20 Joy Of Cooking Italian Meatloaf Recipe Discover Culinary Perfection!

Published on: Mar 18, 2024

If you're looking for a delicious and hearty meal that is easy to prepare, look no further than the joy of cooking Italian meatloaf. This classic dish brings together the rich flavors of Italy in a satisfying and comforting way. Whether you're a seasoned cook or just starting out in the kitchen, this recipe is sure to become a favorite in your household.

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If you're tired of the same old meatloaf recipe, it's time to shake things up with an Italian twist. This savory and flavorful Italian meatloaf will have your taste buds singing and your family begging for seconds.
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Sometimes, you just want a classic, homestyle meatloaf. This Italian version still has all the traditional flavors, but with a little added Italian flair.
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Classic Italian Meatloaf

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Stuffed Italian Meatloaf

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Another way to elevate your meatloaf game? Stuff it with all your favorite Italian ingredients. This stuffed Italian meatloaf is like a flavor explosion in every bite.

The Perfect Blend of Flavors

Italian meatloaf is a unique twist on the traditional American dish. It combines all the classic ingredients of a meatloaf, such as ground beef, eggs, and breadcrumbs, with the bold flavors of Italian cuisine. The addition of Italian herbs and spices like oregano, basil, and garlic adds a depth of flavor that will have your taste buds dancing. And let's not forget the star of the show - the tangy balsamic glaze that gives this dish its signature Italian flair.

A Versatile and Customizable Recipe

One of the great things about Italian meatloaf is that it can be easily customized to suit your tastes and preferences. For a lighter version, you can use ground turkey or chicken instead of beef. Add diced vegetables like bell peppers, onions, and zucchini to sneak in some extra nutrients. And for those who like a little heat, spicy Italian sausage can be added to the mix for an extra kick. Experimenting with different ingredients is part of the fun of cooking, and this recipe allows for plenty of creativity.

Simple Steps for Success

Not only is Italian meatloaf delicious, but it is also incredibly easy to make. Simply mix all the ingredients together, shape the mixture into a loaf, and pop it in the oven. The hardest part will be waiting for it to cook while the mouth-watering aromas fill your kitchen. Serve it with a side of creamy mashed potatoes and steamed vegetables for a complete and satisfying meal.

Now that you have a taste of the joy of cooking Italian meatloaf, it's time to try it for yourself. With its flavorful ingredients, versatile nature, and simple preparation, this dish is sure to become a staple in your household. So go ahead, gather your ingredients, and get ready to savor the joy of Italian cooking. Buon appetito!

20 joy of cooking italian meatloaf recipe Discover culinary perfection!

Italian Meatloaf

yield: 4 total time: 75 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 1/2 pounds hamburger 85% lean
  • 2 onions medium, 1 sliced 1 diced
  • 1 bell pepper small, diced
  • 3/4 cup Italian bread crumbs
  • 3 eggs
  • 1 teaspoon worcestershire sauce
  • 2 tablespoons italian seasoning
  • 1 teaspoon granulated garlic
  • 1 teaspoon onion powder
  • 1/4 cup Parmesan
  • 1 cup Italian blend shredded cheese 1/4 cup in the meat
  • 1 cup marinara sauce
  • 1 tablespoon fresh chives for topping-optional
  • 1 teaspoon salt
  • 1/2 teaspoon ground pepper

Nutrition

  • Calories : 870 calories
  • Carbohydrate : 34 grams
  • Cholesterol : 355 milligrams
  • Fat : 51 grams
  • Fiber : 6 grams
  • Protein : 67 grams
  • SaturatedFat : 20 grams
  • Sodium : 1610 milligrams
  • Sugar : 11 grams
  • TransFat : 3 grams
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