17 Kosher Chinese Chicken Salad Recipe Delight In These Amazing Recipes!

Published on: Mar 24, 2024

Chinese cuisine is known for its bold flavors, vibrant colors, and diverse ingredients. However, many people who follow a kosher diet may feel limited in their options when it comes to enjoying Chinese food. That's why we're excited to share this delicious kosher Chinese chicken salad recipe that combines traditional Chinese flavors with kosher-friendly ingredients. This recipe is perfect for those looking for a flavorful and healthy dish that is both easy to make and adheres to kosher dietary laws.

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This Chinese chicken salad recipe is a refreshing and flavorful twist on the classic salad. With a mix of crunchy vegetables, tender chicken, and a tangy vinaigrette dressing, this salad is sure to be a hit at any gathering. The best part? It's easy to make and can be on the table in under 30 minutes!
If you're looking for a quick and easy Chinese chicken salad recipe, look no further. This recipe requires minimal prep and cooking time, making it perfect for busy weeknights. The combination of tender chicken, crisp vegetables, and a zesty vinaigrette dressing creates a delicious and satisfying meal.
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Chinese Chicken Salad with Vinaigrette Dressing

Main Ingredients: Boneless, Skinless Chicken Breasts, Kosher Salt, Fresh
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This Chinese chicken salad recipe takes the classic salad to a whole new level with the addition of a homemade vinaigrette dressing. Made with a blend of soy sauce, rice vinegar, sesame oil, and other flavorful ingredients, this dressing adds the perfect amount of tang and sweetness to the salad.
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Lighter Chinese Chicken Salad

Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
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Watching your calorie intake? This lighter Chinese chicken salad is the perfect option for you. The recipe swaps out traditional fried wontons for baked wonton strips and uses a light vinaigrette dressing. You won't even notice the difference in taste, but your waistline will thank you.
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This easy and yummy Chinese chicken salad is a crowd-pleasing recipe that will have everyone asking for seconds. The combination of tender chicken, crunchy vegetables, and a flavorful dressing creates a delicious and satisfying meal that can be enjoyed any time of the year.
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Chinese Chicken Salad with Sesame Ginger Dressing

Main Ingredients: Chicken Breasts, Peanut Oil, Kosher Salt, Pepper, Rice
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If you're a fan of sesame and ginger flavors, then this Chinese chicken salad is a must-try. The homemade dressing is a flavorful blend of sesame oil, ginger, soy sauce, and other spices. It pairs perfectly with the tender chicken and crunchy vegetables, creating a delicious and well-balanced salad.
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Keyword Chicken Salad, Chinese Chicken Salad, Chinese...

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Looking for a salad that is packed with protein and veggies? This Chinese chicken salad is the perfect option. With a combination of chicken, cabbage, carrots, and other vegetables, this salad is not only delicious but also nutritious. Plus, it's a great way to use up any leftover chicken you may have in the fridge.
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Chrissy Teigen’s Chinese Chicken Salad

Main Ingredients: Wonton Wrappers, Vegetable Oil, Kosher Salt, Peanut
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Celebrity chef Chrissy Teigen is known for her delicious and unique recipes, and her Chinese chicken salad is no exception. With a flavorful dressing made with hoisin sauce, soy sauce, and other spices, this salad is bursting with flavor. Plus, it's perfect for a summer barbecue or potluck.

Ingredients:

For the salad:

  • 2 cups cooked and shredded chicken breast
  • 1 cup shredded cabbage
  • 1 cup shredded carrots
  • 1 cup chopped bell peppers
  • 1 cup sliced green onions
  • 1 cup chopped cucumbers
  • 1/2 cup chopped peanuts

For the dressing:

  • 1/4 cup soy sauce
  • 1/4 cup rice vinegar
  • 2 tablespoons honey
  • 1 tablespoon sesame oil
  • 1 tablespoon minced garlic
  • 1 tablespoon minced ginger
  • 1 teaspoon kosher salt
  • 1/4 teaspoon black pepper

Optional garnish: sliced green onions and sesame seeds

This kosher Chinese chicken salad recipe is not only delicious, but it also provides a well-balanced meal with protein, vegetables, and healthy fats. To make this salad, start by cooking and shredding your chicken breast. While the chicken is cooking, you can prepare the rest of the ingredients. Begin by shredding the cabbage and carrots, chopping the bell peppers and green onions, and slicing the cucumbers.

Next, make the dressing by combining soy sauce, rice vinegar, honey, sesame oil, minced garlic, minced ginger, kosher salt, and black pepper in a small bowl. Whisk together until well combined. You can adjust the seasoning to your liking, adding more honey for sweetness or more soy sauce for saltiness.

Once the chicken is cooked and shredded, combine it with the shredded vegetables in a large bowl. Pour the dressing over the salad and toss to coat evenly. Sprinkle chopped peanuts on top for added crunch and protein. For a pop of color and flavor, garnish with sliced green onions and sesame seeds.

This kosher Chinese chicken salad is not only perfect for a light lunch or dinner, but it also makes a great dish to bring to a potluck or picnic. It can be served cold or at room temperature, making it a versatile and easy option for any occasion.

With its bold flavors and fresh ingredients, this kosher Chinese chicken salad is sure to become a new favorite in your household. It's a great way to enjoy the flavors of Chinese cuisine while staying true to your dietary restrictions. Give this recipe a try and impress your family and friends with your culinary skills!

17 kosher chinese chicken salad recipe Delight in these amazing recipes!

Chinese Chicken Salad

yield: 6 total time: 55 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 1 tablespoon shallot minced
  • 1/4 cup rice vinegar
  • 1 tablespoon soy sauce
  • 1 tablespoon honey
  • 1/2 cup canola oil or peanut oil
  • canola oil or peanut oil, for frying
  • 10 wonton wrappers cut into 1/8-inch strips
  • kosher salt to taste
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1 tablespoon Sriracha sauce
  • 2 green onions white portion only, halved
  • 1 garlic clove smashed
  • 1/2 inch fresh ginger piece of, smashed
  • 1/4 cup canola oil plus 2 Tbs. or peanut oil
  • 2 chicken breast halves each about 6 oz., thinly sliced
  • 1 head napa cabbage about 12 oz., thinly sliced
  • 2 carrots peeled and julienned
  • 2 green onions green portion only, thinly sliced on the diagonal
  • 1 red bell pepper seeded and julienned
  • 1 cup bean sprouts
  • kosher salt
  • freshly ground pepper to taste
  • 1/4 cup cilantro leaves fresh

Nutrition

  • Calories : 460 calories
  • Carbohydrate : 22 grams
  • Cholesterol : 45 milligrams
  • Fat : 33 grams
  • Fiber : 4 grams
  • Protein : 18 grams
  • SaturatedFat : 3 grams
  • Sodium : 940 milligrams
  • Sugar : 7 grams
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