17 Jumbo Italian Meatball Recipe Discover Culinary Perfection!

Published on: Mar 15, 2024

Not only is this jumbo Italian meatball recipe easy to make, but it also packs a ton of flavor. With just a few simple ingredients, you can create a delicious and hearty meal that is perfect for any occasion. Whether you're looking to impress your friends and family or just craving some classic comfort food, this recipe has got you covered.

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1 of 20

Slow Cooker Italian Meatball Soup

Main Ingredients: Medium Carrots, Celery, Yellow Onion, Italian
Slow Cooker Italian Meatball Soup - One of food | Slow cooker meatballs ...
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This slow cooker recipe is perfect for those busy days when you don't have time to stand over the stove. Simply toss all the ingredients into your crockpot, including your favorite Italian meatballs, and let it simmer all day. The result is a hearty and flavorful soup that will warm you up from the inside out.
Main Ingredients: Olive Oil, Onion, Garlic, Tomato Paste, Italian
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If you love the flavors of Italy, then this soup is a must-try. Made with tender meatballs, zesty tomatoes, and a variety of Italian herbs and spices, this soup is bursting with flavor. Serve it with a side of crusty bread for a complete and satisfying meal.
3 of 20

Italian Meatball Bites

Main Ingredients: Italian Meatballs, Biscuits, Shredded Mozzarella
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These bite-sized meatballs are perfect for parties or as a fun appetizer for a family dinner. Made with a blend of ground beef, pork, and Italian seasonings, these little bites pack a big punch of flavor. Serve them with a side of marinara sauce for dipping for the ultimate Italian-inspired snack.
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Slow Cooker Italian Meatball Stew

Main Ingredients: Italian Meatballs, Olive Oil, Carrots, Celery, Red Bell
Slow Cooker Italian Meatball Stew - The Seasoned Mom
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This hearty stew is filled with tender meatballs, vegetables, and a rich tomato-based broth. It's the perfect comfort food for a chilly evening and can easily be made in your slow cooker. Serve it with a sprinkle of Parmesan cheese and some crusty bread for a complete meal.
5 of 20

Slow Cooker Italian Meatball and Tortellini Soup

Main Ingredients: Dried Basil, Dried Oregano, Diced Onion, Grated
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This delicious soup combines two of our favorite things - meatballs and tortellini! Made in the slow cooker, this soup is easy to make and full of flavor. The tender meatballs and cheesy tortellini are the perfect combination, and the rich broth ties it all together.
6 of 20

Easy Italian Meatball Sandwiches

Main Ingredients: Italian Style Meatballs, Sandwiches, Marinara Sauce
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For a quick and easy weeknight dinner, try these Italian meatball sandwiches. Made with your favorite meatballs, marinara sauce, and a sprinkle of mozzarella cheese, these sandwiches are sure to be a hit with the whole family. Serve them with a side of crispy fries for a complete meal.
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These adorable little sliders are perfect for parties or as a fun twist on a classic sandwich. Made with mini meatballs, a sprinkle of mozzarella cheese, and a drizzle of marinara sauce, they are sure to be a hit with your guests. Serve them with a side of sweet potato fries for a delicious and satisfying meal.
9 of 20

Easy Italian Meatball Soup

Main Ingredients: Cooking Oil, Carrots, Celery, Onion, Tomato Paste
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If you're looking for a quick and easy soup that still packs a ton of flavor, this recipe is for you. Made with store-bought meatballs, canned tomatoes, and a variety of Italian herbs and spices, this soup is perfect for those busy weeknights. Serve it with a side of garlic bread for a complete meal.
10 of 20

Italian Meatball Pizza

Main Ingredients: Pillsbury Pizza Crust, Pizza Sauce, Cooked Italian
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If you love pizza and meatballs, then you'll love this recipe that combines the two. Made with a homemade crust, zesty marinara sauce, and plenty of meatballs and cheese, this pizza is a fun and delicious twist on a classic. Serve it with a side salad for a complete and satisfying meal.
11 of 20

Italian Meatball Stromboli

Main Ingredients: Italian Style Meatballs, Butter, Baby Portabella
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This delicious stromboli is filled with all of our favorite Italian flavors - meatballs, marinara sauce, and plenty of mozzarella cheese. Rolled up in a homemade dough and baked to perfection, this meal is perfect for a family dinner or as a party appetizer.
12 of 20

Italian Meatball Caprese Skewers

Main Ingredients: Italian Style Meatballs, Fresh Mozzarella Cheese, Grape
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For a fun and elegant appetizer, try these Italian meatball caprese skewers. Made with juicy meatballs, fresh cherry tomatoes, and creamy mozzarella cheese, these skewers are a great way to impress your guests with minimal effort. Serve them with a drizzle of balsamic glaze for an extra burst of flavor.
13 of 20

Crock Pot Italian Meatball Soup

Main Ingredients: Italian Style Meatballs, Low Sodium Beef Broth, Water
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This crockpot soup is perfect for those busy days when you don't have time to cook. Simply toss all the ingredients into your slow cooker, including your favorite Italian meatballs, and let it simmer all day. The result is a flavorful and satisfying soup that the whole family will love.
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Easy Slow Cooker Italian Meatball Subs

Main Ingredients: Italian Style Meatballs, Olive Oil, Crushed Tomatoes
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For a quick and easy dinner that still packs a ton of flavor, try these slow cooker Italian meatball subs. Made with your favorite meatballs, a sprinkle of mozzarella cheese, and a drizzle of marinara sauce, these sandwiches are sure to be a hit with the whole family. Serve them with a side of sweet potato fries for a complete meal.
15 of 20

Meatball Lasagna

Main Ingredients: Italian Meatballs, Oven Ready Lasagna Noodles, Ricotta
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If you love lasagna and meatballs, then you'll love this recipe that combines the two. Made with layers of tender meatballs, creamy ricotta cheese, and zesty marinara sauce, this lasagna is a delicious and hearty meal that is perfect for feeding a crowd.
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Neapolitan-Style Meatball Pizza

Main Ingredients: All Purpose Flour, Active Dry Yeast, Coarse Kosher
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This pizza is a delicious twist on the classic Neapolitan pizza. Made with homemade meatballs, tangy tomatoes, and a sprinkle of fresh herbs, this pizza is bursting with flavor. Serve it with a side salad for a complete and satisfying meal.
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Italian Style Meatball Kabobs

Main Ingredients: Garlic, Olive Oil, Balsamic Vinegar, Pesto, Green Bell
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These Italian-inspired kabobs are perfect for a backyard barbecue or a fun family dinner. Made with juicy meatballs, fresh vegetables, and a sprinkle of Italian seasoning, these kabobs are a delicious and easy way to get your protein and veggies in one delicious meal.
This hearty and comforting casserole is full of all our favorite Italian flavors - meatballs, pasta, and plenty of cheese. It's the perfect dish for feeding a crowd or for a cozy family dinner. Serve it with a side of garlic bread for a complete meal.
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Hearty Italian Meatball Soup

Main Ingredients: Water, Diced Tomatoes, Beef Broth, Italian Seasoning
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This soup is perfect for those chilly days when you need something warm and comforting. Made with tender meatballs, zesty tomatoes, and a variety of Italian herbs and spices, this soup is bursting with flavor. Serve it with a side of crusty bread for a complete and satisfying meal.
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Abruzzese Italian Meatballs and Spaghetti

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This classic dish is a staple in many Italian households and for good reason. The tender and flavorful meatballs are the star of the show in this dish, and when combined with a simple tomato sauce and spaghetti, it makes for a delicious and comforting meal that the whole family will love.

How to Make the Perfect Jumbo Italian Meatballs

Gather Your Ingredients

The key to any great recipe is using fresh and high-quality ingredients. For this jumbo Italian meatball recipe, you will need ground beef, ground pork, breadcrumbs, Parmesan cheese, eggs, milk, garlic, onion, Italian seasoning, salt, and pepper. Make sure to have all of these ingredients on hand before you begin.

Mix Everything Together

In a large bowl, mix together the ground beef and ground pork until well combined. Then, add in the breadcrumbs, Parmesan cheese, eggs, milk, garlic, onion, Italian seasoning, salt, and pepper. Using your hands, gently mix everything together until all of the ingredients are evenly distributed throughout the meat.

Form the Meatballs

Once everything is mixed together, it's time to form the jumbo meatballs. Take a handful of the meat mixture and roll it into a ball, about the size of a tennis ball. Repeat this process until all of the meat mixture has been used. Make sure to wet your hands with water before forming each meatball to prevent the meat from sticking to your hands.

Bake or Fry

There are two options for cooking your jumbo Italian meatballs - baking or frying. If you want a healthier option, you can bake the meatballs in the oven at 375 degrees Fahrenheit for 20-25 minutes, or until they are fully cooked. If you want a more traditional and flavorful option, you can fry the meatballs in a skillet with some olive oil until they are browned on all sides and cooked through.

Serve and Enjoy

Once your jumbo Italian meatballs are cooked, you can serve them with your favorite pasta and marinara sauce for a classic Italian dish. You can also enjoy them on their own as a tasty appetizer or add them to sandwiches for a delicious twist on a meatball sub. No matter how you choose to serve them, these jumbo meatballs are sure to be a hit with everyone who tries them. Now that you have the secret to making perfect jumbo Italian meatballs, it's time to put this recipe to the test. Your taste buds will thank you for the explosion of flavor and your family and friends will be begging for seconds. So go ahead and give this recipe a try - you won't regret it!
17 jumbo italian meatball recipe Discover culinary perfection!

Slow Cooker Italian Meatball Soup

yield: 10 total time: 60 minutes
2.0 Stars (3 reviews)
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Ingredients

  • 3 medium carrots sliced
  • 2 celery ribs, sliced
  • 1 yellow onion medium, diced
  • 1 teaspoon Italian seasoning dried
  • 1/4 teaspoon black pepper
  • 1 bay leaf
  • 12 ounces Italian meatballs frozen, the fully cooked kind
  • 32 ounces beef broth reduced sodium
  • 2 cups water
  • 5 ounces dry red wine like a cabernet sauvignon
  • 30 ounces diced tomatoes each cans, with Italian seasonings
  • 3/4 cup ditalini pasta
  • 5 ounces baby spinach fresh
  • grated Parmesan cheese sprinkle of freshly, optional and not included in point value

Nutrition

  • Calories : 140 calories
  • Carbohydrate : 10 grams
  • Cholesterol : 20 milligrams
  • Fat : 6 grams
  • Fiber : 3 grams
  • Protein : 8 grams
  • SaturatedFat : 2 grams
  • Sodium : 570 milligrams
  • Sugar : 5 grams
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