20 Knorr Chinese Soup Recipe Experience Culinary Bliss Now!
Published on: Mar 24, 2024
Knorr Chinese Soup is a popular dish that combines the traditional flavors of Chinese cuisine with the convenience of a quick and easy meal. With its rich and savory broth, tender chunks of meat, and hearty vegetables, this soup is a favorite among both home cooks and restaurant-goers. But have you ever wondered how to make this delicious dish at home? Look no further, because in this article, we will share with you a professional and well-organized recipe for Knorr Chinese Soup that will satisfy your cravings and impress your taste buds.
If you're looking for a comforting and delicious soup that combines the flavors of Chinese cuisine, then you can't go wrong with Chinese Egg Drop Soup. This soup is a classic dish that is loved by many for its simplicity and rich flavors. Made with only a few ingredients, it's a quick and easy recipe that is perfect for busy weeknights. With just a few simple steps, you can have a steaming bowl of Chinese Egg Drop Soup on your table in no time.
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Main Ingredients: Savoy Cabbage, Coarse Salt, Ground Pork, Green Onions
Wonton Soup is another classic Chinese soup that is loved all around the world. Made with wonton dumplings filled with a flavorful pork and shrimp filling, this soup is both hearty and delicious. The wonton dumplings are served in a flavorful broth made with chicken stock, soy sauce, and Chinese spices. It's a comforting and satisfying soup that is perfect for cold winter days or when you're feeling under the weather.
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Quick & Easy Chinese Noodle Soup
Main Ingredients: Chicken Stock, Spring Onions, Oyster Sauce, Light Soy
This Quick & Easy Chinese Noodle Soup is the perfect recipe for when you're in a rush but still want a delicious and satisfying meal. Made with egg noodles, chicken broth, and a variety of vegetables and aromatics, this soup is packed with flavor and nutrients. It's a one-pot meal that can be customized with your favorite proteins and vegetables, making it a great option for picky eaters.
Chinese Hot & Sour Soup is a popular dish that is known for its bold and spicy flavors. Made with a combination of hot and sour ingredients, including chili paste, vinegar, and peppers, this soup is sure to awaken your taste buds. It also contains a variety of traditional Chinese ingredients, such as tofu, bamboo shoots, and wood ear mushrooms, making it a true representation of Chinese cuisine.
Soup dumplings, also known as Xiaolongbao, are a popular Chinese dish that is loved for its unique and delicious taste. These delicate dumplings are filled with a flavorful and juicy pork and broth mixture, making them a favorite among many. They are typically served steamed in a bamboo basket and are a must-try for any fan of Chinese cuisine.
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Main Ingredients: Garlic, Vegetable Stock, Napa Cabbage, Medium Carrot
This Chinese Napa Cabbage Soup is a hearty and nutritious dish that is perfect for a cold winter day. Made with tender napa cabbage, ground pork, and a variety of Chinese spices, this soup is packed with flavor and nutrients. It's a simple yet satisfying dish that is sure to become a go-to in your household.
If you're a fan of creamy soups, then you have to try Chinese Chicken Corn Soup. This soup is made with shredded chicken, sweet corn, and a creamy broth that is thickened with cornstarch. It's a comforting and delicious soup that is perfect for any occasion, whether it's a family dinner or a casual lunch with friends.
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Quick and Easy Chinese Noodle Soup
Main Ingredients: Low Sodium Chicken Broth, Green Onions, Oyster Sauce
For those nights when you need a quick and easy meal, this Quick and Easy Chinese Noodle Soup is the perfect solution. Made with simple ingredients like noodles, chicken broth, and vegetables, this soup is easy to make but still packed with flavor. It's a great option for a busy weeknight meal or when you're craving Chinese food.
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Jjamppong (Spicy Seafood Noodle Soup)
Main Ingredients: Flour, Large Eggs, Kosher Salt, Water, Vegetable Oil
Jjamppong, also known as Korean-Chinese spicy seafood noodle soup, is a popular dish in Korea and is gaining popularity around the world. This soup is made with a variety of seafood, including squid, mussels, and shrimp, and is flavored with a spicy and savory broth. It's a delicious and unique soup that is sure to impress your taste buds.
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One-Pot Chinese Chicken Noodle Soup
Main Ingredients: Brown Sugar, Fish Sauce, Soy Sauce, Rice Vinegar
If you're a fan of one-pot meals, then you have to try this One-Pot Chinese Chicken Noodle Soup. Not only is it a time-saver, but it's also packed with flavor and nutrients. Made with chicken, vegetables, and noodles, this soup is a complete meal in one pot. It's a great option for a quick and easy dinner that the whole family will love.
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Chinese Nine-Vegetable Hot and Sour Soup
Main Ingredients: Olive Oil, Onion, Grated Ginger, Jalapeno, Large Sweet
This Chinese Nine-Vegetable Hot and Sour Soup is a great option for vegetarians or those looking to add more vegetables to their diet. It's made with a variety of vegetables, including carrots, mushrooms, and bamboo shoots, and is flavored with a spicy and sour broth. It's a healthy and delicious soup that is perfect for a light lunch or as a starter for a Chinese-inspired meal.
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Egg Drop Soup
Main Ingredients: Chicken Broth, Water, Eggs, Ginger, Cornstarch, Green
Egg Drop Soup is another classic Chinese soup that is loved by many for its simplicity and delicious flavors. Made with only a few ingredients, including eggs, chicken broth, and green onions, this soup is easy to make but still packed with flavor. It's a great option for a light and comforting meal, and it's also a popular choice for those following a low-carb or keto diet.
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Brothy Chinese Noodles, also known as Lamian, are a popular dish in China that has become popular all around the world. These noodles are made by hand-pulling the dough until it becomes thin and elastic, resulting in a unique and chewy texture. They are typically served in a flavorful broth with a variety of toppings, making it a delicious and satisfying meal.
Chinese Hot and Sour Soup is a classic dish that is loved by many for its bold and spicy flavors. Made with a combination of hot and sour ingredients like chili paste, vinegar, and peppers, this soup is sure to awaken your taste buds. It also contains a variety of traditional Chinese ingredients, such as tofu, bamboo shoots, and wood ear mushrooms, making it a true representation of Chinese cuisine.
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Chinese Beef and Broccoli Soup
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This Chinese Beef and Broccoli Soup is a delicious and comforting dish that combines the flavors of two classic Chinese dishes, Beef and Broccoli, and Beef Noodle Soup. Made with tender beef, broccoli, and noodles in a flavorful broth, this soup is sure to become a favorite in your household. It's also a great way to use up any leftover beef and vegetables from a previous meal.
For all the mushroom lovers out there, this Chinese Mushroom Soup is a must-try. Made with a variety of mushrooms, including shiitake and wood ear mushrooms, this soup is packed with earthy and savory flavors. It's a comforting and hearty dish that is perfect for a cold winter day or as a starter for a Chinese-inspired meal.
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Chinese Hot & Sour Soup – Vegetable Hot & Sour Soup
Main Ingredients: Carrot, Bok Choy, Spring Onions, French Beans, Baby
This Chinese Hot & Sour Soup is a vegetarian version of the classic soup and is packed with a variety of vegetables, including carrots, mushrooms, and bamboo shoots. It's flavored with a spicy and sour broth and is a great option for those looking for a healthy and delicious soup. It's also a great way to use up any leftover vegetables in your fridge.
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Chinese Hot & Sour Soup With A Twist
Main Ingredients: Oil, Garlic, Shitake Mushrooms, Chilli Flakes, Fresh
If you're looking for a unique and flavorful twist on the classic Chinese Hot & Sour Soup, then you have to try this recipe. It combines the traditional flavors of hot and sour with a hint of sweetness from honey and a touch of smokiness from bacon. It's a delicious and unexpected combination that will have you going back for seconds.
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Chinese Bok Choy Soup
Main Ingredients: Pork Shoulder Blade Steak, Mushroom Broth, Sesame Oil
This Chinese Bok Choy Soup is a simple yet flavorful dish that is perfect for any occasion. Made with tender bok choy, chicken broth, and a variety of Chinese spices, this soup is packed with flavor and nutrients. It's a great option for a light and healthy lunch or as a starter for a Chinese-inspired meal.
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Chinese Five Spice Chicken Noodle Soup
Main Ingredients: Thai Noodles, Chicken Stock, Spring Onions, Ginger
This Chinese Five Spice Chicken Noodle Soup is a comforting and flavorful dish that is perfect for a cold winter day. Made with tender chicken, aromatic Chinese spices, and noodles, this soup is sure to warm you up from the inside out. It's a great option for a hearty and satisfying meal that the whole family will love.
Ingredients You Will Need
1. Knorr Chinese Soup Mix
One of the key ingredients in this recipe is the Knorr Chinese Soup Mix, which can be found in most grocery stores. This mix contains a blend of spices, herbs, and dehydrated vegetables that give the soup its distinct flavor.
2. Meat of Your Choice
You can use any type of meat in this recipe, such as chicken, beef, or pork. Cut the meat into bite-sized pieces for easier cooking and eating.
3. Vegetables
To add more depth and nutrition to your soup, you can add a variety of vegetables such as carrots, mushrooms, bok choy, and cabbage. These vegetables also give the soup its vibrant colors and textures.
4. Water
Water is the base of the soup and helps to create the rich and flavorful broth. Make sure to use clean and filtered water for the best taste.
5. Optional Ingredients
For those looking to add more flavor and heat to their soup, you can also add some chili oil, soy sauce, or sesame oil. These ingredients are not essential but can enhance the taste of the soup.
Step-by-Step Instructions
Step 1: Prepare the Meat and Vegetables
Start by cutting the meat and vegetables into bite-sized pieces. This will ensure that they cook evenly and are easier to eat.
Step 2: Boil the Water
In a large pot, bring the water to a boil over high heat. As the water is heating up, add the Knorr Chinese Soup Mix and stir until it is fully dissolved.
Step 3: Add the Meat and Vegetables
Once the water is boiling, add the meat and vegetables to the pot. Let them cook for about 5-7 minutes or until the meat is fully cooked and the vegetables are tender.
Step 4: Adjust the Seasonings
Taste the soup and adjust the seasonings according to your preference. You can add more Knorr Chinese Soup Mix, soy sauce, or chili oil for more flavor.
Step 5: Serve and Enjoy
Once everything is cooked and seasoned to your liking, turn off the heat and ladle the soup into bowls. Serve hot and enjoy your homemade Knorr Chinese Soup!
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In conclusion, Knorr Chinese Soup is a delicious and convenient meal that you can easily make at home with a few key ingredients and simple steps. With its rich and flavorful broth, tender meat, and colorful vegetables, this soup is sure to be a hit with your family and friends. So why not give this recipe a try and experience the authentic flavors of Chinese cuisine in the comfort of your own home?
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