15+ Juicy Thanksgiving Turkey Recipe Allrecipes.com Cook Up Something Special!
Published on: Mar 11, 2024
In addition to its delicious flavor, turkey is often the centerpiece of many Thanksgiving feasts. To ensure that your holiday meal is a success, it's important to have a tasty and juicy turkey. This juicy Thanksgiving turkey recipe from allrecipes.com is sure to impress your guests and leave them coming back for seconds.
Spice up your Thanksgiving dinner with this delicious Mexican-style turkey recipe. Marinated in a blend of bold spices and zesty citrus juices, this turkey will impress your guests and add a unique twist to your holiday feast. Serve with traditional Mexican sides like homemade guacamole and fresh salsa for a truly memorable Thanksgiving meal.
If you're looking for a classic Thanksgiving turkey recipe, this roasted turkey is sure to be a hit. The secret to a perfectly juicy and flavorful bird is to brine it beforehand. This easy and no-fuss recipe will guide you through the brining and roasting process, resulting in a golden and succulent turkey that will be the star of your holiday table.
Don't let your leftover Thanksgiving turkey go to waste – turn it into a hearty and comforting pot pie. This creative and delicious recipe combines chunks of turkey with seasonal vegetables and a creamy homemade gravy. Topped with a flaky and buttery crust, this pot pie is the perfect way to use up your Thanksgiving leftovers.
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Juicy Thanksgiving Turkey
Main Ingredients: Turkey, Johnny S Seasoning Salt, Unsalted Butter, Fresh
For a foolproof and delicious Thanksgiving turkey, try this simple yet delicious recipe. The key to achieving a juicy and tender bird is to roast it low and slow. This method ensures that the turkey cooks evenly and retains its moisture, resulting in a perfectly cooked and flavorful Thanksgiving turkey that will have everyone asking for seconds.
Main Ingredients: Turkey, Salt, Sugar, Mandarin Oranges, Fresh Sage
For a no-fail Thanksgiving turkey, this recipe is a must-try. Brining the turkey beforehand ensures that it stays moist and juicy while roasting, and the simple herb and citrus rub adds delicious flavor to the bird. It's easy and hassle-free, making it the perfect recipe for those who are new to cooking a Thanksgiving turkey.
If you're short on time or just want a stress-free Thanksgiving dinner, this recipe is for you. With just a few ingredients and minimal prep time, you can roast a delicious and no-fuss turkey that will impress your guests. Serve with your favorite Thanksgiving sides for a simple and satisfying holiday meal.
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Maple Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Maple Syrup, Fresh Sage, Bacon, Chicken Stock
For a sweet and savory twist on your Thanksgiving turkey, try this recipe that combines maple syrup and salty bacon. The maple glaze adds a delicious and caramelized coating to the turkey, while the bacon adds a crispy and flavorful touch. This unique turkey recipe is sure to be a hit at any holiday gathering.
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Garlic Butter Thanksgiving Turkey With Gravy
Main Ingredients: Turkey, Unsalted Butter, Salt, Smoked Paprika, Dried
Serve up a flavorful and indulgent Thanksgiving turkey with this recipe that features a garlic butter rub and a rich and creamy gravy. The garlic butter adds depth and richness to the turkey, while the gravy brings all the delicious flavors together. This is a must-try recipe for garlic lovers.
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How to Roast a Thanksgiving Turkey
Main Ingredients: Turkey, Butter, Fresh Parsley, Fresh Rosemary, Fresh
If you're new to cooking a Thanksgiving turkey, this recipe will guide you through the process step by step. From prepping and seasoning the turkey to roasting and carving it, this recipe covers all the basics to ensure that you successfully cook a delicious and impressive Thanksgiving turkey that will make you proud.
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How to Cook Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onions, Garlic Cloves
If you're looking for a simple and foolproof way to cook your Thanksgiving turkey, this recipe is for you. With just a few ingredients and easy instructions, you can roast a tender and flavorful turkey that will be the highlight of your holiday meal. This recipe is perfect for beginners or anyone looking for a no-fuss turkey cooking method.
Put a Southern twist on your Thanksgiving turkey with this spicy and flavorful gumbo recipe. Leftover turkey is combined with smoked sausage, okra, and traditional Cajun spices to create a hearty and delicious gumbo that will warm you up on a cold Thanksgiving night.
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Thanksgiving Turkey
Main Ingredients: Turkey, Water, Brown Sugar, Hot Sauce, Worcestershire
For a traditional and delicious Thanksgiving turkey, this recipe is a go-to. With a simple and flavorful herb and butter rub, this turkey is roasted to perfection and served with a homemade gravy. It's a classic recipe that will please even the pickiest of eaters.
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Easy Thanksgiving Turkey
Main Ingredients: Turkey, Onion, Lemon, Fresh Rosemary, Fresh Thyme
If you're short on time or just want an easy and stress-free Thanksgiving turkey, this recipe is for you. With just a few ingredients and minimal prep time, you can roast a delicious and foolproof turkey that will impress your guests. Serve with your favorite Thanksgiving sides for a simple and satisfying holiday meal.
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Bacon Roasted Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Light Brown Sugar, Smoked Paprika
For a savory and indulgent Thanksgiving turkey, try this recipe that features a bacon-wrapped bird. The bacon adds crispiness and flavor to the turkey, while the homemade herb butter keeps it moist and juicy. This is a delicious and unique way to prepare your Thanksgiving turkey.
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Best Thanksgiving Turkey
Main Ingredients: Turkey, Unsalted Butter, Yellow Onion, Garlic Cloves
For a no-fail and delicious Thanksgiving turkey, this recipe is a must-try. The turkey is brined beforehand to ensure it stays moist and flavorful, and the homemade herb butter adds richness and depth to the bird. This recipe will become your go-to for cooking the perfect Thanksgiving turkey.
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Dry Brine your Thanksgiving Turkey this Year
Main Ingredients: Garlic, Kosher Salt, Dried Thyme, Marjoram, Smoked
If you're tired of the mess and hassle of a wet brine, try this dry brine recipe for your Thanksgiving turkey. The simple and no-fuss method involves rubbing a flavorful and herb-packed salt mixture all over the turkey and letting it sit overnight. The result is a moist and flavorful turkey that will have your guests raving.
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Smoked Thanksgiving Turkey
Main Ingredients: Turkey, Garlic Cloves, Fresh Parsley, Sprigs Fresh
For a unique and delicious Thanksgiving turkey, try smoking it instead of roasting. The smoky flavor adds a mouthwatering touch to the turkey, and the slow cooking method ensures a juicy and tender bird. This recipe is perfect for those who want to switch up their traditional Thanksgiving dinner.
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No-Fail Thanksgiving Turkey
Main Ingredients: Turkey, Olive Oil, Sea Salt, Ground Black Pepper
If you're worried about overcooking or drying out your Thanksgiving turkey, this recipe is for you. The low and slow cooking method ensures a perfectly cooked and moist turkey every time. Serve with your favorite Thanksgiving sides for a delicious and stress-free holiday meal.
For a nostalgic and delicious Thanksgiving turkey, try this recipe that has been passed down through generations. The secret to mom's perfect turkey is to stuff it with aromatics like lemon, garlic, and herbs. This classic and foolproof recipe is sure to become a favorite in your family too.
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Spatchcocked Thanksgiving Turkey
Main Ingredients: Turkey, Kosher Salt, Softened Butter, Fresh Herb
If you're looking for a quicker and more even way to cook your Thanksgiving turkey, try spatchcocking it. This method involves removing the backbone and flattening the turkey, resulting in a faster and more evenly cooked bird. Serve with your favorite Thanksgiving sides for a delicious and unique holiday meal.
The Secret to Juicy Turkey
Brining
One of the keys to a juicy turkey is brining. This process involves soaking the turkey in a saltwater solution for several hours, allowing the salt to penetrate the meat and retain moisture. Brining is essential for a juicy Thanksgiving turkey and should not be skipped. Some recipes call for additional ingredients, such as herbs and spices, to enhance the flavor of the turkey. For the best results, make sure to use a fresh turkey and not a pre-brined or frozen one.
Proper Roasting Technique
After brining, it's important to follow the proper roasting technique to ensure a juicy turkey. Preheat the oven to 325 degrees Fahrenheit and place the turkey on a roasting rack in a large roasting pan.Be sure to baste the turkey every hour with pan drippings or a mixture of butter and herbs to add moisture and flavor.Using a meat thermometer, check the temperature of the turkey in the thickest part of the thigh. The turkey is done when it reaches an internal temperature of 165 degrees Fahrenheit.
Resting and Carving
Once the turkey is cooked, it's important to let it rest for at least 20 minutes before carving. This allows the juices to redistribute, making for a juicier turkey. For even juicier results, tent the turkey with foil during the resting period to keep it warm and moist. When carving, make sure to slice against the grain for the most tender and juicy meat.
Additional Tips
- For a crispier skin, remove the foil tent during the last 30 minutes of roasting.
- Injecting the turkey with a flavored liquid can add even more moisture and flavor.
- Save the pan drippings to make a delicious gravy to serve with your turkey.
With this juicy Thanksgiving turkey recipe, your holiday meal is sure to be a hit. Remember, the key to a juicy turkey is brining, proper roasting technique, and resting before carving. So go ahead and impress your guests with this delicious and succulent turkey. Happy Thanksgiving!
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