15 Keto Indian Nan Bread Recipe Cook Up Something Special!

Published on: Mar 30, 2024

If you're following a keto diet but still crave the delicious flavors of Indian cuisine, then this keto Indian naan bread recipe is the perfect solution. Naan bread is a staple in Indian cuisine, typically made with all-purpose flour and eaten with a variety of curries and dishes. However, this keto-friendly version uses almond flour and coconut flour to create a low-carb, gluten-free alternative that will satisfy your cravings without breaking your diet. With just a few simple ingredients and easy steps, you can enjoy this keto Indian naan bread with all your favorite Indian dishes.

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1 of 20

Indian Fish Coconut Curry

Main Ingredients: Fish Fillets, Vegetable Oil, Onion, Fresh Ginger
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This Indian fish coconut curry is an explosion of flavors that will transport you to the streets of India. The tender fish is bathed in a rich and creamy coconut sauce, infused with aromatic Indian spices. The dish is perfect for a cozy night in or for impressing guests at a dinner party. Serve it with steaming basmati rice and fresh naan bread for a complete Indian meal experience.
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Quail / Kadai Egg Masala | Side dish for Roti /Naan...

Main Ingredients: Eggs, Onion, Tomato, Garlic Paste, Turmeric Powder, Red
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If you're looking to switch up your usual Indian curry routine, try this quail/kadai egg masala. Quail eggs, a delicacy in India, are cooked in a rich and flavorful tomato-based gravy. This dish is perfect as a side dish for roti or naan bread, but can also be served as a main course with rice. The combination of spices and herbs in this dish will leave your taste buds dancing.
Main Ingredients: Onions, Garlic, Ginger, Chopped Tomatoes, Chicken
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Miracle 2 Ingredient Naan Bread

Main Ingredients: Chilli Flakes, Fresh Cilantro, Garlic, Fennel Seeds
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What's an Indian meal without some naan bread? This miracle 2 ingredient naan bread is a game changer. Made with just self-rising flour and plain yogurt, this naan bread is easy to make and tastes just as good as the ones you'd find in a restaurant. Serve it with any Indian dish for a delicious and homemade touch.
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Indian Restaurant Madras Curry

Main Ingredients: Spice Mix, Madras Curry Powder, Chili Powder, Paprika
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Looking to recreate the flavors of your favorite Indian restaurant at home? This Indian restaurant madras curry is the perfect recipe for you. The dish is made with tender chicken cooked in a rich and spicy curry sauce made with madras curry powder and coconut milk. Serve it with steamed rice and fresh cilantro for a restaurant-quality meal.
7 of 20

Crispy Indian Okra

Main Ingredients: Baby Okra, Fat, Cumin Seeds, Onion, Serrano Pepper
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Okra may not be everyone's favorite vegetable, but this crispy Indian okra will change your mind. The okra is coated in a spice blend and breadcrumbs before being baked to crispy perfection. The result is a delicious and addictive side dish that pairs perfectly with any Indian main course.
8 of 20

Akoori (Indian Scrambled Eggs)

Main Ingredients: Butter, Yellow Onion, Garlic, Green Chilli, Ground
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This akoori or Indian-style scrambled eggs is a popular breakfast dish in India. The eggs are scrambled with onions, tomatoes, green chilies, and a blend of Indian spices for a flavorful and protein-packed meal. Serve it with buttered toast for a delicious and hearty breakfast.
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Indian Butter Cauliflower (Vegan)

Main Ingredients: Garam Masala, Ground Ginger, Chili Powder, Curry
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Vegetarians and vegans, rejoice! This Indian butter cauliflower is a delicious and vegan-friendly version of the popular Indian dish, butter chicken. Cauliflower florets are cooked in a rich and creamy tomato-based sauce, made with coconut milk and a blend of Indian spices. Serve it with steamed rice and fresh cilantro for a satisfying meal.
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Low Carb Keto Naan Bread

Main Ingredients: Mozzarella, Greek Yogurt, Large Eggs, Blanched Almond
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On a low-carb or keto diet but still craving Indian food? This low carb keto naan bread is the perfect solution. Made with coconut flour and almond flour, this naan bread is low in carbs but still packs a punch of flavor. Serve it with any Indian dish for a guilt-free meal.
11 of 20

Keto Naan Bread

Main Ingredients: Coconut Flour, Psyllium Husk Powder, Baking Powder
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Another option for those following a keto diet, this keto naan bread is made with a blend of coconut flour and mozzarella cheese. The result is a soft and chewy naan bread that pairs perfectly with any Indian dish. Enjoy it without any guilt!
12 of 20

Indian Chicken Curry with Coconut Milk

Main Ingredients: Chicken Breasts, Onion, Garlic, Vegetable Oil, Garam
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Indian Coconut-Chicken Curry
If you love the combination of chicken and coconut milk, you have to try this Indian chicken curry with coconut milk. The chicken is cooked in a flavorful curry sauce made with coconut milk, garam masala, and other Indian spices. Serve it with steamed rice and fresh cilantro for a delicious and satisfying meal.
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North Indian Chicken Curry

Main Ingredients: Cloves, Cinnamon Stick, Cardamom Pods, Onion, Fresh
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This North Indian chicken curry is a staple in many Indian households. The tender chicken is cooked in a spicy and aromatic curry sauce that's made with a blend of Indian spices and tomatoes. The dish is perfect for a cozy night in or for entertaining guests. Serve it with steamed rice and fresh naan bread for a complete Indian meal.
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This Indian spiced roast chicken is a delicious and flavorful twist on a classic roast chicken. The chicken is marinated in a blend of Indian spices before being roasted to perfection. The result is a juicy and tender chicken with a crispy and flavorful skin. Serve it with roasted vegetables for a complete meal.
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High Protein Indian Chicken Tikka Bites

Main Ingredients: Chicken Thighs, Greek Yogurt, Garlic, Ginger, Cilantro
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Looking for a high-protein snack or appetizer? These Indian chicken tikka bites are the perfect solution. The chicken is marinated in a blend of yogurt, ginger, garlic, and Indian spices before being grilled to perfection. Serve them with a mint yogurt dip for a tasty and healthy snack.
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Indian Restaurant Spice Mix

Main Ingredients: Coriander Powder, Cumin Powder, Turmeric Powder
If you're tired of buying individual spices for every Indian recipe, try making your own Indian restaurant spice mix. This blend of cumin, coriander, turmeric, and other spices is perfect for adding flavor to any Indian dish. Make a large batch and store it in an airtight container for future use.
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Indian Spiced Baked Salmon

Main Ingredients: Salmon Fillets, Coconut Yoghurt, Ground Cumin, Ground
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This Indian spiced baked salmon is a delicious and healthy way to incorporate Indian flavors into your diet. The salmon is marinated in a blend of spices and yogurt before being baked in the oven. Serve it with roasted vegetables or steamed rice for a nutritious and flavorful meal.
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This Indian cauliflower curry is a vegetarian dish that's full of flavor and texture. The cauliflower is cooked in a spicy and creamy curry sauce made with coconut milk and a blend of Indian spices. Serve it with steamed rice and fresh cilantro for a satisfying and healthy meal.
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Low Carb Naan Bread

Main Ingredients: Shredded Mozzarella, Cream Cheese, Onion Powder, Garlic
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Another low-carb option, this low carb naan bread is made with almond flour and coconut flour. It's a great alternative to traditional naan bread and is perfect for those following a gluten-free or low-carb diet. Serve it with any Indian dish for a delicious and healthy meal.
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Garam Masala Chicken Curry

Main Ingredients: Ghee, Boneless, Skinless Chicken Thighs, Yellow Onion
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This garam masala chicken curry is a flavorful and comforting dish that's perfect for cold winter nights. The chicken is cooked in a rich and spicy curry sauce made with garam masala, tomatoes, and other Indian spices. Serve it with steamed rice and fresh cilantro for a satisfying meal.

Ingredients:

  • 1 cup almond flour
  • ¼ cup coconut flour
  • 1 tsp baking powder
  • 1 tsp garlic powder
  • 1 tsp onion powder
  • ½ tsp sea salt
  • 2 tbsp melted butter
  • 1 large egg
  • ¼ cup unsweetened almond milk
  • Optional toppings: sesame seeds, fresh cilantro, minced garlic

Instructions:

  1. In a large bowl, whisk together the almond flour, coconut flour, baking powder, garlic powder, onion powder, and sea salt.
  2. In a separate bowl, mix together the melted butter, egg, and unsweetened almond milk.
  3. Pour the wet ingredients into the dry ingredients and mix until a dough forms.
  4. Knead the dough on a floured surface until smooth.
  5. Divide the dough into 6 equal portions and roll each portion into a ball.
  6. Between two pieces of parchment paper, flatten each ball of dough into a thin, oval-shaped naan bread.
  7. Preheat a non-stick pan over medium heat and place the naan bread on the pan.
  8. Cook for 2-3 minutes on each side, until golden brown and slightly crispy.
  9. Remove from heat and top with sesame seeds, fresh cilantro, and minced garlic for added flavor.
  10. Serve warm with your favorite Indian dishes or use as a wrap for sandwiches or wraps.
This keto Indian naan bread is not only delicious, but it's also a great source of healthy fats and protein from the almond flour and egg. It's also low in carbs and gluten-free, making it a perfect option for those following a keto diet. Plus, it's easy to make and can be customized with different toppings to suit your taste preferences. Give this recipe a try and enjoy the flavors of Indian cuisine without compromising your diet goals.
15 keto indian nan bread recipe Cook up something special!

Indian Fish Coconut Curry

yield: 4 total time: 20 minutes
4.0 Stars (3 reviews)
View Recipe

Ingredients

  • 1 pound fish fillets boneless, skinless
  • 1 tablespoon vegetable oil
  • 1/2 onion grated on large holes of box grater
  • 1 teaspoon fresh ginger grated
  • 2 cloves garlic finely minced
  • 1 ripe tomato
  • 1 1/2 cups canned diced tomatoes
  • 1 teaspoon Garam Masala
  • 1/4 teaspoon chili powder cayenne
  • 1/2 teaspoon salt
  • freshly ground black pepper
  • 1 cup coconut milk
  • 1/4 cup water
  • 2 chili peppers fresh, cut in half lengthwise, optional

Nutrition

  • Calories : 320 calories
  • Carbohydrate : 13 grams
  • Cholesterol : 55 milligrams
  • Fat : 19 grams
  • Fiber : 4 grams
  • Protein : 25 grams
  • SaturatedFat : 13 grams
  • Sodium : 520 milligrams
  • Sugar : 3 grams
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