20 Ladies Finger Curry Recipe North Indian Style Discover Culinary Perfection!
Published on: Mar 30, 2024
Ladies finger, also known as okra or bhindi, is a versatile and nutritious vegetable that is used in a variety of cuisines, including North Indian cuisine. In this article, we will share a delicious recipe for ladies finger curry that is sure to become a family favorite. This North Indian style curry is easy to make and is packed with flavor, making it a perfect addition to your weekly meal rotation.
Main Ingredients: Chicken Thighs, Onion, Curry, Coconut Milk, Salsa
Looking for a delicious and easy dinner option? Look no further than this chicken curry in the crockpot recipe. With just a few simple ingredients, you can have a flavorful and satisfying meal that's perfect for a busy weeknight. Simply toss all the ingredients into the crockpot and let it do all the work for you. By the time you come home, your house will be filled with the irresistible aroma of Indian spices, and dinner will be ready to serve!
2of 20
Easy Indian Chicken Curry
Main Ingredients: Organic Chicken, Yogurt, Masala, Ground Black Pepper
If you're new to cooking Indian food, this easy Indian chicken curry recipe is a great place to start. With a blend of traditional Indian spices and a creamy tomato sauce, this dish is full of flavor and perfect for those who are looking for a mild yet delicious curry. Serve it over a bed of fluffy rice and enjoy a taste of India in the comfort of your own home.
3of 20
Chicken Kofta Curry (Indian Meatball Curry)
Main Ingredients: Lean Meat, White Onion, Mint, Garam Masala, Garlic
For a twist on traditional chicken curry, try this chicken kofta curry recipe. These juicy and flavorful chicken meatballs are simmered in a rich and spicy Indian curry sauce, making it the perfect comfort food for any time of the year. Serve it with some warm naan bread or over a bed of rice for a complete and satisfying meal.
4of 20
Chicken Kofta Curry (Chicken Meatballs in Spicy Indian...
Main Ingredients: Chicken, Ground Chicken, Chickpea Flour, Plain Yogurt
If you're a fan of spicy food, this chicken kofta curry recipe is for you. These tender and flavorful chicken meatballs are smothered in a spicy Indian sauce, creating a dish that is sure to tantalize your taste buds. Serve it with some cooling raita and some warm naan bread for a perfectly balanced and delicious meal.
5of 20
Indian-inspired Chicken Meal Prep Bowls
Main Ingredients: Olive Oil, Cauliflower, Russet Potato, Red Onion, Peas
For those busy days when you don't have much time to cook, these Indian-inspired chicken meal prep bowls are a lifesaver. Packed with protein, veggies, and Indian flavors, these meal prep bowls are perfect for a quick and healthy lunch or dinner. Simply make a batch at the beginning of the week and have a delicious and nutritious meal ready to go whenever you need it.
6of 20
Indian-Thai Fusion Eggplant Curry
Main Ingredients: American Eggplant, Curry, Dry Red Chilies, Green
For a unique and delicious twist on traditional curry, try this Indian-Thai fusion eggplant curry. The combination of Indian spices and Thai influences creates a flavorful and aromatic dish that is sure to impress. Serve it over a bed of rice and top it off with some fresh herbs for a beautiful and tasty meal.
7of 20
Palak Chicken Curry (saagwala) – Indian Hotel Style
Main Ingredients: Coriander Powder, Chili Powder, Cumin Powder, Methi
Palak chicken curry, also known as saagwala, is a popular Indian dish that is often found on the menus of Indian hotels. This creamy and flavorful curry is made with a blend of spinach and traditional Indian spices, creating a dish that is both nutritious and delicious. Serve it with some warm naan bread for an authentic Indian dining experience.
8of 20
Indian Mussels With Creamy Curry Sauce
Main Ingredients: Mussels, Curry, Onions, Coriander, Chilli Pepper
For a seafood twist on traditional Indian cuisine, try this Indian mussels with creamy curry sauce recipe. The combination of tender and juicy mussels with a rich and spicy curry sauce is simply irresistible. Serve it with some crusty bread for dipping and enjoy a taste of the ocean with a touch of Indian flair.
9of 20
Chettinad Mushroom Masala (South Indian Mushroom...
Main Ingredients: Mushrooms, Onion, Medium Tomatoes, Cumin Seeds, Black
If you love mushrooms, this Chettinad mushroom masala recipe is a must-try. This South Indian curry is made with a blend of aromatic spices and tender mushrooms, creating a dish that is both hearty and flavorful. Serve it with some rice or naan bread for a delicious and satisfying meal.
You can't talk about Indian cuisine without mentioning butter chicken. This classic dish is a staple in Indian restaurants all over the world, and for a good reason. With tender and juicy chicken pieces in a creamy and flavorful sauce, it's a dish that is sure to please even the pickiest of eaters.
11of 20
Bengali Egg Curry in Coconut Milk (Dimer Malai Curry)
Main Ingredients: Boiled Eggs, Boiled Potatoes, Coconut Milk, Onion
For a taste of Bengali cuisine, try this Bengali egg curry in coconut milk, also known as Dimer Malai Curry. This dish is made with hard-boiled eggs and a rich and creamy coconut milk sauce, creating a flavorful and comforting meal that is perfect for a chilly evening. Serve it with some rice and enjoy a taste of East India in your own kitchen.
12of 20
Indian Spice Cauliflower Soup
Main Ingredients: Avocado Oil, Red Onion, Fresh Turmeric, Carrots
For a lighter take on traditional Indian food, try this Indian spice cauliflower soup. Made with a blend of Indian spices and creamy cauliflower, this soup is a delicious and comforting option for a cool evening. Serve it as a starter or as a main dish with some crusty bread for dipping.
13of 20
Indian Chicken Wrap
Main Ingredients: Chicken Breasts, Curry, Lemon Juiced, Flatbreads
For a quick and easy lunch or dinner option, try this Indian chicken wrap recipe. Made with tender and flavorful chicken, fresh veggies, and a blend of Indian spices, this wrap is a tasty and satisfying meal that can be enjoyed on the go. Serve it with some chutney or raita for an extra burst of flavor.
14of 20
Chana Dhal-Indian Style Lentils
Main Ingredients: Dhal, Turmeric Powder, Cinnamon Stick, Onion, Serrano
Lentils are a staple in Indian cuisine, and this Chana dhal recipe is a delicious and authentic way to enjoy them. Made with a blend of spices and creamy lentils, this dish is a great source of protein and fiber and is perfect for a meatless meal option. Serve it with some rice or naan bread for a complete and satisfying meal.
15of 20
Indian Kadai Chicken Gravy
Main Ingredients: Curry, Coriander Seeds, Cumin Seeds, Fennel Seeds
Kadai chicken is a popular Indian dish that is often found on the menus of Indian restaurants. This flavorful and aromatic chicken gravy is made with a blend of spices and simmered in a rich and tangy tomato sauce, creating a dish that is full of flavor and perfect for any occasion. Serve it with some warm naan bread for a delicious and authentic dining experience.
16of 20
Chickpea Indian Bowl
Main Ingredients: Rice, Water, Butter, Salt, Basmati, Sauce, Olive Oil
For a healthy and flavorful meal option, try this chickpea Indian bowl recipe. Made with a blend of Indian spices, chickpeas, and fresh veggies, this bowl is packed with nutrients and is perfect for a quick and easy lunch or dinner. Top it off with some cooling raita or yogurt for a creamy and refreshing touch.
17of 20
Vegan Indian Dal with Spinach
Main Ingredients: Yellow Split Peas, Water, Salt, Ground Turmeric, Chili
Dal, or lentil soup, is a popular Indian dish that is enjoyed by vegetarians and non-vegetarians alike. This vegan Indian dal with spinach is a nutritious and flavorful option that is perfect for a meatless meal. Serve it with some rice or naan bread for a complete and satisfying meal.
18of 20
Lamb madras – Indian hotel style
Main Ingredients: Lamb, Curry Powder, Kosher Salt, Cooking Liquid
Lamb madras is a popular dish in Indian hotels, and for a good reason. The combination of tender and juicy lamb in a spicy and aromatic curry sauce is simply irresistible. Serve it with some warm naan bread and enjoy a taste of India in the comfort of your own home.
19of 20
Crockpot Indian Butter Chickpeas
Main Ingredients: Firm Tofu, Yellow Onion, Garlic, Light Coconut Milk
If you love the flavors of butter chicken but are looking for a vegetarian option, this crockpot Indian butter chickpeas recipe is for you. Made with creamy and tender chickpeas in a rich and flavorful tomato sauce, this dish is a delicious and hearty option for any day of the week. Serve it with some rice or naan bread for a complete and satisfying meal.
20of 20
Raw Indian-Spiced Wrap
Main Ingredients: Cashews, Lemon Juice, Agave Nectar, Pitted Dates, Salt
For a healthy and flavorful lunch option, try this raw Indian-spiced wrap recipe. Filled with fresh veggies and a blend of Indian spices, this wrap is perfect for those looking for a light yet satisfying meal. Top it off with some cooling raita or chutney for a burst of flavor.
The Secret to a Perfect Ladies Finger Curry
Keywords: ladies finger curry, North Indian style, recipe
When it comes to making a delicious ladies finger curry, the secret lies in the spices and cooking method. In North Indian cuisine, the use of whole spices is essential to create a depth of flavor. The combination of cumin seeds, mustard seeds, and whole dried red chilies adds a warm and earthy aroma to the curry. These spices are tempered in hot oil before adding the main ingredients, giving the curry a burst of flavor.
North Indian Style: The North Indian style of making ladies finger curry also involves the use of onion, ginger, and garlic, which are finely chopped and sautéed until they turn golden brown. This creates a rich and flavorful base for the curry. Tomatoes are then added to the mixture, which not only adds a tangy taste but also helps in thickening the curry.
Not only is this ladies finger curry delicious, but it is also packed with nutrients. Ladies finger is a versatile vegetable that is a good source of vitamins and minerals, including vitamin C, folate, and magnesium. It is also low in calories and high in fiber, making it a healthy addition to any meal.
Bringing It All Together
Keywords: cooking method, spices, North Indian cuisine
To make this ladies finger curry, start by heating oil in a pan and tempering the whole spices. Then add the chopped onion, ginger, and garlic and sauté until golden brown. Next, add the chopped tomatoes and cook until they turn mushy. Add the main ingredient, ladies finger, and cook until it becomes tender. Finally, add the spice powders, such as coriander, cumin, and garam masala, and let the curry simmer for a few minutes. Your delicious North Indian style ladies finger curry is now ready to serve.
In conclusion, ladies finger curry is a flavorful and nutritious dish that is perfect for any occasion. With the right combination of spices and cooking method, this North Indian style curry is sure to please your taste buds and become a family favorite. So why wait? Try this recipe today and impress your loved ones with your culinary skills.