19+ Katie Lee's Garlic Knot Christmas Tree Recipe Dive Into Deliciousness!
Published on: Mar 15, 2024
The holiday season is upon us and there's no better way to spread some cheer than with delicious food. And what's more festive than a Christmas tree? But this isn't your ordinary evergreen, this is a garlic knot Christmas tree created by celebrity chef Katie Lee. This mouth-watering recipe is the perfect centerpiece for your holiday party and will have your guests begging for more. So get ready to impress with this professional and well-organized introduction to making your very own garlic knot Christmas tree.
Main Ingredients: Pizza Crust, Cream Cheese, Shredded Mozzarella Cheese
If you're looking for a festive and delicious appetizer to serve at your holiday gathering, look no further than this Christmas tree pull-apart bread. Made with savory dough, melted cheese, and your choice of toppings, it's sure to be a hit with all of your guests.
To make this dish, start by preparing your dough. You can use store-bought bread dough or make your own from scratch. Roll out the dough into a long rectangle and cut into triangles, leaving a strip of dough at the top to serve as the trunk of the tree.
Next, add your toppings to the dough triangles. You can use any combination of ingredients you like, such as shredded cheese, garlic, herbs, or even meat. Once your toppings are in place, roll up the triangles from the wide end to the top.
Arrange the rolled-up triangles in the shape of a tree on a baking sheet lined with parchment paper. Add a little extra cheese on top for a festive touch. Bake in the oven until golden brown and serve warm for a delicious and impressive appetizer that will have everyone talking.
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Garlic Knot
Main Ingredients: Warm Water, Olive Oil, Sea Salt, Sugar, Active Dry
These garlic knots are the perfect accompaniment to any meal, especially during the holidays. Made with a simple dough and coated in a delicious garlic butter sauce, they are impossible to resist.
To make these knots, start by making your dough and letting it rise. Once it has doubled in size, roll it out into a rectangle and cut into strips. Tie each strip into a knot and place on a baking sheet lined with parchment paper.
In a small saucepan, melt butter and add minced garlic, dried herbs, and a pinch of salt. Brush the garlic butter mixture over the knots and bake in the oven until golden brown. Serve warm and watch as your guests go back for seconds, and maybe even thirds.
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Cucumber Bites Christmas Tree Appetizer Tray
Main Ingredients: Plain Yogurt, Cream Cheese, Feta Cheese, Dill, Garlic
If you're looking for a lighter option for your holiday appetizer spread, try this Christmas tree cucumber bites tray. It's made with fresh cucumbers, creamy cheese, and a variety of toppings for a refreshing and festive snack.
To make this tray, start by slicing cucumbers into rounds and arranging them in the shape of a tree on a platter. Next, spread a thin layer of cream cheese or your favorite spread on each cucumber round.
Add your toppings to the cucumber rounds, such as diced tomatoes, olives, shredded cheese, or even smoked salmon. Get creative and use different toppings to add different colors and textures to your tree. Serve chilled for a light and healthy appetizer option.
For a fresh and colorful addition to your holiday menu, try this Christmas salad. Made with a variety of greens, fruits, and nuts, it's a refreshing and nutritious option that will please even the pickiest of eaters.
To make this salad, start by choosing your greens. You can use a mix of lettuce, arugula, spinach, or any other greens you prefer. Next, add in your desired fruits, such as pomegranate seeds, sliced apples, or dried cranberries.
Top off your salad with some toasted nuts, such as walnuts or pecans, for added crunch and protein. Drizzle with a homemade vinaigrette dressing and serve alongside your main course for a balanced and delicious holiday meal.
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Cheesy Garlic Pull-Apart Christmas Tree
Main Ingredients: Pizza Dough, Egg Wash, Mozzarella, Melted Butter
This cheesy and garlicky pull-apart bread is a must-have for any holiday celebration. Made with simple ingredients and a little bit of patience, this bread is sure to be devoured by all.
To make this bread, start by preparing the dough and letting it rise. Once it has doubled in size, roll it out into a rectangle and cut into small squares. Place a cube of cheese in the center of each square and wrap the dough around it, forming a ball.
Arrange the dough balls in the shape of a tree on a baking sheet lined with parchment paper. Drizzle with a mixture of melted butter, garlic, and herbs. Bake until golden brown and serve warm for a gooey and irresistible treat.
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Easy Parmesan Garlic Knot Hearts
Main Ingredients: Breadstick Dough, Olive Oil, Unsalted Butter, Garlic
If you're looking for a fun and festive twist on classic garlic knots, try making these heart-shaped garlic knots. Made with parmesan cheese, garlic, and herbs, they are a delicious and adorable addition to any holiday meal.
To make these knots, start by preparing the dough and letting it rise. Once it has doubled in size, roll it out into a rectangle and cut into strips. Tie each strip into a knot and then shape into a heart by pinching the ends together.
Brush with a mixture of melted butter, garlic, and herbs, and sprinkle with parmesan cheese. Bake in the oven until golden brown and serve warm for a cute and tasty treat that will steal everyone's hearts.
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How to Make Spinach Dip Christmas Tree
Main Ingredients: Puff Pastry Sheets, Frozen Spinach, Cream Cheese
If you're a fan of spinach dip, you'll love this festive and delicious Christmas tree version. Made with creamy spinach dip and topped with a variety of colorful vegetables, it's a show-stopping appetizer that is as tasty as it is beautiful.
To make this dip, start by preparing your favorite spinach dip recipe or using a store-bought version. Spread the dip onto a large platter in the shape of a tree. Use chopped vegetables, such as bell peppers, carrots, and cherry tomatoes, to create garland, ornaments, and a star on top of the dip.
Serve with crackers, chips, or bread for dipping and watch as your guests are wowed by your creativity and delicious appetizer.
This Christmas tree pull-apart bread is a fun and delicious way to serve bread at your holiday table. Made with a soft and buttery dough, it's perfect for pulling apart and dipping into your favorite sauces or spreads.
To make this bread, start by preparing your dough and letting it rise. Once it has doubled in size, roll it out into a rectangle and cut into small squares. Place the squares in a greased bundt pan, layering them on top of each other to create a tree shape.
Bake in the oven until golden brown and serve warm, pulling apart the layers as you go. This bread is sure to be a hit with both kids and adults alike.
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Christmas Tree Cheesy Breadsticks
Main Ingredients: Pizza Dough, Crimini Mushrooms, Cream Cheese, Shredded
For a fun and delicious twist on classic breadsticks, try making these Christmas tree cheesy breadsticks. Made with pizza dough, cheese, and herbs, they are a great addition to any holiday meal.
To make these breadsticks, start by rolling out your pizza dough into a rectangle. Cut into strips and twist each strip into a tree shape. Sprinkle with shredded cheese and herbs, and bake until golden brown.
Serve warm and watch as your guests marvel at the festive and tasty addition to your holiday spread.
If you're a fan of sweet treats, you'll love these Christmas tree meringue cookies. Made with just a few ingredients, they are light, airy, and perfect for the holiday season.
To make these cookies, start by whipping egg whites until stiff peaks form. Slowly add in sugar and continue to whip until glossy. Pipe the mixture onto a baking sheet lined with parchment paper in the shape of Christmas trees.
Bake in the oven until crispy and let cool before decorating with colored frosting and sprinkles. These cookies are not only delicious but also add a festive touch to any holiday dessert table.
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Pull Apart Christmas Tree Bread
Main Ingredients: Yeast Rolls, Mozzarella Cheese Sticks, Salted Butter
For a more savory version of the pull-apart Christmas tree bread, try this recipe made with garlic, herbs, and cheese. It's perfect for serving alongside your holiday meal or as an appetizer for your guests to snack on.
To make this bread, start by preparing your dough and letting it rise. Once it has doubled in size, roll it out into a rectangle and cut into small squares. Place the squares in a greased baking dish, layering them on top of each other to create a tree shape.
Brush with a mixture of melted butter, garlic, and herbs, and sprinkle with shredded cheese. Bake until golden brown and serve warm for a delicious and festive addition to your holiday table.
For a more indulgent version of the pull-apart Christmas tree bread, try this garlic bread recipe. Made with a combination of garlic butter, herbs, and cheese, it's a tasty and impressive addition to any holiday meal.
To make this bread, start by preparing your dough and letting it rise. Once it has doubled in size, roll it out into a rectangle and cut into small squares. Place the squares in a greased baking dish, layering them on top of each other to create a tree shape.
Brush with a mixture of melted butter, garlic, and herbs, and sprinkle with shredded cheese. Bake until golden brown and serve warm for a delicious and festive addition to your holiday table.
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Homemade Garlic Knot Rolls
Main Ingredients: All Purpose Flour, Sugar, Yeast, Salt, Olive Oil, Milk
If you want to impress your guests with homemade rolls, try making these garlic knot rolls. Soft, fluffy, and packed with garlic flavor, they are a delicious side dish for any holiday meal.
To make these rolls, start by preparing your dough and letting it rise. Once it has doubled in size, roll it out into a rectangle and cut into strips. Tie each strip into a knot and place on a baking sheet lined with parchment paper.
In a small saucepan, melt butter and add minced garlic, dried herbs, and a pinch of salt. Brush the garlic butter mixture over the knots and bake in the oven until golden brown. Serve warm for a mouthwatering addition to your holiday feast.
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Appetizer Christmas Tree
Main Ingredients: Cone, Cherry Tomatoes, Cheese, Meat, Olives, Dill
If you're looking for a show-stopping appetizer for your holiday party, try making this Christmas tree appetizer. It's made with a variety of meats, cheeses, and crackers, and is sure to impress your guests.
To make this tree, start by arranging your crackers on a platter in the shape of a tree. Add a layer of sliced cheese on top, followed by a layer of your favorite deli meats. Continue layering until you reach the top of the tree.
Use a star-shaped cookie cutter to cut a piece of cheese for the top of the tree. Add some fresh herbs or cherry tomatoes as ornaments, and serve with your choice of dips or spreads for a tasty and festive appetizer.
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Spinach Dip Stuffed Crescent Roll Christmas Tree
Main Ingredients: Butter, Red Bell Pepper, Garlic, Fresh Spinach, Cream
For a creative and delicious twist on classic spinach dip, try making this stuffed crescent roll Christmas tree. Made with flaky crescent roll dough and creamy spinach dip, it's a flavorful and impressive appetizer option for any holiday gathering.
To make this tree, start by preparing your spinach dip and letting it chill in the fridge. Roll out a sheet of crescent roll dough and cut into triangles. Spread a layer of spinach dip on each triangle and roll up, starting from the wide end.
Arrange the rolled-up triangles in the shape of a tree on a baking sheet lined with parchment paper. Bake in the oven until golden brown and serve warm for a delicious and festive appetizer that will disappear in no time.
If you're a fan of chocolatey treats, you'll love these Christmas tree brownies. Made with a rich and fudgy brownie base and topped with a creamy frosting and festive decorations, they are a must-try for any holiday dessert table.
To make these brownies, start by preparing your favorite brownie recipe or using a boxed mix. Bake the brownies in a rectangular pan and let cool. Once cooled, use a Christmas tree-shaped cookie cutter to cut out individual trees.
Top with a homemade or store-bought frosting and decorate with colored sprinkles or candies. Serve and enjoy these festive and tasty brownies with family and friends.
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Christmas Tree Cheese Platter
Main Ingredients: Cherry Tomatoes, Cheddar, Pepper Jack, Colby Jack
If you're looking for an easy and impressive appetizer for your holiday party, try making this Christmas tree cheese platter. It's made with a variety of cheeses, fruits, nuts, and crackers, and is sure to be a hit with all of your guests.
To make this platter, start by arranging your cheeses on a platter in the shape of a tree. Use different types of cheeses, such as cheddar, gouda, and brie, to add different colors and flavors to your tree.
Add some sliced fruits, such as apples, grapes, and figs, for a pop of color and sweetness. Sprinkle some nuts, such as almonds or walnuts, around the tree for added crunch. Serve with a variety of crackers and watch as your guests devour this beautiful and delicious appetizer.
If you're a fan of flaky and buttery pastry, you'll love this puff pastry Christmas tree. Made with layers of buttery puff pastry and filled with your choice of sweet or savory fillings, it's a versatile and impressive addition to your holiday menu.
To make this tree, start by thawing out a sheet of puff pastry and rolling it out into a rectangle. Spread your desired filling, such as chocolate spread or pesto, on top of the pastry. Roll up the pastry tightly and then slice into rounds.
Arrange the rounds in the shape of a tree on a baking sheet lined with parchment paper. Bake until golden brown and serve warm for a delicious and flaky treat that will have your guests asking for the recipe.
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Easy Christmas Tree Brownies
Main Ingredients: Brownie Mix, Icing, Green Food Colouring, Sprinkles
If you're short on time but still want to impress your guests with a festive dessert, try making these easy Christmas tree brownies. Made with a boxed mix and topped with a simple frosting and decorations, they are a quick and tasty option for any holiday gathering.
To make these brownies, start by preparing a boxed brownie mix and baking in a rectangular pan. Let cool and then use a Christmas tree-shaped cookie cutter to cut out individual trees.
Make a simple frosting by mixing powdered sugar, milk, and vanilla extract, and spread on top of the brownie trees. Decorate with colored sprinkles or candies and serve for a delicious and hassle-free dessert option.
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Christmas Tree Rice Krispie Treats
Main Ingredients: Unsalted Butter, Marshmallows, Green Food Coloring
Rice Krispie treats are always a crowd-favorite, and these Christmas tree versions are no exception. Made with just a few ingredients and shaped into festive trees, they are a fun and tasty treat for kids and adults alike.
To make these treats, start by preparing a batch of Rice Krispie treats according to the package instructions. Once the mixture is cool enough to handle, shape into Christmas tree triangles and let cool completely.
Add some green food coloring to a bowl of white chocolate chips and melt in the microwave. Dip the bottom of the treats into the green chocolate and then sprinkle with colored sprinkles for a fun and colorful finishing touch.
The Perfect Combination of Flavor and Festivity
Making the Dough
To start, you'll need to make the dough for the garlic knots. This recipe calls for all-purpose flour, active dry yeast, water, salt, and olive oil. The key to a delicious garlic knot is the right amount of salt and olive oil. Too much salt can overpower the garlic and too little olive oil can result in a dry knot. As for the yeast, make sure it's active to ensure the dough rises properly.
Adding the Garlic
Once the dough is made and has risen, it's time to add the star ingredient - garlic. This recipe calls for minced garlic which is mixed with melted butter, olive oil, and parsley. The combination of these ingredients creates a flavor explosion in your mouth. Make sure to evenly distribute the garlic mixture on each knot before baking.
Assembling the Tree
Now comes the fun part - assembling the garlic knot Christmas tree. Roll out the dough into a large triangle and cut smaller triangles out of it. Then, roll each triangle into a knot and place them onto a greased baking sheet in the shape of a Christmas tree. Bake until golden brown and fill your kitchen with the heavenly smell of fresh garlic and bread.
Serve and Enjoy
Once the garlic knot Christmas tree is baked and cooled, place it on a platter and surround it with festive decorations such as cranberries, rosemary sprigs, and cherry tomatoes. This will not only make it look even more festive but also adds some freshness to the dish. Serve with a side of marinara sauce for dipping and watch as your guests devour this delicious and unique holiday treat.
So there you have it, a creative and natural way to incorporate garlic knots into your holiday celebrations. This SEO-optimized recipe is sure to impress and become a new tradition in your household. So go ahead and try out Katie Lee's garlic knot Christmas tree and spread some holiday cheer with each bite.
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