15+ Kentucky Garlic Cheese Grits Recipes You Must Try Them!
Published on: Mar 4, 2024
Kentucky is known for its delicious southern cuisine, and one dish that stands out is the classic garlic cheese grits. This creamy, savory side dish has become a staple in many households and is the perfect accompaniment to any meal. Not only is it easy to make, but it also packs a punch of flavor that will have your taste buds singing. Whether you are a grits enthusiast or new to the dish, these Kentucky garlic cheese grits recipes will have you coming back for more. So, let's dive into the world of grits and discover the perfect recipe for you.
Main Ingredients: Grits, Processed Cheese, Cayenne Pepper, Butter, Olive
If you're looking for a delicious and hearty meal that will satisfy your cravings, look no further than this mouth-watering Garlic Cheese Grits with Shrimp recipe. The combination of creamy cheese grits and succulent shrimp, infused with the rich flavor of garlic, is a match made in food heaven.
Made with simple and fresh ingredients, this dish is a show-stopper that will impress your family and friends. The creamy texture of the grits, combined with the bold flavors of the garlic and cheese, will leave your taste buds begging for more.
So why wait? Let's get cooking!
No list of top shrimp and grits recipes would be complete without a classic Southern Cheese Grits dish. This recipe is a staple in Southern cuisine and is loved by many for its rich and creamy texture.
Made with stone-ground grits, butter, and plenty of cheddar cheese, this dish is the epitome of comfort food. The grits are cooked to perfection and then topped with a generous serving of succulent shrimp and a sprinkle of crispy bacon bits for added flavor.
With just the right amount of spice and a touch of southern charm, this dish is a must-try for anyone looking for a taste of true Southern cuisine.
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Kentucky Garlic Cheese Grits
Main Ingredients: Milk, Egg, Garlic Powder, Hot Pepper Sauce, Water
For a unique twist on the classic shrimp and grits dish, try this Kentucky Garlic Cheese Grits recipe. The addition of Kentucky bourbon adds a depth of flavor that will take your taste buds on a journey.
The grits are cooked in a mixture of milk and bourbon, giving them a rich and creamy texture. The garlic and cheese add a burst of flavor that pairs perfectly with the tender shrimp, creating a dish that will have you coming back for seconds.
This recipe is perfect for impressing dinner guests or for a special occasion meal. Trust us, your taste buds will thank you.
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Shrimp & Grits
Main Ingredients: Grits, Water, Half And Half, Unsalted Butter, Sea Salt
This classic Shrimp & Grits recipe is a crowd-pleaser for a reason. The simplicity of this dish allows the flavors to shine through and create a delicious and satisfying meal.
The grits are cooked to perfection and then topped with sautéed garlic shrimp and a generous sprinkle of cheese. The combination of the creamy grits and the bold flavors of the shrimp make for a mouth-watering dish that will have you going back for more.
Whether it's for a weeknight dinner or a special occasion, this recipe is a go-to for any shrimp and grits lover.
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Shrimp and Grits
Main Ingredients: Smoked Paprika, Dried Oregano, Freshly Cracked Black
Looking for a recipe that's easy to make and packed with flavor? Look no further than this simple yet delicious Shrimp and Grits recipe.
The grits are cooked in a mixture of milk and chicken broth, giving them a rich and creamy texture. The shrimp is seasoned with a blend of Cajun spices and then sautéed to perfection, adding a kick of heat to the dish.
This recipe is perfect for a quick and satisfying dinner, and can easily be customized to your taste preferences. Add some bell peppers or onions for an extra burst of flavor, or keep it simple and enjoy the classic combination of shrimp and grits.
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GARLIC CHEESE GRITS CASSEROLE * Creamy * Do Ahead *
Main Ingredients: Butter, Milk, Grits, Large Egg, Salt, Crushed Garlic
For a dish that's perfect for meal prep and easy to make, try this Garlic Cheese Grits Casserole. This recipe is perfect for busy weeknights or for a make-ahead meal to enjoy throughout the week.
The grits are cooked until creamy and then mixed with plenty of cheese and garlic for a rich and indulgent flavor. The casserole is then baked until golden and bubbly, making for a satisfying and comforting meal.
This recipe is versatile and can be customized with your favorite toppings, such as bacon, sausage, or shrimp. Make it your own and enjoy a delicious and hassle-free meal.
This classic Southern Shrimp and Grits recipe is a staple in Southern cuisine and for good reason. The combination of creamy grits, spicy shrimp, and a generous sprinkle of cheese creates a dish that is both comforting and satisfying.
The grits are cooked in a mixture of milk and chicken broth, giving them a creamy and rich flavor. The shrimp is seasoned with a blend of spices and then sautéed to perfection, adding a kick of heat to the dish.
This recipe is perfect for a family dinner or for entertaining guests, and is sure to become a favorite in your household.
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Cheesy Shrimp and Grits
Main Ingredients: Seafood Stock, White Wine, Water, Kosher Salt, Grits
If you're a cheese lover, this Cheesy Shrimp and Grits recipe is for you. The creamy and indulgent combination of cheese, grits, and shrimp is a match made in food heaven.
The grits are cooked until creamy and then mixed with plenty of cheese to create a rich and flavorful base for the shrimp. The shrimp is sautéed in a mixture of butter, garlic, and spices, adding a burst of flavor to the dish.
This recipe is perfect for a cozy night in or for a special occasion meal. With each bite, you'll be transported to southern comfort.
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Cajun Shrimp With Cheddar Cheese Grits
Main Ingredients: Shrimp, Deveined Shrimp, Melted Butter, Worcestershire
Spice up your shrimp and grits game with this Cajun Shrimp with Cheddar Cheese Grits recipe. The combination of Cajun spices, creamy grits, and succulent shrimp is a flavor explosion that will leave you wanting more.
The grits are cooked in a mixture of milk and chicken broth, giving them a rich and creamy texture. The shrimp is seasoned with a blend of spices and then sautéed to perfection, adding a kick of heat to the dish.
This recipe is perfect for anyone looking for a bold and flavorful meal that's easy to make and will impress your taste buds.
For a quick and easy shrimp and grits dish that doesn't skimp on flavor, try this Easy Cheesy Shrimp and Grits recipe. With just a handful of ingredients, this dish comes together in no time and is perfect for a busy weeknight.
The grits are cooked until creamy and then mixed with plenty of cheese for a rich and indulgent flavor. The shrimp is sautéed with garlic and spices, adding a burst of flavor to the dish.
With its creamy texture and bold flavors, this recipe is sure to become a regular in your meal rotation.
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Lowcountry Shrimp and Grits
Main Ingredients: Bacon, Garlic, Shrimp, Ground Chipotle Pepper, White
This Lowcountry Shrimp and Grits recipe is inspired by the traditional dish from the coastal regions of South Carolina and Georgia. The combination of creamy grits, tender shrimp, and a savory tomato sauce creates a dish that is both comforting and full of flavor.
The grits are cooked in a mixture of milk and chicken broth, giving them a rich and creamy texture. The shrimp is sautéed with a blend of spices and then simmered in a tomato-based sauce for added depth of flavor.
With each bite, you'll be transported to the lowcountry, where this dish is a beloved staple.
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Low Country Shrimp and Grits
Main Ingredients: Grits, Water, Chicken Stock, Kosher Salt, Butter
For a taste of the low country in your own home, try this Low Country Shrimp and Grits recipe. The creamy grits, tender shrimp, and flavorful andouille sausage create a dish that is hearty and satisfying.
The grits are cooked in a mixture of milk and chicken broth, giving them a creamy and rich flavor. The shrimp and sausage are sautéed together and then combined with a spicy tomato sauce for a burst of flavor.
This recipe is perfect for a family dinner or for entertaining guests, and is sure to be a hit with all who try it.
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Authentic Southern Shrimp and Grits
Main Ingredients: Grits, Milk, Vegetable Broth, Butter, Cheddar, Shrimp
For a taste of true Southern cuisine, try this Authentic Southern Shrimp and Grits recipe. Made with simple and fresh ingredients, this dish is a staple in any Southern household.
The grits are cooked until creamy and then topped with a generous serving of sautéed garlic shrimp and a sprinkle of crispy bacon bits for added flavor. The combination of creamy grits and bold flavors will leave your taste buds singing.
Perfect for a cozy night in or for a special occasion, this recipe is a must-try for anyone looking for a taste of southern comfort.
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Charleston Style Shrimp & Grits
Main Ingredients: Grits, Water, Salt, Heavy Cream, Milk, Cayenne Pepper
This Charleston Style Shrimp & Grits recipe is a tribute to the city that is famous for this beloved dish. The combination of creamy grits, spicy shrimp, and a flavorful sauce is a taste of true Southern cuisine.
The grits are cooked in a mixture of milk and chicken broth, giving them a rich and creamy texture. The shrimp is sautéed in a spicy mixture of butter, garlic, and andouille sausage, adding a depth of flavor to the dish.
This recipe is perfect for entertaining guests or for a special occasion meal. With each bite, you'll be transported to the charming streets of Charleston.
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Creole Shrimp and Grits
Main Ingredients: Large Shrimp, Creole Seasoning, Smoked Paprika, Black
For a taste of New Orleans in your own home, try this Creole Shrimp and Grits recipe. The combination of creamy grits, spicy shrimp, and a flavorful Creole sauce is a match made in food heaven.
The grits are cooked in a mixture of milk and chicken broth, giving them a rich and creamy texture. The shrimp is sautéed in a spicy mixture of butter, garlic, and andouille sausage, adding a depth of flavor to the dish.
This dish is perfect for a cozy night in or for entertaining guests. With its bold flavors and creamy texture, it's sure to be a crowd-pleaser.
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GARLIC CHEESE GRITS
Main Ingredients: Grits, Butter, Velveeta Cheese, Garlic Powder, Eggs
This simple yet delicious Garlic Cheese Grits recipe is perfect for anyone looking for a quick and easy meal that doesn't skimp on flavor. The combination of creamy grits, garlic, and cheese creates a dish that is both indulgent and satisfying.
The grits are cooked until creamy and then mixed with plenty of cheese for a rich and indulgent flavor. The garlic adds a bold and savory element to the dish, making it a true comfort food.
This recipe is perfect for a busy weeknight or for a comforting meal on a cold evening. Give it a try and see for yourself!
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Cheese Grits
Main Ingredients: Chicken Broth, Water, Garlic Powder, Grits, Cheddar
Sometimes, simple is best. This Cheese Grits recipe is proof of just that. Made with just a handful of ingredients, this dish is quick and easy to prepare, yet doesn't compromise on flavor.
The grits are cooked until creamy and then mixed with plenty of cheese for a rich and indulgent flavor. The result is a dish that is both comforting and satisfying.
This recipe is perfect for a last-minute meal or as a side dish to accompany your favorite main course. Give it a try and see for yourself!
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Cajun Fish and Savory Cheese Grits
Main Ingredients: Fish, Tilapia Fillets, Olive Oil, Garlic, Salt, Cajun
For a twist on the classic shrimp and grits dish, try this Cajun Fish and Savory Cheese Grits recipe. The combination of Cajun-spiced fish and creamy grits with a savory tomato sauce is a match made in food heaven.
The grits are cooked in a mixture of milk and chicken broth, giving them a rich and creamy texture. The fish is seasoned with a blend of spices and then pan-fried to perfection, adding a spicy kick to the dish.
This recipe is perfect for anyone looking for a flavorful and satisfying meal that's easy to make. Give it a try and see for yourself!
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Creamy Garlic and Tomato Shrimp and Fontina Grits
Main Ingredients: Unsalted Butter, Olive Oil, Crushed Red Pepper Flakes
This Creamy Garlic and Tomato Shrimp and Fontina Grits recipe is perfect for a special occasion or for impressing dinner guests. The combination of creamy grits, tender shrimp, and a flavorful tomato sauce is a match made in food heaven.
The grits are cooked in a mixture of milk and chicken broth, giving them a rich and creamy texture. The shrimp is sautéed in a creamy garlic sauce, adding a burst of flavor to the dish.
Top it off with some melted Fontina cheese for added indulgence and enjoy this delicious and elegant dish.
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Pork Belly and Cheesy Grits with Caramelized Onions
Main Ingredients: Chicken Broth, Grits, Salt, Cheese, Onions, Garlic
For a unique and indulgent twist on the classic shrimp and grits dish, try this Pork Belly and Cheesy Grits with Caramelized Onions recipe. The combination of tender pork belly, creamy grits, and sweet caramelized onions creates a dish that is both hearty and satisfying.
The grits are cooked until creamy and then mixed with plenty of cheese for a rich and indulgent flavor. The pork belly is slow-cooked until tender and then served on top of the cheesy grits, creating a mouth-watering combination of flavors.
Perfect for a special occasion or for a weekend dinner, this recipe is sure to impress and leave your taste buds satisfied.
The Classic Garlic Cheese Grits Recipe
Making the Perfect Grits
To create the perfect garlic cheese grits, you first need to start with high-quality grits. Look for stone-ground grits, as they have a better texture and flavor compared to instant grits. You also want to use whole milk and unsalted butter for a rich and creamy consistency.
Adding the Garlic and Cheese
Once your grits are cooked to perfection, it's time to add in the star ingredients - garlic and cheese. For a strong garlic flavor, finely chop or mince the garlic and sauté it in butter until fragrant. Then, stir it into the grits along with your choice of cheese. Cheddar, gouda, and parmesan are all great options that add a depth of flavor to the dish.
Serving Suggestions
These classic garlic cheese grits can be served as a side dish or a main course. For a heartier meal, top the grits with crispy bacon, fried eggs, and green onions. You can also add in some sautéed vegetables for a delicious and nutritious twist. Experiment with different toppings and find your favorite combination.
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Kentucky garlic cheese grits recipes are not only delicious, but they are also simple to make and versatile in serving options. Impress your family and friends with this classic southern dish. To convert this content to HTML code, use h2 for the main heading, h3 for the subheadings, and b for the featured keywords. Happy cooking!
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