19+ Kids Mac And Cheese Thanksgiving Recipe Prepare To Be Amazed!
Published on: Mar 20, 2024
Mac and cheese is a classic comfort food that is loved by people of all ages. And what better way to add a fun twist to this dish than by incorporating it into your Thanksgiving feast? Kids mac and cheese Thanksgiving recipe is the perfect way to get your little ones involved in the holiday cooking process. Not only will they have a blast making this dish, but they will also feel proud of being able to contribute to the Thanksgiving dinner. Let's take a look at how you can make this delicious and kid-friendly mac and cheese recipe for your Thanksgiving celebration.
Main Ingredients: Elbow Macaroni, Turkey Meat, Sweet Potatoes, Peas
If you're tired of reheating the same old turkey and mashed potatoes after Thanksgiving, why not switch things up and make a delicious mac and cheese with your leftovers? This recipe is a great way to use up any extra turkey, vegetables, or even cranberry sauce from your holiday meal. It's easy to make and will be a crowd-pleaser for any post-Thanksgiving gathering.
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Fancy Macaroni
Main Ingredients: Macaroni, Butter, Onions, Bacon, Bacon Grease, All
This mac and cheese recipe takes the classic dish to the next level with the addition of crispy prosciutto, fresh herbs, and a creamy Gruyere cheese sauce. The combination of salty prosciutto and fragrant herbs adds a delicious depth of flavor to the dish, while the Gruyere cheese gives it a rich and creamy texture. Serve this at your next dinner party and impress your guests with this fancy twist on a childhood favorite.
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Mac and Cheese
Main Ingredients: Kosher Salt, Vegetable Oil, Macaroni, Milk, Unsalted
Sometimes, you just need a classic mac and cheese recipe that hits all the right notes. This recipe uses a combination of cheddar, Gouda, and Parmesan cheeses for a perfectly balanced and cheesy dish. The secret ingredient? A touch of Dijon mustard that adds a subtle tanginess to the sauce. This mac and cheese is sure to be a hit with both kids and adults alike.
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Oven Baked Macaroni and Cheese
Main Ingredients: Velveeta R Cheese, Butter, Milk, Cream, Salt, Pepper
If you're looking for a mac and cheese recipe that requires minimal effort, this oven-baked version is perfect for you. Simply mix together cooked macaroni, a creamy cheese sauce, and your choice of add-ins (think bacon, shredded chicken, or sauteed vegetables), and bake in the oven until the top is golden and crispy. This is a great option for a busy weeknight meal or a quick and easy side dish for a potluck.
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Insanely Cheesy And Creamy Mac & Cheese
Main Ingredients: Macaroni, Sharp Cheddar Cheese, Monterey Jack Cheese
For cheese lovers, this mac and cheese recipe is a dream come true. It boasts an incredible five types of cheese - cheddar, Gouda, Gruyere, Parmesan, and cream cheese - for a dish that is insanely cheesy and creamy. The addition of panko breadcrumbs on top adds a satisfying crunch to every bite. This mac and cheese may be indulgent, but it's worth every deliciously cheesy bite.
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Thanksgiving Favorite
Main Ingredients: Macaroni, Milk, Unsalted Butter, Flour, Gruyere
Looking for a new Thanksgiving side dish that will become a family favorite? Look no further than this mac and cheese recipe. It combines all the classic flavors of Thanksgiving, including sweet potatoes, bacon, and sage, with the creamy goodness of mac and cheese. The result is a dish that will have your guests going back for seconds (and maybe even thirds).
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Homemade Macaroni and Cheese
Main Ingredients: Macaroni, Cheese, Butter, Milk, Paprika, Mustard
Nothing beats a homemade mac and cheese, and this recipe is sure to become a go-to in your household. It starts with a from-scratch cheese sauce made with butter, flour, and milk, and is then mixed with cooked macaroni and topped with buttery breadcrumbs. The end result is a comforting and delicious mac and cheese that is perfect for any occasion.
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Macaroni and Cheese
Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
This simple and straightforward mac and cheese recipe is a great option for those who prefer a more traditional version of the dish. It uses a combination of cheddar and mozzarella cheese for a gooey and melty sauce, and is topped with toasted breadcrumbs for a satisfying crunch. This is a great recipe to have in your back pocket for those nights when you just want a classic and comforting meal.
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Baked Macaroni and Cheese
Main Ingredients: Butter, Vegetable Oil, Elbow Macaroni, Shredded Mild
Baked mac and cheese is a classic comfort food that never goes out of style. This recipe takes the traditional dish and adds a few special touches, like smoked paprika and gruyere cheese, for a smoky and flavorful twist. The best part? This mac and cheese is baked in individual ramekins, making it perfect for serving at a dinner party or for portion control.
Southern-style mac and cheese is a beloved dish that is often served at holiday gatherings and special occasions. This recipe stays true to the traditional version, with a creamy sauce made with cheddar and American cheese, and is topped with crunchy potato chips for a fun and nostalgic twist. This is a crowd-pleasing dish that will have everyone asking for seconds.
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Creamy Southern Macaroni and Cheese
Main Ingredients: Butter, Onion, Flour, Skim Milk, Nutmeg, Mustard, Salt
Another take on the classic Southern mac and cheese, this recipe uses three types of cheese - cheddar, Gouda, and cream cheese - for a dish that is ultra creamy and indulgent. The addition of buttery Ritz crackers on top adds a nice crunch and takes this mac and cheese to the next level. This is a great recipe to have in your repertoire for any occasion.
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Creamy Crock Pot Mac and Cheese
Main Ingredients: Macaroni, Cheeses, Shredded Parmesan, Velveeta, Milk
For busy weeknights or potlucks, a crock pot mac and cheese is a great option. This recipe is super creamy and cheesy thanks to the addition of cream cheese and evaporated milk. Simply mix all the ingredients in the slow cooker and let it cook for a few hours, and you'll have a delicious and comforting mac and cheese ready to serve. This is a great option for a no-fuss meal.
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Paula Deen's Crock Pot Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Butter, Sharp Cheddar Cheese, Eggs
For a truly indulgent and decadent mac and cheese, try this recipe from celebrity chef Paula Deen. It combines five types of cheese - cheddar, American, Swiss, Parmesan, and Velveeta - for the ultimate cheesy sauce, and is topped with crumbled bacon for added flavor. This recipe is sure to be a hit at any gathering, but be prepared for it to disappear quickly.
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Classic Macaroni and Cheese
Main Ingredients: Elbow Macaroni, Extra Sharp Cheddar Cheese, Butter, All
Sometimes, the classics are the best, and this recipe for classic mac and cheese is no exception. It uses a combination of cheddar and Gruyere cheese for a perfect balance of flavor, and is topped with buttery panko breadcrumbs for a satisfying crunch. This is a great recipe to have in your back pocket for any occasion, and is sure to become a family favorite.
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Three Cheese Mac and Cheese
Main Ingredients: Macaroni, Unsalted Butter, All Purpose Flour, Spices
If you can't decide on just one type of cheese for your mac and cheese, this recipe has you covered with a trio of cheddar, Gouda, and Parmesan cheese. The combination of these three cheeses creates a sauce that is rich, creamy, and full of flavor. This is a great option for a special occasion or when you're craving a truly indulgent mac and cheese.
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Uncooked Macaroni Crock Pot Mac and Cheese
Main Ingredients: Macaroni, Milk, Salt, Dry Mustard, Black Pepper, Garlic
This unique recipe for crock pot mac and cheese uses uncooked macaroni, which saves you the step of boiling the pasta beforehand. Simply mix together all the ingredients - including three types of cheese - and let it cook in the slow cooker for a few hours. The result is a creamy and delicious mac and cheese that is perfect for a busy weeknight.
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French Macaroni and Cheese
Main Ingredients: Macaroni, Garlic, Butter, Creme Fraiche, Gruyere
For a sophisticated twist on mac and cheese, try this French-inspired recipe. It uses gruyere and comte cheese for a rich and nutty flavor, and is topped with breadcrumbs and herbs for a crispy and herbaceous finish. This is a great option for a dinner party or when you want to impress your guests with something a little different.
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The Best Mac and Cheese (with healthy variations) +...
Main Ingredients: Macaroni, Egg, Butter, All Purpose Flour, Whole Milk
Mac and cheese doesn't have to be a guilty pleasure - this recipe offers healthy variations that are just as delicious. You can choose to use whole wheat pasta, cauliflower instead of pasta, or even butternut squash for a lower carb option. The end result is still a creamy and flavorful mac and cheese that won't make you feel guilty for indulging.
This Southern-style baked mac and cheese is a perfect side dish for any occasion. It combines a creamy cheese sauce with cooked macaroni and is topped with crushed Ritz crackers for a buttery and crunchy topping. This recipe is simple and straightforward, but the end result is a delicious and comforting dish that will have everyone going back for seconds.
Another twist on the classic Southern-style mac and cheese, this recipe adds a few special touches like smoked paprika and bacon for a smoky and flavorful dish. The combination of three types of cheese - cheddar, Gouda, and Parmesan - creates a sauce that is ultra creamy and indulgent. This is a great recipe for a special occasion or when you want to treat yourself to something extra special.
The Ingredients You Will Need
Gather these key ingredients for a mouth-watering mac and cheese:
Elbow macaroni: This is the most commonly used pasta for mac and cheese and is easily available in most grocery stores.
Butter: This will give the dish a rich and creamy texture.
All-purpose flour: This serves as the thickening agent for the cheese sauce.
Milk: Use whole milk for a creamier and richer sauce.
Cheddar cheese: This is the star ingredient of mac and cheese and gives it its signature cheesy flavor.
Bread crumbs: These will add a crunchy texture to the dish and make it more appealing to kids.
Step-by-Step Instructions
Follow these simple steps to make the perfect kids mac and cheese for Thanksgiving:
Cook the elbow macaroni according to the package instructions and set it aside.
In a separate pan, melt butter over medium heat. Once melted, add in the flour and whisk until it forms a smooth paste.
Slowly pour in the milk, whisking constantly to prevent lumps from forming. Continue whisking until the sauce thickens.
Add in the shredded cheddar cheese and stir until it is fully melted and well combined with the sauce.
Add the cooked macaroni to the cheese sauce and mix well.
Spoon the mac and cheese into a baking dish and sprinkle bread crumbs on top.
Bake in the oven for 15-20 minutes at 350 degrees Fahrenheit, or until the top is golden brown and crispy.
Let it cool for a few minutes before serving to your little ones.
Make It Fun for the Kids
Here are some tips to make this recipe more enjoyable for your kids:
Let your kids help you with the cooking process. They can mix the ingredients, sprinkle the bread crumbs, and even help with the baking.
Use fun-shaped pasta instead of the traditional elbow macaroni for a playful twist.
Encourage your kids to come up with their own toppings, such as bacon, ham, or vegetables, to add some extra flavor and nutrition to the dish.
In conclusion, kids mac and cheese Thanksgiving recipe is a great way to get your little ones involved in the holiday cooking and add a fun and delicious dish to your Thanksgiving menu. So gather your ingredients, follow the simple steps, and let your kids be a part of the cooking process. This will not only create wonderful memories but also instill a love for cooking in your little ones. Happy Thanksgiving!
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