Are you looking for a delicious and unique dessert to impress your family and friends this Easter? Look no further than this mouth-watering Kraft Foods Easter Egg Cheesecake recipe. Combining the rich and creamy goodness of cheesecake with the festive flavors of Easter, this dessert is sure to be a hit at any gathering. Not only is it easy to make, but it also provides a fun and creative way to incorporate the holiday into your dessert spread. Follow along as we dive into the steps to make this delectable cheesecake, and get ready to impress with your culinary skills!
Main Ingredients: Graham Cracker Crumbs, Sugar, Butter, Philadelphia
Indulge in the rich and creamy flavors of the Philadelphia Classic Cheesecake. Made with a graham cracker crust and a smooth filling of cream cheese, sugar, and vanilla, this recipe is a staple for any cheesecake lover. Top it off with a drizzle of chocolate or fresh fruit for a touch of elegance. Serve it up at your next dinner party or save it all for yourself - we won't judge!
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Easter Egg Cheesecake
Main Ingredients: Eggs, Digestive Biscuits, Butter, Cream Cheese, Icing
Celebrate the holiday with a festive twist on a classic dessert. This Easter Egg Cheesecake is a showstopper with a colorful surprise inside. Simply dye a few hard-boiled eggs and nestle them into the cheesecake batter before baking. The end result is a stunning and delicious treat that will impress your guests. Plus, it's a great way to use up any leftover Easter eggs.
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Easter Egg - Deviled Egg Chicks
Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
Take your deviled eggs to the next level with this adorable and creative recipe. Transform the classic appetizer into cute little chicks by adding a few simple ingredients. Use black olives for eyes, sliced carrots for a beak, and a sprinkle of paprika for a pop of color. These deviled egg chicks are guaranteed to be a hit at any Easter gathering.
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Easter Egg Coconut Cheesecake
Main Ingredients: Graham Cracker, Butter, Granulated Sugar, Cream Cheese
Add a tropical twist to your Easter dessert table with this Coconut Cheesecake. The combination of creamy cheesecake and sweet coconut flakes will transport your taste buds to a sunny paradise. Top it off with a dollop of whipped cream, some toasted coconut, and colorful Easter candy for a fun and festive touch.
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Cheesecake Filled Easter Egg
Main Ingredients: Digestive Biscuits, Unsalted Butter, Mascarpone, Double
If you're tired of the traditional Easter egg hunt, try this fun and delicious twist. Instead of filling plastic eggs with candy, try filling them with bite-sized pieces of cheesecake. Simply scoop out small portions of your favorite cheesecake recipe and place them into the plastic eggs. Your guests will love the surprise and the delicious treat inside.
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Malted Easter Egg Chocolate Cheesecake
Main Ingredients: Oreo Cookie Crumbs, Salted Butter, Cream Cheese, Sugar
Get the best of both worlds with this decadent Malted Easter Egg Chocolate Cheesecake. The combination of rich chocolate and smooth malted milk creates a flavor explosion in every bite. Top it off with crushed malted Easter eggs for an added crunch and a pop of color. This cheesecake is sure to be a hit with both kids and adults.
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Easter Egg Mini Cheesecake Cupcake
Main Ingredients: Graham Cracker Crumbs, Sugar, Butter, Philadelphia
These cute and bite-sized cheesecake cupcakes are a perfect addition to any Easter dessert spread. Made with a graham cracker crust and a creamy cheesecake filling, they are easy to make and even easier to eat. Plus, the mini size makes them perfect for portion control, so you can indulge without feeling guilty.
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Easter Egg Cheesecake (no-bake)
Main Ingredients: Oreo Cookies, Butter, Cream Cheese, Dark Chocolate
Don't want to turn on the oven? No problem! This no-bake Easter Egg Cheesecake is the perfect solution. Made with a simple cream cheese and whipped cream filling, this cheesecake is light and airy. Plus, it's quick and easy to make, leaving you with more time to enjoy the holiday with your loved ones.
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Skinny Easter Egg Cake Balls
Main Ingredients: Yellow Cake Mix, Fat Free Greek Yogurt, Water, Large
If you're watching your waistline but still want to indulge in some Easter treats, these Skinny Easter Egg Cake Balls are for you. Made with a light and fluffy cake mix, these cake balls are coated in a thin layer of dark chocolate for a guilt-free indulgence. Plus, they are the perfect size for popping into your mouth, making them dangerously addictive.
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Easter Egg and Cinnamon Toast Soldiers
Main Ingredients: Eggs, Brioche Bread, Large Eggs, Milk, Vanilla Extract
This creative and fun recipe is perfect for an Easter brunch or breakfast. Dip strips of toast into a creamy and delicious cheesecake dip for a sweet and satisfying treat. Top it off with colorful Easter egg candies for a playful touch. Your kids (and adults) will love this twist on a classic breakfast dish.
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Easter Egg Brunch Wreath
Main Ingredients: Crescent Rolls, Eggs, Bacon, Cheese, Caraway Seeds
Impress your guests with this beautiful and delicious Easter Egg Brunch Wreath. Made with crescent roll dough, scrambled eggs, and a variety of colorful Easter eggs, this wreath makes for a stunning centerpiece at any brunch table. Plus, it's easy to make and can be customized with your favorite ingredients.
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Easter Egg Sugar Cookies with Marbled Royal Icing
Main Ingredients: All Purpose Flour, Baking Powder, Unsalted Butter
Take your sugar cookies to the next level with this stunning Easter Egg design. Use a marbling technique with royal icing to create a colorful and eye-catching design on top of your cookies. It may look complicated, but it's actually quite simple and the end result is a beautiful and delicious addition to your Easter dessert spread.
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Easter Egg Cupcakes or Easter Cupcakes
Main Ingredients: All Purpose Flour, Vegetable Oil, Brown Sugar, Large
These cute and festive cupcakes are a fun and creative way to celebrate Easter. Top vanilla cupcakes with a colorful buttercream frosting and add a few Easter egg candies for a playful touch. Kids will love helping you decorate these cupcakes and they are perfect for parties or as a special treat for your little ones.
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Easter Egg Blondies | Simple Easters
Main Ingredients: Firmly Packed Brown Sugar, Butter, Flour, White Sugar
Put a twist on the classic brownie with these Easter Egg Blondies. Made with white chocolate chips, these blondies have a rich and buttery flavor that pairs perfectly with the colorful Easter egg candies. Plus, they are quick and easy to make, making them a great last-minute dessert option.
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Perfect Cheesecake
Main Ingredients: Graham Cracker Crumbs, Sugar, Salt, Unsalted Butter
No list of cheesecake recipes would be complete without the Perfect Cheesecake. This recipe is foolproof and will result in a smooth and creamy cheesecake every time. The secret to its perfection? A water bath and patience - trust us, it's worth it. Top it off with your favorite toppings or leave it plain - either way, it's sure to be a hit.
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Best Cheesecake
Main Ingredients: Graham Cracker Crumbs, Granulated Sugar, Unsalted
If you're on the hunt for the ultimate cheesecake recipe, look no further. This recipe has been tried and tested and has been deemed the Best Cheesecake by many. The secret to its success is the combination of cream cheese, sour cream, and heavy cream, resulting in a luxuriously smooth and rich cheesecake. Serve it up at your next gathering and watch it disappear.
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Easter Egg Cheesecake Dip
Main Ingredients: Cream Cheese, Granulated Sugar, Creamer, Food Coloring
This easy and delicious dip is a must-have at any Easter gathering. Made with cream cheese, powdered sugar, and a touch of vanilla, it's a creamy and sweet treat that everyone will love. Top it off with some crushed Easter egg candies for a fun and festive touch. Serve it with graham crackers, fruit, or even pretzels for a sweet and salty combination.
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New York Cheesecake
Main Ingredients: Large Eggs, Sour Cream, Cream Cheese, Unsalted Butter
Take a trip to the Big Apple without leaving your kitchen with this classic New York Cheesecake recipe. Made with a graham cracker crust and a rich and creamy filling, this cheesecake is a tried and true favorite. Serve it up with a drizzle of chocolate or caramel sauce for a decadent touch.
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Bacon Wrapped Meatloaf
Main Ingredients: Ground Beef, Green Pepper, Onion, Garlic
Not in the mood for something sweet? This savory and hearty Bacon Wrapped Meatloaf is perfect for Easter dinner. Made with a mixture of ground beef, pork, and bacon, it's a flavorful and satisfying dish that will please even the pickiest eaters. Plus, the bacon-wrapped exterior adds a touch of indulgence.
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Blueberry Cheesecake
Main Ingredients: Graham Crackers, Melted Butter, Sugar, Fresh
Freshen up your Easter dessert table with this delicious Blueberry Cheesecake. The combination of tangy blueberries and creamy cheesecake is a match made in heaven. Top it off with a blueberry compote for a burst of flavor. Plus, the deep purple color adds a gorgeous touch to your spread.
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Philadelphia Classic Cheesecake
Main Ingredients: Graham Cracker Crumbs, Sugar, Butter, Philadelphia
If you're looking for a classic dessert to serve at your Easter gathering, look no further than this Philadelphia classic cheesecake. Made with a creamy filling and a buttery graham cracker crust, this cheesecake is sure to please even the pickiest of eaters. Serve it with a dollop of whipped cream and fresh berries for a truly indulgent treat.
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Colorful Easter Egg Layered Cake
Main Ingredients: White Or Yellow Cake Mix, Vegetable Oil, Water, Sour
This colorful Easter egg layered cake is a showstopper dessert that will impress your guests. Made with layers of moist vanilla cake and brightly colored buttercream frosting, this cake is the perfect addition to your Easter table. Top it off with some chocolate eggs for a fun and festive touch.
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Easter Egg Cheesecake
Main Ingredients: Eggs, Digestive Biscuits, Butter, Cream Cheese, Icing
This Easter egg cheesecake is a unique twist on the traditional cheesecake. Instead of a graham cracker crust, this cheesecake is made with a chocolate cookie crust and topped with mini Easter eggs. The combination of creamy cheesecake and crunchy chocolate eggs is sure to be a hit with everyone.
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Easter Egg - Deviled Egg Chicks
Main Ingredients: Large Eggs, Mayonnaise, Dijon Mustard, Garlic Powder
These Easter egg deviled egg chicks are a fun and creative way to serve deviled eggs at your Easter party. Simply dye hard-boiled eggs yellow and use black olives for the eyes and beaks. Not only are they adorable, but they also taste delicious!
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Easter Egg Coconut Cheesecake
Main Ingredients: Graham Cracker, Butter, Granulated Sugar, Cream Cheese
If you love coconut, you'll love this Easter egg coconut cheesecake. This creamy cheesecake is infused with coconut flavor and topped with a layer of shredded coconut. It's the perfect dessert to serve at your Easter celebration.
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Cheesecake Filled Easter Egg
Main Ingredients: Digestive Biscuits, Unsalted Butter, Mascarpone, Double
For a truly unique and decadent dessert, try making these cheesecake filled Easter eggs. Simply hollow out plastic Easter eggs and fill them with a mini cheesecake topped with a chocolate egg. These individual desserts are sure to impress your guests.
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Malted Easter Egg Chocolate Cheesecake
Main Ingredients: Oreo Cookie Crumbs, Salted Butter, Cream Cheese, Sugar
This malted Easter egg chocolate cheesecake is a must-try for all chocolate lovers. Made with a chocolate cookie crust and a creamy malted chocolate filling, this cheesecake is topped with crushed malted Easter eggs for an extra indulgent touch.
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Easter Egg Mini Cheesecake Cupcake
Main Ingredients: Graham Cracker Crumbs, Sugar, Butter, Philadelphia
For a fun and portable Easter dessert, try making these mini cheesecake cupcakes topped with Easter eggs. These bite-sized treats are perfect for serving at a party or for indulging in a small sweet treat.
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Easter Egg Cheesecake (no-bake)
Main Ingredients: Oreo Cookies, Butter, Cream Cheese, Dark Chocolate
If you're short on time or don't want to turn on your oven, this no-bake Easter egg cheesecake is the perfect dessert for you. Made with a simple graham cracker crust and a creamy cheesecake filling, this dessert is topped with mini chocolate eggs for a festive touch.
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Skinny Easter Egg Cake Balls
Main Ingredients: Yellow Cake Mix, Fat Free Greek Yogurt, Water, Large
If you're trying to watch your waistline but still want to indulge in some Easter treats, these skinny Easter egg cake balls are the perfect solution. Made with reduced-fat cream cheese and Greek yogurt, these cake balls are dipped in white chocolate and topped with mini Easter eggs for a guilt-free dessert.
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Easter Egg and Cinnamon Toast Soldiers
Main Ingredients: Eggs, Brioche Bread, Large Eggs, Milk, Vanilla Extract
This Easter egg and cinnamon toast soldiers dish is a fun and playful way to serve breakfast on Easter morning. Simply use a cookie cutter to cut toast into the shape of soldiers and serve with boiled eggs dyed with food coloring. Kids (and adults) will love dipping their soldiers into the egg yolk!
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Easter Egg Brunch Wreath
Main Ingredients: Crescent Rolls, Eggs, Bacon, Cheese, Caraway Seeds
This Easter egg brunch wreath is a beautiful and delicious way to serve brunch to your guests. Made with crescent roll dough and filled with eggs, ham, and cheese, this dish is perfect for feeding a crowd. It's also a great way to use up any leftover Easter ham!
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Easter Egg Sugar Cookies with Marbled Royal Icing
Main Ingredients: All Purpose Flour, Baking Powder, Unsalted Butter
These Easter egg sugar cookies are a fun and creative way to use up any leftover royal icing from your Easter baking. Simply marbled the icing with different pastel colors and top with sprinkles for a festive touch. These cookies are sure to be a hit with kids and adults alike.
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Easter Egg Cupcakes or Easter Cupcakes
Main Ingredients: All Purpose Flour, Vegetable Oil, Brown Sugar, Large
These Easter egg cupcakes are a fun and easy dessert to make for your Easter celebration. Simply top your favorite cupcakes with green frosting and use jelly beans and mini chocolate eggs to create an Easter egg garden on top. Kids will love helping to decorate these cute and tasty treats.
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Easter Egg Blondies | Simple Easters
Main Ingredients: Firmly Packed Brown Sugar, Butter, Flour, White Sugar
These Easter egg blondies are a delicious and easy dessert to make for your Easter gathering. Made with white chocolate and pastel M&M's, these blondies are sure to be a hit with both kids and adults.
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Perfect Cheesecake
Main Ingredients: Graham Cracker Crumbs, Sugar, Salt, Unsalted Butter
If you're a cheesecake purist, this perfect cheesecake recipe is for you. Made with a simple graham cracker crust and a rich and creamy filling, this cheesecake is a classic and always a crowd-pleaser. Top it off with your favorite fruits or sauces for a personalized touch.
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Best Cheesecake
Main Ingredients: Graham Cracker Crumbs, Granulated Sugar, Unsalted
For those who like a little twist on their classic cheesecake, this best cheesecake recipe is a must-try. Made with a chocolate cookie crust and a creamy peanut butter filling, this cheesecake is topped with a chocolate ganache and chopped peanuts for a truly indulgent treat.
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Easter Egg Cheesecake Dip
Main Ingredients: Cream Cheese, Granulated Sugar, Creamer, Food Coloring
This Easter egg cheesecake dip is a fun and easy dessert to serve at your Easter party. Simply mix cream cheese, whipped cream, and sugar together and top with crushed Easter eggs. Serve with graham crackers or fruit for dipping.
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New York Cheesecake
Main Ingredients: Large Eggs, Sour Cream, Cream Cheese, Unsalted Butter
If you've never tried a New York cheesecake, Easter is the perfect occasion to do so. This rich and creamy cheesecake is made with a buttery graham cracker crust and topped with a tangy sour cream layer. It's a classic dessert that will never go out of style.
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Blueberry Cheesecake
Main Ingredients: Graham Crackers, Melted Butter, Sugar, Fresh
For a fruity and refreshing twist on traditional cheesecake, try making this blueberry cheesecake for your Easter celebration. Made with a graham cracker crust and a creamy blueberry filling, this dessert is perfect for springtime. Top it off with some fresh blueberries for a burst of flavor.
Ingredients:
For the crust:
1 ½ cups crushed graham crackers
⅓ cup granulated sugar
6 tablespoons melted butter
For the filling:
3 (8-ounce) packages cream cheese, softened
¾ cup granulated sugar
3 large eggs
1 teaspoon vanilla extract
1 cup sour cream
Assorted Easter candy for topping (such as mini chocolate eggs, jelly beans, or Peeps)
Instructions:
1. Preheat the oven to 325°F (160°C).
2. Make the crust:
In a medium bowl, mix the crushed graham crackers, granulated sugar, and melted butter until well combined.
Press the mixture into the bottom and up the sides of a 9-inch springform pan.
Bake for 10 minutes, then let cool.
3. Make the filling:
In a large bowl, beat the softened cream cheese and granulated sugar until smooth.
Add in the eggs one at a time, beating well after each addition.
Mix in the vanilla extract and sour cream until well combined.
4. Assemble the cheesecake:
Pour the filling into the cooled crust.
Bake for 40-45 minutes, or until the center is almost set.
Turn off the oven and leave the cheesecake in for an additional 10 minutes.
Remove from the oven and let cool completely.
5. Add the Easter topping:
Once the cheesecake is cooled, decorate the top with your choice of Easter candy.
Refrigerate for at least 3 hours before serving.
And there you have it, a delicious and festive Easter Egg Cheesecake that is sure to impress. The creamy and tangy filling paired with the crunchy and sweet crust is a match made in dessert heaven. Get creative with your topping choices and make it your own. Happy Easter and happy baking!
