16 Jumbo Raw Shrimp Butter Italian Recipe Dive Into Deliciousness!

Published on: Mar 18, 2024

When it comes to cooking seafood, jumbo raw shrimp is a versatile and delicious option. With its firm texture and delicate flavor, it can be used in a variety of dishes, from Italian classics to modern fusion creations. One easy and flavorful recipe that combines the best of both worlds is Butter Italian Jumbo Raw Shrimp. This dish is perfect for a quick weeknight meal or a special occasion dinner with its rich and savory flavors. Follow along as we break down the steps to make this mouth-watering recipe.

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1 of 20

Easy Shrimp Scampi A Classic Italian-American Over...

Main Ingredients: Garlic, Butter, Olive Oil, Shrimp, Lemon Juice, Black
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Shrimp scampi is a classic Italian-American dish that has become a staple in many households. This easy recipe features succulent shrimp, garlic, butter, and white wine, all simmered together to create a deliciously rich and flavorful sauce. The best part? It only takes about 20 minutes to make, making it the perfect weeknight meal option.
2 of 20

Creamy Seafood Alfredo

Main Ingredients: Fettuccine, Shrimp, White Fish, Squid Tubes, Cream
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Alfredo sauce is a creamy and indulgent pasta sauce that pairs perfectly with seafood. This recipe takes it up a notch by adding a variety of seafood, including shrimp, scallops, and crab. The result is a decadent and flavorful dish that will impress any seafood lover.
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Shrimp Scampi Pasta

Main Ingredients: Shrimp, Olive Oil, Garlic Cloves, Dry White Wine
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If you love shrimp scampi but want to switch things up, try turning it into a pasta dish. This recipe combines the classic flavors of shrimp scampi with linguine noodles for a hearty and satisfying meal. The addition of lemon juice and red pepper flakes gives it a nice tang and a bit of a kick.
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Lemon Basil Shrimp Risotto

Main Ingredients: Butter, Shrimp, Onion, Garlic, Arborio Rice, Dry White
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Easy Lemon Shrimp Risotto - a quick and easy risotto you'll love
Risotto is a classic Italian dish that is known for its creamy and rich texture. This version adds fresh shrimp and a hint of lemon and basil for a refreshing twist on the traditional recipe. It's the perfect way to use up any leftover shrimp you may have from previous meals.
5 of 20

Mushroom Parmesan Shrimp Risotto

Main Ingredients: Seafood, Mushrooms, Olive Oil, Shrimp, Red Pepper
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If you're a fan of mushroom risotto, then you'll love this version that adds shrimp and parmesan cheese to the mix. The earthy flavors of the mushrooms pair perfectly with the seafood and the creamy risotto. It's a simple yet elegant dish that will impress any dinner guest.
6 of 20

Chicken and Shrimp Alfredo Pasta

Main Ingredients: Penne Pasta, Shrimp, Boneless Chicken Breast, Olive
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Who says you have to choose between chicken and shrimp? This recipe combines both for a hearty and protein-packed pasta dish. The creamy alfredo sauce brings everything together for a satisfying and delicious meal.
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This hearty seafood soup is a comforting and flavorful option for those cold winter nights. It's packed with a variety of seafood, including shrimp, mussels, and clams, along with vegetables and a flavorful broth. Serve it with some crusty bread for a complete and satisfying meal.
8 of 20

Italian Fried Shrimp Balls

Main Ingredients: Shrimp, Extra Virgin Olive Oil, Butter, Garlic, Red
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If you're looking for a unique and tasty appetizer, try these Italian fried shrimp balls. They're made with a mixture of shrimp, breadcrumbs, and seasonings, then fried to perfection. Serve them with a marinara sauce for dipping, and they'll be gone in no time.
9 of 20

Cioppino - Italian Fish Stew (VIDEO)

Main Ingredients: Olive Oil, Butter, Onions, Garlic Cloves, White
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Cioppino is a classic Italian fish stew that originated in San Francisco. It's a tomato-based soup that is packed with a variety of seafood, including shrimp, clams, mussels, and white fish. This recipe also includes a video tutorial to help you make the perfect cioppino every time.
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Keto Cioppino Italian Seafood Stew

Main Ingredients: Olive Oil, Butter, Onion, Celery, Carrot, Sea Salt
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If you're following a keto diet, you don't have to miss out on the deliciousness of cioppino. This recipe is low-carb and keto-friendly, but still packed with all the flavors of the traditional dish. It's the perfect option for a cozy and comforting meal on a cold night.
11 of 20

Easy Shrimp Scampi | Classic Italian-American

Main Ingredients: Garlic, Butter, Olive Oil, Shrimp, Lemon Juice, Black
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This classic shrimp scampi recipe is simple and easy to make, but is still full of flavor. The combination of butter, garlic, and white wine creates a sauce that is perfect for tossing with pasta or serving over rice. It's a crowd-pleasing dish that will become a go-to in your household.
12 of 20

Lobster & Shrimp Risotto

Main Ingredients: Butter, Arborio Rice, Onion, Dry White Wine, Stock
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If you're looking to splurge a little, try this luxurious lobster and shrimp risotto recipe. The rich and creamy risotto is paired with tender chunks of lobster and shrimp for a decadent and indulgent meal. It's perfect for a special occasion or a romantic dinner for two.
13 of 20

Shrimp Scampi with Asparagus and Tomatoes

Main Ingredients: Angel Hair Pasta, Unsalted Butter, Virgin Olive Oil
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This version of shrimp scampi adds some tasty vegetables to the mix. Asparagus and tomatoes are cooked with the shrimp in the garlic and white wine sauce, adding some extra nutrition and flavor to the dish. Serve it over pasta or with some crusty bread for sopping up the delicious sauce.
14 of 20

Shrimp Scampi Pizza

Main Ingredients: Olive Oil, Unsalted Butter, Garlic, White Wine, Lemon
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Why not take the flavors of shrimp scampi and turn it into a pizza? This recipe does just that, with a garlic and white wine sauce as the base, topped with shrimp, mozzarella cheese, and fresh parsley. It's a unique and tasty twist on a classic dish.
15 of 20

Shrimp Risotto

Main Ingredients: Arborio Rice, Shrimp, Chicken Stock, Shallot, Garlic
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If you're short on time but still want a delicious and satisfying meal, try this quick and easy shrimp risotto. It's made in a pressure cooker, cutting down on the cook time significantly. The result is a creamy and flavorful risotto that is perfect for a weeknight meal.
16 of 20

Creamy Tuscan shrimp linguine

Main Ingredients: Shrimp, Salt, Garlic, Ground Black Pepper, Olive Oil
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This Tuscan-inspired dish features tender shrimp, sun-dried tomatoes, and spinach, all tossed with a creamy sauce and linguine noodles. It's a flavorful and hearty meal that will transport you to the Italian countryside with every bite.
17 of 20

Classic Italian-American Shrimp Scampi

Main Ingredients: Shrimp, Garlic, Finely Chopped Parsley, Red Pepper
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Classic Shrimp Scampi Pasta • Food, Folks and Fun
Classic Shrimp Scampi Pasta • Food Folks and Fun
If you're looking for a classic and authentic shrimp scampi recipe, this is the one for you. It features just a handful of ingredients, allowing the flavor of the shrimp to shine through. Serve it over pasta or with some crusty bread for a delicious and satisfying meal.
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Italian Style Shrimp and Grits

Main Ingredients: Whole Milk, Chicken Stock, Kosher Salt, Yellow
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If you're a fan of southern-style shrimp and grits, try this Italian twist on the classic dish. The grits are cooked with parmesan cheese and served with a tomato and white wine sauce, topped with sautéed shrimp. It's a delicious and unique take on a comfort food favorite.
19 of 20

Shrimp Scampi

Main Ingredients: Linguine, Extra Virgin Olive Oil, Garlic Cloves, Red
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You can never have too many shrimp scampi recipes, and this one is a must-try. It features a delicious blend of garlic, butter, and white wine, along with a touch of lemon juice for a bright and tangy flavor. Serve it over pasta or with some crusty bread for a delicious and satisfying meal.
20 of 20

Shrimp Stir Fry Italian Style-Appetizing One Pan Meal

Main Ingredients: Linguine, Olive Oil, Unsalted Butter, Garlic, Red
This shrimp stir fry recipe is bursting with flavor and is perfect for those busy weeknights. It's made in one pan, cutting down on cleanup time, and is packed with a variety of vegetables, including bell peppers, mushrooms, and zucchini. Serve it over rice or noodles for a complete and satisfying meal.

Ingredients

• 1 pound jumbo raw shrimp, peeled and deveined

• 4 tablespoons butter

• 4 cloves of garlic, minced

• 1 teaspoon Italian seasoning

• 1/4 teaspoon red pepper flakes

• 1/4 cup white wine

• Salt and pepper, to taste

Instructions

1. In a large skillet, melt butter over medium heat.

2. Add garlic, Italian seasoning, and red pepper flakes to the skillet. Cook for 1-2 minutes, until fragrant.

3. Increase heat to high and add the jumbo raw shrimp to the skillet. Season with salt and pepper, to taste. Cook for 2-3 minutes, until shrimp turns pink and is cooked through.

4. Remove the shrimp from the skillet and set aside.

5. Pour white wine into the skillet and scrape up any browned bits from the bottom of the pan. Cook for 1-2 minutes, until the wine has reduced by half.

6. Return the shrimp to the skillet and toss to coat in the butter and garlic sauce.

7. Serve the Butter Italian Jumbo Raw Shrimp over pasta or with crusty Italian bread for dipping.

This Butter Italian Jumbo Raw Shrimp recipe is a delicious and easy way to elevate your seafood game. The combination of rich butter, fragrant garlic, and flavorful Italian seasoning creates a sauce that perfectly complements the tender and succulent jumbo raw shrimp. The addition of white wine adds a tangy and slightly sweet note to the dish. Serve it over your favorite pasta or with crusty Italian bread for a satisfying and impressive meal. Give this recipe a try and impress your family and friends with your culinary skills!
16 jumbo raw shrimp butter italian recipe Dive into deliciousness!

Creamy Seafood Alfredo

yield: 4 total time: 25 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 9/16 pound fettuccine
  • 7 ounces shrimp peeled and deveined
  • 7 ounces white fish fleshy, cubed
  • 2 squid tubes sliced
  • 6 3/4 tablespoons cream
  • 5/8 cup seafood stock
  • 1/3 cup grated Parmesan + more for garnishing
  • 5 tablespoons butter
  • 4 cloves garlic minced
  • 1 tablespoon chopped parsley
  • olive oil
  • sea salt

Nutrition

  • Calories : 580 calories
  • Carbohydrate : 45 grams
  • Cholesterol : 210 milligrams
  • Fat : 30 grams
  • Fiber : 2 grams
  • Protein : 33 grams
  • SaturatedFat : 14 grams
  • Sodium : 540 milligrams
  • Sugar : 2 grams
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