17+ Keto Recipe For Left Over Christmas Ham Taste The Magic Today!
Published on: Mar 28, 2024
If you're like most people, you probably have a lot of leftover Christmas ham sitting in your fridge after the holidays. While you could simply reheat it as is, why not get creative and try out a delicious keto recipe? With its high-fat, moderate-protein, and low-carb approach, the keto diet has become increasingly popular for its numerous health benefits. And what better way to enjoy this diet than with a delicious and hearty meal made from your leftover Christmas ham? Here is a professional and well-organized introduction article on how to make a keto recipe for leftover Christmas ham.
Sautéed Shredded Brussels Sprouts with Smoked Ham and...
Main Ingredients: Brussels Sprouts, Butter, Extra Virgin Olive Oil, Ham
Brussels sprouts are often seen as a boring and unappetizing vegetable, but when paired with the smoky flavor of ham, they become a delicious side dish that will have everyone asking for seconds. This recipe involves sautéing shredded Brussels sprouts with small pieces of smoked ham, creating a savory and flavorful dish that is perfect for any meal. Serve it alongside your favorite protein for a well-rounded and satisfying meal.
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Egg Muffins with Ham, Cheese, and Green Bell Pepper
Main Ingredients: Ham, Low Fat Cheese, Green Bell Pepper, Green Onions
These egg muffins are a great option for a quick and easy breakfast or brunch. They are packed with protein and can be customized with your favorite ingredients. In this recipe, we use diced ham, shredded cheese, and chopped green bell pepper for a delicious and colorful combination. These muffins are also perfect for meal prepping, as they can be stored in the fridge and reheated for a quick breakfast on busy mornings.
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Christmas-time Seafood over Cranberries
Main Ingredients: Chicken Broth, Smoked Ham, Oyster, Lemon
This Christmas, switch things up and serve a seafood dish instead of the traditional ham or turkey. This recipe combines succulent shrimp, scallops, and crab meat with tart cranberries for a unique and flavorful meal. The seafood is sautéed with garlic, onion, and a touch of white wine, creating a delicious and fragrant sauce that pairs perfectly with the sweet and tart cranberries. This dish is sure to impress your guests and add a touch of elegance to your holiday table.
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Christmas Morning Slow Cooker Omelet
Main Ingredients: Eggs, Almond Milk, Salt And Ground Black Pepper, Garlic
Don't want to spend your Christmas morning slaving away in the kitchen? This slow cooker omelet is the perfect solution. Simply combine beaten eggs, your favorite vegetables and meats, and cheese in a slow cooker and let it cook while you open presents and spend time with your loved ones. This omelet can be customized to your liking and is a great way to use up any leftover ingredients from your holiday cooking.
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Parsnip Noodles with Leftover Christmas Ham and...
Main Ingredients: Olive Oil, Sage Leaves, Butternut Squash, Shallot
If you're looking for a creative way to use up leftover ham from your Christmas dinner, this recipe is a must-try. Instead of using traditional pasta, this dish uses spiralized parsnips as a healthier and more flavorful alternative. The parsnips are sautéed with garlic, shallots, and diced ham, and then topped with a creamy sauce made with chicken broth, cream, and Parmesan cheese. This dish is a great way to switch up your usual pasta routine and use up those holiday leftovers.
Of course, no list of top beer can chicken recipes would be complete without including a classic Christmas ham recipe. This recipe involves roasting a ham with a flavorful glaze made with a combination of honey, brown sugar, Dijon mustard, and cloves. The result is a tender and juicy ham with a sweet and tangy flavor that is perfect for any holiday gathering. Serve it with your favorite sides for a festive and satisfying meal.
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Not So Sweet Baked Ham
Main Ingredients: Ham, Chicken Broth
If you prefer a less sweet ham, this recipe is for you. Instead of using a traditional glaze, this ham is baked with a savory and flavorful coating made with a combination of mustard, Worcestershire sauce, and brown sugar. The result is a perfectly balanced ham that is not too sweet or too savory. This recipe is also great for those who are watching their sugar intake but still want to enjoy a delicious and juicy ham.
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Instant Pot Brown Sugar Carving Ham
Main Ingredients: Ham, Water
If you're short on time but still want to enjoy a delicious ham for your holiday meal, this Instant Pot recipe is the perfect solution. This ham is cooked in the Instant Pot with a mixture of brown sugar, mustard, and spices, resulting in a tender and flavorful ham that is ready in just a fraction of the time it would take to bake it in the oven. This recipe is also great for those who are new to using the Instant Pot.
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Asparagus Wrapped In Prosciutto
Main Ingredients: Asparagus, Olive Oil, Pepper, Salt, Prosciutto
This simple and elegant appetizer is perfect for any holiday gathering. Asparagus spears are wrapped in thin slices of prosciutto and then roasted in the oven until the prosciutto is crispy and the asparagus is tender. The combination of the salty prosciutto and the earthy asparagus is a match made in heaven. Serve these asparagus bundles as a starter or alongside your main dish for a delicious and impressive side.
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Prime Rib for Christmas Dinner
Main Ingredients: Standing Rib Roast, Olive Oil, Kosher Salt, Freshly
If you want to switch things up and serve something other than ham for your Christmas dinner, this prime rib recipe is a must-try. Prime rib is a delicious cut of beef that is perfect for special occasions. This recipe involves roasting the prime rib with a simple but flavorful rub made with garlic, herbs, and spices. The result is a tender and juicy roast that will impress your guests and make your holiday meal extra special.
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A Jumbo Shrimp Appetizer That's Perfect For Sharing!
Main Ingredients: Jumbo Shrimp, Fresh Basil Leaves, Prosciutto, Olive
This jumbo shrimp appetizer is a show-stopper and is perfect for sharing with a crowd. Jumbo shrimp are marinated in a flavorful mixture of garlic, lemon, and herbs and then wrapped in prosciutto before being grilled to perfection. The result is a delicious and elegant appetizer that is sure to impress your guests. Serve it as an appetizer or as part of a surf and turf dinner.
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Low Carb Broccoli & Ham Casserole
Main Ingredients: Ham, Broccoli, Cauliflower Florets, Cream Cheese
If you're following a low carb or keto diet, this broccoli and ham casserole is a great option for a satisfying and delicious meal. This casserole is made with a creamy and cheesy sauce, broccoli florets, and diced ham, creating a dish that is reminiscent of a classic broccoli and cheese casserole. This recipe is also great for using up any leftover ham you may have from your holiday feast.
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Crock Pot Holiday Ham
Main Ingredients: Dietz Watson Smoked Ham, Honey Mustard
If you want to free up your oven for other dishes during your holiday meal, this crockpot ham is the perfect solution. This recipe involves slow cooking a ham in a mixture of brown sugar, pineapple juice, and spices, resulting in a tender and flavorful ham that is perfect for any occasion. This recipe is also great for those who are hosting a large gathering and need to cook multiple dishes at once.
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Leftover Ham
Main Ingredients: Ham, Swiss Cheese, Mayonnaise, Dill, Salt, Crescent
If you have leftover ham from your holiday meal, don't let it go to waste. This recipe shows you how to turn your leftover ham into a delicious and versatile dish that can be used in a variety of ways. Simply dice the ham and mix it with a flavorful combination of onions, bell peppers, and spices to create a delicious and hearty filling that can be used in sandwiches, omelets, or even added to soups or casseroles.
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Wreath Charcuterie Board
Main Ingredients: Salame, Prosciutto, Dry Salami, Cheese Sticks, Black
Charcuterie boards are a great option for entertaining during the holidays, and this wreath-shaped board is sure to impress your guests. Arrange a variety of meats, cheeses, fruits, nuts, and crackers in the shape of a wreath, and add some sprigs of rosemary for a festive touch. This board is not only visually appealing but also delicious and perfect for snacking on throughout the evening.
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Cheesy Creamy Low-Carb Chicken Cordon Bleu Bake
Main Ingredients: Boneless, Skinless Chicken Breasts, Olive Oil, Poultry
This low-carb twist on a classic chicken cordon bleu is sure to become a family favorite. Instead of using breadcrumbs, this recipe uses a combination of almond flour and Parmesan cheese for a crispy and flavorful coating on the chicken. The chicken is then stuffed with ham and cheese and baked in a creamy and cheesy sauce, resulting in a dish that is both indulgent and keto-friendly.
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Raspberry Chipotle Glazed Ham
Main Ingredients: Cooked Ham, Cloves, Seedless Raspberry Preserves
If you're looking for a unique and flavorful glaze for your holiday ham, this recipe is for you. The combination of sweet raspberry and spicy chipotle creates a delicious and bold flavor that pairs perfectly with the smoky and savory ham. This recipe also includes instructions for creating a homemade raspberry chipotle sauce that can be used for other dishes as well.
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Ham and Eggs Cups
Main Ingredients: Ham, Eggs, Shredded Cheddar Cheese, Black Pepper
These ham and eggs cups are a great option for a quick and easy breakfast or brunch. Simply line a muffin tin with thin slices of ham, crack an egg into each cup, and bake until the eggs are set. These cups can be customized with your favorite toppings, such as cheese, vegetables, or herbs. They are also a great way to use up any leftover ham from your holiday meal.
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Keto Chicken Cordon Bleu
Main Ingredients: Chicken Breasts, Ham, Swiss Cheese, Egg, Parmesan
If you're following a keto diet, this chicken cordon bleu recipe is a must-try. Instead of using traditional bread crumbs, this recipe uses a combination of almond flour and Parmesan cheese for a low-carb and flavorful coating on the chicken. The chicken is then stuffed with ham and cheese and baked to perfection. This dish is a great way to satisfy your cravings for a classic comfort food while still staying on track with your diet.
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Rosemary Maple Glazed Ham
Main Ingredients: Spiral Cut Ham, Sprouts, Rosemary
This ham is a delicious and elegant option for any holiday gathering. The combination of fragrant rosemary and sweet maple syrup creates a unique and flavorful glaze for the ham. This recipe also includes instructions for creating a homemade rosemary maple sauce that can be served alongside the ham for an extra burst of flavor. Serve this ham as the centerpiece of your holiday meal for a show-stopping dish that is sure to impress.
Why Use Leftover Christmas Ham in a Keto Recipe?
1. Convenience and Cost-Effective
Using leftover Christmas ham in a keto recipe is not only a smart way to make use of your leftovers, but it's also convenient and cost-effective. Instead of letting your ham go to waste, you can repurpose it into a tasty meal that will save you time and money.
2. High in Protein and Fat
Ham is a great source of protein and fat, making it the perfect ingredient for a keto recipe. Protein and fat are essential for keeping you full and satisfied, which is especially important on a low-carb diet. Plus, the protein in ham helps to build and maintain muscle mass, while the fat provides energy for your body.
3. Low in Carbs
One of the main principles of the keto diet is to minimize your carb intake, and leftover Christmas ham fits perfectly into this approach. Ham is low in carbs, making it a suitable ingredient for those following a keto lifestyle. By using ham in your recipe, you can create a delicious and filling meal without going over your daily carb limit.
Delicious Keto Recipe for Leftover Christmas Ham
Keto Ham and Cheese Quiche
Featured Keywords: keto recipe, leftover Christmas ham, high-fat, low-carb, convenient, cost-effective, protein, fat, low-carb diet, delicious, keto lifestyle
Ingredients:
- 1 cup leftover Christmas ham, diced
- 1 cup shredded cheddar cheese
- 1/2 cup heavy cream
- 4 large eggs
- 1/4 cup chopped green onions
- 1/4 teaspoon salt
- 1/4 teaspoon black pepper
- 1 unbaked keto-friendly pie crust
1. Preheat your oven to 375 degrees Fahrenheit.
2. In a mixing bowl, whisk together the heavy cream, eggs, salt, and black pepper.
3. Add in the diced ham, shredded cheddar cheese, and chopped green onions. Mix well.
4. Pour the mixture into the unbaked pie crust.
5. Bake for 30-35 minutes until the quiche is set and the crust is golden brown.
6. Let it cool for 5 minutes before slicing and serving.
Enjoy a delicious, keto-friendly quiche made from your leftover Christmas ham. This recipe is not only easy to make but also packed with protein and fat, making it a perfect meal for anyone following a low-carb lifestyle. Plus, it's a great way to switch things up and add some variety to your meals.
Image by Ella Olsson from Pexels
In conclusion, using leftover Christmas ham in a keto recipe is a fantastic way to create a delicious and filling meal while sticking to your low-carb diet. With its convenience, cost-effectiveness, and nutritional benefits, this recipe is a must-try for anyone looking to add some variety to their keto meals. So don't let your leftover ham go to waste, and give this keto ham and cheese quiche a try. Your taste buds (and wallet) will thank you.