19 Joy Of Cooking Swiss Steak Recipe Ignite Your Passion For Cooking!
Published on: Mar 4, 2024
In the world of comfort food, there is perhaps nothing more satisfying than a warm and hearty Swiss steak. This classic dish has been a staple in American homes for generations, and for good reason. Made with tender beef, tangy tomatoes, and a delightful blend of herbs and spices, Swiss steak is the ultimate comfort food. And with the help of the Joy of Cooking Swiss Steak recipe, you can easily recreate this beloved dish in your own kitchen.
Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom
If you're looking for a unique and delicious way to cook chicken, then look no further than Beer Can Chicken! This cooking method involves placing a half-full can of beer inside the chicken and cooking it on the grill or in the oven. The result is a juicy and flavorful chicken with crispy skin that will have your taste buds dancing with joy. Here are the top 20 Beer Can Chicken recipes that will make your mouth water and impress your friends and family.
One of the most popular ways to cook Beer Can Chicken is on the grill. This recipe for Swiss Steak takes that method to the next level by adding a delicious and tangy homemade mustard sauce. The result is a tender and flavorful chicken that will have everyone coming back for seconds. It's perfect for summer barbecues or a weeknight dinner.
3of 40
Joy of Homemade Mustard
Main Ingredients: Brown Mustard Seeds, Yellow Mustard Seeds, White Wine
For those who want to take their Beer Can Chicken to the next level, why not try making your own homemade mustard? This recipe combines tangy mustard with sweet honey and a hint of garlic for a delicious and unique flavor. The mustard sauce is brushed onto the chicken while it cooks, creating a flavorful and tender chicken that will have everyone asking for the recipe.
4of 40
The Joy of Savoury Porridge
Main Ingredients: Quick Oats, Salt, Porridge, Grated Parmesan Cheese
Who says Beer Can Chicken has to be limited to just the grill? This recipe for Savoury Porridge Chicken takes the cooking method to the stove top, creating a delicious and comforting meal. The chicken is cooked in a flavorful porridge made with broth, vegetables, and rice. The result is a tender and flavorful chicken with a hearty and delicious side dish.
If you're a fan of hearty and comforting meals, then this Country Swiss Steak recipe is for you. This dish combines Beer Can Chicken with a rich and flavorful tomato and vegetable sauce for a delicious and filling meal. The chicken is cooked in the sauce for extra flavor and tenderness, making this a perfect meal for any occasion.
6of 40
The Joy of Almonds Protein Shake
Main Ingredients: Peanut Butter, Light Coconut Milk, Water, Chocolate
For those looking for a healthy and delicious way to enjoy Beer Can Chicken, try this Almonds Protein Shake recipe. It combines the flavors of chicken, almonds, and spices for a protein-packed and flavorful shake that will keep you satisfied and energized. It's perfect for post-workout or as a quick and easy meal on the go.
If you're short on time but still want to enjoy a delicious Beer Can Chicken, then this Slow Cooker Swiss Steak recipe is for you. Simply place the chicken and vegetables in the slow cooker and let it cook all day for a tender and flavorful meal. The result is a delicious and easy dinner that the whole family will love.
8of 40
Egg and Pasta Bake – and the Joy of being “old”
Main Ingredients: Butter, Heavy Cream, Parmesan, Salt, Pepper, Angel Hair
This Egg and Pasta Bake recipe is a twist on traditional Beer Can Chicken, using the flavorful cooking method to create a delicious and hearty pasta dish. The chicken is cooked in a creamy and flavorful sauce, then mixed with pasta and baked until golden and bubbly. It's a perfect meal for a cozy night in or for feeding a crowd.
This Easy Swiss Steak recipe is perfect for those who are new to Beer Can Chicken or want a simple and no-fuss meal. The chicken is cooked in a flavorful beer and onion broth, resulting in a tender and juicy chicken with a delicious and tangy sauce. Serve it with your favorite side dish for a complete and satisfying meal.
10of 40
Crispy Chicken Cracklings, Beer and the Joy of Indian...
Main Ingredients: Chicken, Salt
For a unique and flavorful twist on Beer Can Chicken, try this recipe that combines Indian spices with the cooking method. The result is a crispy and flavorful chicken with a delicious and aromatic spice rub. It's perfect for those who love bold and spicy flavors, and is sure to impress your guests.
11of 40
Family Swiss Steak
Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
This Family Swiss Steak recipe is perfect for feeding a crowd or for a big family dinner. The chicken is cooked in a flavorful beer and vegetable broth and served with a rich and creamy mashed potato and vegetable side dish. It's a delicious and hearty meal that will have everyone coming back for seconds.
12of 40
Banana Chocolate Chip Cupcakes (Adapted from Bakers...
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt
For a sweet and indulgent twist on Beer Can Chicken, try this recipe for Banana Chocolate Chip Cupcakes. The chicken is cooked in a flavorful beer and brown sugar marinade, resulting in a tender and flavorful chicken. Serve it with the delicious and decadent cupcakes for a perfect pairing that will satisfy your sweet tooth.
For an easy and no-fuss way to enjoy Beer Can Chicken, try this Crockpot Swiss Steak recipe. Simply place all the ingredients in the slow cooker and let it cook all day for a flavorful and tender chicken. The result is a delicious and easy meal that requires minimal effort but delivers maximum flavor.
This Swiss Steak with Mushrooms recipe takes Beer Can Chicken to the next level by adding a delicious and savory mushroom gravy. The chicken is cooked in the flavorful gravy, resulting in a tender and juicy chicken with a delicious and hearty sauce. Serve it over mashed potatoes or rice for a complete and satisfying meal.
This Mom's Swiss Steak recipe is a family favorite and is sure to become a staple in your household. The chicken is cooked in a flavorful and tangy beer and tomato sauce, resulting in a tender and flavorful chicken with a delicious and rich sauce. Serve it with your favorite side dish for a delicious and comforting meal.
16of 40
Cooking the Perfect Steak
Main Ingredients: Strip Steaks, Salt, Pepper, Vegetable Oil
If you want to master the art of Beer Can Chicken, then you need to know how to cook the perfect steak. This recipe breaks down the steps to achieving a perfectly cooked and juicy chicken every time. From seasoning to grilling, this recipe has all the tips and tricks you need to become a pro at cooking Beer Can Chicken.
17of 40
Swiss Steak {crock Pot}
Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
This Swiss Steak {crock Pot} recipe is perfect for those busy days when you still want a delicious and homemade meal. Simply place all the ingredients in the crockpot and let it cook all day for a tender and flavorful chicken. The result is a delicious and easy meal that the whole family will love.
18of 40
Cherry Filled Bundt Cake with Chocolate Cherry Drizzle...
Main Ingredients: Sugar, Cornstarch, Sweet Cherries, Orange Juice, Lemon
For a sweet and indulgent twist on Beer Can Chicken, try this recipe for Cherry Filled Bundt Cake with Chocolate Cherry Drizzle. The chicken is cooked in a flavorful beer and cherry sauce, resulting in a tender and flavorful chicken. Serve it with the delicious and decadent bundt cake for a perfect pairing that will satisfy your sweet tooth.
This Old Fashioned Swiss Steak recipe is a classic and timeless way to enjoy Beer Can Chicken. The chicken is cooked in a flavorful and hearty tomato and vegetable sauce, resulting in a tender and juicy chicken with a delicious and comforting sauce. Serve it with mashed potatoes and green beans for a complete and satisfying meal.
20of 40
Joy of Cooking Pumpkin Pie
Main Ingredients: Pumpkin, Milk, Brown Sugar, White Sugar, Salt, Canela
For a unique and delicious way to use Beer Can Chicken, try this Joy of Cooking Pumpkin Pie recipe. The chicken is cooked in a flavorful and aromatic spice rub, then blended with pumpkin and cream cheese for a creamy and flavorful pie filling. It's a perfect way to use up leftover chicken and create a unique and tasty dessert.
21of 40
The joy of Fika – Swedish Kardemummabullar
Main Ingredients: Milk, Dry Active Yeast, Brown Sugar, Flour, Cardamom
Fika is a Swedish tradition of taking a break during the day to enjoy a cup of coffee or tea with something sweet. And what better way to indulge in this tradition than with a batch of freshly baked Kardemummabullar, or Swedish cardamom buns? These soft, fluffy buns are filled with a deliciously sweet and aromatic cardamom filling, making them the perfect accompaniment to your afternoon coffee break.
Looking for a hearty and comforting meal? Look no further than Swiss steak! This classic dish features tender steak smothered in a rich tomato-based sauce and slow-cooked until it falls apart. It's the perfect dish for a cozy night in, and the best part is, it's incredibly easy to make.
23of 40
Joy of Homemade Mustard
Main Ingredients: Brown Mustard Seeds, Yellow Mustard Seeds, White Wine
Mustard is a staple condiment in many households, but have you ever tried making your own? Not only is homemade mustard more flavorful and versatile than store-bought versions, but it's also surprisingly simple to make. With just a few ingredients and some patience, you can enjoy the joy of homemade mustard on all of your favorite dishes.
24of 40
The Joy of Savoury Porridge
Main Ingredients: Quick Oats, Salt, Porridge, Grated Parmesan Cheese
When you think of porridge, you probably think of a sweet and creamy breakfast dish. But have you ever tried a savory porridge? This hearty and satisfying meal is perfect for any time of day and can be customized with your favorite toppings and seasonings. Trust us, once you try it, you'll never go back to plain old oatmeal.
Take your Swiss steak to the next level with this delicious country-style recipe. Instead of the traditional tomato-based sauce, this version features a savory gravy made with onions, mushrooms, and a touch of Worcestershire sauce. It's a hearty and comforting dish that will quickly become a family favorite.
26of 40
The Joy of Almonds Protein Shake
Main Ingredients: Peanut Butter, Light Coconut Milk, Water, Chocolate
Looking for a quick and healthy breakfast or snack option? Look no further than this delicious almond protein shake. Packed with protein, healthy fats, and lots of flavor, this shake will keep you satisfied and energized throughout the day. Plus, it's so easy to make, you'll wonder why you ever relied on store-bought protein shakes.
If you love Swiss steak but don't have time to spend hours in the kitchen, this slow cooker version is for you. Simply toss all the ingredients into your crockpot and let it do the work for you. The result? Tender and flavorful steak that is fall-apart delicious.
28of 40
Egg and Pasta Bake – and the Joy of being “old”
Main Ingredients: Butter, Heavy Cream, Parmesan, Salt, Pepper, Angel Hair
There's nothing quite like a comforting casserole dish, and this egg and pasta bake is no exception. Not only is it easy to make, but it's also incredibly versatile. You can use any type of pasta you have on hand and customize the ingredients to your liking. Plus, it's a great way to use up any leftovers in your fridge.
If you're new to Swiss steak, this easy recipe is the perfect place to start. With just a handful of ingredients and minimal prep time, you can enjoy a delicious and hearty meal that will have you coming back for seconds. Serve it over mashed potatoes or rice for the ultimate comfort food experience.
30of 40
Crispy Chicken Cracklings, Beer and the Joy of Indian...
Main Ingredients: Chicken, Salt
This unique twist on traditional Swiss steak features crispy chicken cracklings for added texture and flavor. Plus, the addition of Indian spices gives it a delicious and unexpected kick. It's a flavorful and satisfying dish that will impress any dinner guest.
31of 40
Family Swiss Steak
Main Ingredients: Unbleached All Purpose Flour, Dried Thyme, Sweet
Looking for a meal that will please the whole family? This Swiss steak recipe is sure to be a hit with kids and adults alike. Tender steak, a rich tomato-based sauce, and a side of mashed potatoes make for a classic and comforting meal that everyone will love.
32of 40
Banana Chocolate Chip Cupcakes (Adapted from Bakers...
Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Salt
Who says you can't enjoy dessert while also getting your daily dose of fruits? These banana chocolate chip cupcakes are a delicious and healthier alternative to traditional cupcakes. And the chocolate chips add just the right amount of indulgence.
Another easy and delicious slow cooker version of Swiss steak, this recipe features a flavorful and tangy sauce made with ketchup, vinegar, and Worcestershire sauce. It's a perfectly balanced dish that is sure to become a regular on your dinner rotation.
Take your Swiss steak to the next level with the addition of earthy and flavorful mushrooms. The combination of tender steak, savory mushrooms, and a rich tomato-based sauce is a winning combination that will have your taste buds singing.
35of 40
Cooking the Perfect Steak
Main Ingredients: Strip Steaks, Salt, Pepper, Vegetable Oil
If you're a meat lover, you know that cooking the perfect steak can be a challenging task. But with a few simple tips and tricks, you can achieve restaurant-quality steak right in your own kitchen. From choosing the right cut to mastering the cooking technique, we'll guide you through the process step by step.
There's nothing quite like a family recipe passed down from generation to generation. This Swiss steak recipe comes straight from mom and is sure to bring back memories of cozy family dinners. It's a simple yet delicious dish that will make you feel all warm and fuzzy inside.
37of 40
Swiss Steak {crock Pot}
Main Ingredients: Beef Steak, Flour, Olive Oil, Onions, Green Peppers
Yes, another slow cooker version of Swiss steak, but can you really ever have too many options? This recipe features a flavorful and tangy sauce that is perfect for pouring over mashed potatoes, rice, or noodles. Plus, the slow cooker makes it a breeze to prepare.
38of 40
Cherry Filled Bundt Cake with Chocolate Cherry Drizzle...
Main Ingredients: Sugar, Cornstarch, Sweet Cherries, Orange Juice, Lemon
Indulge in something sweet with this decadent cherry filled Bundt cake. The combination of tart cherries and rich chocolate is simply irresistible. Plus, it's surprisingly easy to make and will make an impressive dessert for any occasion.
Sometimes, the old-fashioned way is the best way. This classic Swiss steak recipe has stood the test of time and is just as delicious as ever. With tender steak and a rich and flavorful tomato-based sauce, it's a tried and true recipe that will never go out of style.
40of 40
Joy of Cooking Pumpkin Pie
Main Ingredients: Pumpkin, Milk, Brown Sugar, White Sugar, Salt, Canela
No list of recipes is complete without a classic pumpkin pie. And this recipe is the best of the best. Homemade pie crust, perfectly spiced pumpkin filling, and a dollop of whipped cream on top – it's the perfect way to indulge in the joy of cooking. Plus, it's a must-have dessert for any holiday gathering.
The Perfect Cut of Meat
One of the most important factors in creating a delicious Swiss steak is choosing the right cut of meat. Chuck steak is the traditional choice for this recipe, as it is a tough cut of meat that becomes tender and flavorful when cooked low and slow. However, you can also use other cuts of beef such as round steak or bottom round, which are more budget-friendly options. No matter which cut you choose, be sure to look for a piece with plenty of marbling, as this will result in a more tender and juicy steak.
The Key to Tender Meat
Once you have your cut of meat, the next step is to tenderize it. This is an essential step in the Swiss steak recipe, as it helps to break down the tough fibers in the meat and make it more tender. There are a few different ways you can tenderize your meat, such as using a meat tenderizer tool or pounding it with a mallet. For an even easier method, you can simply score the meat with a sharp knife. This creates tiny cuts in the surface of the meat, allowing the marinade to penetrate and tenderize it.
The Secret to a Flavorful Sauce
The key to a delicious Swiss steak is the flavorful tomato-based sauce. While some recipes call for canned tomato soup, the Joy of Cooking recipe uses a homemade sauce made with fresh tomatoes, onions, and garlic. This not only adds a fresher and more vibrant flavor to the dish, but it also allows you to control the amount of salt and other seasonings in the sauce. And with the addition of Worcestershire sauce, bay leaves, and thyme, the sauce is taken to a whole new level of flavor.
The Perfect Pairing
To truly enjoy the joy of cooking Swiss steak, it's important to pair it with the right sides. The classic accompaniment to Swiss steak is mashed potatoes, as the rich and creamy potatoes are the perfect complement to the tangy and savory flavors of the steak. You can also add some steamed veggies on the side for a well-rounded meal. And for a touch of freshness, a simple side salad with a light vinaigrette dressing is a great addition.
In conclusion, the Joy of Cooking Swiss Steak recipe is a must-try for any comfort food lover. With a few simple steps and some delicious ingredients, you can recreate this classic dish in your own kitchen. So why not give it a try and experience the joy of cooking Swiss steak for yourself? Your taste buds will thank you.
:max_bytes(150000):strip_icc()/__opt__aboutcom__coeus__resources__content_migration__simply_recipes__uploads__2019__03__chicken_lemongrass_curry_HERO00002_V2-c4227eab17cc4f5fb3bf7cf32ce07c4e.jpg)
