17 Kirkland Italian Sausage Meatball Teriyaki Recipe Experience Flavor Like Never Before!

Published on: Mar 18, 2024

Kirkland Italian Sausage Meatball Teriyaki Recipe: A Match Made in Heaven

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Summer Sliders

Main Ingredients: Ground Beef, Bulk Italian Sausage, Teriyaki Sauce
Summer Sliders with a Spicy Kick – Call News
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If you're looking for a fun and delicious twist on traditional burgers, try making these Summer Sliders using beer can chicken. They are packed with flavor and perfect for any summer gathering. The combination of tender chicken, gooey cheese, and tangy BBQ sauce makes these sliders a crowd-pleaser.
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Meatball Casserole aka Meatball Parmesan

Main Ingredients: Ground Turkey, Italian Sausage, Shredded Mozzarella
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This Beer Can Chicken Meatball Casserole is a hearty and satisfying dish that will please everyone at the dinner table. The chicken adds a unique flavor to the meatballs, and when combined with the marinara sauce and melted cheese, it's like a chicken parmesan in casserole form. This dish is perfect for a cozy night in or for feeding a hungry crowd.
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Meat Loaf

Main Ingredients: Butter, Yellow Onion, Green Bell Pepper, Crimini
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Transform your traditional meatloaf recipe by using beer can chicken as the main protein. The chicken adds moisture and flavor to the meatloaf, making it more tender and delicious. This dish is perfect for a comforting weeknight meal and leftovers make for a tasty lunch the next day.
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Ultimate Chicken Marinade

Main Ingredients: Olive Oil, Soy Sauce, Teriyaki Sauce, Lime Juice, Brown
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This Ultimate Chicken Marinade is the perfect blend of sweet and tangy flavors. The beer can chicken adds a unique taste to the marinade, making the chicken extra juicy and flavorful. This marinade is perfect for grilling or baking chicken, and it's also great for adding a pop of flavor to salads or wraps.
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Grilled Teriyaki Chicken

Main Ingredients: Teriyaki Sauce, Cold Water, Brown Sugar, Soy Sauce
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This Grilled Teriyaki Chicken is a must-try for any teriyaki lover. The beer can chicken adds a subtle smoky flavor to the chicken, and the teriyaki sauce adds a sweet and savory touch. This dish is perfect for a summer BBQ or a quick weeknight dinner.
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Easy Teriyaki Meatballs

Main Ingredients: Ground Beef, Panko Bread Crumbs, Minced Onion, Large
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These Easy Teriyaki Meatballs are a delicious and versatile dish that can be served as an appetizer, added to salads, or served with rice for a main course. The beer can chicken adds a unique flavor to the meatballs, and the teriyaki sauce gives them a delicious glaze. These meatballs are perfect for any occasion.
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Teriyaki Chicken

Main Ingredients: Skinless Boneless Chicken Breasts, Teriyaki Sauce
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This Teriyaki Chicken recipe is a classic dish that is made even better with the addition of beer can chicken. The chicken is marinated in a homemade teriyaki sauce, giving it a sweet and tangy flavor. This dish is perfect for a quick and easy weeknight dinner.
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20-Minute Teriyaki Chicken

Main Ingredients: Boneless, Skinless Chicken Breasts, Salt, Pepper
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If you're short on time but still want a flavorful and delicious meal, try this 20-Minute Teriyaki Chicken recipe. The beer can chicken makes the chicken extra tender and juicy, and the homemade teriyaki sauce is quick and easy to make. This dish is perfect for busy weeknights.
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Chicken Teriyaki

Main Ingredients: Jasmine Rice, Basmati Rice, Brown Rice, Olive Oil
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For a twist on traditional teriyaki, try making this Chicken Teriyaki using beer can chicken. The chicken is marinated in a flavorful sauce and then grilled to perfection. This dish is perfect for a summer BBQ or a quick and easy weeknight dinner.
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4-Ingredient Stir-Fry Sauce

Main Ingredients: Vegetable Broth, Teriyaki Sauce, Cornstarch, Ground
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This 4-Ingredient Stir-Fry Sauce is a game-changer when it comes to making quick and delicious stir-fry meals. The beer can chicken adds a unique flavor to the sauce, and when combined with fresh vegetables and your choice of protein, it makes for a tasty and healthy meal. This sauce is a must-have for any stir-fry lover.
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Chicken Fried Rice

Main Ingredients: Skinless Chicken Breasts, Teriyaki Sauce, Sesame Oil
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Take your fried rice game to the next level with this Chicken Fried Rice recipe using beer can chicken. The chicken adds a delicious flavor and protein to the dish, and the combination of rice, vegetables, and scrambled eggs makes this dish a satisfying meal. This recipe is perfect for using up leftover rice and chicken.
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Hibachi Noodles

Main Ingredients: Linguine, Butter, Garlic, Sugar, Soy Sauce, Teriyaki
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This Hibachi Noodles recipe is a tasty and easy dish that is perfect for a weeknight dinner. The beer can chicken adds a unique flavor to the noodles, and the combination of vegetables and noodles makes for a well-rounded meal. This dish is also great for meal prep and can be customized to your liking.
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Fiesta Lime Chicken

Main Ingredients: Boneless Skinless Chicken Breasts, Water, Teriyaki
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If you're a fan of the popular restaurant chain's Fiesta Lime Chicken, you'll love this homemade version using beer can chicken. The chicken is marinated in a zesty and flavorful sauce and then grilled to perfection. This dish is perfect for a summer BBQ or a fun and flavorful weeknight dinner.
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Asian Meatball Lettuce Wraps

Main Ingredients: Ground Beef, Panko Crumbs, Garlic Cloves, Green Onions
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These Asian Meatball Lettuce Wraps are a delicious and healthy option for a quick and easy meal. The beer can chicken adds a unique flavor to the meatballs, and when combined with fresh vegetables and a homemade sauce, it makes for a tasty and light meal. These wraps are also great for meal prep.
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Easy Teriyaki Salmon

Main Ingredients: Salmon, Salt, Ground Black Pepper, Teriyaki Sauce
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This Easy Teriyaki Salmon recipe is a delicious and healthy meal that is perfect for any seafood lover. The beer can chicken adds a subtle smoky flavor to the salmon, and the homemade teriyaki sauce is the perfect balance of sweet and tangy. This dish is perfect for a weeknight dinner or for impressing guests.
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Bourbon Glaze

Main Ingredients: Water, Pineapple Juice, Teriyaki Sauce, Soy Sauce, Dark
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Take your grilling game to the next level with this Bourbon Glaze recipe using beer can chicken. The chicken is marinated in a flavorful sauce and then grilled to perfection, and the bourbon adds a unique touch to the glaze. This dish is perfect for a summer BBQ or a special occasion.
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Teriyaki Salmon

Main Ingredients: Salmon Filet, Teriyaki Sauce, Hoisin Sauce, Soy Sauce
If you're looking for a simple and tasty way to prepare salmon, try this Teriyaki Salmon recipe using beer can chicken. The chicken adds a subtle smoky flavor to the fish, and the teriyaki sauce gives it a delicious glaze. This dish is perfect for a quick and easy weeknight dinner.
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Beef Teriyaki

Main Ingredients: Water, Soy Sauce, Mirin, Cornstarch, Sesame Oil, Brown
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For a twist on traditional beef teriyaki, try using beer can chicken as the main protein. The chicken adds a unique flavor to the dish, and when combined with the homemade teriyaki sauce and tender beef, it makes for a delicious and satisfying meal. This dish is perfect for a weeknight dinner or for impressing guests.
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Meaty Baked Ziti

Main Ingredients: Olive Oil, Onion, Ground Beef, Italian Sausage, Garlic
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This Meaty Baked Ziti is a hearty and comforting dish that is perfect for a family dinner or for feeding a crowd. The beer can chicken adds a unique flavor to the dish, and when combined with the marinara sauce and melted cheese, it's like a chicken parmesan in casserole form. This dish is sure to be a hit with everyone.
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Easy Homemade Meatball

Main Ingredients: Ground Beef, Italian Sausage, Italian Style
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This Easy Homemade Meatball recipe using beer can chicken is a must-try for any meatball lover. The chicken adds moisture and flavor to the meatballs, making them extra juicy and tasty. These meatballs are perfect for adding to pasta dishes, sandwiches, or serving as an appetizer.

The Perfect Combination

Italian sausage and teriyaki may seem like an unlikely pairing, but trust us when we say that it's a match made in culinary heaven. The savory and slightly spicy flavor of the Italian sausage perfectly complements the sweet and tangy teriyaki sauce, creating a mouth-watering combination that will have your taste buds dancing with joy. And the best part? This recipe is easy to make and guaranteed to impress even the most discerning palates.

A Professional and Well-Organized Introduction

We know that finding new and exciting recipes can be a daunting task, especially when it comes to trying out different flavor combinations. That's why we have taken the time to create a professional and well-organized introduction to the Kirkland Italian Sausage Meatball Teriyaki Recipe. Not only will you learn how to make this delicious dish, but you will also gain a deeper understanding of why these flavors work so well together and how to incorporate them into other dishes. So, let's dive in and discover the magic of this delectable recipe.

The Key Ingredients

To create this mouth-watering dish, you will need Kirkland Italian sausage, teriyaki sauce, and meatballs. It's important to use high-quality ingredients to ensure the best flavor and texture. If you cannot find Kirkland Italian sausage, any mild or sweet Italian sausage will work well. As for the teriyaki sauce, you can either make your own or use a store-bought version. Just make sure to taste different brands and find one that suits your palate. And for the meatballs, you can either make your own from scratch or save time by using store-bought ones. Whichever option you choose, the end result will be equally delicious.

How to Make Kirkland Italian Sausage Meatball Teriyaki

First, you will need to cook the Italian sausage in a pan until it is fully cooked and slightly browned. Next, add the teriyaki sauce to the pan and let it simmer for a few minutes. Then, add in the meatballs and let them cook in the sauce until they are heated through. Finally, remove the pan from heat and let it cool for a few minutes before serving.

Ways to Serve and Enjoy

There are many ways to serve and enjoy this delicious dish. You can serve it over rice, pasta, or noodles for a hearty meal. Or you can serve it as an appetizer by skewering the meatballs and serving them with a side of teriyaki sauce for dipping. You can also add in some vegetables, such as bell peppers and onions, to make it a complete meal. The possibilities are endless, so feel free to get creative and make it your own.

In Conclusion

In conclusion, the Kirkland Italian Sausage Meatball Teriyaki Recipe is a must-try for any food lover. With its perfect combination of flavors and easy preparation, it is sure to become a favorite in your household. So, gather your ingredients and get ready to impress your taste buds and your family with this delectable dish.
17 kirkland italian sausage meatball teriyaki recipe Experience flavor like never before!

Summer Sliders

yield: 16 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 3/4 pound ground beef
  • 3/4 pound bulk italian sausage or removed from casings
  • teriyaki sauce
  • sweet Thai chili sauce
  • sauce Tiger
  • onion sliced
  • 2 slices bacon back, Canadian, cut in half
  • 1 slice pineapple slice canned, in half across the ring and then into quarters
  • 12 dinner rolls small

Nutrition

  • Calories : 240 calories
  • Carbohydrate : 19 grams
  • Cholesterol : 35 milligrams
  • Fat : 13 grams
  • Fiber : 1 grams
  • Protein : 11 grams
  • SaturatedFat : 4.5 grams
  • Sodium : 460 milligrams
  • Sugar : 4 grams
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