16 La Choy Chinese Hotdish Recipe Experience Flavor Like Never Before!

Published on: Mar 24, 2024

If you're craving for a hearty and flavorful dish that's perfect for the whole family, then look no further than the La Choy Chinese Hotdish. This recipe is a delightful fusion of Chinese and American flavors, making it a unique and delicious addition to your dinner table. The combination of tender chicken, crunchy vegetables, and savory sauce served over a bed of rice will surely satisfy your taste buds and leave you wanting more. With just a few simple ingredients and easy steps, you can easily recreate this restaurant-style dish at home and impress your loved ones. So, let's get cooking and discover the secrets of this mouth-watering La Choy Chinese Hotdish!

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1 of 20

Chinese BBQ Yuba Ribs

Main Ingredients: Bean Curd Sticks, Ginger Root, Garlic Cloves, Soy
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If you're a fan of Chinese barbecue flavors, then you'll love this recipe for Chinese BBQ Yuba Ribs. These tender and flavorful ribs are marinated in a combination of soy sauce, hoisin sauce, honey, and Chinese five-spice powder. The addition of beer to the marinade adds a subtle depth of flavor and helps tenderize the meat. Serve these ribs with some Chow Mein (Chinese Noodles) for a complete and satisfying meal.
2 of 20

Chow Mein (Chinese Noodles)

Main Ingredients: Chow Mein, Pork, Shrimp, Garlic Cloves, Shredded
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Chow Mein is a popular Chinese dish that features stir-fried noodles with vegetables and protein. This recipe calls for chicken breast, carrots, bell peppers, and cabbage, but feel free to use any vegetables you have on hand. The key to this dish is the sauce, which is made with a combination of soy sauce, oyster sauce, and sesame oil. Serve this Chow Mein as a side dish or add some protein like Chinese Chicken Thighs for a more filling meal.
3 of 20

Cantonese-Style Vegetable Chow Mein

Main Ingredients: Mushrooms, Garlic Cloves, Fresh Ginger, Water
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This vegetarian-friendly recipe for Cantonese-Style Vegetable Chow Mein is a great option for those looking for a lighter and healthier version of Chow Mein. The sauce for this dish is made with a combination of soy sauce, cornstarch, and chicken broth, but you can easily make it vegetarian by using vegetable broth instead. The vegetables in this dish are stir-fried until tender and then tossed with the noodles and sauce, creating a delicious and flavorful meal.
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If you're a fan of orange chicken from your favorite Chinese takeout spot, then you'll love this homemade version. This recipe for Chinese Orange Chicken features tender pieces of chicken coated in a sweet and tangy orange sauce. The addition of beer to the batter creates a light and crispy texture that is perfect for coating the chicken. Serve this dish with some steamed rice and Chinese Egg Drop Soup for a complete meal.
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This classic Chinese dish is a favorite among many and for good reason. This recipe for Chinese Beef and Broccoli features tender strips of beef and broccoli stir-fried in a garlic and ginger sauce. The addition of beer to the sauce adds a subtle depth of flavor and helps tenderize the beef. Serve this dish with some Chinese Fried Rice for a satisfying and filling meal.
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Beef Chow Fun with Chinese Broccoli

Main Ingredients: Beef Sirloin, Light Soy Sauce, Shaoxing Wine
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Beef Chow Fun is a classic Chinese dish that features wide and flat rice noodles stir-fried with beef, Chinese broccoli, and bean sprouts. This recipe calls for marinating the beef in a beer-based marinade before stir-frying it with the noodles and vegetables. The result is a flavorful and satisfying dish that is sure to become a favorite in your household.
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Chinese Fried Rice is a staple in Chinese cuisine and is a great way to use up any leftover rice you may have. This recipe calls for eggs, peas, carrots, and green onions, but feel free to add any other vegetables or protein you have on hand. The key to this dish is the seasoning, which includes soy sauce, oyster sauce, and sesame oil. Serve this dish as a side or add some protein like Chinese Chicken Thighs for a more filling meal.
8 of 20

Chinese Chicken Thighs

Main Ingredients: Chicken Thighs, Olive Oil, Minced Ginger, Minced
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If you're looking for a flavorful and easy main dish, then this recipe for Chinese Chicken Thighs is for you. The chicken is marinated in a beer-based marinade before being roasted in the oven. The result is tender and juicy chicken with a crispy skin. Serve these Chinese Chicken Thighs with some steamed rice and Chinese Chow Fun Noodles With Beef for a delicious and filling meal.
9 of 20

Chinese Chow Fun Noodles With Beef

Main Ingredients: Beef, Beef Sirloin, Potato Starch, White Sugar, Kosher
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This recipe for Chinese Chow Fun Noodles With Beef is a must-try for any noodle lover. The wide and flat rice noodles are stir-fried with beef, bell peppers, and bean sprouts, and then tossed in a flavorful sauce made with soy sauce, oyster sauce, and Chinese five-spice powder. The addition of beer to the marinade adds a subtle depth of flavor and helps tenderize the beef. Serve this dish with some steamed vegetables for a complete and satisfying meal.
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For a quick and easy weeknight meal, try this recipe for Chinese Chicken and Broccoli. This dish features chicken breast and broccoli stir-fried in a garlic and ginger sauce. The beer in the sauce adds a subtle depth of flavor and helps tenderize the chicken. Serve this dish with some steamed rice and Chinese Egg Drop Soup for a complete meal.
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This comforting Chinese Egg Drop Soup is a classic in Chinese cuisine. This recipe calls for a chicken broth base and is thickened with cornstarch and beaten eggs. The addition of beer to the broth adds a subtle depth of flavor. Serve this soup as a starter or alongside your favorite Chinese dishes for a complete meal.
12 of 20

Chinese 5-spice Jackfruit With Steamed Buns

Main Ingredients: Jackfruit, White Onion, Lime, Garlic Cloves, Soy Sauce
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If you're looking for a vegetarian or vegan option, then this recipe for Chinese 5-spice Jackfruit With Steamed Buns is for you. The jackfruit is marinated in a beer-based marinade and then cooked until tender. The result is a flavorful and meat-like texture that is perfect for stuffing into steamed buns. Serve these buns with some Chinese Tofu Veggie Chow Mein {Gluten-Free, Vegan} for a delicious and satisfying meal.
13 of 20

Chow Mein

Main Ingredients: Tamari Sauce, Shaoxing Wine, Cornstarch, Granulated
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This recipe for Chow Mein is a classic and delicious version of the popular Chinese dish. The noodles are stir-fried with chicken, carrots, bell peppers, and cabbage, and then tossed in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. The addition of beer to the marinade adds a subtle depth of flavor and helps tenderize the chicken. Serve this dish as a side or add some protein for a more filling meal.
14 of 20

Chinese Tofu Veggie Chow Mein {Gluten-Free, Vegan}

Main Ingredients: Water, Gluten Free Brown Rice Spaghetti, Canola Oil
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For a healthier and vegetarian option, try this recipe for Chinese Tofu Veggie Chow Mein. This dish features tofu, carrots, bell peppers, and cabbage stir-fried with gluten-free rice noodles. The sauce is made with a combination of soy sauce, rice vinegar, and Chinese five-spice powder. The addition of beer to the marinade adds a subtle depth of flavor. Serve this Chow Mein as a main dish or alongside your favorite Chinese dishes.
15 of 20

Classic Pork Fried Rice - A Chinese Takeout favorite

Main Ingredients: Hot Water, Honey, Sesame Oil, Shaoxing Wine, Soy Sauce
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This recipe for Classic Pork Fried Rice is a favorite in Chinese takeout restaurants. The key to this dish is using day-old rice, which helps create a crispy and fluffy texture. The pork is marinated in a beer-based marinade and then stir-fried with the rice and vegetables. Serve this dish as a side or add some protein for a more filling meal.
16 of 20

Egg Fried Rice - An Easy Chinese

Main Ingredients: Cooked Rice, Large Eggs, Paprika, Turmeric, Oil, Medium
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This recipe for Egg Fried Rice is a simple and easy version of the classic Chinese dish. The rice is stir-fried with eggs, peas, carrots, and green onions, and then tossed in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. The addition of beer to the marinade adds a subtle depth of flavor. Serve this dish as a side or add some protein for a more filling meal.
17 of 20

Chicken Chow Mein

Main Ingredients: Chicken Breast Boneless, Oil, Chow Mein Noodles
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This recipe for Chicken Chow Mein is a classic and delicious version of the popular Chinese dish. The noodles are stir-fried with chicken, carrots, bell peppers, and cabbage, and then tossed in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. The addition of beer to the marinade adds a subtle depth of flavor and helps tenderize the chicken. Serve this dish as a side or add some protein for a more filling meal.
18 of 20

Panda Express Chow Mein

Main Ingredients: Soy Sauce, Sugar, Cooking Wine, Oyster Sauce, Hoisin
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This homemade version of the popular Panda Express Chow Mein is sure to be a hit with your family. The noodles are stir-fried with chicken, carrots, bell peppers, and cabbage, and then tossed in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. The addition of beer to the marinade adds a subtle depth of flavor and helps tenderize the chicken. Serve this dish as a side or add some protein for a more filling meal.
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This recipe for Chinese Chow Mein is a classic and delicious version of the popular Chinese dish. The noodles are stir-fried with chicken, carrots, bell peppers, and cabbage, and then tossed in a flavorful sauce made with soy sauce, oyster sauce, and sesame oil. The addition of beer to the marinade adds a subtle depth of flavor and helps tenderize the chicken. Serve this dish as a side or add some protein for a more filling meal.
20 of 20

Fried Chicken Wings, Chinese Takeout Style

Main Ingredients: Chicken Wings, Black Pepper, White Pepper, Garlic
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If you're a fan of Chinese takeout, then you'll love this recipe for Fried Chicken Wings, Chinese Takeout Style. The wings are marinated in a beer-based marinade and then fried until crispy and golden brown. The result is tender and flavorful wings that are perfect for sharing. Serve these wings with some Chow Mein or Chinese Fried Rice for a complete and satisfying meal.

The Secret of a Delicious Chinese Hotdish

When it comes to Chinese cuisine, the key to creating a truly delicious dish lies in the balance of flavors. And the La Choy Chinese Hotdish is no exception. This recipe combines the umami flavors of soy sauce and oyster sauce with the sweetness of brown sugar and the tanginess of rice vinegar. These flavor profiles work together harmoniously to create a rich and complex taste that will leave your taste buds dancing.

The Versatility of La Choy Chinese Hotdish

One of the best things about this dish is its versatility. You can customize it according to your preferences and dietary restrictions. For a vegetarian option, you can substitute the chicken with tofu or add in more vegetables like mushrooms and bell peppers. You can also make it spicier by adding chili flakes or Sriracha sauce. This dish is also a great way to use up leftover rice and vegetables, making it a budget-friendly meal.

A Healthy Twist on a Classic Comfort Food

Although this dish is a crowd-pleaser, it doesn't necessarily have to be unhealthy. By using lean protein like chicken breast and incorporating plenty of vegetables, you can make this dish a nutritious option for your family. You can also opt for brown rice instead of white rice for added fiber and nutrients. And with La Choy's line of products, you can rest assured that you're using high-quality and authentic Asian ingredients in your cooking.

The Perfect Meal for Any Occasion

The La Choy Chinese Hotdish is not only perfect for a cozy family dinner, but it's also a great dish to serve when hosting a party or potluck. It's easy to make in large batches, and you can even prepare it ahead of time and bake it when your guests arrive. It's a hearty and satisfying dish that will surely impress your guests and have them asking for the recipe. In conclusion, the La Choy Chinese Hotdish is a must-try recipe for anyone who loves the combination of Chinese and American flavors. With its versatility, health benefits, and delicious taste, this dish is sure to become a family favorite. Give it a try and experience the perfect balance of flavors in every bite!
16 la choy chinese hotdish recipe Experience flavor like never before!

Chinese BBQ Yuba Ribs

yield: 4 total time: 45 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 6 ounces bean curd sticks dried
  • 1/2 inch ginger root piece of, minced
  • 2 garlic cloves minced
  • 3 tablespoons soy sauce or tamari
  • 2 tablespoons rice vinegar
  • 2 tablespoons maple syrup
  • 1 tablespoon tomato paste
  • 2 tablespoons Chinese 5 spice
  • 1 teaspoon smoked paprika
  • 1/4 teaspoon cracked black pepper fresh

Nutrition

  • Calories : 45 calories
  • Carbohydrate : 11 grams
  • Fiber : 2 grams
  • Protein : 1 grams
  • Sodium : 630 milligrams
  • Sugar : 6 grams
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