The Kennedy Mexican Enchilada Sauce recipe is a must-try for any lover of Mexican cuisine. This flavorful and versatile sauce is the perfect addition to any enchilada dish, and can also be used as a marinade or dipping sauce. Made with simple ingredients that are easy to find, this homemade sauce is sure to become a staple in your kitchen.
Main Ingredients: Guajillo Chiles, Garlic, Diced Tomatoes, Cumin, Black
Looking for a flavorful and delicious sauce for your next batch of enchiladas? Look no further than this red enchilada sauce recipe! Made with simple ingredients and bursting with bold flavors, this sauce will take your enchiladas to the next level.
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Quick Enchilada Sauce
Main Ingredients: Tomato Sauce, Tomato Paste, Beef Broth, Salt, Dried
If you're short on time but still want a homemade sauce, this quick enchilada sauce is the perfect solution. With only a handful of ingredients and ready in just 15 minutes, you can have a tasty sauce that rivals any store-bought version.
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Homemade Red Enchilada Sauce
Main Ingredients: Chipotle Pepper, Adobo Sauce, Chicken Stock, Olive Oil
Why settle for store-bought when you can easily make your own homemade red enchilada sauce? This recipe uses dried chilies, garlic, and spices to create a rich and flavorful sauce that will make your enchiladas stand out.
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Easy Homemade Enchilada Sauce
Main Ingredients: Tomato Sauce, Minced Onion, Oil, Chili Powder, Paprika
If you're new to making enchilada sauce from scratch, this easy recipe is a great place to start. It's simple, yet still packs a punch of flavor. Plus, it's a great way to impress your friends and family with your culinary skills.
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Homemade Enchilada Sauce
Main Ingredients: Oil, Flour, Chili Powder, Tomato Sauce, Water, Cumin
Forget about those canned sauces and whip up your own homemade enchilada sauce. This recipe uses a blend of dried chilies and spices to create a robust and smoky sauce that will elevate your enchiladas to new heights.
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The Best Enchilada Sauce
Main Ingredients: Olive Oil, Garlic Cloves, Chicken Broth, Tomato Sauce
With so many enchilada sauce recipes out there, it's hard to know which one is truly the best. Well, look no further because this recipe is the real deal. It's packed with bold flavors and will make your enchiladas the star of the dinner table.
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Green Enchilada Sauce
Main Ingredients: Hatch Chiles, Olive Oil, Tomatillos, White Onions
If you prefer a milder sauce, this green enchilada sauce is the one for you. Made with tomatillos, green chilies, and spices, this sauce has a tangy and slightly spicy flavor that pairs perfectly with chicken or pork enchiladas.
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Authentic Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Arbol Chile
If you want to make an authentic Mexican-style enchilada sauce, this recipe is the way to go. It uses a combination of dried chilies, garlic, and Mexican oregano to create a traditional and flavorful sauce that will transport your taste buds south of the border.
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Green Chile Enchilada Sauce
Main Ingredients: Vegetable Oil, White Onion, Anaheim Chiles, Garlic
Add a little kick to your enchiladas with this green chile enchilada sauce. Made with a blend of green chilies, jalapenos, and spices, this sauce has a nice balance of heat and flavor that will make your taste buds dance.
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HOMEMADE ENCHILADA SAUCE
Main Ingredients: Tomato Paste, Wheat Flour, Garlic Powder, Onion Powder
There's nothing quite like the taste of homemade enchilada sauce. This recipe uses a blend of dried chilies, garlic, and spices to create a sauce that is both bold and smoky. Trust us, you'll never want to go back to the canned stuff after trying this sauce.
For a truly authentic taste, try this Mexican red enchilada sauce. Made with a blend of dried chilies, garlic, and Mexican oregano, this sauce has a depth of flavor that will take your enchiladas to the next level.
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Homemade Green Enchilada Sauce
Main Ingredients: Olive Oil, Onion, Garlic, Jalapeno, Hatch Chiles
If you're a fan of green enchilada sauce, you'll love this homemade version. With a blend of tomatillos, green chilies, and spices, this sauce has a tangy and slightly spicy flavor that pairs perfectly with chicken or pork enchiladas.
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The Hirshon Mexican Red Enchilada Sauce
Main Ingredients: Dried Guajillo Chiles, Dried Ancho Chiles, Chipotle
If you're looking for a sauce that's a little different, this recipe for Mexican red enchilada sauce is a must-try. It uses a blend of dried chilies, chocolate, and spices to create a rich and complex sauce that will add a unique twist to your enchiladas.
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Smoky Spicy Enchilada Sauce (Mexican Red Sauce)
Main Ingredients: Oil, All Purpose Flour, Garlic, Chili Powder, Chipotle
This smoky and spicy enchilada sauce is bursting with bold flavors that will make your taste buds tingle. Made with dried chilies, chipotle peppers, and a touch of cocoa powder, this sauce has a depth of flavor that will keep you coming back for more.
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New Mexican Style Red Chile Enchilada Sauce (Gluten...
Main Ingredients: New Mexico Chile Pods, Water, Garlic Cloves, Grapeseed
If you're looking for a gluten-free option, this New Mexican style red chile enchilada sauce is the perfect choice. Made with a blend of dried chilies, garlic, and spices, this sauce is full of bold and authentic flavors that will make your enchiladas shine.
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Chipotle Enchilada Sauce
Main Ingredients: Fire Roasted Diced Tomatoes, Vegetable Oil, All Purpose
Add some smoky and spicy flavor to your enchiladas with this chipotle enchilada sauce. Made with chipotle peppers in adobo sauce, this sauce has a deliciously bold and complex flavor that will take your enchiladas to the next level.
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10 Minute Homemade Enchilada Sauce
Main Ingredients: Vegetable Oil, Flour, Ground Cumin, Chili Powder
Short on time but still want a homemade sauce? This 10-minute enchilada sauce is the perfect solution. It uses canned tomatoes and a handful of spices to create a sauce that is both quick and flavorful.
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Avocado Enchilada Sauce
Main Ingredients: Avocados, Green Enchilada Sauce, Cilantro, Lime
If you're a fan of avocados, you'll love this avocado enchilada sauce. Made with fresh avocados, lime juice, and spices, this sauce has a creamy and tangy flavor that pairs perfectly with chicken or vegetable enchiladas.
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Enchilada Sauce From Scratch
Main Ingredients: Chilies, Water, Vegetable Oil, Flour, Chili Puree
For the ultimate homemade sauce, try this recipe for enchilada sauce from scratch. Made with a blend of dried chilies, garlic, and spices, this sauce has a depth of flavor that will make your enchiladas stand out from the rest.
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Tomatillo Enchilada Sauce
Main Ingredients: Oil, Onions, Green Chiles, Chicken Broth, Tomatillos
For a tangy and slightly spicy sauce, try this tomatillo enchilada sauce. Made with tomatillos, green chilies, and spices, this sauce has a unique and delicious flavor that pairs perfectly with chicken or pork enchiladas.
How to Make Kennedy Mexican Enchilada Sauce
Gather Your Ingredients
To make this delicious sauce, you will need chili powder, cumin, garlic powder, onion powder, tomato sauce, chicken broth, and flour. These ingredients can easily be found in most grocery stores, making this recipe accessible for anyone to try.
Sauté the Spices
In a large saucepan, heat a tablespoon of vegetable oil over medium heat. Add chili powder, cumin, garlic powder, and onion powder and sauté for about a minute until fragrant. This step helps to enhance the flavors of the spices and give the sauce a deeper complexity.
Add Tomato Sauce and Broth
Next, add in tomato sauce and chicken broth and stir until well combined. Let the mixture come to a simmer, then reduce the heat to low and let it cook for about 10 minutes. This allows the flavors to meld together and creates a rich and flavorful base for the sauce.
Thicken with Flour
After the sauce has simmered for 10 minutes, sprinkle in flour and whisk until the sauce thickens. This step is important to give the sauce a smooth and creamy consistency. If the sauce becomes too thick, add a splash of chicken broth to thin it out.
Use as Desired
The Kennedy Mexican Enchilada Sauce is now ready to use! Pour it over your favorite enchilada dish, use it as a marinade for chicken or beef, or use it as a dipping sauce for chips. The possibilities are endless with this versatile sauce.
In conclusion, the Kennedy Mexican Enchilada Sauce is a must-try for anyone looking to add a burst of flavor to their Mexican-inspired dishes. With simple ingredients and easy steps, this homemade sauce is a delicious and budget-friendly alternative to store-bought options. So why not give it a try and elevate your next enchilada dish?
