a lazy day. Simply marinate the lamb in a mixture of spices and yogurt, and let it cook in the slow cooker all day. The result is a tender and flavorful dish that will leave you wanting more.
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Slow Cooker Lamb Korma Curry
Main Ingredients: Ghee, Onions, Lamb, Crushed Tomatoes, Cream, Curry
If you have a busy day ahead but still want to enjoy a delicious homemade meal, then this Slow Cooker Lamb Korma Curry is the perfect choice for you. Simply add all the ingredients in the slow cooker and let it work its magic. The result is a creamy and flavorful curry that will make your taste buds dance with joy.
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Easy Lamb Korma
Main Ingredients: Diced Lamb, Ginger, Garlic, Garam Masala, Chilli
Don't have a lot of time to spend in the kitchen? No problem! This Easy Lamb Korma recipe is perfect for those busy days. Made with simple ingredients and easy steps, this dish is perfect for beginners or anyone looking for a quick and delicious meal. Serve it with some rice or naan bread for a complete Indian meal.
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Marrakesh Lamb Korma
Main Ingredients: Medium Carrots, Lamb Chops, Yukon Gold Potatoes, Large
Take a trip to Morocco with this flavorful and exotic Marrakesh Lamb Korma. The combination of Indian and Moroccan spices creates a perfect blend of flavors that will leave you wanting more. The addition of apricots and raisins gives this dish a slight sweetness, making it a unique and delicious dish that your family and friends will love.
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Creamy Lamb Korma in Instant Pot Pressure Cooker
Main Ingredients: Lamb Leg Steak, Light Olive Oil, Medium Onion, Garlic
Got an Instant Pot? Then you must try this Creamy Lamb Korma in Instant Pot Pressure Cooker. The pressure cooking method ensures that the lamb is tender and falls off the bone, while the addition of cream gives this dish a rich and creamy texture. Serve it with some rice or naan bread for a delicious and satisfying meal.
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Lamb Stew
Main Ingredients: Vegetable Oil, Lamb, Yellow Onion, Garlic Clove, All
Warm up on a cold day with this comforting and hearty Lamb Stew. Made with chunks of lamb, vegetables, and aromatic spices, this stew is a complete meal in itself. The slow cooking process allows the flavors to develop and merge together, resulting in a dish that is bursting with flavor. Serve it with some crusty bread for a perfect meal.
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Low Carb Nut-Free Lamb Korma Curry
Main Ingredients: Lamb Shoulder, Ginger, Garlic, Small Onion, Ghee
Are you following a low-carb diet but still want to enjoy delicious Indian food? Then this Low Carb Nut-Free Lamb Korma Curry is the perfect dish for you. Made with almond flour instead of cashews, this dish is perfect for those with nut allergies. The result is a creamy and flavorful curry that is also low in carbs.
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Marchwangan Korma
Main Ingredients: Lamb, Oil, Green Cardamoms, Cloves, Cardamoms, Cinnamon
Marchwangan Korma is a famous Kashmiri dish that is known for its rich and robust flavors. The combination of lamb, yogurt, and a variety of spices creates a dish that is both spicy and creamy. The addition of dried red chilies gives this dish a fiery kick, making it a must-try for all spice lovers.
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Mutton Korma
Main Ingredients: Lamb, Cooking Oil, Red Onions, Yoghurt, Cashews
Mutton Korma is a popular dish in South Asia and is made with tender chunks of mutton cooked in a rich and creamy sauce. The slow cooking process ensures that the mutton is tender and juicy, while the addition of spices and yogurt gives this dish a burst of flavors. Serve it with some naan bread or rice for a delicious meal.
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Lamb Pilau / Pulao - A One-Pot Pakistani Lamb Pilaf
Main Ingredients: Oil, Onions, Garlic, Lamb, Cumin Seeds, Salt, Cinnamon
Lamb Pilau or Pulao is a delicious and fragrant one-pot meal that is popular in Pakistan. The combination of lamb, rice, and aromatic spices creates a dish that is both rich and flavorful. This dish is perfect for special occasions or when you want to impress your guests with a traditional Pakistani dish.
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Lamb Korma
Main Ingredients: Lamb, Ginger, Garlic Cloves, Almonds, Water, Vegetable
You can never have too many Lamb Korma recipes, and this one is a must-try. Made with a variety of spices, onions, and yogurt, this dish is full of flavor and is perfect for any occasion. The addition of almonds and raisins gives this dish a unique and delicious twist, making it stand out from the rest.
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Matar Gosht Shorba - How To Make Pakistani Lamb and...
Main Ingredients: Oil, Onion, Tomatoes, Garlic, Lamb, Coriander Powder
Looking for a hearty and comforting dish? Look no further than Matar Gosht Shorba - a Pakistani Lamb and Pea Stew. Made with tender chunks of lamb, peas, and aromatic spices, this stew is perfect for those cold winter nights. Serve it with some naan bread or rice for a complete meal.
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Irish Lamb Stew with Bacon
Main Ingredients: Lamb Shoulder, Bacon, Potatoes, Onions, Large Carrots
If you want to try something different from the traditional Indian Lamb Korma, then this Irish Lamb Stew with Bacon is a must-try. Made with lamb, vegetables, and bacon, this stew is hearty, flavorful, and perfect for any occasion. Serve it with some crusty bread for a delicious and satisfying meal.
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Pressure Cooker Lamb Stew with Spring Vegetables
Main Ingredients: Rosemary, Parsley, Bay Leaf, Lemon Peel, Lamb, Salt
Got a pressure cooker? Then you must try this Pressure Cooker Lamb Stew with Spring Vegetables. The pressure cooking method ensures that the lamb is tender and cooks in a fraction of the time. The addition of spring vegetables gives this stew a fresh and delicious twist, making it the perfect dish for spring.
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Cumin Lamb
Main Ingredients: Lamb, Cumin, Cornstarch, Oil, Light Soy Sauce
Cumin Lamb is a popular dish in China and is loved for its bold and spicy flavors. The combination of cumin, Sichuan peppercorns, and chili flakes creates a dish that is both fragrant and flavorful. Serve it with some rice or noodles for a complete meal that will impress your taste buds.
Looking for a unique and delicious way to enjoy lamb? Look no further than these Greek Meatballs. Made with a blend of lamb, herbs, and spices, these meatballs are full of flavor and perfect for any occasion. Serve them with some tzatziki sauce and pita bread for a complete Greek-inspired meal.
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Lamb Korma
Main Ingredients: Cloves, Black Peppercorns, Green Cardamom Pods
Looking for a delicious and flavorful way to cook lamb? Look no further than these top 20 lamb korma recipes! Korma is a popular Indian dish that is known for its rich, creamy sauce and aromatic spices. It's the perfect way to elevate your lamb dishes and impress your family and friends. Here are 20 mouth-watering lamb korma recipes that will have you coming back for seconds.
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Authentic Homemade Indian Lamb Korma
Main Ingredients: Green Cardamom Pods, Coriander Seeds, Cumin Seeds
For an authentic and traditional take on lamb korma, try this homemade Indian recipe. It's made with a blend of spices, onions, garlic, and ginger, creating a rich and flavorful sauce that pairs perfectly with tender pieces of lamb. Serve it over a bed of rice for a complete and satisfying meal.
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Leftover Lamb Korma
Main Ingredients: Olive Oil, Onion, Lamb, Ginger, Garlic Cloves
Have some leftover lamb? Don't let it go to waste! Transform it into a delicious and hearty lamb korma with this recipe. Simply add the cooked lamb to the korma sauce and let it simmer for a few minutes until heated through. It's a great way to repurpose leftovers and make a whole new dish.
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Indian Lamb Korma
Main Ingredients: Yogurt, Salt, Ground Cumin, Ground Coriander, Cayenne
This Indian-style lamb korma recipe is a must-try for anyone who loves Indian cuisine. It's made with a creamy, coconut-based sauce and a blend of fragrant spices like turmeric, cumin, and coriander. The result is a tender and flavorful lamb dish that will transport your taste buds to India.
Main Ingredients: Lamb, Fresh Ginger, Garlic, Garam Masala Powder, Chilli
For a hassle-free and delicious lamb korma, try this slow cooker recipe. Simply add all the ingredients to the slow cooker and let it cook for several hours until the lamb is tender and the flavors have melded together. The result is a melt-in-your-mouth lamb korma that requires minimal effort.
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Slow Cooker Lamb Korma Curry
Main Ingredients: Ghee, Onions, Lamb, Crushed Tomatoes, Cream, Curry
This slow cooker lamb korma curry is the perfect comfort food for a cozy night in. It's made with a creamy and flavorful sauce that is perfect for soaking up with naan bread or rice. The slow cooker method ensures that the lamb is tender and infused with all the delicious spices.
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Easy Lamb Korma
Main Ingredients: Diced Lamb, Ginger, Garlic, Garam Masala, Chilli
Short on time but still want to enjoy a delicious lamb korma? This easy recipe has got you covered. It's made with a simple yet flavorful sauce that comes together in just a few minutes. Serve it over rice for a quick and satisfying meal that will impress your taste buds.
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Marrakesh Lamb Korma
Main Ingredients: Medium Carrots, Lamb Chops, Yukon Gold Potatoes, Large
This Marrakesh-inspired lamb korma is a unique and delicious twist on the traditional Indian dish. The sauce is made with a blend of North African spices like cinnamon, cumin, and paprika, giving it a warm and spicy flavor. It's the perfect dish to add some variety to your weekly meal rotation.
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Creamy Lamb Korma in Instant Pot Pressure Cooker
Main Ingredients: Lamb Leg Steak, Light Olive Oil, Medium Onion, Garlic
If you have an Instant Pot, then you need to try this creamy lamb korma recipe. The pressure cooker method cuts down on cooking time and infuses the lamb with all the delicious flavors in just a fraction of the time. It's a convenient and delicious way to enjoy lamb korma without spending hours in the kitchen.
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Lamb Stew
Main Ingredients: Vegetable Oil, Lamb, Yellow Onion, Garlic Clove, All
This lamb stew recipe is a hearty and comforting dish that is perfect for a cold winter night. It's made with tender pieces of lamb, vegetables, and a flavorful broth. The addition of korma spices gives it a unique and delicious twist that will make it a new family favorite.
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Low Carb Nut-Free Lamb Korma Curry
Main Ingredients: Lamb Shoulder, Ginger, Garlic, Small Onion, Ghee
Following a low-carb diet but still craving lamb korma? This recipe is perfect for you. It's made with a creamy and flavorful sauce that is low in carbs and free of nuts, making it suitable for those with allergies. Serve it over cauliflower rice for a satisfying and healthy meal.
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Marchwangan Korma
Main Ingredients: Lamb, Oil, Green Cardamoms, Cloves, Cardamoms, Cinnamon
This Kashmiri-style lamb korma, also known as Marchwangan korma, is a delicious and unique take on the classic dish. It's made with a blend of Kashmiri spices, yogurt, and almonds, creating a rich and creamy sauce that pairs perfectly with tender pieces of lamb. It's a must-try for anyone who loves exploring different flavors and cuisines.
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Mutton Korma
Main Ingredients: Lamb, Cooking Oil, Red Onions, Yoghurt, Cashews
If you prefer mutton over lamb, this recipe is for you. Mutton korma is a popular dish in South Asian cuisine that is made with tender pieces of goat meat in a rich and flavorful sauce. The combination of spices and the slow cooking method results in a delicious and tender dish that is perfect for special occasions.
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Lamb Pilau / Pulao - A One-Pot Pakistani Lamb Pilaf
Main Ingredients: Oil, Onions, Garlic, Lamb, Cumin Seeds, Salt, Cinnamon
This one-pot lamb pilau, also known as pulao, is a delicious and satisfying dish that is perfect for a family dinner. The tender pieces of lamb are cooked with fragrant rice, spices, and vegetables, resulting in a flavorful and hearty meal. It's a great way to switch up your usual lamb dishes and add some variety to your dinner table.
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Lamb Korma
Main Ingredients: Lamb, Ginger, Garlic Cloves, Almonds, Water, Vegetable
This classic lamb korma recipe is a tried and true favorite. It's made with a blend of aromatic spices, onions, and yogurt, creating a rich and creamy sauce that pairs perfectly with tender pieces of lamb. Serve it over rice or with naan bread for a complete and delicious meal.
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Matar Gosht Shorba - How To Make Pakistani Lamb and...
Main Ingredients: Oil, Onion, Tomatoes, Garlic, Lamb, Coriander Powder
Matar gosht shorba, also known as lamb and peas stew, is a popular dish in Pakistani cuisine. It's made with tender pieces of lamb, peas, and a blend of spices, resulting in a hearty and flavorful stew. It's the perfect comfort food for a cold day and can be served with rice or bread.
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Irish Lamb Stew with Bacon
Main Ingredients: Lamb Shoulder, Bacon, Potatoes, Onions, Large Carrots
For a hearty and flavorful take on lamb stew, try this Irish-inspired recipe. It's made with tender pieces of lamb, vegetables, and bacon, creating a rich and hearty stew that is perfect for a family gathering or special occasion. It's a delicious twist on the traditional lamb stew that is sure to impress.
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Pressure Cooker Lamb Stew with Spring Vegetables
Main Ingredients: Rosemary, Parsley, Bay Leaf, Lemon Peel, Lamb, Salt
This pressure cooker lamb stew is the perfect way to enjoy a quick and delicious meal without sacrificing flavor. The pressure cooker method infuses the lamb with all the delicious spices and cooks the vegetables to perfection in just a fraction of the time. It's a great option for a busy weeknight dinner.
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Cumin Lamb
Main Ingredients: Lamb, Cumin, Cornstarch, Oil, Light Soy Sauce
Cumin lamb, also known as Xinjiang lamb, is a popular Chinese dish that is made with tender pieces of lamb cooked in a blend of spices and herbs. It's a flavorful and aromatic dish that is perfect for those who love bold and spicy flavors. Serve it with rice or noodles for a complete and satisfying meal.
Looking for a unique and delicious way to enjoy lamb korma? Try these Greek-style lamb meatballs. They are made with a blend of spices, herbs, and lamb, creating a flavorful and tender meatball that is perfect for dipping in korma sauce. It's a fun and tasty twist on the classic dish.
Ingredients You Will Need
Lamb
Of course, the star of this dish is the lamb. It is important to choose the right cut of lamb for your korma. Lamb shoulder or leg works best as they are tender and have enough fat to give the dish a rich flavor.
Spices
The key to a delicious lamb korma is the perfect blend of spices. Some of the essential spices you will need include coriander, cumin, turmeric, garam masala, and chili powder. These spices not only add flavor but also give the dish its vibrant color.
Onions and Tomatoes
Onions and tomatoes are the base of the korma sauce. Onions are caramelized until they are soft and golden brown, adding a sweet and savory flavor to the dish. Tomatoes are added to the sauce to balance out the spices and add a tangy taste.
Yogurt and Cream
To give the korma its creamy texture, plain yogurt and heavy cream are added to the dish. The yogurt also helps to balance out the spices and adds a tangy flavor to the sauce.
The Cooking Process
Now that we have all the necessary ingredients, let's move on to the cooking process. The lamb is first marinated in a mixture of yogurt and spices, then seared in a pan until it is browned. The onions and tomatoes are then added, followed by the rest of the spices. The lamb is then slowly cooked in the sauce until it is tender and falls off the bone. Finally, the cream is added to give the dish its creamy texture.
Serving and Pairing
Lamb korma is typically served with basmati rice or naan bread. The fragrant rice pairs perfectly with the rich and flavorful korma sauce. For a complete meal, you can also add a side of vegetable curry or raita, which is a yogurt-based condiment.
In Conclusion
In this article, we have provided you with a professional and well-organized introduction to making lamb korma, a popular Pakistani dish. By following the cooking process and using the right ingredients, you can recreate this delicious and authentic dish at home. Impress your family and friends with your culinary skills and enjoy the rich and flavorful taste of lamb korma.
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