17 Lamb Dil And Lemon Stew Recipe Swedish They're Simply Irresistible!

Published on: Mar 9, 2024

The combination of lamb dill and lemon in a stew is a classic Swedish dish that brings together the flavors of earthy lamb, fragrant dill, and tangy lemon. This hearty and comforting stew is perfect for chilly days and can be easily made in a slow cooker or on the stove. Here's a professional and well-organized introduction to this delicious dish.

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Main Ingredients: Lamb, Liver, Onions, Sea Salt, Olive Oil, Scallions
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For a taste of Greece on your Easter menu, look no further than this traditional Greek Easter Soup. This hearty soup is made with lamb, rice, and aromatic herbs and spices, and is the perfect way to warm up on a chilly spring day. Serve with some crusty bread for a complete and satisfying meal.
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Palócleves (Lamb Soup With Sour Cream)

Main Ingredients: Canola Oil, Lamb Shoulder, Garlic, Bay Leaves, Yellow
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Take a trip to Hungary with this delicious and creamy Palócleves, or lamb soup with sour cream. This rich and flavorful soup is made with tender lamb, vegetables, and a generous dollop of sour cream that adds a tangy twist to the broth. Perfect for a cozy night in or a special occasion.
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Traditional Magiritsa (Greek Easter soup)

Main Ingredients: Offal, Lamb, Large Red Onion, Spring Onions, Lettuce
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Another traditional Greek Easter soup, Magiritsa is a must-try for any lamb lover. Made with lamb offal, vegetables, and herbs, this soup may not be for the faint of heart, but it is sure to please those looking for a unique and authentic Greek Easter experience. Serve with some crusty bread for a hearty meal.
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Hearty Lamb Soup

Main Ingredients: Lamb, Potatoes, Pumpkin, White Cabbage, Bacon, Carrot
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This Hearty Lamb Soup is the ultimate comfort food for any time of year. Made with tender chunks of lamb, vegetables, and fragrant spices, this soup is sure to warm you up and satisfy your hunger. Perfect for a cozy night in or for a quick and easy meal during the week.
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Slow Cooker Swedish Meatball Soup

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Busy weeknights call for easy and delicious meals, and this Slow Cooker Swedish Meatball Soup fits the bill perfectly. Simply throw all the ingredients in your slow cooker and let it do the work for you. The result is a flavorful and hearty soup that the whole family will love.
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Lamb And Barley Soup

Main Ingredients: Olive Oil, Lamb, Onions, Leek, Celery, Carrots, Pearl
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Lamb and barley are a match made in heaven, and this Lamb and Barley Soup is proof of that. Tender chunks of lamb, vegetables, and hearty barley come together in a delicious and nourishing soup that is perfect for any occasion. Serve with some crusty bread for a complete meal.
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Swedish Blueberry Soup - Breakfast

Main Ingredients: Blueberries, Lemon, Water, Cinnamon, Ground Nutmeg
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Who says soup can't be breakfast? This Swedish Blueberry Soup is the perfect way to start your day, with a burst of sweet and tangy blueberry flavor in every spoonful. Made with a base of fruit juice and thickened with cornstarch, this soup is a unique and tasty way to enjoy your morning meal.
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Lamb Stew

Main Ingredients: Vegetable Oil, Lamb, Yellow Onion, Garlic Clove, All
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For a hearty and satisfying meal that is also easy to make, look no further than this Lamb Stew recipe. Tender chunks of lamb are simmered in a rich and flavorful broth with vegetables and aromatic herbs, resulting in a delicious and comforting stew that is perfect for any day of the week.
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Swedish Vegetable Soup with Prawns

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Hungarian Mushroom Soup

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Mushroom lovers, rejoice! This Hungarian Mushroom Soup is a creamy and flavorful delight that is perfect for any occasion. Made with a variety of mushrooms, vegetables, and sour cream, this soup is a delicious way to warm up on a chilly day.
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Greek Lemon and Chicken Soup (Avgolemono Soup)

Main Ingredients: Olive Oil, Onion, Garlic Cloves, Chicken Broth, Water
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This Greek Lemon and Chicken Soup, also known as Avgolemono Soup, is a classic dish that is a staple in Greek households. Made with chicken, orzo, and a tangy lemon-egg broth, this soup is both light and satisfying. Perfect for a refreshing meal on a warm day.
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This Swedish Blueberry Soup is a true Swedish classic, and for good reason. Made with a base of fruit juice, thickened with cornstarch, and packed with sweet and tangy blueberries, this soup is a delicious and unique way to enjoy this summer fruit. Serve with some whipped cream for a decadent treat.
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Homemade Lamb Soup

Main Ingredients: Lamb Bone, Onion, Medium Carrots, Water, Garlic
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Nothing beats a homemade soup, and this Homemade Lamb Soup is no exception. Made with tender chunks of lamb, vegetables, and fragrant herbs and spices, this soup is a labor of love that is worth every minute. Serve with some crusty bread for a satisfying and nourishing meal.
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The Hirshon Azerbaijani Dushbara in Saffron Broth

Main Ingredients: Flour, Egg, Salt, Water, Lamb Stock, Chopped Onion
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Travel to Azerbaijan with this exotic and flavorful Dushbara in Saffron Broth recipe. These tiny dumplings are filled with lamb and served in a fragrant saffron broth, resulting in a delicious and unique soup that will transport your taste buds to a whole new world.
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Swedish Meatball Noodle Soup

Main Ingredients: Olive Oil, Butter, Broad Egg Noodles, Sour Cream
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Another twist on the classic Swedish meatball, this Swedish Meatball Noodle Soup is a delicious and satisfying meal that is perfect for any day of the week. Tender meatballs, vegetables, and egg noodles are all simmered in a flavorful broth for a hearty and comforting soup.
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Swedish Rose Soup

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This beautiful and delicious Swedish Rose Soup is a true feast for the senses. Made with a base of fruit juice, thickened with cornstarch, and flavored with rose water and cardamom, this soup is a unique and refreshing way to enjoy your fruit. Serve with some whipped cream for a truly decadent treat.
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Pressure Cooked Turmeric Lamb Stew

Main Ingredients: Lamb, Kosher Salt, Turmeric, Freshly Ground Black
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For a quick and easy meal that doesn't skimp on flavor, try this Pressure Cooked Turmeric Lamb Stew. Using a pressure cooker cuts down on cooking time while still resulting in a tender and flavorful stew. Plus, the addition of turmeric adds a nutritional boost to this already hearty dish.
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Pressure Cooker Lamb Stew with Spring Vegetables

Main Ingredients: Rosemary, Parsley, Bay Leaf, Lemon Peel, Lamb, Salt
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Spring is the perfect time to enjoy fresh and seasonal vegetables, and this Pressure Cooker Lamb Stew with Spring Vegetables is the perfect way to do just that. Packed with tender lamb, vegetables, and fragrant herbs and spices, this stew is a delicious and healthy meal that is perfect for any night of the week.

The Perfect Blend of Flavors

Lamb

The star of this stew is the tender and succulent lamb meat. Lamb is a popular protein in Swedish cuisine and is known for its rich and gamey flavor. It is also a great source of iron and protein, making it a healthy addition to this dish.

Dill

Dill is a staple herb in Swedish cooking and adds a refreshing and herbal note to the stew. Its delicate and bright flavor pairs perfectly with the richness of the lamb, creating a well-balanced taste.

Lemon

The addition of lemon in this stew adds a burst of citrusy freshness that cuts through the richness of the lamb. It also helps to tenderize the meat and adds a subtle tang to the overall flavor of the dish.

The Benefits of Slow Cooking

Slow cooking is the preferred method for making this stew as it allows the flavors to develop and the lamb to become meltingly tender. The long cooking time also allows the dill and lemon to infuse into the stew, creating a depth of flavor that is unmatched.

Easy and Versatile

This lamb dill and lemon stew recipe is not only delicious, but it is also incredibly easy to make. You can simply throw all the ingredients into a slow cooker and let it do its magic, or you can cook it on the stove in a large pot. Plus, you can customize the recipe to your liking by adding in your favorite vegetables or adjusting the seasoning to suit your taste.

Perfect for Any Occasion

Whether you're looking for a comforting meal on a cold day or hosting a dinner party, this stew is the perfect dish to serve. Its hearty and flavorful nature makes it a crowd-pleaser, and the beautiful presentation of the dish will impress any guests. In conclusion, the combination of lamb, dill, and lemon in this Swedish stew is a match made in culinary heaven. Its rich, earthy, and tangy flavors create a symphony of taste that will leave you wanting more. Give this recipe a try and experience the deliciousness of this classic dish for yourself.
17 lamb dil and lemon stew recipe swedish They're simply irresistible!

Greek Easter Soup

yield: 6 total time: 105 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 4 tablespoons extra-virgin olive oil
  • 2 1/2 pounds lamb shanks trimmed of fat
  • 2 yellow onions large, peeled and quartered
  • 2 carrots medium, peeled and halved
  • 2 bunches scallions finely chopped
  • 1 1/2 pounds lamb shoulder boneless, minced
  • 1/2 cup long grain rice
  • 3 bunches fresh dill finely chopped
  • 8 cups romaine lettuce shredded
  • 4 eggs
  • 4 lemons
  • ground black pepper
  • salt

Nutrition

  • Calories : 790 calories
  • Carbohydrate : 30 grams
  • Cholesterol : 350 milligrams
  • Fat : 45 grams
  • Fiber : 7 grams
  • Protein : 67 grams
  • SaturatedFat : 16 grams
  • Sodium : 420 milligrams
  • Sugar : 4 grams
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