15 Keema Roll Recipe In India Savor The Mouthwatering Goodness!
Published on: Mar 30, 2024
Keema roll is a popular street food in India, loved by both locals and tourists alike. This delicious and filling snack has its origins in the city of Kolkata, but has now spread all over the country. It is a perfect combination of minced meat, spices, and flaky paratha, making it a go-to choice for any food lover. In this article, we will take a closer look at this mouth-watering dish and learn how to make it at home. So, put on your apron and get ready to impress your friends and family with this keema roll recipe in India.
Main Ingredients: Keema, Meat, Oil, Green Chili, Onions, Garlic Paste
Looking for a new and unique way to enjoy your chicken? Look no further than this delicious Keema Bread Roll recipe. Bursting with flavor and easy to make, this recipe is sure to become a household favorite.
To start, you will need to prepare the chicken by marinating it in a mixture of yogurt, garlic, ginger, and spices for at least an hour. This will help to infuse the chicken with flavor and keep it tender while it cooks.
Next, prepare the bread dough by mixing flour, yeast, salt, and water until a smooth dough forms. Roll out the dough and place the marinated chicken on top. Roll the dough over the chicken, sealing it in completely.
Brush the top with beaten egg and bake in the oven until golden brown and cooked through. Once done, slice into pieces and serve with your choice of dipping sauce. This Keema Bread Roll is perfect for parties or as a tasty snack.
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The Ultimate Cinnamon Roll
Main Ingredients: Whole Milk, Vegetable Oil, Sugar, Active Dry Yeast, All
Nothing beats the smell of freshly baked cinnamon rolls in the morning. This Ultimate Cinnamon Roll recipe is sure to become your go-to for a delicious and indulgent breakfast treat.
To make the dough, mix flour, sugar, yeast, and milk until a soft dough forms. Let it rise for an hour, then roll it out into a rectangle. Spread a mixture of butter, brown sugar, and cinnamon over the dough and roll it up tightly.
Cut the dough into slices and place them in a greased baking pan. Let them rise for another 30 minutes before baking in the oven until golden brown. While the rolls are still warm, drizzle with a cream cheese icing for the ultimate indulgence.
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Easy Cinnamon Roll Cake
Main Ingredients: Yellow Cake Mix, Eggs, Vegetable Oil, Vanilla, Sour
Craving cinnamon rolls but don't have the time to make them from scratch? This Easy Cinnamon Roll Cake recipe has all the flavors of a traditional cinnamon roll but requires much less time and effort.
To make this cake, start by mixing flour, sugar, baking powder, and milk until a smooth batter forms. Pour the batter into a greased baking pan and sprinkle a mixture of cinnamon, sugar, and butter on top.
Bake in the oven until golden brown and a toothpick inserted in the center comes out clean. While the cake is still warm, drizzle with a vanilla glaze for a delicious finishing touch. This Easy Cinnamon Roll Cake is perfect for a quick breakfast or dessert.
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Cinnamon Roll Bites
Main Ingredients: Refrigerated Biscuits, Butter, Ground Cinnamon, Brown
If you're looking for a fun and bite-sized version of traditional cinnamon rolls, these Cinnamon Roll Bites are just the thing. Perfect for a party or as a snack, these bites are sure to be a hit with everyone.
To make them, start by cutting cinnamon roll dough into small pieces and baking them in the oven until golden brown. While they are baking, mix together a cream cheese frosting to drizzle on top.
Once the bites are done, remove them from the oven and let them cool slightly before drizzling with the frosting. These Cinnamon Roll Bites are easy to make and even easier to eat!
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Egg Roll in a Bowl
Main Ingredients: Ground Pork, Shredded Cabbage, Low Sodium Soy Sauce
Love the flavors of an egg roll but don't want to deal with the hassle of rolling them up? This Egg Roll in a Bowl recipe has all the flavors of a traditional egg roll but without the extra work.
Start by cooking ground chicken, garlic, ginger, and vegetables in a large pan. Once cooked, add in a mixture of soy sauce, sesame oil, and spices to give it that classic egg roll flavor.
Serve the egg roll mixture over a bed of rice or noodles for a satisfying and delicious meal that is sure to become a family favorite. This Egg Roll in a Bowl is a quick and easy meal option for busy weeknights.
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Pumpkin Roll
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
Looking for a festive and delicious dessert to enjoy during the fall season? This Pumpkin Roll recipe is the perfect combination of pumpkin and cinnamon flavors, making it a must-try for any pumpkin lover.
To make the cake, mix together pumpkin puree, sugar, eggs, and spices until well combined. Pour the batter onto a greased baking sheet and bake until cooked through.
Once done, remove the cake from the oven and immediately roll it up in a towel to create the classic pumpkin roll shape. Let it cool before unrolling and spreading a cream cheese filling on top. Roll it back up and refrigerate until ready to serve. This Pumpkin Roll is the perfect dessert for any fall gathering.
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Keema Curry, How to Make Keema Curry
Main Ingredients: Keema, Oil, Onions, Garlic Paste, Tomatoes, Green
If you're a fan of curry dishes, you have to try this Keema Curry recipe. Made with ground chicken and a variety of spices, this curry is packed with flavor and will have your taste buds dancing.
To make the curry, start by cooking ground chicken, onion, garlic, and ginger in a large pot. Once the chicken is cooked, add in a mixture of tomatoes, spices, and broth and let it simmer until thickened.
Serve the Keema Curry over rice or with naan bread for a delicious and satisfying meal. This curry is perfect for a weeknight dinner or for impressing guests at a dinner party.
If you're looking for a quick and easy meal that is still packed with flavor, this Egg Roll Bowl is the answer. Made with all the classic egg roll ingredients, this bowl is sure to become a go-to meal option.
To make it, cook ground chicken, garlic, ginger, and vegetables in a large pan. Once cooked, add in a mixture of soy sauce, sesame oil, and spices to give it that classic egg roll flavor.
Serve the egg roll mixture over a bed of rice or noodles for a filling and delicious meal. This Egg Roll Bowl is a quick and easy option for busy weeknights or for a tasty lunch.
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Cinnamon Roll Cake
Main Ingredients: Flour, Salt, Sugar, Baking Powder, Milk, Eggs, Vanilla
This Cinnamon Roll Cake is the ultimate dessert for cinnamon lovers. Made with layers of cinnamon sugar and a rich cream cheese frosting, this cake is sure to be a hit at any gathering.
To make the cake, mix together flour, sugar, baking powder, and milk until a smooth batter forms. Pour half of the batter into a greased baking pan and sprinkle with a mixture of cinnamon, sugar, and butter. Repeat with the remaining batter and cinnamon sugar mixture.
Bake in the oven until golden brown and a toothpick inserted in the center comes out clean. Once done, let the cake cool before topping with a cream cheese frosting. This Cinnamon Roll Cake is a delicious and impressive dessert option for any occasion.
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Cinnamon Roll Pancakes
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Milk, Canola
Combine two breakfast favorites into one with these Cinnamon Roll Pancakes. Fluffy pancakes filled with a swirl of cinnamon sugar and topped with a cream cheese glaze, these pancakes are the ultimate indulgence.
To make the pancakes, mix together flour, sugar, baking powder, and milk until a smooth batter forms. Pour the batter onto a greased griddle and sprinkle with a mixture of cinnamon, sugar, and butter. Swirl the cinnamon sugar into the batter with a toothpick.
Cook the pancakes until golden brown on both sides, then top with a cream cheese glaze for the finishing touch. These Cinnamon Roll Pancakes are perfect for a special breakfast or brunch.
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Cinnamon Roll Waffles
Main Ingredients: All Purpose Flour, Granulated White Sugar, Baking
Get the best of both worlds with these Cinnamon Roll Waffles. Made with a cinnamon sugar swirl and a cream cheese glaze, these waffles are a delicious and unique twist on traditional cinnamon rolls.
To make the waffles, prepare a waffle batter using flour, sugar, baking powder, and milk. Before closing the waffle maker, sprinkle a mixture of cinnamon, sugar, and butter onto the batter. Close the waffle maker and cook until golden brown.
Once done, remove the waffles and top with a cream cheese glaze. These Cinnamon Roll Waffles are perfect for a weekend breakfast or for a fun dessert option.
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Amazing Lobster Roll
Main Ingredients: Lobster Meat, Mayonnaise, Lemon, Champagne Vinegar
Take your taste buds on a trip to the coast with this Amazing Lobster Roll recipe. Packed with fresh lobster meat and a delicious sauce, this roll is sure to impress seafood lovers.
To make the lobster roll, mix together cooked lobster meat, mayonnaise, lemon juice, and spices until well combined. Toast a hot dog bun and fill it with the lobster mixture.
Serve with a side of potato chips or fries for a classic and delicious meal. This Amazing Lobster Roll is perfect for a summertime cookout or for a special lunch.
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Million Dollar Tortilla Roll Ups
Main Ingredients: Cream Cheese, Mayonnaise, Cheddar Cheese, Bacon Bits
These Million Dollar Tortilla Roll Ups are the perfect party appetizer. Filled with a creamy and flavorful cheese mixture, these roll ups are sure to disappear in no time.
To make them, mix together cream cheese, sour cream, cheddar cheese, and spices until well combined. Spread the mixture onto a tortilla and roll it up tightly. Repeat with the remaining tortillas.
Chill the roll ups for at least an hour before slicing and serving. These Million Dollar Tortilla Roll Ups are a crowd-pleasing appetizer that is easy to make and full of flavor.
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Cinnamon Roll Icing
Main Ingredients: Butter, Powdered Sugar, Vanilla, Milk
No cinnamon roll is complete without a delicious icing or glaze on top. This Cinnamon Roll Icing recipe is the perfect finishing touch for any cinnamon roll, adding just the right amount of sweetness.
To make the icing, mix together powdered sugar, milk, and vanilla extract until a smooth and thick consistency is reached. Drizzle over warm cinnamon rolls for a delicious and indulgent treat.
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Egg Roll
Main Ingredients: Shredded Cabbage, Bean Sprouts, Celery Stalk, Green
If you've ever been intimidated by the thought of making egg rolls at home, this recipe will change your mind. These Homemade Egg Rolls are easier to make than you may think and just as tasty as the ones you get at a restaurant.
To make them, cook ground chicken, garlic, ginger, and vegetables in a large pan. Once cooked, add in a mixture of soy sauce, sesame oil, and spices to give it that classic egg roll flavor.
Place the egg roll mixture on a wrapper, roll it up, and fry until crispy. Serve with your choice of dipping sauce for a delicious and satisfying meal. These Homemade Egg Rolls are a must-try for any egg roll lover.
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Cinnamon Roll Icing (Cinnamon Roll Glaze)
Main Ingredients: Powdered Sugar, Butter, Vanilla, Milk
This Cinnamon Roll Icing, also known as a Cinnamon Roll Glaze, is the perfect addition to any cinnamon roll recipe. Made with just a few simple ingredients, it adds the perfect amount of sweetness to your rolls.
To make the glaze, mix together powdered sugar, milk, and vanilla extract until a smooth and thick consistency is reached. Drizzle over warm cinnamon rolls for a delicious and indulgent treat.
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Cinnamon Roll Mug Cake
Main Ingredients: Almond Flour, Baking Powder, Butter, Egg, Vanilla
Craving a cinnamon roll but don't want to make a whole batch? This Cinnamon Roll Mug Cake is the perfect solution. Made in just a few minutes, this mug cake is a tasty and satisfying single serving option.
To make it, mix together flour, sugar, baking powder, and milk in a mug until a smooth batter forms. In a separate bowl, mix together cinnamon, sugar, and butter and swirl it into the batter with a toothpick.
Microwave the mug cake for about a minute until cooked through. Top with a cream cheese glaze for the perfect finishing touch. This Cinnamon Roll Mug Cake is a delicious and quick option for a sweet treat.
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Mughlai Keema Masala
Main Ingredients: Ghee, Medium Onion, Masala, Ginger Paste, Garlic Paste
Add some Indian flavors to your chicken with this Mughlai Keema Masala recipe. Bursting with aromatic spices and a rich gravy, this dish is sure to become a favorite in your household.
To make it, cook ground chicken, onion, garlic, and ginger in a large pot. Once the chicken is cooked, add in a mixture of tomatoes, spices, and cream and let it simmer until thickened.
Serve the Mughlai Keema Masala over rice or with naan bread for a delicious and satisfying meal. This dish is perfect for impressing guests or for a special dinner at home.
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Cabbage Roll Soup
Main Ingredients: Olive Oil, Lean Ground Beef, Salt, Freshly Ground Black
Love the flavors of cabbage rolls but don't want to spend the time rolling them up? This Cabbage Roll Soup has all the same delicious flavors in an easy-to-make and comforting soup.
To make it, cook ground chicken, onion, garlic, and cabbage in a large pot until the meat is cooked and the cabbage is tender. Add in a mixture of tomatoes, broth, and spices and let it simmer until the flavors have melded together.
This Cabbage Roll Soup is perfect for a chilly day or as a comforting and hearty meal. Serve with a crusty bread for dipping and enjoy all the flavors of cabbage rolls in a comforting soup.
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Cinnamon Roll Muffins
Main Ingredients: All Purpose Flour, Baking Powder, Salt, Sugar, Butter
If you love cinnamon rolls but don't want to deal with the hassle of making them from scratch, these Cinnamon Roll Muffins are the answer. Made with a cinnamon sugar swirl and a cream cheese glaze, these muffins are a delicious and easy alternative to traditional cinnamon rolls.
To make them, mix together flour, sugar, baking powder, and milk until a smooth batter forms. Pour the batter into muffin tins and swirl in a mixture of cinnamon, sugar, and butter. Bake until golden brown and let cool before topping with a cream cheese glaze.
These Cinnamon Roll Muffins are perfect for a quick breakfast or for a sweet treat any time of day. Enjoy all the flavors of a cinnamon roll in a convenient and delicious muffin form.
The History of Keema Roll
The history of keema roll can be traced back to the streets of Kolkata, where it was first invented. It is said that a street vendor came up with the idea of wrapping keema (minced meat) in paratha (Indian flatbread) to make it easier for people to eat while on the go. This simple yet genius idea caught on quickly, and soon keema roll became a popular street food across the country. Today, it is not only found on the streets but also in high-end restaurants, where it is served as an appetizer or a main course.
The Ingredients
The key ingredient in a keema roll is, of course, the keema. It can be made with any minced meat of your choice, such as chicken, lamb, or beef. The meat is cooked with a blend of spices like cumin, coriander, turmeric, and garam masala to give it a rich and flavorful taste. The paratha used to wrap the keema is usually made with whole wheat flour and is cooked on a griddle with a little oil. Other ingredients that are commonly added to the roll include onions, green chilies, and cilantro.
The Cooking Process
To make the perfect keema roll, you first need to cook the minced meat with the spices until it is tender and well-cooked. While the meat is cooking, prepare the paratha by rolling out small balls of dough and cooking them on a hot griddle. Once the paratha is cooked, place the cooked keema in the center and add some chopped onions, green chilies, and cilantro. Roll it up tightly and secure it with a toothpick. Serve hot with your choice of chutney or sauce.
So, next time you are craving a delicious and filling snack, try making keema roll at home with this easy and authentic recipe. Your taste buds will thank you!
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