16 Kroger Swedish Meatballs Recipe Try These Culinary Delights!
Published on: Mar 6, 2024
Kroger is known for its wide variety of products and affordable prices, but did you know they also have a delicious recipe for Swedish meatballs? These flavorful meatballs are a must-try for any meat lover, and the best part is, you can easily make them at home using ingredients from your local Kroger store. In this article, we'll take a closer look at the famous Kroger Swedish meatballs recipe and show you how to recreate them in your own kitchen. Get ready to impress your family and friends with this mouth-watering dish!
If you're a fan of hearty and comforting meals, then you have to try these delicious Swedish meatball recipes. These meatballs are packed with flavor and are perfect for a cozy night in or for a special occasion. We've rounded up the top 19 beer can chicken recipes for you to try, so get ready to be inspired!
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Delicious Swedish Meatballs Using Frozen Meatballs
Main Ingredients: Meatballs, Butter, All Purpose Flour, Beef Broth, Sour
Don't have time to make meatballs from scratch? No problem! These recipes use frozen meatballs, making them quick and easy to prepare. Plus, they're just as delicious as homemade meatballs. So whether you're short on time or just want a hassle-free meal, these recipes are perfect for you.
One of the key components of a good Swedish meatball is the sauce. These recipes feature a variety of sauces, from creamy to tangy to sweet. No matter what your taste preference is, you'll find a sauce that will elevate your meatballs to the next level.
Looking for the ultimate Swedish meatball recipe? Look no further! These recipes have been tried and tested, and have been deemed the best by meatball enthusiasts. From traditional to unique variations, these recipes are sure to impress.
If you want a taste of Sweden in your own kitchen, try these authentic Swedish meatball recipes. These recipes use classic ingredients and techniques to create the most authentic and delicious Swedish meatballs. You'll feel like you're dining in a cozy Swedish bistro!
With the help of your trusty Instant Pot, you can have perfectly cooked and flavorful Swedish meatballs in no time. These recipes make use of the popular kitchen appliance to create tender and juicy meatballs that will have you coming back for seconds.
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30 Minute Swedish Meatballs
Main Ingredients: Meatball, Ground Beef, Onion, Plain Bread Crumbs
Short on time? No problem! These recipes can be prepared in just 30 minutes, making them perfect for busy weeknights. Don't let a busy schedule stop you from enjoying a delicious homemade meal.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Garlic Powder
If you're a fan of slow cooking, then these Crock Pot Swedish meatball recipes are for you. Just throw all the ingredients in your slow cooker and let it do all the work. You'll be rewarded with tender and flavorful meatballs that will leave you wanting more.
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Super Easy Swedish Meatballs
Main Ingredients: Breadcrumbs, Milk, Large Egg, Onion Powder, Garlic
Not the most confident cook? Don't worry, these super easy Swedish meatball recipes are foolproof. With simple and easy-to-follow instructions, you'll have a delicious meal on the table in no time. These recipes are perfect for beginners and seasoned cooks alike.
Of course, we couldn't have a list of top Swedish meatball recipes without including some classic and traditional versions. These recipes stick to the basics and use traditional Swedish ingredients and methods to create the most delicious meatballs.
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Easy Old-Fashioned Swedish Meatballs
Main Ingredients: Ground Beef, Lean Ground Pork, Dry Breadcrumbs, Finely
Take a trip down memory lane with these easy old-fashioned Swedish meatball recipes. These recipes are reminiscent of the classic meatballs your grandma used to make. They'll bring back all the warm and cozy feelings of childhood.
Love the Swedish meatballs from IKEA? Now you can make them at home with these copycat recipes. These recipes will show you how to recreate the beloved IKEA meatballs and sauce, so you can enjoy them anytime you want.
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Crockpot Swedish Meatballs
Main Ingredients: Frozen Meatballs, Heavy Cream, Grated Parmesan Cheese
Another set of slow cooker recipes, these crockpot Swedish meatball recipes are perfect for those who want something easy and hands-off. Just throw all the ingredients in your crockpot and let it do its magic while you go about your day.
If you're a big fan of IKEA's Swedish meatballs, then you'll love these creative and delicious variations. These recipes take the beloved meatballs and add a unique twist, making them even more irresistible.
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Crock Pot Swedish Meatballs
Main Ingredients: Cream Of Mushroom Soup, Beef Broth, Onion Soup Mix, A1
Can't get enough of slow cooker meals? Neither can we! That's why we've included even more crockpot Swedish meatball recipes for you to try. These recipes use different ingredients and techniques to create unique and flavorful meatballs.
Last but certainly not least, these slow cooker Swedish meatball recipes are the epitome of comfort food. With tender and juicy meatballs swimming in a rich and flavorful sauce, these recipes will warm your heart and soul.
Who says you need meat to enjoy Swedish meatballs? These vegetarian Swedish meatball recipes use alternative ingredients like tofu and mushrooms to create a delicious and meat-free meal. They're perfect for vegetarians or for those looking to add more veggies to their diet.
These easy Swedish meatball recipes are perfect for beginners or for those who want a quick and hassle-free meal. With simple ingredients and easy instructions, you'll have a delicious meal on the table in no time.
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Easy Keto Swedish Meatballs
Main Ingredients: Ground Pork, Ground Chuck, Zucchini, Egg, All Purpose
If you follow a keto diet, you'll love these easy keto Swedish meatball recipes. They're low in carbs but high in flavor, making them the perfect guilt-free meal. These recipes are also great for those who are watching their carb intake.
The History of Swedish Meatballs
The Origins of Swedish Meatballs
Swedish meatballs, also known as "köttbullar" in Sweden, have been a staple in Swedish cuisine for centuries. These bite-sized meatballs are typically made with a combination of ground beef and pork, mixed with breadcrumbs, onions, and spices. They are then cooked in a creamy gravy and served with lingonberry jam, mashed potatoes, and pickled cucumbers.
Kroger's Take on Swedish Meatballs
Kroger's Swedish meatballs recipe stays true to the traditional flavors of this classic dish, while also adding a few unique twists. Instead of using a mixture of ground beef and pork, they use ground beef and ground turkey, making the meatballs a bit leaner and healthier. They also add a touch of nutmeg to the meat mixture, giving it a warm and slightly sweet flavor. And of course, they top it all off with a rich and creamy gravy that is made with beef broth, sour cream, and heavy cream.
Making Kroger Swedish Meatballs at Home
Ingredients You'll Need
To make Kroger's Swedish meatballs, you'll need the following ingredients from your local Kroger store:
1 pound ground beef
1 pound ground turkey
1 cup breadcrumbs
1 onion, finely chopped
2 cloves garlic, minced
1 egg
1/4 teaspoon nutmeg
Salt and pepper to taste
2 tablespoons butter
2 tablespoons flour
1 cup beef broth
1/2 cup sour cream
1/2 cup heavy cream
1/4 cup lingonberry jam
Fresh parsley for garnish (optional)
Instructions
In a large bowl, mix together the ground beef, ground turkey, breadcrumbs, onion, garlic, egg, nutmeg, salt, and pepper. Use your hands to combine the ingredients, making sure they are evenly mixed.
Roll the mixture into small meatballs, about 1 inch in diameter.
In a large skillet, melt the butter over medium heat. Add the meatballs and cook for about 5 minutes, or until they are browned on all sides. Remove the meatballs from the skillet and set aside.
In the same skillet, add the flour and stir continuously until it forms a paste. Slowly pour in the beef broth, stirring constantly to avoid any lumps. Add the sour cream, heavy cream, and lingonberry jam, and stir until well combined.
Return the meatballs to the skillet and let them simmer in the gravy for 10-15 minutes, or until they are fully cooked and the gravy has thickened.
Garnish with fresh parsley if desired and serve the Swedish meatballs over mashed potatoes, with a side of pickled cucumbers and lingonberry jam. Enjoy!
Why Kroger Swedish Meatballs are a Must-Try
Kroger's take on Swedish meatballs is not only delicious, but it also offers a healthier twist on the traditional dish. By using ground turkey instead of all ground beef, you get a leaner protein option without sacrificing any flavor. Plus, the addition of nutmeg in the meat mixture adds a unique touch that makes these meatballs stand out from the rest.
So next time you're at Kroger, make sure to pick up the ingredients to try this mouth-watering recipe for yourself. Your taste buds (and your family and friends) will thank you.