20 Keema Recipe Indian Quick Pics Get Cooking And Enjoy!
Published on: Mar 30, 2024
Keema is a popular Indian dish that is known for its rich flavors and quick cooking time. This traditional recipe has been passed down for generations and is a staple in many Indian households. With a few simple ingredients and some basic cooking techniques, you can make a delicious Keema dish in no time.
Indian butter chicken, also known as murgh makhani, is a popular dish that originated in Delhi, India. It is a rich and creamy chicken dish cooked in a buttery tomato-based sauce, making it a perfect pairing for your beer can chicken. The chicken is marinated in yogurt and spices, giving it a tender and flavorful taste. This dish is a must-try for any beer can chicken lover.
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Keema (Indian Spiced Beef)
Main Ingredients: Canola Oil, Small Onion, 95 Lean Ground Beef, Salt
Keema is a popular Indian dish made with minced meat, typically beef. It is a flavorful and spicy dish that pairs well with beer can chicken. The beef is cooked with a variety of spices and herbs, giving it a bold and delicious taste. You can serve the keema on its own or use it as a topping for your beer can chicken.
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Keema Pav or Bun Keema (Indian-style Sloppy Joes)
Main Ingredients: Cooking Oil, Cumin Seeds, Onion, Ginger Paste, Garlic
Keema pav, also known as bun keema, is the Indian version of sloppy joes. It is made with keema (minced meat) and served on a bun or pav, which is a type of Indian bread. The keema is cooked with onions, tomatoes, and spices, giving it a savory and flavorful taste. This dish is perfect for those who love a little bit of spice with their beer can chicken.
Indian fried cabbage is a simple and delicious side dish that pairs well with beer can chicken. It is made with shredded cabbage, onions, and spices, giving it a flavorful and crunchy texture. This dish is quick and easy to make, making it a great addition to your beer can chicken dinner.
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Quick & Easy Indian Flatbread (Roti)
Main Ingredients: Vegetable Oil, Plain Flour, Salt, Water
Roti, also known as chapati, is a popular Indian flatbread that is perfect for dipping into your beer can chicken. It is made with whole wheat flour and cooked on a griddle, giving it a soft and chewy texture. This flatbread is the perfect accompaniment to any Indian dish, including beer can chicken.
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Indian Chicken Korma
Main Ingredients: Boneless Skinless Chicken Breasts, Extra Virgin Olive
Chicken korma is a mild and creamy Indian dish that is perfect for pairing with beer can chicken. It is made with chicken cooked in a creamy sauce made with yogurt, cream, and spices. The result is a tender and flavorful chicken dish that will complement your beer can chicken perfectly.
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Chicken Keema - Indian Spiced Minced Meat
Main Ingredients: Minced Chicken, Oil, Onion, Green Chilies, Tomatoes
Chicken keema is a delicious and spicy dish made with minced chicken and a variety of Indian spices. It is a flavorful and protein-packed dish that pairs well with beer can chicken. You can serve it as a side dish or use it as a topping for your beer can chicken.
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Aloo Curry (Indian Potato Curry)
Main Ingredients: Medium Potatoes, Cooking Oil, Mustard Seeds, Cumin
Aloo curry, also known as Indian potato curry, is a popular vegetarian dish that complements beer can chicken well. It is made with cubed potatoes cooked in a spicy and flavorful sauce. This dish is perfect for those looking for a vegetarian option to pair with their beer can chicken.
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Keema (Ground Meat Indian style)
Main Ingredients: Ground Lamb, Onion, Tomatoes, Cumin Seeds, Bay Leaves
Keema, or ground meat, is a versatile ingredient that can be used in a variety of Indian dishes. It is often used in curries and stews and is a perfect addition to your beer can chicken. You can use any type of ground meat, such as beef, lamb, or chicken, to create a flavorful and hearty dish.
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Keema Curry, How to Make Keema Curry
Main Ingredients: Keema, Oil, Onions, Garlic Paste, Tomatoes, Green
Keema curry is a popular Indian dish made with minced meat and a variety of spices and herbs. It is a flavorful and hearty dish that is perfect for pairing with beer can chicken. You can make it with any type of minced meat, making it a versatile option for your beer can chicken dinner.
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Chicken Keema Matar - Indian Style Chili
Main Ingredients: Ground Chicken, Peas, Onions, Ginger Paste, Garlic
Chicken keema matar, also known as Indian-style chili, is a spicy and flavorful dish that is perfect for pairing with beer can chicken. It is made with minced chicken, peas, and a variety of spices, giving it a bold and delicious taste. This dish is perfect for those who love a little bit of heat with their beer can chicken.
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Indian Cabbage
Main Ingredients: Unsalted Butter, Cumin Seed, Jalapeno, Yellow Onion
Indian cabbage is a simple and delicious side dish that pairs well with beer can chicken. It is made with shredded cabbage, onions, and a variety of spices, giving it a flavorful and crunchy texture. This dish is quick and easy to make, making it a great addition to your beer can chicken dinner.
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Indian Rice with Cumin and Spices
Main Ingredients: Basmati Rice, Neutral Oil, Cumin Seeds, Green Chili
Indian rice with cumin and spices is a flavorful and aromatic dish that goes well with beer can chicken. It is made with basmati rice cooked with cumin seeds and a variety of spices, giving it a delicious and fragrant taste. This dish is a great way to add some extra flavor to your beer can chicken dinner.
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Best Indian Lamb Keema Curry
Main Ingredients: Lamb Mince, Large Potatoes, Frozen Peas, Greek Yogurt
Indian lamb keema curry is a rich and hearty dish that is perfect for pairing with beer can chicken. It is made with minced lamb cooked in a flavorful and spicy sauce. The result is a tender and delicious dish that will complement your beer can chicken perfectly.
Indian shrimp curry is a flavorful and aromatic dish that pairs well with beer can chicken. It is made with succulent shrimp cooked in a spicy and creamy sauce made with coconut milk and a variety of Indian spices. This dish is perfect for those who love seafood and want to add some variety to their beer can chicken dinner.
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Roti, Chapati (Flat Indian Bread)
Main Ingredients: Whole Wheat Flour, Salt, Water, Ghee
Roti, also known as chapati, is a popular Indian flatbread that is perfect for dipping into your beer can chicken. It is made with whole wheat flour and cooked on a griddle, giving it a soft and chewy texture. This flatbread is the perfect accompaniment to any Indian dish, including beer can chicken.
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Indian Chickpea Coconut Curry
Main Ingredients: Coconut Oil, Yellow Onion, Garlic, Ginger, Curry
Indian chickpea coconut curry is a delicious and hearty dish that goes well with beer can chicken. It is made with chickpeas cooked in a creamy and flavorful coconut-based sauce. This dish is perfect for vegetarians or anyone looking for a meatless option to pair with their beer can chicken.
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Indian Masala Pasta
Main Ingredients: Pasta, Tomato, Onion, Corn, Green Peas, Green Bell
Indian masala pasta is a unique and flavorful dish that pairs well with beer can chicken. It is made with pasta cooked in a spicy and aromatic sauce made with Indian spices and herbs. This dish is a great way to add some variety to your beer can chicken dinner.
Indian dal, also known as lentil curry, is a staple dish in Indian cuisine. It is made with lentils cooked in a flavorful and spicy sauce, making it a perfect pairing for beer can chicken. This dish is rich in protein and is a great way to add some extra nutrients to your beer can chicken dinner.
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High Protein Indian Chicken Tikka Bites
Main Ingredients: Chicken Thighs, Greek Yogurt, Garlic, Ginger, Cilantro
Indian chicken tikka bites are a tasty and protein-packed dish that pairs well with beer can chicken. It is made with bite-sized chicken pieces marinated in a blend of Indian spices and grilled to perfection. These tasty bites make a great appetizer or side dish to serve with your beer can chicken.
The Perfect Blend of Spices
Spices are the key to any good Keema dish
One of the most important elements of a Keema dish is the blend of spices used to create its unique flavor. The most essential spices used in this dish are garam masala, coriander powder, and cumin powder. These spices not only add depth and complexity to the dish, but they also have numerous health benefits. Garam masala is a mix of several spices that not only add a unique flavor but also aids in digestion. Coriander powder is known for its anti-inflammatory properties and cumin powder helps in boosting the immune system.
Customize to Your Taste
One of the best things about this Keema recipe is that it can be easily customized to suit your taste preferences. You can add chili powder for some extra heat, or turmeric powder for a beautiful golden color. If you prefer a milder dish, you can reduce the amount of spice used or add some yogurt to balance out the flavors. The possibilities are endless, and with each variation, you can create a unique and delicious Keema dish.
The Versatility of Keema
Keema is not just limited to being a standalone dish. It can be used as a filling for samosas or naan, or even as a topping for homemade pizzas. You can also use it as a filling for kathi rolls or top it on rice for a hearty meal. The versatility of this dish makes it a go-to option for quick and easy meals.
In conclusion, Keema is a versatile and flavorful dish that can be easily made at home. Its blend of spices, customizable options, and versatility make it a popular choice among Indian cuisine lovers. So, why not try your hand at making this delicious dish and experience the rich flavors of India in the comfort of your own home?
