18 King Crab Salad Chinese Recipe Get Ready To Indulge!

Published on: Mar 24, 2024

King crab salad is a dish that combines the succulent taste of king crab with the fresh flavors of a Chinese-style salad. This unique recipe is a perfect blend of textures and flavors, making it a popular choice for both casual and special occasions. Whether you are new to cooking with king crab or looking for an exciting twist on a classic salad, this recipe is sure to impress your taste buds. Let's dive into the details of this mouth-watering king crab salad Chinese recipe.

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1 of 20

Crab, Apple & Pomegranate Salad

Main Ingredients: Granny Smith Apple, Shallots, Large Garlic Clove, Apple
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This refreshing salad combines the sweetness of apples, the tanginess of pomegranate seeds, and the briny flavor of crab meat. It's the perfect dish for a summer barbecue or a light lunch. The dressing is made with a zesty citrus vinaigrette, which pairs perfectly with the fresh ingredients. Serve this salad on a bed of mixed greens for a pop of color and extra nutrients.
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This classic Chinese dish is a staple in many households. It's a perfect blend of crunchy vegetables, tender chicken, and a flavorful dressing. The key to a good Chinese chicken salad is in the dressing, which is typically made with soy sauce, ginger, and sesame oil. You can also add crispy wonton strips for an extra crunch. This salad is great as a side dish or a light and healthy meal.
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Broccoli may not be the first ingredient that comes to mind when you think of Chinese cuisine, but in this salad, it takes center stage. The crunchy broccoli florets are tossed with a sweet and tangy dressing made with rice vinegar, soy sauce, and honey. The addition of toasted almonds adds a nice nutty flavor and texture to the salad. This dish is a great way to get your daily dose of greens.
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This simple yet flavorful salad is a staple in Chinese restaurants. The key to its deliciousness is in the dressing, which is made with rice vinegar, soy sauce, and sesame oil. The cucumbers are sliced thinly and marinated in the dressing for at least 30 minutes before serving. This allows the flavors to meld together and gives the cucumbers a nice tangy and salty taste. This salad is perfect as a side dish or a light snack.
5 of 20

Grilled King Crab Salad with Creamy Avocado Dressing

Main Ingredients: King Crab Legs, Olive Oil, Fresh Spinach, Romaine
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If you're a fan of grilled seafood, then this salad is a must-try. The star ingredient is the juicy and flavorful king crab meat, which is grilled to perfection and then tossed with a creamy avocado dressing. The dressing is made with ripe avocados, lime juice, and a touch of honey for sweetness. This salad is not only delicious but also packed with healthy fats and protein.
6 of 20

California Crab and Quinoa Salad

Main Ingredients: Quinoa, Water, King Crab Legs, Mango, Avocado, Green
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This salad is a fusion of Chinese and California cuisines. It's a perfect blend of sweet, savory, and tangy flavors. The base of the salad is a mix of quinoa and mixed greens, which adds a healthy dose of protein and vitamins. The crab meat is tossed in a spicy sesame dressing, which gives the salad a nice kick. This dish is perfect for a light lunch or a side dish at a barbecue.
7 of 20

King Crab Louie Salad

Main Ingredients: King Crab Legs, Fresh Spinach, Romaine, Boiled Eggs
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This salad is a twist on the classic Crab Louie dish. The traditional version is made with mayonnaise-based dressing, but this recipe uses a light and refreshing creamy avocado dressing. The king crab meat is the star of the salad, but it's accompanied by fresh avocado slices, cherry tomatoes, and hard-boiled eggs. This salad is perfect for a special occasion or a fancy dinner party.
8 of 20

King Crab Cobb Salad

Main Ingredients: Tomatoes, Salt, Red Wine Vinaigrette, Belgian Endive
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If you're a fan of cobb salads, then you'll love this seafood version. It has all the classic cobb salad ingredients, such as chicken, bacon, avocado, and hard-boiled eggs, but with a twist. The king crab meat is added to give the salad a rich and briny flavor. The dressing is a creamy ranch dressing with a touch of lemon juice for freshness. This salad is perfect for a filling and satisfying meal.
9 of 20

Chinese Napa Cabbage Salad with a Crunchy Topping

Main Ingredients: Chinese Cabbage, Green Onions, Canola Oil, Sugar, Rice
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Napa cabbage is a staple in Chinese cuisine and is often used in stir-fries and soups. But in this salad, it's the star ingredient. The crunchy napa cabbage is tossed with a sweet and tangy dressing made with rice vinegar, soy sauce, and honey. The topping is made with crushed ramen noodles, almonds, and sesame seeds, which adds a nice crunch and flavor to the salad. This dish is perfect as a side dish or a light lunch.
10 of 20

Lighter Chinese Chicken Salad

Main Ingredients: Boneless Skinless Chicken Breasts, Soy Sauce, Rice Wine
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If you're looking for a healthier version of the classic Chinese chicken salad, then this recipe is for you. The dressing is made with light soy sauce, rice vinegar, and honey, which cuts down on the calories and sodium. The salad is also loaded with fresh vegetables such as carrots, bell peppers, and cucumbers. And instead of fried wonton strips, this recipe uses baked wonton strips for a healthier crunch.
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This recipe is perfect for those busy weeknights when you want something quick and easy for dinner. The key to this salad is using store-bought rotisserie chicken to save time. The dressing is a simple mix of soy sauce, sesame oil, and honey. The salad is also loaded with fresh vegetables like cabbage, bell peppers, and carrots. This dish is perfect for a quick and healthy meal.
12 of 20

Chinese Chicken Salad with Sesame Ginger Dressing

Main Ingredients: Chicken Breasts, Peanut Oil, Kosher Salt, Pepper, Rice
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This salad is packed with flavor and nutrients. The dressing is made with fresh ginger, garlic, soy sauce, and sesame oil, which gives the salad a nice kick. The chicken is marinated in the dressing before grilling to infuse it with flavor. The salad is also loaded with fresh vegetables and topped with crispy wonton strips for an extra crunch. This dish is perfect for a light and healthy meal.
13 of 20

Keyword Chicken Salad, Chinese Chicken Salad, Chinese...

Main Ingredients: Wonton Skins, Canola Oil, Chunky Peanut Butter, Fresh
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When it comes to Chinese chicken salad, there are so many variations and recipes out there. Some use orange juice in the dressing for a citrusy flavor, while others use hoisin sauce for a sweeter taste. You can also add edamame, mandarin oranges, or jicama for a unique twist. The possibilities are endless, so feel free to get creative and make this dish your own.
Main Ingredients: Cucumbers, Garlic, Sugar, Salt, Light Soy Sauce, Black
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This refreshing salad is a popular dish in Chinese cuisine. The cucumbers are smashed and then tossed with a tangy dressing made with rice vinegar, soy sauce, and sesame oil. The dressing also has a touch of spice from red chili flakes or Sichuan peppercorns. This salad is perfect as a side dish or a light and healthy snack.
15 of 20

Chrissy Teigen’s Chinese Chicken Salad

Main Ingredients: Wonton Wrappers, Vegetable Oil, Kosher Salt, Peanut
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Celebrity cookbook author Chrissy Teigen has a popular recipe for Chinese chicken salad that's easy to make and full of flavor. The dressing is made with soy sauce, honey, and sesame oil, and the salad is loaded with fresh vegetables and crunchy wonton strips. This dish is perfect for a quick and delicious meal that the whole family will love.
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This coleslaw is a Chinese twist on the classic American dish. It's made with napa cabbage, carrots, and red bell peppers and tossed in a sweet and tangy dressing made with rice vinegar and soy sauce. The addition of crushed peanuts adds a nice crunch and flavor to the salad. This dish is perfect for a barbecue or a potluck.
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This salad is a great way to use up a head of cabbage in a delicious and healthy way. The cabbage is thinly sliced and tossed with a sweet and tangy dressing made with soy sauce, honey, and sesame oil. The salad is also loaded with fresh vegetables like carrots, bell peppers, and cucumbers. This dish is perfect as a side dish or a light and refreshing lunch option.
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If you're a fan of chopped salads, then you'll love this Chinese-inspired version. It's packed with fresh and colorful vegetables like cabbage, carrots, bell peppers, and cucumbers. The dressing is a simple mix of soy sauce, rice vinegar, and honey, which adds a nice tanginess to the salad. You can also add grilled chicken or shrimp for some extra protein.
19 of 20

Chinese Sesame Asparagus Salad

Main Ingredients: Asparagus, Soy Sauce, Sesame Oil, Water, White Sesame
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This salad is a great way to use up fresh asparagus in a unique and delicious way. The asparagus is blanched and then tossed with a sweet and tangy dressing made with soy sauce, rice vinegar, and honey. The addition of toasted sesame seeds adds a nice nutty flavor and crunch to the dish. This salad is perfect as a side dish or a light and healthy lunch option.
20 of 20

Crunchy Chinese Pork Salad

Main Ingredients: Roasted Pork Loin, Bacon, Iceberg Lettuce, Water
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This salad is a perfect blend of sweet, savory, and spicy flavors. The star ingredient is the crispy and flavorful pork, which is marinated in a hoisin and soy sauce mixture. The salad is also loaded with fresh vegetables like cabbage, carrots, and bell peppers. The topping is a mix of crushed peanuts and crispy wonton strips, which adds a nice crunch to the dish.

The King Crab

King crab is known for its large size and rich, sweet meat. Native to the cold waters of the North Pacific, this crustacean is a delicacy that is highly sought after by seafood lovers. Its meat has a firm texture and delicate flavor, making it a versatile ingredient in various dishes. For this salad recipe, we will be using cooked king crab meat, which can be easily found in most seafood markets or grocery stores.

The Chinese Twist

What makes this king crab salad unique is the addition of Chinese flavors and ingredients. The dressing is a combination of soy sauce, sesame oil, and rice vinegar, which gives the salad a savory and tangy taste. The salad also features crunchy vegetables such as cabbage, carrots, and bell peppers, which add a refreshing and colorful element to the dish. These ingredients are commonly used in Chinese cuisine, making this salad a perfect fusion of Chinese and seafood flavors.

Health Benefits

Apart from its delicious taste, this king crab salad is also packed with nutrients. King crab is a great source of protein, which is essential for building and repairing muscles. It also contains omega-3 fatty acids, which are known for their heart-healthy benefits. The vegetables in the salad are high in fiber, vitamins, and minerals, making this dish a nutritious and well-balanced meal.

Preparation and Serving

This king crab salad is quick and easy to prepare, making it a perfect dish for busy weeknights. Simply mix the dressing ingredients together, chop the vegetables, and toss everything with the cooked king crab meat. You can also add some cooked noodles or rice to make it a more filling meal. Serve the salad chilled or at room temperature for the best taste. In conclusion, this king crab salad Chinese recipe is a must-try for seafood lovers and those looking for a new twist on a classic salad. Its unique blend of flavors and textures, along with its numerous health benefits, make it a perfect dish for any occasion. So next time you're craving something refreshing and delicious, give this recipe a try and impress your taste buds with the flavors of the sea and China.
18 king crab salad chinese recipe Get ready to indulge!

Crab, Apple & Pomegranate Salad

yield: 6 total time: 35 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 1 granny smith apple medium, peeled and sliced, about 1 cup
  • 1 shallots small coarsely chopped, about 3 tablespoons
  • 1 large garlic clove coarsely chopped
  • 3 tablespoons apple cider vinegar
  • 3/4 teaspoon salt
  • 1/4 teaspoon cracked black pepper fresh
  • 2/3 cup olive oil good quality
  • 1 pound king crab Alaskan, leg meat
  • 1 mango firm but ripe, cut into cubes and peeled
  • 2 granny smith apples medium, unpeeled and sliced thin
  • 1 cucumber sliced in half length-wise, seeds removed, sliced thing
  • 1/2 cup pomegranate seeds
  • 1/3 cup chopped cilantro fresh
  • 1/4 cup mint fresh chopped
  • pepper
  • salt

Nutrition

  • Calories : 390 calories
  • Carbohydrate : 28 grams
  • Cholesterol : 30 milligrams
  • Fat : 25 grams
  • Fiber : 4 grams
  • Protein : 16 grams
  • SaturatedFat : 3.5 grams
  • Sodium : 1060 milligrams
  • Sugar : 17 grams
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