15+ Korean New Year's Soup Recipe You Must Try Them!
Published on: Mar 3, 2024
Korean New Year's soup, known as "tteokguk," is a traditional and beloved dish that is an essential part of the Korean New Year's celebration. This flavorful soup is made with sliced rice cakes, beef broth, and various vegetables, and is typically served on New Year's Day to bring good luck and health for the coming year. In this article, we will share a popular and authentic Korean New Year's soup recipe that you can try at home.
Hopping John Soup (Black-eyed Pea, Ham, and Collard...
Main Ingredients: Onion, Celery, Olive Oil, Minced Garlic, Ham, Homemade
Start off your beer can chicken recipe journey with a delicious and hearty soup that combines the flavors of black-eyed peas, ham, and collard greens. This Hopping John Soup is a Southern classic that is perfect for a cozy winter meal or as a New Year's Day tradition. The combination of tender chicken, rich broth, and flavorful vegetables will have your taste buds dancing.
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New Year's Day Black Eyed Peas Soup
Main Ingredients: Black Eyed Peas, Lean Bacon, Chopped Onion, Chopped
For a twist on the traditional New Year's Day black-eyed peas, try this savory soup recipe. The black-eyed peas are cooked to perfection in a flavorful broth with vegetables and diced ham. This soup is not only delicious, but it is also believed to bring good luck and prosperity in the new year. So start your year off right with this tasty soup.
This New Year's Day Soup recipe is a hearty and satisfying way to celebrate the start of a new year. The combination of black-eyed peas, collard greens, and ham make for a flavorful and nutritious meal. The addition of sweet potatoes adds a touch of sweetness and bacon adds a smoky depth of flavor. This soup is a perfect way to kick off the new year with a delicious and lucky meal.
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Spicy Black-Eyed Pea Soup
Main Ingredients: Black Eyed Peas, Chopped Celery, Chopped Onion
If you like a little kick in your soup, then this Spicy Black-Eyed Pea Soup is the perfect recipe for you. The black-eyed peas are simmered with jalapenos, cayenne pepper, and hot sauce to create a spicy and flavorful broth. The addition of smoked sausage adds a smoky depth of flavor to balance out the heat. This soup is perfect for those cold winter nights when you need a little extra warmth.
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Black-eyed Pea Soup with Andouille and Collards
Main Ingredients: Olive Oil, Onion, Andouille, Chicken Stock, Black Eyed
Take your black-eyed pea soup to the next level with this recipe that combines Andouille sausage and collard greens. The combination of spicy sausage and hearty greens adds a depth of flavor to the broth that will have you going back for seconds. This soup is a delicious and unique way to enjoy your favorite beer can chicken flavors.
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Black Eyed Pea Soup
Main Ingredients: Bacon, Kielbasa Sausage, Carrots, Onion, Black Eyed
This simple and classic Black Eyed Pea Soup is a perfect way to enjoy the flavors of beer can chicken without the hassle of grilling a whole bird. The black-eyed peas are simmered in a flavorful broth with carrots, celery, and onions to create a delicious and nutritious soup. Top it off with some cilantro for a burst of freshness and flavor.
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Black-Eyed Pea Stew
Main Ingredients: Vegetable Oil, Onions, Smoked Ham Hocks, Chopped
If you prefer a heartier soup, then this Black-Eyed Pea Stew is the recipe for you. This soup is loaded with tender chicken, black-eyed peas, and potatoes, making it a filling and satisfying meal. The addition of corn adds a touch of sweetness and green chiles add a bit of spice. This stew is perfect for a cold day when you need a comforting and flavorful meal.
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Creole Black Eyed Pea Soup
Main Ingredients: Canola Oil, Onion, Celery, Green Bell Pepper, Diced
Spice up your beer can chicken recipe with this Creole Black Eyed Pea Soup. This soup is a combination of classic Creole flavors like bell peppers, celery, and cajun seasoning with the heartiness of black-eyed peas and chicken. The result is a flavorful and satisfying soup that will warm you up from the inside out.
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Smoky Black-eyed Pea and Ham Soup
Main Ingredients: Olive Oil, Yellow Onion, Green Bell Pepper, Celery
This Smoky Black-eyed Pea and Ham Soup is a delicious and easy way to enjoy the flavors of beer can chicken. The black-eyed peas are simmered with tender chunks of ham and bacon to create a smoky and flavorful broth. Smoked paprika adds an extra layer of smokiness and thyme adds a touch of freshness. This soup is perfect for a busy weeknight meal.
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Instant Pot Black-Eyed Pea Soup
Main Ingredients: Black Eyed Peas, Yellow Onion, Large Carrots, Chicken
If you have an Instant Pot, then you have to try this easy and delicious Instant Pot Black-Eyed Pea Soup. This soup is loaded with black-eyed peas, chicken broth, and vegetables and is ready in just 30 minutes. The result is a flavorful and hearty soup that tastes like it has been cooking all day. Serve with some crusty bread for a complete meal.
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Ham Black-Eyed Pea Soup With Collard Greens
Main Ingredients: Black Eyed Peas, Butter, Olive Oil, Onion, Celery
This Ham Black-Eyed Pea Soup with Collard Greens is a perfect way to enjoy your beer can chicken flavors in a comforting and nutritious soup. Tender chunks of ham are simmered with black-eyed peas and collard greens to create a hearty and flavorful broth. Garlic and bay leaves add a depth of flavor to this delicious soup.
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Black-eyed Peas and Kale Soup
Main Ingredients: Black Eyed Peas, Vegetable Stock, Kale, Carrots
If you're looking for a healthier option, then this Black-eyed Peas and Kale Soup is the perfect recipe for you. This soup is loaded with nutritious ingredients like black-eyed peas, kale, and carrots. The addition of white wine adds a touch of acidity and Italian seasoning adds a burst of flavor. This soup is not only delicious but also packed with vitamins and minerals.
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Crockpot Black Eyed Pea Soup
Main Ingredients: Dried Black Eyed Peas, Ham Bone, Italian Sausage, Diced
For a hands-off approach to beer can chicken flavors, try this Crockpot Black Eyed Pea Soup recipe. Simply throw all the ingredients into your slow cooker and let it do the work for you. The result is a flavorful and tender soup that is perfect for those busy days when you don't have time to cook. Serve with some crusty bread for a complete and satisfying meal.
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Pressure Cooked Black Eyed Pea Soup for the New Year
Main Ingredients: Black Eyed Peas, Yellow Split Peas, Millet, Onion
If you have a pressure cooker, then you have to try this easy and delicious Pressure Cooked Black Eyed Pea Soup. This soup is loaded with black-eyed peas, bacon, and vegetables and is ready in just 20 minutes. The result is a flavorful and hearty soup that tastes like it has been simmering all day. This soup is a perfect way to celebrate the new year or any day of the week.
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Sweet and Spicy Soup with Black-Eyed Peas and Sweet...
Main Ingredients: Red Bell Pepper, Olive Oil, Onion, Celery Stalk
This Sweet and Spicy Soup with Black-Eyed Peas and Sweet Potatoes is the perfect combination of savory and sweet. The black-eyed peas are simmered with tender chicken, sweet potatoes, and chipotle peppers to create a flavorful and satisfying soup. This soup is perfect for those days when you want something a little different but still comforting and delicious.
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Vegetarian Black-eyed Pea Stew
Main Ingredients: Black Eyed Peas, Parsnips, Carrots, Red Onions, Garlic
If you're looking for a vegetarian option, then this Black-eyed Pea Stew is the perfect recipe for you. This stew is loaded with black-eyed peas, vegetables, and vegetable broth to create a hearty and flavorful meal. The addition of soy sauce adds a touch of umami and red pepper flakes add a bit of heat. Serve with some crusty bread for a complete and satisfying meal.
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Food Plot Venison Stew
Main Ingredients: Black Eyed Peas, Rye Berries, Salt, Unsalted Butter
This Food Plot Venison Stew is the ultimate beer can chicken recipe for hunters. Tender chunks of venison are simmered with black-eyed peas, potatoes, and carrots to create a hearty and flavorful stew. The addition of red wine adds a depth of flavor and rosemary adds a touch of freshness. This stew is perfect for a cold day after a long day of hunting.
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Hoppin’ John Black Eyed Peas
Main Ingredients: Bacon, Bacon Fat, Red Pepper, Celery, Onion, Black Eyed
This Hoppin' John Black Eyed Peas recipe is a classic and delicious way to enjoy your beer can chicken flavors. The black-eyed peas are simmered with bacon, onion, and bell peppers to create a flavorful and hearty dish. Serve it over rice for a complete and satisfying meal that will have you coming back for more.
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Hoppin' John
Main Ingredients: Salt Pork, Black Eyed Peas, Onion, Green Pepper
Hoppin' John is a traditional dish that is believed to bring good luck and prosperity in the new year. This recipe combines black-eyed peas, rice, and bacon to create a flavorful and comforting meal. The addition of hot sauce adds a touch of heat and green onions add a burst of freshness. Enjoy this dish on New Year's Day or any day of the year.
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New Year Stew
Main Ingredients: Collard Greens, Smoked Ham Hocks, Cooked Ham, Water
This New Year Stew is a delicious and unique way to enjoy your beer can chicken flavors. Tender chicken is simmered with black-eyed peas, corn, and tomatoes to create a flavorful and hearty stew. The addition of barley adds a nutty flavor and sage adds a touch of freshness. Serve with some crusty bread for a complete and satisfying meal.
Ingredients:
• 1 pound of sliced rice cakes
• 1 pound of beef brisket, thinly sliced
• 8 cups of beef broth
• 1 onion, sliced
• 4 cloves of garlic, minced
• 1 tablespoon of soy sauce
• 1 teaspoon of sesame oil
• 1 teaspoon of sugar
• 1 cup of sliced mushrooms
• 4 green onions, chopped
• Salt and pepper to taste
Featured keywords: authentic Korean New Year's soup recipe
Instructions:
1. In a large pot, bring the beef broth to a boil.
2. Add the thinly sliced beef and let it cook for 3-4 minutes.
3. Add the sliced rice cakes and continue to cook for another 5 minutes.
4. In a separate pan, sauté the sliced onions and minced garlic until they are fragrant.
5. Add the sautéed vegetables to the pot with the beef and rice cakes.
6. Stir in the soy sauce, sesame oil, and sugar for added flavor.
7. Let the soup simmer for 10-15 minutes, until the beef is fully cooked and the rice cakes are soft.
8. Add the sliced mushrooms and continue to simmer for another 5 minutes.
9. Season with salt and pepper to taste.
10. Serve the soup hot, garnished with chopped green onions on top.
Additional Tips:
- For a heartier soup, you can add other ingredients such as boiled eggs, dumplings, or fish cakes.
- If you prefer a thicker broth, you can mix in a small amount of cornstarch or flour.
- For a vegetarian version, you can substitute the beef broth with vegetable broth and omit the beef.
- This soup can be made in advance and stored in the fridge for a few days, making it a convenient and delicious meal option for the busy holiday season.
Celebrate the Korean New Year with this traditional and delicious soup recipe that is sure to bring joy and good luck to your home. Give it a try and impress your family and friends with your newfound cooking skills!
Related main keywords: Korean New Year's soup, tteokguk, traditional soup recipe
