16 Knorr Italian Mushroom Soup Recipe Unleash Your Inner Chef!

Published on: Mar 16, 2024

Knorr Italian Mushroom Soup is a delicious and easy-to-make dish that will surely delight your taste buds. This recipe is a perfect blend of savory Italian flavors and hearty mushrooms, making it a favorite among soup lovers. If you're looking for a quick and satisfying meal, then this is the perfect recipe for you. Not only is it delicious, but it is also packed with nutritious ingredients, making it a great option for a healthy and balanced diet. So, let's dive into the world of Knorr Italian Mushroom Soup and learn how to make this delectable dish.

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Main Ingredients: Butter, Mushrooms, Chopped Onion, Minced Garlic, Fresh

Ingredients You Will Need

Mushrooms

To make this soup, you will need fresh mushrooms such as button, cremini, or shiitake. These mushrooms are a great source of antioxidants and vitamins, making this soup not only tasty but also nutritious. You can also use canned mushrooms if fresh ones are not available.

Knorr Italian Mushroom Soup Mix

The key ingredient in this recipe is the Knorr Italian Mushroom Soup Mix. This mix is a combination of flavorful herbs and spices that will give your soup a rich and authentic Italian taste. It is easily available in most grocery stores and adds a unique touch to the soup.

Garlic and Onion

To enhance the flavor of the soup, you will need garlic and onion. These ingredients add a delicious depth of flavor to the soup and are commonly used in Italian cuisine.

Olive Oil

For cooking the garlic and onion, you will need olive oil. This healthy oil is a staple in Italian cooking and adds a rich and fragrant taste to the soup.

Water or Broth

Finally, you will need water or broth to make the soup base. If you prefer a richer and more flavorful soup, then using broth is the way to go. Otherwise, water works just fine and allows the other ingredients to shine.

Directions

Sauté the Mushrooms

To start, heat some olive oil in a pot and add the chopped mushrooms. Sauté them until they are golden brown and have released their juices, adding a delicious aroma to your kitchen.

Add Garlic and Onion

Next, add the chopped garlic and onion to the pot and sauté until they are fragrant and translucent.

Prepare the Soup Mix

In a separate bowl, mix the Knorr Italian Mushroom Soup Mix with water or broth according to the package instructions. Make sure there are no lumps in the mixture.

Add the Soup Mixture to the Pot

Pour the soup mixture into the pot with the sautéed mushrooms, garlic, and onion. Stir well and let it simmer for a few minutes until the soup thickens and the flavors are fully incorporated.

Enjoy Your Delicious Soup

Your Knorr Italian Mushroom Soup is now ready to be served! Garnish with some fresh herbs and parmesan cheese for an extra burst of flavor. Serve with some warm crusty bread for a complete and satisfying meal. In conclusion, this Knorr Italian Mushroom Soup recipe is a must-try for any soup lover. It is flavorful, easy to make, and packed with nutritious ingredients. So, the next time you're craving a hearty and delicious soup, give this recipe a try and impress your family and friends with your cooking skills!
16 knorr italian mushroom soup recipe Unleash your inner chef!

Leftover Roast Beef Italian Stew

yield: 2 total time: 85 minutes
4.5 Stars (6 reviews)
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Ingredients

  • 1/2 onion chopped
  • 1/2 green pepper chopped, or more
  • 1 tablespoon olive oil
  • 10 ounces roast beef leftover, or steak, about 1 1/2 cups diced beef cubes
  • 2 cups beef stock or 1 can beef broth plus a little water
  • 1 cup roasted tomatoes slow, or 1 can diced tomatoes
  • 1/2 tablespoon dried oregano
  • 1/2 tablespoon dried basil
  • 1 cup mushrooms cut in large chunks
  • 3 tablespoons fresh basil chopped, or frozen chopped basil.

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 60 milligrams
  • Fat : 9 grams
  • Fiber : 4 grams
  • Protein : 33 grams
  • SaturatedFat : 2 grams
  • Sodium : 1590 milligrams
  • Sugar : 4 grams
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