16 Kelly Ripa Mexican Wedding Cakes Recipe They're Simply Irresistible!

Published on: Apr 14, 2024

If you're a fan of Kelly Ripa and her amazing culinary skills, then you're in luck! The beloved television host has shared her recipe for Mexican wedding cakes, a delicious and traditional dessert that is perfect for any special occasion. So, let's take a look at how you can recreate this tasty treat in your own kitchen. Trust us, your taste buds will thank you!

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Main Ingredients: Pecans, Sugar, All Purpose Flour, Salt, Unsalted
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If you're a fan of traditional Mexican desserts, then you'll definitely love these delicious Mexican Wedding Cakes. These sweet and buttery treats are perfect for any occasion, whether it's a wedding, holiday celebration, or just a simple dessert to enjoy with your family and friends. With a delicate crumb and a touch of sweetness, these cookies are sure to be a hit with everyone who tries them.
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Mexican Wedding Cakes & Video

Main Ingredients: Nuts, Unsalted Butter, Icing Sugar, Pure Vanilla
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If you're new to making Mexican Wedding Cakes, don't worry! We've got you covered with a step-by-step video tutorial that will guide you through the entire process. From measuring ingredients to forming the dough and decorating the cookies, our video will make it easy for you to create perfect Mexican Wedding Cakes every time.
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Russian Tea Cakes Or Mexican Wedding Cakes

Main Ingredients: Butter, Powdered Sugar, Vanilla, Flour, Nuts
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Did you know that Mexican Wedding Cakes are also known as Russian Tea Cakes? That's because these cookies were traditionally served at Russian tea ceremonies. However, their popularity spread to other countries, including Mexico, where they became a staple at weddings and other special occasions. No matter what you call them, these cookies are always a crowd-pleaser.
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Gluten Free & Keto Mexican Wedding Cakes

Main Ingredients: Pecans, Almond Flour, Kosher Salt, Grass Fed Butter
Gluten Free & Keto Mexican Wedding Cakes 👰🏻 i.e. Russian Tea Cakes
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For those with dietary restrictions, you don't have to miss out on the deliciousness of Mexican Wedding Cakes. This recipe is gluten-free and keto-friendly, making it perfect for those following a low-carb or gluten-free lifestyle. You won't even be able to tell the difference between these and the traditional version.
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Mexican Wedding Cakes or Russian Tea Cookies

Main Ingredients: Unsalted Butter, Pure Vanilla Extract, Orange Blossom
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As mentioned before, Mexican Wedding Cakes are also known as Russian Tea Cookies. However, they are also sometimes referred to as Mexican Tea Cakes or Butterballs. No matter what name you choose to call them, one thing is for sure - they are absolutely delicious and will have you coming back for more.
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Mexican Wedding Cakes II

Main Ingredients: Butter, Confectioners Sugar, All Purpose Flour
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This variation of the classic Mexican Wedding Cakes recipe includes a hint of almond extract, giving the cookies a unique and delicious flavor. With just a few simple ingredients, you can create a batch of these cookies in no time. They are perfect for any special occasion or as an everyday treat.
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Mexican Wedding Cakes I

Main Ingredients: Confectioners Sugar, Butter, Vanilla Extract, Ground
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This recipe stays true to the traditional flavors of Mexican Wedding Cakes, with a simple blend of butter, powdered sugar, flour, and chopped pecans. These cookies are light, delicate, and melt in your mouth with every bite. They are perfect for pairing with a cup of tea or coffee for a sweet afternoon treat.
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Mexican Corn Cakes with Jalapeno & Lime

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Looking for a savory twist on the classic Mexican Wedding Cakes? These Mexican Corn Cakes with Jalapeno and Lime are sure to hit the spot. These cakes are spiced with jalapeno and zesty lime juice, giving them a burst of flavor in every bite. They are perfect for serving as an appetizer or as a side dish to your favorite Mexican-inspired meal.
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This recipe takes the flavors of Mexican Wedding Cakes and transforms them into a delicious and savory cornbread. With a touch of sugar and a hint of cinnamon, this cornbread is perfect for pairing with a bowl of chili or enjoying on its own as a snack. It's easy to make and will definitely be a hit with your family and friends.
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Kelly Ripa’s Mexican Wedding Cakes

Main Ingredients: Butter, Confectioners Sugar, Vanilla Extract, Salt
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Even celebrities love Mexican Wedding Cakes! This recipe comes from Kelly Ripa herself and is a favorite in her household. With a few simple ingredients, you can create these delicious cookies and enjoy them with your loved ones, just like Kelly does with her family.
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Cinnamon Mexican Wedding Cakes

Main Ingredients: Sugar Cookies, Cream Cheese, Chopped Walnuts, All
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Take your Mexican Wedding Cakes to the next level with a touch of cinnamon. This recipe adds a sprinkle of cinnamon to the traditional dough, giving the cookies a warm and cozy flavor. These cookies are perfect for fall and winter gatherings, but can be enjoyed all year round.
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Chocolate Chip Mexican Wedding Cakes

Main Ingredients: Butter, Powdered Sugar, Vanilla Extract, All Purpose
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If you're a chocolate lover, then you'll definitely want to try these Chocolate Chip Mexican Wedding Cakes. This recipe adds chocolate chips to the classic dough, making these cookies even more irresistible. They are perfect for satisfying your sweet tooth and are sure to become a family favorite.
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Mexican Wedding Cakes (Cookie Exchange Quantity)

Main Ingredients: Powdered Sugar, Butter, Vanilla, Flour, Chopped Nuts
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Hosting a cookie exchange or looking for a large batch of cookies to serve at a party? This recipe is for you! It makes a large quantity of Mexican Wedding Cakes, perfect for sharing with a crowd. And with the delicious flavors and delicate texture, they are sure to disappear quickly.
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Russian Tea Cakes (aka Mexican Wedding Cakes aka...

Main Ingredients: Butter, Powdered Sugar, Vanilla, Salt, Flour, Chopped
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As we mentioned before, Mexican Wedding Cakes are also known as Russian Tea Cakes. However, they are also sometimes called Butterballs, Snowballs, or Pecan Balls. These names all refer to the same delicious cookie that is enjoyed all over the world. No matter what you call them, they are always a hit.
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If you can't get enough chocolate, then you'll want to try these Chocolate Mexican Wedding Cakes. This recipe adds cocoa powder to the dough, giving the cookies a rich and decadent flavor. They are perfect for chocolate lovers and are a delicious twist on the traditional recipe.
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Pistachio and Cherry Mexican Wedding Cakes |...

Main Ingredients: Unsalted Butter, Powdered Sugar, Vanilla Extract, Salt
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For a unique twist on Mexican Wedding Cakes, try this recipe that adds chopped pistachios and dried cherries to the dough. These cookies are perfect for serving at a holiday gathering, with the festive colors and delicious flavor. Plus, the added crunch of the pistachios gives these cookies an extra special touch.
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Chile-Spiked Mexican Wedding Cakes

Main Ingredients: Pecan, Unsalted Butter, Sugar, Vanilla Extract, Flour
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If you're a fan of spicy foods, then you'll love these Chile-Spiked Mexican Wedding Cakes. This recipe adds a touch of heat with the addition of diced green chiles. The combination of sweet and spicy flavors creates a unique and delicious cookie that will definitely stand out at any gathering.
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Mexican Black Bean & Cheese Stuffed Peppers

Main Ingredients: Bell Peppers, Yellow Onion, Garlic, Cilantro
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Looking for a savory Mexican-inspired dish to serve at your next gathering? These Mexican Black Bean and Cheese Stuffed Peppers are sure to be a hit. With the combination of black beans, cheese, and spices, these peppers are a delicious and easy meal that everyone will love.
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This Easy Mexican Chicken and Rice Casserole is perfect for a busy weeknight when you need a quick and delicious meal. With the flavors of Mexican-inspired ingredients like salsa, black beans, and corn, this casserole is a tasty twist on traditional chicken and rice dishes.
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Easy Mexican Corn and Rice Casserole

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For a vegetarian option, try this Easy Mexican Corn and Rice Casserole. It's made with simple ingredients like rice, black beans, corn, and salsa, making it a budget-friendly and delicious meal that the whole family will enjoy. It's also great for meal prep and can be easily customized with your favorite toppings.

Ingredients You'll Need

Butter

To begin, you'll need 1 cup of butter at room temperature. Make sure to use unsalted butter for this recipe.

Confectioners' Sugar

Next, you'll need 1/2 cup of confectioners' sugar. This will give the cookies a light and airy texture.

Vanilla Extract

For a touch of flavor, you'll need 1 teaspoon of vanilla extract. You can also use almond extract if you prefer.

All-Purpose Flour

To give the cookies their structure, you'll need 2 cups of all-purpose flour. This is the perfect type of flour for baking cookies.

Salt

A pinch of salt will help balance out the sweetness of the cookies.

Finely Chopped Pecans

For some added crunch and nutty flavor, you'll need 1 cup of finely chopped pecans.

Instructions

Step 1: Cream the Butter and Sugar

In a large mixing bowl, beat the butter and confectioners' sugar together until light and fluffy.

Step 2: Add in Vanilla Extract

Once the butter and sugar are well combined, add in the vanilla extract and mix until fully incorporated.

Step 3: Add Flour and Salt

Gradually add in the all-purpose flour and salt, and mix until a dough forms.

Step 4: Fold in Pecans

Lastly, fold in the finely chopped pecans until evenly distributed throughout the dough.

Step 5: Chill the Dough

Wrap the dough in plastic wrap and refrigerate for at least 30 minutes to allow it to firm up.

Step 6: Preheat and Bake

Preheat your oven to 350°F (175°C). Once the dough is chilled, roll it into 1-inch balls and place them on a lined baking sheet. Bake for 12-15 minutes, or until the edges are lightly golden.

Step 7: Cool and Dust with Sugar

Let the cookies cool for a few minutes before rolling them in confectioners' sugar to give them that iconic snowy look.

In Conclusion

With this simple recipe, you can enjoy the deliciousness of Kelly Ripa's Mexican wedding cakes right in your own home. These cookies are perfect for any special occasion or just as a tasty treat for yourself. So, gather your ingredients and get baking!
16 kelly ripa mexican wedding cakes recipe They're simply irresistible!

Mexican Wedding Cakes

yield: 12 total time: 50 minutes
4.3 Stars (27 reviews)
View Recipe

Ingredients

  • 1 1/4 cups pecans
  • 1/3 sugar
  • 2 cups all purpose flour
  • 1/4 teaspoon salt
  • 14 tablespoons unsalted butter softened
  • 2 teaspoons vanilla
  • 1 large egg yolk

Nutrition

  • Calories : 310 calories
  • Carbohydrate : 18 grams
  • Cholesterol : 55 milligrams
  • Fat : 25 grams
  • Fiber : 2 grams
  • Protein : 4 grams
  • SaturatedFat : 9 grams
  • Sodium : 50 milligrams
  • Sugar : 1 grams
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