16+ Katie Lee Thanksgiving Turkey Recipe Ignite Your Passion For Cooking!
Published on: Mar 9, 2024
When it comes to Thanksgiving, the star of the show is undoubtedly the turkey. Many people have their own go-to recipe, but celebrity chef Katie Lee has a Thanksgiving turkey recipe that will take your holiday feast to the next level. As a seasoned chef and host of Food Network's "The Kitchen," Lee knows a thing or two about creating delicious and impressive meals. Her turkey recipe is no exception, and it's sure to become a new favorite for your Thanksgiving table.
If you're tired of the same old Thanksgiving turkey, why not try a Mexican twist on this traditional dish? This recipe adds a delicious blend of spices and flavors that will have your taste buds dancing with delight. And the best part? It's super easy to make!
For a classic Thanksgiving turkey with a golden, crispy skin, this roasted turkey recipe is a must-try. The key to achieving the perfect roast is to baste the turkey with a mixture of melted butter, herbs, and garlic throughout the cooking process. Trust us, your guests will be begging for seconds.
Don't let your leftover Thanksgiving turkey go to waste! This tasty pot pie recipe is a delicious way to use up any remaining turkey, along with other Thanksgiving leftovers like cranberry sauce and mashed potatoes. It's comfort food at its finest and a great way to switch up your post-Thanksgiving meals.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
For a juicy and flavorful Thanksgiving turkey, look no further than this recipe. Brining the turkey beforehand infuses it with moisture and spices, resulting in a tender and juicy bird. The secret ingredient? A can of beer! This unconventional method adds a unique depth of flavor to the turkey.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
If you're looking for an easy yet impressive Thanksgiving turkey recipe, this one is for you. The key to this recipe is the brine, which helps to lock in moisture and flavor in the turkey. And with just a few simple ingredients and a little bit of patience, you'll be rewarded with a delicious and juicy turkey.
For a stress-free Thanksgiving turkey, try this no-fuss recipe. It requires minimal prep and only a few ingredients, making it the perfect option for busy holiday cooks. The result is a tender and flavorful turkey that will impress your guests without causing you any added stress.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a flavor-packed Thanksgiving turkey, this maple bacon roasted recipe is a must-try. The combination of sweet maple syrup and savory bacon creates a delicious glaze that will make your turkey irresistible. And the best part? It's super easy to make and requires minimal cooking time.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
For a garlic lover's dream, this garlic butter Thanksgiving turkey with gravy is a must. The combination of butter, garlic, and herbs creates a rich and flavorful gravy that pairs perfectly with the tender and juicy turkey. And with just a few simple steps, you'll have a delicious and impressive main dish for your Thanksgiving feast.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're a first-time Thanksgiving cook, roasting a whole turkey can seem like a daunting task. But with this easy step-by-step guide, you'll be a pro in no time. From selecting the right size turkey to carving it like a pro, this recipe covers everything you need to know to successfully roast a Thanksgiving turkey.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
For a foolproof way to cook your Thanksgiving turkey, this recipe has got you covered. With just a few simple ingredients and easy-to-follow instructions, this recipe will have you cooking a delicious and juicy turkey in no time. And with minimal cleanup required, you'll have more time to relax and enjoy the holiday with your loved ones.
If you're looking to switch up your Thanksgiving menu, why not try this unique gumbo recipe? It uses leftover Thanksgiving turkey and combines it with sausage, okra, and other delicious ingredients to create a flavorful and hearty dish. Serve it over rice for a truly satisfying meal.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
For a classic and no-fail Thanksgiving turkey recipe, look no further than this one. It uses a simple combination of herbs and spices to add flavor to the turkey, and the result is a tender and juicy bird that will have everyone at your dinner table asking for the recipe.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
For an easy and delicious Thanksgiving turkey, this recipe has got you covered. It uses a combination of onion, garlic, and herbs to create a flavorful and moist turkey. And with minimal prep and cooking time, you'll have more time to enjoy the holiday with your loved ones.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
If you're a fan of bacon, this recipe is a must-try for your Thanksgiving feast. The bacon adds a smoky and savory flavor to the turkey, and the result is a delicious and tender bird that will have you coming back for seconds. Serve it with cranberry sauce for the perfect sweet and savory balance.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
This recipe truly lives up to its name – it's the best Thanksgiving turkey you'll ever taste. The key is to brine the turkey overnight, which infuses it with flavor and keeps it moist and juicy during cooking. And with simple ingredients and easy-to-follow instructions, you'll have a delicious and impressive turkey on your Thanksgiving table.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
For a twist on traditional brining, try this dry brine recipe for your Thanksgiving turkey. The combination of salt, sugar, and spices creates a flavorful crust on the turkey and helps to lock in moisture. And with minimal prep and cooking time, it's a great option for busy holiday cooks.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
If you have a smoker, this is a must-try recipe for your Thanksgiving turkey. The slow smoking process infuses the turkey with a delicious smoky flavor, and the result is a tender and juicy bird that will have your guests raving. And with minimal prep and cooking time, it's a great option for a low-maintenance Thanksgiving meal.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
For a foolproof way to cook your Thanksgiving turkey, this no-fail recipe is the way to go. It uses a combination of herbs and spices to add flavor to the turkey, and the result is a tender and juicy bird that will impress your guests. And with easy-to-follow instructions, even first-time Thanksgiving cooks can achieve delicious results.
For a taste of nostalgia, try this recipe for your Thanksgiving turkey. Passed down from generation to generation, this recipe uses simple ingredients and classic cooking techniques to create a delicious and comforting bird that will remind you of mom's home cooking. Serve it with all your favorite holiday sides for a truly special meal.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
If you're looking to switch things up this Thanksgiving, try this spatchcocked turkey recipe. This technique involves removing the backbone of the turkey and flattening it, which helps to cook the turkey faster and more evenly. And with a delicious herb butter rub, this turkey will be bursting with flavor.
Brining the Turkey for Maximum Flavor
Katie Lee's Secret Ingredient
One of the secrets to Katie Lee's flavorful Thanksgiving turkey is the brining process. Brining involves soaking the turkey in a saltwater solution for several hours before cooking. This helps to infuse the turkey with moisture and flavor, ensuring a juicy and flavorful end result. But what sets Lee's brine recipe apart is her addition of apple cider. The natural sweetness of the cider adds a subtle but delicious flavor to the turkey, making it stand out from traditional brines.
How to Brine a Turkey
To brine a turkey using Katie Lee's recipe, you will need a large container or cooler that can fit the turkey and the brine solution. Start by heating up 8 cups of water in a large pot, then add 1 cup of kosher salt, 1 cup of brown sugar, 1 cup of apple cider, 1 cinnamon stick, 1 tablespoon of whole cloves, and 1 tablespoon of whole allspice. Stir until the salt and sugar are fully dissolved, then let the brine cool to room temperature. Place the turkey in the container and pour the brine over it, making sure it is fully submerged. Cover and refrigerate for 12-24 hours before cooking.
The Perfect Roasting Method
Seasoning the Turkey
Once your turkey has been brined, it's time to prepare it for roasting. Katie Lee keeps it simple with a classic seasoning of salt, pepper, and butter. She recommends rubbing the turkey with softened butter and generously seasoning it with salt and pepper before placing it in the oven.
Cooking Temperature and Time
Lee suggests roasting the turkey at 325 degrees Fahrenheit until the internal temperature reaches 165 degrees Fahrenheit. Depending on the size of your turkey, this can take anywhere from 2-4 hours. To ensure an evenly cooked turkey, rotate it every 30 minutes while it's in the oven.
Let it Rest
Once your turkey has reached the desired temperature, remove it from the oven and let it rest for at least 30 minutes before carving. This allows the juices to redistribute throughout the meat, resulting in a more tender and flavorful turkey.
Elevate Your Thanksgiving Feast with Katie Lee's Turkey Recipe
With its unique brine and simple yet delicious seasoning, Katie Lee's Thanksgiving turkey recipe is sure to impress your guests and become a new holiday tradition. So this year, take your turkey game to the next level and give this recipe a try. Your taste buds (and your guests) will thank you.
