19 Keto Mexican Food Recipe Try These Culinary Delights!
Published on: Apr 14, 2024
When it comes to following a keto diet, finding delicious and satisfying meals can sometimes be a challenge. However, with the rise in popularity of this low-carb, high-fat diet, there has been an increase in creative and flavorful keto recipes. One cuisine that may seem daunting to tackle on a keto diet is Mexican food. But fear not, we have put together a mouthwatering keto Mexican food recipe that is sure to satisfy your cravings and keep you on track with your dietary goals. So grab your sombrero and get ready to spice up your keto meal plan!
Main Ingredients: Tomatillos, Jalapenos, Poblano Peppers, Serrano Pepper
Looking for a flavorful and unique spin on the classic beer can chicken? Try this recipe for Mexican Pork Chile Verde! The combination of tender chicken and tangy, spicy green chile sauce will have your taste buds singing. Plus, it's easy to make and perfect for a summer backyard BBQ.
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Shredded Mexican Beef
Main Ingredients: Boneless Beef Chuck Roast, Diced Green Chiles, Garlic
If you're a fan of tender, juicy shredded beef, this beer can chicken recipe is for you. The Mexican-inspired rub adds a delicious kick of flavor to the chicken, while the slow roasting method ensures a perfectly moist and flavorful result. Serve with your favorite sides for a tasty and satisfying meal.
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Mexican Cauliflower Rice Casserole
Main Ingredients: Olive Oil, Red Onion, Bell Pepper, Jalapeno, Garlic
For a healthier twist on the traditional beer can chicken, try this Mexican Cauliflower Rice Casserole. It's packed with all the delicious flavors of a classic chicken dish, but with the added bonus of cauliflower rice for a low-carb option. Your family will love this colorful and flavorful meal.
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Birria de Res, or Mexican Beef Stew
Main Ingredients: Roast Beef, Water, Dried Chile Guajillo, Ancho, Garlic
Birria de Res, or Mexican Beef Stew, is a hearty and comforting dish that is perfect for colder months. This recipe for beer can chicken takes inspiration from this traditional dish, with a tender and flavorful chicken cooked in a rich and spicy sauce. Serve with warm tortillas for a delicious and filling meal.
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Easy Mexican shrimp skillet
Main Ingredients: Extra Virgin Olive Oil, Onion, Jalapeno Peppers, Red
For a lighter and seafood twist on beer can chicken, try this Easy Mexican Shrimp Skillet recipe. The chicken is marinated in a zesty and flavorful mix of spices, then topped with juicy shrimp and roasted in a skillet for a quick and easy meal. Serve with a side of Mexican rice for a delicious and well-rounded dinner.
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Mexican Cauliflower Rice
Main Ingredients: Cauliflower Rice, Avocado Oil, Onion, Jalapeno, Garlic
If you're looking for a healthier and lower-carb alternative to rice, try this recipe for Mexican Cauliflower Rice. It's quick and easy to make, and pairs perfectly with beer can chicken. The flavorful blend of spices and vegetables will add a delicious and colorful touch to your meal.
Warm up on a chilly night with a bowl of Mexican Chicken Soup. This recipe takes the classic beer can chicken and turns it into a comforting and flavorful soup. With a combination of tender chicken, hearty vegetables, and a delicious broth, this soup is sure to become a family favorite.
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Mexican Pulled Beef Tacos
Main Ingredients: Beef Chuck, Onions, Garlic, Tomato Paste, Chopped
Take your beer can chicken to the next level with these Mexican Pulled Beef Tacos. The chicken is slow-cooked in a delicious blend of spices and then shredded and served in warm tortillas with your favorite toppings. This is a great option for a crowd-pleasing and easy meal.
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Taco Seasoning Mexican Spice Mix
Main Ingredients: Chili Powder, Ground Cumin, Garlic Powder, Onion
Spice up your beer can chicken with this homemade Taco Seasoning Mexican Spice Mix. It's a simple blend of spices that adds a delicious and authentic Mexican flavor to any dish. Use it to season your chicken before roasting, or sprinkle it on top for an extra kick of flavor.
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Slow Cooker Mexican Shredded Beef
Main Ingredients: Beef Chuck Roast, Sea Salt, Black Pepper, Yellow Onion
For a hands-off and easy option for beer can chicken, try this Slow Cooker Mexican Shredded Beef recipe. The chicken is marinated in a flavorful spice rub, then cooked in the slow cooker until tender and juicy. Serve with warm tortillas and your favorite toppings for a delicious and effortless meal.
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Guacamole
Main Ingredients: Avocados, Plum Tomatoes, Jalapeno Pepper, Red Onion
No Mexican-inspired meal is complete without a side of fresh and creamy guacamole. This simple and delicious recipe is the perfect accompaniment to beer can chicken. With just a few ingredients, you can create a flavorful and satisfying dip that will take your meal to the next level.
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Crock-Pot Mexican Chicken
Main Ingredients: Boneless, Skinless Chicken Breasts, Cumin, Chili
If you love the convenience of crock-pot cooking, this recipe for Crock-Pot Mexican Chicken is for you. The chicken is slow-cooked in a flavorful blend of spices and topped with cheese for a melt-in-your-mouth result. Serve with your favorite Mexican-inspired sides for a delicious and easy meal.
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Mexican Cucumber Snack
Main Ingredients: Cucumber, Chile Powder, Lime
For a refreshing and healthy side dish to serve with your beer can chicken, try this Mexican Cucumber Snack. The cool and crisp cucumbers are topped with a tangy and spicy mix of lime juice and Tajin seasoning. It's the perfect complement to any Mexican-inspired meal.
For a fun and flavorful twist on traditional chicken wings, try this recipe for Mexican Chicken Wings. The wings are marinated in a zesty blend of spices and then roasted until crispy and delicious. Serve with your favorite dipping sauce for a tasty and crowd-pleasing appetizer or main dish.
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Low Carb Mexican Skillet Dinner
Main Ingredients: Lean Ground Beef, Diced Onion, Green Bell Pepper, Taco
For a low-carb and protein-packed option, try this recipe for Low Carb Mexican Skillet Dinner. It's a one-pan dish that combines beer can chicken with colorful and nutritious vegetables for a well-rounded and satisfying meal. Plus, the leftovers make for a great lunch the next day!
For a simple and classic beer can chicken recipe, look no further than this Mexican Chicken dish. The chicken is marinaded in a blend of spices and then roasted to perfection for a flavorful and tender result. Serve with your favorite sides for a delicious and easy meal.
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Authentic Pico De Gallo
Main Ingredients: Pico De Gallo, Red Onions, Roma Tomatoes, Cilantro
Add a burst of freshness and flavor to your beer can chicken with this recipe for Authentic Pico De Gallo. This traditional Mexican salsa is made with fresh tomatoes, onions, cilantro, and lime juice for a zesty and delicious topping. It's the perfect addition to any Mexican-inspired meal.
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Homemade Pico de Gallo
Main Ingredients: Medium Tomatoes, Small Onion, Jalapeno Chilies
If you prefer a chunkier and more flavorful version of pico de gallo, try this Homemade Pico de Gallo recipe. It's a simple blend of tomatoes, onions, jalapenos, and spices that will add a delicious and spicy kick to your beer can chicken. Serve with warm tortilla chips for a tasty appetizer.
For a hearty and comforting meal that the whole family will love, try this Mexican Beef Casserole. It combines the flavors of beer can chicken with layers of tortillas, beef, cheese, and salsa for a delicious and satisfying dish. It's perfect for a busy weeknight or a casual dinner party.
If you're looking for a versatile and flavorful option for beer can chicken, try this recipe for Mexican Shredded Beef. The chicken is slow-cooked in a delicious blend of spices and then shredded for a delicious and tender result. Use it in tacos, enchiladas, burritos, or any other Mexican-inspired dish.
Spice Up Your Keto Diet with This Mexican Dish
Ingredients:
1 pound of ground beef
1 small onion, diced
1 red bell pepper, diced
2 cloves of garlic, minced
1 can of diced tomatoes
1 can of black beans
1 can of diced green chilies
1 tablespoon of chili powder
1 teaspoon of cumin
1 teaspoon of paprika
Salt and pepper to taste
1 cup of shredded cheddar cheese
Instructions:
In a large skillet, brown the ground beef over medium-high heat until cooked through. Drain any excess fat.
Add in the diced onion, red bell pepper, and minced garlic to the skillet. Cook until the vegetables are softened, about 5 minutes.
Add in the diced tomatoes, black beans, and green chilies to the skillet. Stir to combine.
Season the mixture with chili powder, cumin, paprika, salt, and pepper. Stir to evenly incorporate the spices.
Let the mixture simmer for 10-15 minutes, until the flavors have melded together.
Preheat your oven to 375°F (190°C).
Transfer the mixture to a 9x13 inch baking dish. Top with shredded cheddar cheese.
Bake for 15-20 minutes, until the cheese is melted and bubbly.
Serve hot and enjoy your delicious keto Mexican dish!
Why This Recipe is Keto-Friendly
This keto Mexican dish is packed with flavor and all the right ingredients to fit into your low-carb, high-fat diet. Ground beef is a great source of protein and fat, perfect for keeping you full and satisfied. The diced tomatoes, black beans, and green chilies all add a burst of flavor without adding too many carbs. And the shredded cheddar cheese is a delicious and keto-friendly way to add some extra fat to your meal.
Final Thoughts
Don't let your keto diet keep you from enjoying delicious Mexican food. With this easy and flavorful recipe, you can satisfy your cravings without straying from your dietary goals. So go ahead and indulge in this keto Mexican dish - your taste buds and waistline will thank you!
