16 Kosher Italian Meatball Recipe Cook Up Something Special!
Published on: Mar 15, 2024
As the demand for healthier and more dietary-specific meals grows, many people are turning to kosher options for their favorite dishes. One dish that is popular among many cultures is the classic Italian meatball. But can a meatball truly be considered kosher? The answer is yes, and today we will be sharing a delicious and authentic kosher Italian meatball recipe for you to try at home.
Warm up on a chilly day with this hearty and flavorful Italian meatball soup. The combination of tender meatballs, rich broth, and comforting vegetables will have you feeling cozy and satisfied.
Using a blend of Italian herbs and spices, these meatballs are bursting with flavor and perfectly complement the tomato-based broth. Serve with a crusty slice of Italian bread for a complete and delicious meal.
Take your pasta night to the next level with this delicious and versatile Italian meatball sauce. Made with a combination of ground beef and pork, this sauce is rich, savory, and packed with umami flavors.
Use it to top your favorite pasta, make a meatball sub, or even as a dipping sauce for garlic breadsticks. This sauce is a must-try for any Italian food lover.
Ideal for a weeknight dinner or a gathering with friends, these homemade Italian meatballs are a crowd-pleasing favorite. Made with a blend of ground beef, pork, and spices, these meatballs are tender, flavorful, and easy to make.
Serve them with your favorite pasta and freshly grated parmesan cheese for a classic and comforting meal. Don't forget to save some for leftovers, as these meatballs make for delicious sandwiches or meatball subs the next day.
If you're on the hunt for the perfect Italian meatball recipe, look no further. These meatballs are the best of the best, bursting with flavor and perfectly tender.
Made with a mix of ground beef, pork, and secret ingredients, these meatballs are a hit with both kids and adults. Serve them over your favorite pasta, or enjoy them as a standalone dish with a side of crusty bread.
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Easy Italian Meatball Sandwiches
Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
Upgrade your sandwich game with these easy and delicious Italian meatball sandwiches. Made with homemade meatballs, tangy marinara sauce, and gooey melted cheese, these sandwiches will have your taste buds singing.
Serve on a freshly baked Italian roll with a side of crispy potato chips for a satisfying and flavorful meal. Perfect for a quick lunch or a filling dinner.
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Italian Meatball Casserole {Keto/Low Carb}
Main Ingredients: Ground Beef, Grated Parmesan Cheese, Mozzarella Cheese
For those following a keto or low carb diet, this Italian meatball casserole is a must-try. Made with low carb ingredients like zucchini noodles and cauliflower rice, this casserole is a healthy and delicious option for Italian food lovers.
Packed with protein and vegetables, this casserole will keep you feeling full and satisfied without any guilt. Plus, it's a great way to sneak in some extra veggies into your diet.
There's nothing quite like grandma's cooking, and these Italian meatballs are no exception. Passed down from generations, this recipe is a family favorite and a true crowd-pleaser.
Made with love and a blend of traditional Italian herbs and spices, these meatballs will take you back to your childhood. Serve with your favorite pasta and homemade garlic bread for the ultimate comfort meal.
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Slow Cooker Italian Meatball Soup
Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
For those busy days when you still want a delicious and homemade meal, this slow cooker Italian meatball soup is the perfect solution. Simply toss all the ingredients in your slow cooker and let it do the work for you.
When you come home, you'll be greeted with the aroma of herbs and spices and a hearty and comforting soup. Serve with some crusty bread for dipping and enjoy a stress-free dinner.
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Easy Italian Meatball Bake
Main Ingredients: Frozen Garlic Bread, Frozen Meatballs, Marinara Sauce
This easy Italian meatball bake is a great option for a family dinner or a potluck with friends. Made with simple ingredients like spaghetti, marinara sauce, and mozzarella cheese, this dish comes together quickly and easily.
The addition of homemade meatballs elevates this dish and adds a burst of flavor. Plus, you can make it ahead of time and simply bake when ready to serve.
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Italian Meatball and Tortellini Soup with Spinach
Main Ingredients: Ground Beef, Egg, Milk, Dry Breadcrumbs, Pine Nuts
Looking for a soup that's both hearty and healthy? Look no further than this Italian meatball and tortellini soup with spinach. Loaded with protein, vegetables, and carbs, this soup is a complete and satisfying meal.
The addition of spinach gives this soup a boost of nutrients and adds a fresh and light element to the dish. Serve with a side of garlic bread for a comforting and delicious meal.
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Italian Meatball Sandwich on Garlic Ciabatta
Main Ingredients: Lean Ground Beef, Egg, Breadcrumb, Grated Parmesan
This Italian meatball sandwich takes things up a notch by using garlic ciabatta bread instead of a traditional roll. The combination of savory Italian meatballs, garlicky bread, and tangy marinara sauce is a match made in heaven.
For added crunch and texture, top the sandwich with some fresh arugula or spinach. It's a simple and elevated twist on a classic dish.
These cute and delicious Italian meatball sliders are perfect for game day or a party appetizer. Made with mini meatballs and bite-sized buns, these sliders are easy to eat and packed with flavor.
Top with some provolone cheese and fresh basil leaves for an extra layer of flavor. Your guests will be raving about these sliders long after the party is over.
A classic and favorite among many, Italian meatball subs are a must-try for any sandwich lover. Packed with homemade meatballs, tangy marinara sauce, and melty mozzarella cheese, these subs are comfort food at its best.
For added crunch and texture, top with some sautéed peppers and onions. Serve with a side of fries or chips for a complete and satisfying meal.
If you're feeling adventurous, why not try making a giant Italian meatball? This showstopping dish is sure to impress and satisfy even the biggest of appetites.
Made with a giant meatball, homemade marinara sauce, and a generous amount of parmesan cheese, this dish is a delicious and fun twist on traditional Italian meatballs. Serve with your favorite pasta or enjoy it on its own.
This Italian meatball casserole is a family favorite and a great option for feeding a crowd. The combination of homemade meatballs, savory marinara sauce, and creamy mozzarella cheese is a winning combination.
Plus, this casserole is versatile and can be adapted to suit any dietary needs. Use gluten-free pasta or dairy-free cheese for a dish that everyone can enjoy.
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Italian Meatball Calzones
Main Ingredients: Hot Italian Sausage, Ground Sirloin, Seasoned Bread
Take a break from traditional pizza and try these tasty Italian meatball calzones. Made with flaky pizza dough, homemade meatballs, and gooey mozzarella cheese, these calzones are a delicious and fun alternative.
For added flavor, top with some fresh basil leaves and serve with a side of marinara sauce for dipping. These calzones are great for a quick and easy dinner or as a party appetizer.
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Italian Meatball Tortellini
Main Ingredients: Meatballs, Chicken Broth, Spaghetti Sauce, Cheese
This Italian meatball tortellini is a one-pot wonder that's easy and delicious. Made with frozen tortellini, homemade meatballs, and a creamy tomato sauce, this dish comes together quickly and easily.
Top with some shredded parmesan cheese and fresh basil leaves for a dish that's elegant enough for a dinner party, but simple enough for a weeknight meal.
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Easy Italian Meatball Soup
Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste
This easy Italian meatball soup is perfect for those nights when you want a warm and comforting meal without a lot of fuss. Made with simple ingredients like canned tomatoes, frozen vegetables, and pre-made meatballs, this soup is convenient and delicious.
Top with some freshly grated parmesan cheese and serve with a side of crusty bread for a satisfying and flavorful meal.
This Italian meatball sandwich is a classic and delicious option for a quick and easy lunch or dinner. Made with homemade meatballs, tangy marinara sauce, and melty mozzarella cheese, this sandwich is a hit with kids and adults alike.
For added crunch and texture, add some sautéed onions and peppers. Serve with a side of sweet potato fries for a complete and satisfying meal.
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Italian Meatball Dunkers
Main Ingredients: Italian Style Meatballs, Pie Crust Dough, Cheese
These Italian meatball dunkers are a fun and delicious option for a party appetizer or a quick snack. Made with mini meatballs on a skewer, these dunkers are easy to eat and fun to dip.
Serve with a variety of dipping sauces, such as marinara, bbq, and honey mustard, for a flavorful and interactive appetizer that everyone will love.
What is Kosher?
Kosher is a term used to describe food that is prepared in accordance with Jewish dietary laws. These laws outline what foods are considered acceptable for consumption and how they should be prepared. Ingredients such as pork, shellfish, and certain types of meat and dairy are not permitted in kosher cooking. In addition, kashrut, the set of laws that govern kosher food, also dictate how animals are raised and slaughtered, as well as how food is processed and cooked.
The Kosher Italian Meatball
When it comes to Italian cuisine, meatballs are a staple dish. But traditional meatballs are made with a combination of pork and beef, making them non-kosher. To create a kosher version, we will be using only beef in our recipe.
To start, you will need 1 pound of kosher ground beef, ½ cup of breadcrumbs, ½ cup of parmesan cheese, 1 egg, 1 clove of minced garlic, 1 tablespoon of chopped fresh parsley, 1 teaspoon of dried oregano, and salt and pepper to taste. Begin by combining all of the ingredients in a large mixing bowl and mix until well combined.
Next, shape the mixture into small, bite-sized meatballs and place them on a baking sheet lined with parchment paper. Bake in a preheated oven at 375 degrees Fahrenheit for 20 minutes, or until the meatballs are fully cooked.
How to Serve
These kosher Italian meatballs can be enjoyed in a variety of ways. You can serve them as an appetizer with a side of marinara sauce for dipping, or as a main dish with your favorite pasta and sauce. They also make a great addition to soups and stews, adding a flavorful and protein-packed element to any meal.
In Conclusion
With this delicious and authentic kosher Italian meatball recipe, you can enjoy a classic dish without compromising your dietary needs. Whether you are looking for a healthy and protein-rich meal or simply want to try something new, these meatballs are sure to be a hit with your family and friends. So why not give it a try and see for yourself how tasty and fulfilling kosher cooking can be?