18 Juicy Chicken Breast Recipe Mexican Cook Up Something Special!

Published on: Apr 14, 2024

If you're looking for a delicious and flavorful way to spice up your chicken breast, look no further than this juicy chicken breast recipe with a Mexican twist. This recipe is perfect for those looking for a quick and easy meal that doesn't skimp on flavor. With just a few simple ingredients, you can create a mouth-watering dish that will leave your taste buds dancing. So fire up your stove and get ready to impress your friends and family with this delicious Mexican chicken breast recipe.

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Layered Mexican Chicken Rice Bake

Main Ingredients: Extra Virgin Olive Oil, White Onion, Chili Pepper
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If you love Mexican flavors, then this layered chicken and rice bake is a must-try. Tender chicken breasts are smothered in a zesty tomato sauce and layered with rice, black beans, and corn. Top it off with a generous sprinkle of cheese and bake until bubbly. This dish is perfect for a family dinner or a potluck with friends.
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Take your pasta game to the next level with this flavorful Mexican chicken pasta. Tender chicken is cooked with onions, peppers, and spices before being tossed with your favorite pasta and a creamy cheese sauce. This dish is a crowd-pleaser and can easily be customized to your liking with different vegetables or protein options.
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This Mexican casserole is a delicious and easy weeknight meal. It combines all the classic Mexican flavors like salsa, corn, and beans with tender chicken and rice. Baked to perfection, this dish is sure to become a family favorite.
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Spice up your chicken dinner with this mouthwatering Mexican chicken breast recipe. The chicken is marinated in a flavorful blend of spices and lime juice, then grilled to perfection. Serve with your favorite side dishes for a complete and satisfying meal.
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Warm up on a chilly day with a bowl of delicious Mexican chicken soup. This soup is full of flavor thanks to the combination of chicken, vegetables, and spices. The addition of tortilla strips and avocado on top adds a satisfying crunch to each spoonful.
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This easy and delicious Mexican chicken casserole is a perfect weeknight meal. Layers of chicken, salsa, cheese, and tortilla chips are baked together for a cheesy and flavorful dish. Feel free to add your favorite toppings like sour cream or guacamole for an extra special touch.
7 of 20

Mexican Street Corn Chicken Tacos

Main Ingredients: Chicken Breasts, Canola Oil, Fresh Lime Juice, Chili
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These tacos are a fun and creative twist on the classic Mexican street corn. Tender chicken is mixed with sweet corn, spices, and cheese and then stuffed into warm tortillas. Top with your favorite taco toppings for a satisfying and flavorful meal.
8 of 20

Delicious Mexican Chicken Casserole

Main Ingredients: Whole Grain Rice, Mexican Cheese, Shredded Cheddar
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This delicious Mexican chicken casserole is sure to become a family favorite. Tender chicken is combined with black beans, corn, and salsa and then topped with a layer of cheesy tortilla chips. Baked to perfection, this dish is a crowd-pleaser and perfect for any occasion.
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Easy Chicken Enchilada

Main Ingredients: Chicken Breast, Shredded Cheese, Sour Cream, Enchilada
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This easy chicken enchilada recipe is a classic Mexican dish that is always a hit. Tender chicken is rolled in tortillas and smothered in a rich and flavorful enchilada sauce. Top with cheese and bake until bubbly for a satisfying and delicious meal.
Main Ingredients: Chicken Breasts, Salsa, Black Beans, Corn
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For those busy days when you don't have time to cook, this Mexican chicken in crockpot recipe is a lifesaver. Simply add chicken, salsa, and spices to your slow cooker, and let it cook all day. The result is tender and flavorful chicken that can be used in a variety of dishes.
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Mexican Lime Bone-In Chicken Breast

Main Ingredients: Chicken Breasts, Olive Oil, Lime Juice, Coriander
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This Mexican lime bone-in chicken breast recipe is perfect for a weekend barbecue. The chicken is marinated in a zesty lime and cilantro mixture and then grilled to perfection. Serve with your favorite sides for a delicious and satisfying meal.
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Slow Cooker Mexican Chicken

Main Ingredients: Chicken Breasts, Corn, Black Beans, Diced Tomatoes
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Another great slow cooker recipe, this Mexican chicken is flavorful and versatile. Simply add chicken, beans, corn, and salsa to your slow cooker, and let it cook all day. The result is tender chicken that can be used in tacos, burritos, or even as a topping for salads.
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Cheesy Mexican Chicken and Rice

Main Ingredients: Olive Oil, Chicken Breast, Salt, Pepper, Onion, Garlic
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This cheesy Mexican chicken and rice dish is a combination of all the classic Mexican flavors. Tender chicken is cooked with rice, beans, and spices before being topped with cheese and baked until bubbly. Serve with your favorite toppings for a delicious and satisfying meal.
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Sizzling Chicken Fajita

Main Ingredients: Chicken Breast, Chili Powder, Ground Cumin, Salt
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Why go out for fajitas when you can make them at home with this sizzling chicken fajita recipe? Tender chicken is marinated in a flavorful blend of spices before being cooked with peppers and onions. Serve with warm tortillas and your favorite toppings for a delicious and authentic Mexican meal.
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Crock Pot Chicken Tacos with Mexican Rice

Main Ingredients: Chicken Breasts, Taco Seasoning, Salsa, Taco Shells
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These crock pot chicken tacos with Mexican rice are the perfect meal for a busy weeknight. Simply add chicken, salsa, and spices to your slow cooker, and let it cook all day. Serve with rice and your favorite taco toppings for a satisfying and flavorful meal.
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Skillet Chicken Fajitas

Main Ingredients: Chicken Breasts, Fresh Cilantro, Extra Virgin Olive
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This skillet chicken fajita recipe is a quick and easy weeknight meal that doesn't skimp on flavor. Tender chicken is cooked with peppers and onions in a flavorful blend of spices, creating a delicious and satisfying dish. Serve with warm tortillas and your favorite toppings for a complete meal.
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Smoky Mexican Pulled Chicken

Main Ingredients: Chicken Breasts, Smoked Paprika, Ground Coriander
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This smoky Mexican pulled chicken is a delicious and versatile dish that can be used in a variety of ways. The chicken is slow-cooked in a smoky and spicy sauce, creating tender and flavorful meat that can be used in tacos, salads, or sandwiches.
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Crock Pot Shredded Mexican Chicken

Main Ingredients: Chicken Breasts, Salsa, Green Chilies, Diced Tomatoes
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This crock pot shredded Mexican chicken is another great slow cooker recipe that is perfect for busy days. Simply add chicken, salsa, and spices to your slow cooker, and let it cook all day. The result is tender and flavorful chicken that is perfect for tacos, burritos, or even topping a salad.
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Classic Mexican Chicken Posole

Main Ingredients: Chicken Breast, Olive Oil, Chili Powder, Salt, Pepper
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This classic Mexican chicken posole is a hearty and flavorful soup that is perfect for a chilly day. Tender chicken is combined with hominy, spices, and broth for a satisfying and delicious meal. Top with your favorite toppings like shredded cheese and avocado for an extra special touch.
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One Pot Mexican Pasta Skillet

Main Ingredients: Chili Powder, Cumin, Paprika, Garlic Powder, Onion
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This one pot Mexican pasta skillet combines all the classic flavors of Mexican cuisine in one easy and delicious dish. Tender chicken is cooked with pasta, salsa, and cheese, creating a creamy and flavorful meal. Perfect for a busy weeknight or a potluck with friends.

Ingredients:

  • 4 boneless, skinless chicken breasts
  • 1 teaspoon garlic powder
  • 1 teaspoon cumin
  • 1 teaspoon chili powder
  • 1/2 teaspoon paprika
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 1 tablespoon olive oil
  • 1/2 cup salsa
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup diced red onion
  • 1/4 cup chopped cilantro

Instructions:

Step 1: Prepare the Chicken

To start, preheat your oven to 375 degrees Fahrenheit. In a small bowl, mix together the garlic powder, cumin, chili powder, paprika, salt, and black pepper. Rub this spice mixture all over the chicken breasts, making sure to coat both sides.

Step 2: Cook the Chicken

In a large oven-safe skillet, heat the olive oil over medium-high heat. Once hot, add the chicken breasts to the skillet and cook for 3-4 minutes on each side, until they are lightly browned. Remove the skillet from the heat.

Step 3: Add Toppings

Spoon the salsa over each chicken breast, making sure to cover them evenly. Then sprinkle the shredded cheddar cheese over the salsa. Finally, top each chicken breast with diced red onion and chopped cilantro.

Step 4: Bake

Place the skillet in the oven and bake for 20-25 minutes, until the chicken is fully cooked and the cheese is melted and bubbly.

Step 5: Serve and Enjoy!

Once the chicken is done, remove it from the oven and let it cool for a few minutes. Then serve and enjoy your delicious and juicy Mexican chicken breast! This dish pairs well with rice, beans, or a fresh salad.

With just a few simple ingredients and easy steps, you can create a flavorful and juicy chicken breast that will have your taste buds singing. This recipe is perfect for a weeknight dinner or for entertaining guests. So next time you're in the mood for some Mexican-inspired cuisine, give this recipe a try and impress everyone with your cooking skills.

18 juicy chicken breast recipe mexican Cook up something special!

Layered Mexican Chicken Rice Bake

yield: 8 total time: 60 minutes
5.0 Stars (2 reviews)
View Recipe

Ingredients

  • 2 tablespoons extra virgin olive oil
  • 1 white onion medium, finely chopped
  • 1 chili pepper anaheim, it’s mild, finely diced
  • 1 1/2 cups sweet peppers chopped
  • 1 1/2 tablespoons garlic minced fresh
  • 4 cups rice cooked/steamed
  • 1 tablespoon ground cumin
  • 2 cups chicken breast shredded
  • 1/4 teaspoon garlic salt Lawry’s
  • 1/2 teaspoon seasoning dry Ranch Dressing
  • 1/2 cup prepared salsa I used Herdez, mild
  • 1 can corn drained
  • 1 can red kidney beans or any bean of choice, drained
  • 1/2 cup cilantro leaves fresh, chopped
  • 1 cup shredded cheddar cheese

Nutrition

  • Calories : 330 calories
  • Carbohydrate : 41 grams
  • Cholesterol : 40 milligrams
  • Fat : 11 grams
  • Fiber : 2 grams
  • Protein : 18 grams
  • SaturatedFat : 4 grams
  • Sodium : 170 milligrams
  • Sugar : 3 grams
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