16 Kielbasa Italian Recipe Discover Culinary Perfection!

Published on: Mar 18, 2024

Kielbasa Italian, also known as "Polish sausage," is a delicious type of smoked sausage that originated in Poland. It is a popular ingredient in many traditional Polish dishes and is also widely enjoyed in other countries, including the United States. The word "kielbasa" translates to "sausage" in Polish, and this versatile ingredient can be used in a variety of recipes, including the classic Kielbasa Italian recipe. In this article, we will explore the history of kielbasa Italian and share a tasty and easy-to-follow recipe that will surely become a family favorite.

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Spicy Vegetable Italian Lentil Soup

Main Ingredients: Chicken Stock, Dry White Wine, Roasted Tomatoes
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If you're in the mood for a hearty and flavorful soup, this spicy vegetable Italian lentil soup is the perfect choice. Made with beer can chicken and a variety of vegetables, this soup is packed with protein and nutrients. Plus, using beer can chicken adds a unique and delicious flavor to the soup.
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Sauerkraut and Kielbasa

Main Ingredients: Bacon, Medium Onion, Sauerkraut, Brown Sugar, Kielbasa
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This classic combination of sauerkraut and kielbasa is elevated with the addition of beer can chicken. The chicken adds a smoky and juicy flavor to the dish, making it a crowd-pleaser. Don't forget to serve it with some crusty bread for sopping up all the delicious juices.
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Sausage Pasta Skillet

Main Ingredients: Olive Oil, Kielbasa, Onion, Garlic, Short Cut Pasta
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This one-pot sausage pasta skillet is a quick and easy dinner option that's perfect for busy weeknights. The combination of beer can chicken and spicy sausage creates a flavorful and satisfying dish. Feel free to add some vegetables, like bell peppers and onions, for an extra boost of nutrition.
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Texas Cowboy Stew

Main Ingredients: Ground Beef, Kielbasa Sausage, Garlic Cloves, Onion
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If you're looking for a hearty and comforting meal, this Texas cowboy stew is a must-try. Packed with beer can chicken, beans, corn, and spices, this stew is full of flavor and protein. Top it off with some shredded cheese and a dollop of sour cream for a delicious and satisfying meal.
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Kielbasa and Cabbage Skillet

Main Ingredients: Olive Oil, Red Wine Vinegar, Coarse Ground Mustard
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This kielbasa and cabbage skillet is a simple and tasty dish that's perfect for a weeknight dinner. The beer can chicken adds a smoky and juicy flavor to the dish, while the cabbage provides a healthy and filling side. For an extra kick, add some hot sauce or red pepper flakes to the skillet.
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Kielbasa Potato Bake

Main Ingredients: Kielbasa, Large Potatoes, Chopped Onion, Salt, Garlic
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This kielbasa potato bake is a delicious and easy dinner option that's perfect for a family meal. Made with beer can chicken, potatoes, and a creamy sauce, this dish is hearty and flavorful. Don't forget to top it off with some shredded cheese for a gooey and cheesy finish.
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Roasted Potatoes and Kielbasa (One-Pan)

Main Ingredients: Small Red Potatoes, Extra Light Olive Oil, Fresh
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This one-pan roasted potatoes and kielbasa dish is a simple and flavorful meal that's perfect for a busy weeknight. The beer can chicken adds a juicy and smoky flavor to the dish, while the potatoes provide a hearty and filling side. For an extra boost, add some chopped bell peppers and onions to the pan.
8 of 20

The Best Pan Fried Cabbage and Sausage

Main Ingredients: Butter, White Onion, Garlic, Cabbage, Salt, Kielbasa
This pan-fried cabbage and sausage dish is a delicious and healthy meal option that's packed with flavor. The addition of beer can chicken adds a unique and delicious taste to the dish. For an extra crunch, sprinkle some crumbled bacon on top before serving.
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Camp Cooking Sausage and Rice

Main Ingredients: Bacon, Kielbasa, Red Bell Pepper, Yellow Bell Pepper
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Heading out on a camping trip? Try this camp cooking sausage and rice dish that's easy to make over an open fire. The beer can chicken adds a smoky and juicy flavor to the dish, while the rice and vegetables provide a filling and nutritious meal. Don't forget to bring some hot sauce for an extra kick.
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Fried Potatoes With Onion and Kielbasa

Main Ingredients: Large Potatoes, Onions, Oil, Garlic Cloves, Paprika
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This simple and tasty dish of fried potatoes with onion and kielbasa is a comfort food favorite. The addition of beer can chicken adds a unique and delicious flavor to the dish. For an extra burst of flavor, sprinkle some fresh herbs, like parsley or thyme, on top before serving.
11 of 20

Skillet Sausage and Rice

Main Ingredients: Kielbasa Sausage, Minced Garlic, Black Beans, Corn
This skillet sausage and rice dish is a quick and easy dinner option that's perfect for busy weeknights. The beer can chicken adds a juicy and smoky flavor to the dish, while the rice and vegetables provide a filling and nutritious meal. For an extra burst of flavor, add a splash of hot sauce or some diced tomatoes to the skillet.
12 of 20

Kielbasa with Creamy Mustard Pasta

Main Ingredients: Olive Oil, Kielbasa, Red Onion, Dry White Wine, Chopped
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This kielbasa with creamy mustard pasta dish is a unique and tasty meal option that's perfect for a dinner party. The beer can chicken adds a smoky and juicy flavor to the dish, while the creamy mustard sauce brings a tangy and rich element to the pasta. For a pop of color, add some chopped fresh herbs, like basil or chives, to the dish before serving.
13 of 20

Slow Cooker Brown Sugar Kielbasa Bites

Main Ingredients: Kielbasa, Cola, Brown Sugar, Chili Powder
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These slow cooker brown sugar kielbasa bites are a perfect appetizer for any party. The beer can chicken adds a unique and delicious flavor to the dish, while the brown sugar adds a touch of sweetness. For an extra kick, add some red pepper flakes or hot sauce to the slow cooker.
14 of 20

Grilled Kielbasa and Pesto Penne

Main Ingredients: Penne Pasta, Kielbasa, Pesto Sauce, Dried Basil, Dried
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This grilled kielbasa and pesto penne dish is a delicious and easy meal option that's perfect for a weeknight dinner. The beer can chicken adds a smoky and juicy flavor to the dish, while the pesto brings a fresh and herbaceous element. For an extra crunch, sprinkle some toasted pine nuts on top before serving.
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Potato Kielbasa Soup

Main Ingredients: Olive Oil, Kielbasa, Garlic Cloves, Diced Yellow Onion
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This potato kielbasa soup is a hearty and comforting meal that's perfect for a chilly evening. The addition of beer can chicken adds a unique and delicious flavor to the soup, while the potatoes and vegetables provide a hearty and filling base. For an extra burst of flavor, top the soup with some shredded cheese and a dollop of sour cream.
16 of 20

Crockpot Sausage and Cabbage

Main Ingredients: Cabbage, Onion, Kielbasa, Apple Juice, Dijon Mustard
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This crockpot sausage and cabbage dish is a simple and flavorful meal that's perfect for a busy day. The beer can chicken adds a juicy and smoky flavor to the dish, while the cabbage provides a healthy and filling side. For a pop of color, add some diced bell peppers to the crockpot.
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Oven Roasted Potatoes Onions and Kielbasa

Main Ingredients: Kielbasa, Red Potatoes, Onions, Olive Oil, Garlic
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This oven-roasted potatoes, onions, and kielbasa dish is a hearty and delicious meal that's perfect for a family dinner. The beer can chicken adds a unique and flavorful element to the dish, while the potatoes and onions provide a satisfying side. For a touch of sweetness, add a drizzle of honey over the dish before serving.
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The Easiest Appetizer EVER

Main Ingredients: Kielbasa Sausage, Apricot Jam, Lemon Juice, Dijon
This appetizer is the easiest and most delicious option for any party. Simply wrap beer can chicken in puff pastry and bake until golden brown. The result is a savory and flavorful appetizer that's sure to be a crowd-pleaser. For an extra touch, serve with a dipping sauce of your choice.
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{20 Minute} Kielbasa Cabbage Potato Skillet

Main Ingredients: Potatoes, Kosher Salt, Freshly Ground Black Pepper
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This 20-minute kielbasa cabbage potato skillet is a quick and easy meal option that's perfect for a busy weeknight. The beer can chicken adds a smoky and juicy flavor to the dish, while the cabbage and potatoes provide a filling and nutritious base. For a pop of color, add some diced tomatoes or bell peppers to the skillet.
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Low Country Shrimp Boil

Main Ingredients: Prawns, Water, Beer, Shrimp And Crab Boil, Old Bay
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This low country shrimp boil is a classic dish that's perfect for a summer cookout. The addition of beer can chicken adds a unique and delicious flavor to the dish, while the shrimp and vegetables provide a hearty and satisfying meal. For an extra kick, add some hot sauce or Cajun seasoning to the boil.

The History of Kielbasa Italian

Kielbasa Italian has a rich history dating back to the 14th century in Poland. It was originally made from pork, but over the years, other meats such as beef, chicken, and turkey have been used to make this popular sausage. The addition of spices and herbs, such as garlic, marjoram, and paprika, gives kielbasa Italian its distinct flavor. In Poland, kielbasa is often served during special occasions and celebrations, such as weddings and holidays. However, it wasn't until the late 1800s when Polish immigrants brought kielbasa to the United States that it gained widespread popularity.

The Classic Kielbasa Italian Recipe

Now, let's get to the main event - the Kielbasa Italian recipe. This recipe is perfect for a hearty and comforting meal, and it's also easy to make. Here's what you'll need:
  • 1 pound kielbasa Italian sausage
  • 1 onion, chopped
  • 1 red bell pepper, chopped
  • 1 green bell pepper, chopped
  • 2 cloves garlic, minced
  • 1 can (14.5 ounces) diced tomatoes
  • 1 can (15 ounces) black beans, drained and rinsed
  • 1 cup chicken broth
  • 1 teaspoon Italian seasoning
  • Salt and pepper, to taste
To begin, heat a large skillet over medium-high heat and add the kielbasa sausage. Cook for 5-7 minutes, stirring occasionally, until the sausage is browned. Next, add the chopped onions and bell peppers to the skillet and cook for another 3-4 minutes. Then, add the minced garlic and cook for an additional minute. Next, add the diced tomatoes, black beans, chicken broth, and Italian seasoning to the skillet. Bring the mixture to a boil, then reduce the heat and let it simmer for 10-15 minutes, stirring occasionally. Season with salt and pepper to taste. Finally, serve the kielbasa Italian over cooked rice or with your favorite crusty bread. This dish is perfect for a weeknight dinner or for entertaining guests.

In Conclusion

In conclusion, kielbasa Italian is a versatile and delicious ingredient that can add flavor and depth to many dishes. Whether you're in the mood for a classic kielbasa Italian recipe or want to experiment with different flavors and ingredients, this sausage is sure to satisfy your taste buds. So next time you're at the grocery store, be sure to pick up some kielbasa Italian and give this tasty recipe a try. Your family and friends will thank you!
16 kielbasa italian recipe Discover culinary perfection!

Spicy Vegetable Italian Lentil Soup

yield: 4 total time: 60 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 7 1/2 cups chicken stock
  • 1/2 cup dry white wine
  • 14 1/2 ounces roasted tomatoes diced, with garlic canned
  • 1 cup lentils brown or green rinsed, check for stones and discard
  • 4 tablespoons olive oil extra virgin
  • 1 tablespoon unsalted butter
  • 1 onion large chopped
  • 3 stalks celery chopped
  • 2 carrots large chopped
  • 3 small red potatoes cut into small chunks
  • 3 cloves garlic finely minced
  • 2 tablespoons fresh parsley coarsely chopped
  • 1 tablespoon dried basil
  • 1 teaspoon dried oregano
  • 1 teaspoon dried dill
  • 2 bay leaves
  • 1/2 teaspoon freshly ground pepper
  • sea salt Quanto basta, to your taste
  • 12 ounces kielbasa spicy, sliced in half and in half moons.
  • Parmesan rind optional if you have a piece, add it in.
  • grated Parmesan cheese optional
  • chopped parsley optional

Nutrition

  • Calories : 860 calories
  • Carbohydrate : 83 grams
  • Cholesterol : 85 milligrams
  • Fat : 39 grams
  • Fiber : 21 grams
  • Protein : 45 grams
  • SaturatedFat : 10 grams
  • Sodium : 2160 milligrams
  • Sugar : 14 grams
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