20 Kent Rollins Mexican Tortilla Lasagna Recipe Delight In These Amazing Recipes!

Published on: Apr 14, 2024

If you're a fan of Mexican cuisine and are looking for a new spin on a classic dish, then Kent Rollins' Mexican Tortilla Lasagna recipe is just what you need. This unique and flavorful dish combines the traditional flavors of lasagna with the bold and spicy elements of Mexican cuisine. With its layers of tortillas, ground beef, cheese, and flavorful sauce, this dish is sure to be a hit at your next family dinner or potluck. Let's dive into the details of this delicious and easy-to-make recipe.

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If you love the flavors of traditional Mexican cuisine, then you'll definitely want to try this Mexican style lasagna. Layers of corn tortillas, seasoned ground beef, black beans, and melted cheese create a mouthwatering dish that will have your taste buds dancing with each bite. And the best part? It's easy to make and perfect for feeding a crowd.
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Looking for a new way to enjoy your favorite Mexican flavors? Look no further than this Mexican lasagna recipe. Made with layers of corn tortillas, seasoned ground beef, and a blend of cheeses, this dish is sure to become a family favorite. And with a prep time of just 20 minutes, it's perfect for those busy weeknights when you still want to enjoy a delicious homemade meal.
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For those who can handle a little heat, this spicy tortilla lasagna is the perfect dish. Made with layers of corn tortillas, spicy ground beef, and a blend of cheeses, this dish is sure to pack a punch. And with the addition of jalapenos and hot sauce, you can turn up the heat even more to your liking.
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The Ingredients You'll Need

Ground Beef

One of the key ingredients in this recipe is ground beef. It's important to use high-quality beef for the best flavor and texture. You can also opt for ground turkey or chicken for a healthier alternative.

Tortillas

Instead of using traditional lasagna noodles, this recipe calls for tortillas to give it a Mexican twist. You can use either corn or flour tortillas, depending on your preference.

Salsa and Enchilada Sauce

To add that spicy kick to the dish, you'll need salsa and enchilada sauce. You can use store-bought or make your own homemade versions for a more authentic taste.

Cheese

No lasagna is complete without cheese, and this recipe calls for Monterey Jack cheese. You can also use a mix of Monterey Jack and cheddar for a more flavorful combination.

The Preparation Process

Cooking the Beef

To begin, heat a large skillet over medium-high heat and add the ground beef. Cook until it's no longer pink, breaking it up into small pieces as it cooks. Drain any excess fat and set the cooked beef aside.

Assembling the Lasagna

In a 9x13 inch baking dish, spread a layer of salsa and enchilada sauce on the bottom. Next, layer tortillas on top of the sauce. Add a layer of the cooked ground beef on top of the tortillas, followed by a layer of cheese. Repeat these layers until you've used up all the ingredients, ending with a layer of cheese on top.

Baking and Serving

Cover the baking dish with foil and bake at 350 degrees for 25 minutes. Then, remove the foil and bake for an additional 10-15 minutes until the cheese is melted and bubbly. Let the lasagna cool for a few minutes before serving. This dish pairs well with a side of guacamole and sour cream.

Final Thoughts

Kent Rollins' Mexican Tortilla Lasagna is a creative and delicious twist on traditional lasagna. With its layers of bold and flavorful ingredients, this dish is sure to be a crowd-pleaser. So next time you're looking for a new and exciting recipe to try, give this one a go and impress your family and friends with your cooking skills.
20 kent rollins mexican tortilla lasagna recipe Delight in these amazing recipes!

Mexican Style Lasagna

yield: 6 total time: 60 minutes
4.9 Stars (7 reviews)
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Ingredients

  • 1 pound lean ground beef
  • 3/4 cup Taco Bell Thick & Chunky Medium Salsa
  • 1 ounce TACO BELL® Taco Seasoning Mix
  • 6 flour tortillas 6 inch
  • 15 ounces pinto beans rinsed
  • 1 1/2 cups Kraft Mexican Style Shredded Four Cheese with a Touch of Philadelphia
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