17 Kraft Foods Mexican Lasagna Recipe Dive Into Deliciousness!

Published on: Mar 16, 2024

Kraft Foods is known for their wide range of delicious and easy-to-make recipes that are perfect for any occasion. One of their most popular recipes is the Mexican Lasagna, a tasty twist on the classic Italian dish. This mouth-watering recipe combines the flavors of Mexico with the comfort of lasagna, making it a hit with both kids and adults. With simple ingredients and clear instructions, this Mexican lasagna recipe is a must-try for any food lover.

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Spice up your beer can chicken game with this delicious twist on a classic dish. Mexican lasagna combines the flavors of traditional lasagna with the bold and zesty taste of Mexican cuisine. It's the perfect fusion of comfort food and south-of-the-border flavors.
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Pastor Ryan’s Mexican Lasagna

Main Ingredients: Rice, Low Sodium Chicken Broth, Tomatoes, Onions
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This recipe is a family favorite, passed down from generation to generation. Pastor Ryan's Mexican lasagna is made with layers of corn tortillas, ground beef, black beans, and salsa. Top it off with a generous dollop of sour cream and a sprinkle of shredded cheese for a mouthwatering meal that will have you coming back for seconds.
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If you're looking for a quick and easy weeknight dinner, look no further than this classic Mexican lasagna recipe. It's made with layers of flour tortillas, ground beef, refried beans, and enchilada sauce. Pro tip: Use leftover beer can chicken instead of ground beef for an extra boost of flavor.
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Mexican Lasagna with Corn Tortillas

Main Ingredients: Ground Chuck, Taco Seasoning, Water, Green Onions
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For a gluten-free option, try making this Mexican lasagna with corn tortillas. The corn tortillas add a deliciously sweet and nutty flavor to the dish. Layer them with shredded chicken, black beans, and your favorite Mexican cheese for a hearty and satisfying meal.
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If you're short on time but still craving some delicious Mexican flavors, this easy Mexican lasagna is the perfect solution. It only requires a few ingredients and minimal prep time, making it a great option for busy weeknights. Serve it with a side of guacamole and chips for a complete meal.
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This smothered Mexican lasagna takes things to the next level by adding a layer of creamy and spicy green chili sauce. The sauce adds a delicious depth of flavor to the dish and pairs perfectly with the tender and juicy beer can chicken. Top it off with some fresh cilantro for a burst of freshness.
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Short on time but still want to impress your dinner guests with a delicious meal? This 30-minute simple Mexican lasagna is the answer. It's made with canned ingredients, making it a quick and easy option for those busy weeknights. Serve it with a side of pico de gallo for a burst of freshness.
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Mexican Lasagna (or Enchilada Casserole)

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Call it a Mexican lasagna or an enchilada casserole, either way, this dish is sure to be a hit with your family and friends. It's made with layers of corn tortillas, shredded chicken, enchilada sauce, and a blend of Mexican cheeses. Pro tip: Use leftover beer can chicken for a delicious twist on this classic recipe.
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Vegetarian Tortilla Casserole (Mexican Lasagna)

Main Ingredients: Black Beans, Diced Tomatoes, Green Chilies, Frozen Corn
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For our vegetarian friends, this tortilla casserole is the perfect alternative to traditional Mexican lasagna. It's made with layers of corn tortillas, black beans, corn, and a delicious homemade salsa. Top it off with some sliced avocado for a creamy and tasty finish.
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Mexican Lasagna with Tortillas

Main Ingredients: Pork, Beans, Diced Tomatoes, Tortillas, Mozzarella
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Don't have any lasagna noodles on hand? No problem! This Mexican lasagna is made with flour tortillas instead. The tortillas add a unique and delicious texture to the dish. Layer them with shredded beer can chicken, black beans, and your favorite Mexican cheese for a flavorful and filling meal.
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Who says you can't have lasagna for breakfast? This Mexican lasagna breakfast casserole is a fun and tasty twist on the classic dish. It's made with layers of flour tortillas, scrambled eggs, chorizo, and a blend of Mexican cheeses. Top it off with some fresh salsa for a burst of flavor.
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Vegetarian Mexican Lasagna

Main Ingredients: Sour Cream, Jalapenos, Diced Avocado, Salsa, Fresh
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For our vegetarian friends, this version of Mexican lasagna is sure to hit the spot. It's made with layers of flour tortillas, black beans, corn, and a blend of Mexican cheeses. Pro tip: Add some roasted sweet potatoes for an extra dose of flavor and nutrition.

The Perfect Combination of Mexican and Italian Cuisine

When it comes to fusion cuisine, the Mexican Lasagna is a standout dish. It takes the classic Italian dish and adds a Mexican spin to it, creating a unique and flavorful dish that will leave your taste buds wanting more. The layers of beef, cheese, and tortillas are reminiscent of traditional lasagna, but with the addition of bold Mexican flavors such as salsa, black beans, and corn, this dish takes on a whole new level of deliciousness.

Simple Ingredients, Big Flavor

One of the best things about this Mexican Lasagna recipe from Kraft Foods is that it uses simple and easily accessible ingredients. You don't need to be a gourmet chef to make this dish, and you can find most of the ingredients in your pantry or local grocery store. The key to this recipe is using high-quality ingredients such as lean ground beef, fresh vegetables, and authentic Mexican spices. These ingredients come together to create a flavor explosion in every bite.

Quick and Easy to Make

Not only is this Mexican Lasagna recipe delicious, but it is also quick and easy to make. With just 15 minutes of prep time and 30 minutes of baking time, you can have a hearty and satisfying meal on the table in no time. The step-by-step instructions provided by Kraft Foods make it easy for anyone to follow along and create a perfect lasagna every time. This recipe is also versatile and customizable so you can adjust the ingredients to suit your taste preferences. In conclusion, the Mexican Lasagna recipe from Kraft Foods is a must-try dish that combines the best of both Mexican and Italian cuisine. With its simple ingredients, big bold flavors, and easy instructions, this recipe is perfect for any occasion. So why not spice up your next lasagna night with this delicious and unique twist on a classic dish? Try it out and indulge in the flavors of Mexico today!
17 kraft foods mexican lasagna recipe Dive into deliciousness!

Mexican Lasagna

yield: 7 total time: 85 minutes
4.5 Stars (4 reviews)
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Ingredients

  • 1 1/2 pounds lean ground beef or turkey
  • 1 yellow onion coarsely chopped
  • 2 garlic cloves finely minced
  • 6 ounces tomato paste
  • 1 tablespoon chili powder
  • 2 teaspoons ground cumin
  • 1 dash ground cayenne pepper
  • 1 teaspoon dried oregano
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 24 ounces tomato sauce
  • 14 1/2 ounces diced tomatoes drained
  • 15 ounces black beans rinsed and drained
  • 1 1/2 cups corn kernels frozen, white or yellow
  • 6 ounces olives chopped
  • 10 1/2 lasagna noodles no-boil, I love the Barilla brand, or boil and drain regular lasagna noodles
  • 2 cups shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 1 cup sour cream light or regular
  • 8 ounces cream cheese light or regular

Nutrition

  • Calories : 720 calories
  • Carbohydrate : 42 grams
  • Cholesterol : 160 milligrams
  • Fat : 41 grams
  • Fiber : 10 grams
  • Protein : 49 grams
  • SaturatedFat : 21 grams
  • Sodium : 2090 milligrams
  • Sugar : 19 grams
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