16 Johnsonville Sweet Italian Sausage Meatball Recipe Unlock Flavor Sensations!
Published on: Mar 18, 2024
If you're looking for a delicious and easy-to-make meal, look no further than this Johnsonville Sweet Italian Sausage Meatball recipe. Combining the classic flavors of sweet Italian sausage with the simplicity of meatballs, this dish is sure to be a hit with your family and friends. Not only is it a crowd-pleaser, but it's also a great way to switch up your usual dinner rotation and add some variety to your menu. So let's dive in and discover the secret to making these mouth-watering meatballs.
Main Ingredients: Johnsonville R Mild Italian Sausage Links, Pizza Crust
If you're in the mood for a delicious and easy pizza recipe, look no further than Johnsonville Easy Sausage Pizza. This recipe combines the bold flavors of Johnsonville sausage with classic pizza toppings for a meal that will satisfy even the pickiest eaters.
The key to this recipe is using Johnsonville sausage as the main protein. The sausage adds a savory and slightly spicy kick that pairs perfectly with the other ingredients. Plus, with Johnsonville's pre-cooked sausages, this pizza comes together in no time.
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Easy Sausage Pizza by Johnsonville®
Main Ingredients: Johnsonville R Mild Italian Sausage Links, Thin Pizza
Tired of ordering the same old pizza every week? Why not spice things up with Easy Sausage Pizza by Johnsonville®? This recipe takes the classic pizza and turns it up a notch with the addition of Johnsonville sausage.
Not only is this pizza easy to make, but it's also customizable to fit your taste preferences. You can choose between Johnsonville's variety of sausage flavors, from mild to spicy, to create your perfect pizza. And with Johnsonville's commitment to quality and flavor, you know your pizza will be a hit.
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Stuffed Zucchini Boats
Main Ingredients: Zucchini, Olive Oil, Finely Chopped Onion, Garlic
Looking for a healthier alternative to traditional pizza? Stuffed zucchini boats are a delicious and nutritious option. And with the addition of Johnsonville sausage, this dish is taken to the next level.
The zucchini boats are filled with a mixture of sausage, vegetables, and cheese, creating a well-rounded and satisfying meal. It's perfect for those who are trying to cut back on carbs or just looking for a lighter option without sacrificing taste.
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Classic Stuffing
Main Ingredients: Yellow Onions, Chopped Celery, Salted Butter, Sweet
No holiday meal is complete without a side of classic stuffing. And with Johnsonville sausage, this traditional dish becomes even more flavorful and delicious.
The sausage adds a savory and hearty element to the stuffing, making it a standout dish at any dinner table. And with Johnsonville's pre-cooked sausage, you won't have to spend extra time cooking it separately. Simply mix it in with the bread and other ingredients for a quick and easy stuffing recipe.
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Cheesy Sausage Pull Apart Bread
Main Ingredients: Sour Dough, Mozzarella Cheese, Scallions, Parsley
Pull apart bread is a fun and delicious way to enjoy a meal with friends and family. And with the addition of Johnsonville sausage, this recipe becomes a crowd-pleaser that everyone will love.
The combination of cheesy, savory, and slightly spicy flavors make this bread irresistible. It's perfect as an appetizer or as a main dish served with a salad or soup.
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Sausage Kebabs Glazed with Balsamic and Fig Preserves
Main Ingredients: Sweet Italian Sausages, Cherry Tomatoes, Fresh Basil
If you're looking for a unique and flavorful dish, try these sausage kebabs glazed with balsamic and fig preserves. The sweetness of the fig preserves pairs perfectly with the savory flavors of Johnsonville sausage for a dish that will impress your taste buds.
The kebabs are also a great option for grilling season, adding something different to the usual burgers and hot dogs. And with Johnsonville's pre-cooked sausages, you can have these kebabs ready in no time.
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Easy Sausage & Herb Stuffing
Main Ingredients: Stuffing, Unsalted Butter, Diced Yellow Onion, Diced
Another twist on classic stuffing, this recipe adds a variety of herbs and Johnsonville sausage for a flavorful and aromatic dish. The sausage adds a rich and savory element that pairs perfectly with the herbs and bread.
And with Johnsonville's pre-cooked sausage, this recipe comes together quickly and easily. It's perfect for a busy weeknight meal or as a side dish for a holiday feast.
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Ultimate Spaghetti Sauce
Main Ingredients: Tomatoes, Sweet Italian Sausages, Roasted Red Bell
If you're tired of store-bought spaghetti sauce, try making your own with Johnsonville sausage. The sausage adds a depth of flavor and richness that takes this sauce to the next level.
Plus, with Johnsonville's variety of sausage flavors, you can customize the sauce to your liking. Whether you prefer a mild or spicy sauce, Johnsonville has you covered.
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Sausage Meatball & Spinach Alfredo
Main Ingredients: Penne, Johnsonville R Mild Italian Sausage, Olive Oil
Get your pasta fix with this delicious Sausage Meatball & Spinach Alfredo recipe. The sausage meatballs add a savory and slightly spicy element to the creamy alfredo sauce, and the spinach adds a nutritious and flavorful touch.
This dish is also a great way to use up any leftover Johnsonville sausage. Simply mix it into the meatballs for a quick and easy meal that the whole family will enjoy.
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Orecchiette with Sausage and Broccoli
Main Ingredients: Orecchiette, Extra Virgin Olive Oil, Sweet Italian
Orecchiette pasta is the perfect shape to hold onto all the flavors in this dish. With the addition of Johnsonville sausage and broccoli, this recipe is packed with protein, nutrients, and flavor.
The sausage adds a savory and slightly spicy kick, while the broccoli adds a healthy and delicious element. Plus, with Johnsonville's pre-cooked sausages, this dish comes together quickly and easily.
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Hearty Tuscan Soup (Zuppa Toscana)
Main Ingredients: Olive Oil, Sweet Italian Sausage, Yellow Onion, Russet
This hearty Tuscan soup, also known as Zuppa Toscana, is a classic Italian dish that is perfect for a cold winter night. With Johnsonville sausage as the main protein, this soup is packed with flavor and will keep you feeling warm and satisfied.
The combination of sausage, potatoes, kale, and cream make this soup a delicious and comforting meal. And with Johnsonville's pre-cooked sausages, you can have this soup ready in no time.
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Farfalle with Sausage and Roasted Broccoli
Main Ingredients: Extra Virgin Olive Oil, Broccoli, Kosher Salt, Sweet
Farfalle pasta, also known as bowtie pasta, is the perfect shape to hold onto all the flavors in this dish. With the addition of Johnsonville sausage and roasted broccoli, this recipe is a well-rounded and satisfying meal.
The sausage adds a savory and slightly spicy element, while the roasted broccoli adds a healthy and delicious touch. And with Johnsonville's variety of sausage flavors, you can choose the one that best complements the dish.
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Sausage Alfredo Rigatoni
Main Ingredients: Rigatoni Pasta, Sweet Italian Sausage, Olive Oil
If you're a fan of creamy and indulgent pasta dishes, this Sausage Alfredo Rigatoni recipe is for you. The sausage adds a bold and savory flavor to the creamy alfredo sauce, making it a standout dish.
This dish is also great for entertaining, as it can easily be doubled or tripled to feed a crowd. And with Johnsonville's pre-cooked sausages, it's a quick and easy meal that will impress your guests.
This classic Italian dish is a staple in many households, and for good reason. The combination of Johnsonville sausage and peppers creates a flavorful and satisfying meal that can be enjoyed on its own or served over pasta or rice.
The sausage adds a bold and savory element, while the peppers add a touch of sweetness and crunch. And with Johnsonville's pre-cooked sausages, this dish is ready in no time.
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Italian Minestrone Soup
Main Ingredients: Vegetable Oil, Celery Ribs, Onion, Garlic Cloves
Minestrone soup is a hearty and nutritious dish that is perfect for a cold day. With Johnsonville sausage as the main protein, this soup is packed with flavor and will keep you feeling full and satisfied.
The sausage adds a savory and slightly spicy kick, while the vegetables and beans add a variety of textures and nutrients. And with Johnsonville's commitment to quality and flavor, you know your soup will be delicious.
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Best Ever Marinara Sauce
Main Ingredients: Italian Plum Tomatoes, Extra Virgin Olive Oil, Sweet
Marinara sauce is a staple in many households, and with Johnsonville sausage, it becomes even more flavorful and delicious. The sausage adds a savory and hearty element to the sauce, making it the perfect accompaniment to pasta or as a dipping sauce for breadsticks.
Plus, with Johnsonville's pre-cooked sausage, this sauce comes together quickly and easily. It's a great option for a quick weeknight meal or for entertaining guests.
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Giada’s Meatball Stew.
Main Ingredients: White Sandwich Bread, Ground Chuck, Sweet Italian
This hearty and flavorful meatball stew, inspired by Giada De Laurentiis, is the ultimate comfort food. With Johnsonville sausage as the main protein, this stew is packed with flavor and will keep you feeling warm and satisfied.
The sausage adds a savory and slightly spicy element, while the vegetables and herbs add a variety of flavors and textures. And with Johnsonville's pre-cooked sausages, this stew can be ready in no time.
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Homemade Calzones With Italian Sausage and Mozzarella
Main Ingredients: Sweet Italian Sausage, Marinara Sauce, Shredded
Calzones are a fun and delicious way to enjoy a meal with family and friends. And with the addition of Johnsonville sausage and mozzarella, these homemade calzones are sure to be a hit.
The sausage adds a savory and slightly spicy element, while the mozzarella adds a gooey and cheesy touch. And with Johnsonville's pre-cooked sausages, these calzones are easy to make and perfect for a family dinner or game night.
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Meatball Subs
Main Ingredients: Ground Sirloin, Sweet Italian Sausage, Italian
If you're craving a hearty and delicious sandwich, try making meatball subs with Johnsonville sausage. The sausage meatballs add a bold and savory flavor to the classic sub, making it a standout meal.
And with Johnsonville's variety of sausage flavors, you can choose the one that best complements the other ingredients. Plus, with Johnsonville's pre-cooked sausages, these subs come together quickly and easily.
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Meatball Sliders
Main Ingredients: Sourdough Rolls, Sweet Italian Sausage, Ground Beef
Sliders are a fun and tasty way to enjoy a meal with friends and family. And with the addition of Johnsonville sausage meatballs, these mini sandwiches become even more flavorful and delicious.
The sausage adds a bold and savory element, while the other ingredients, such as cheese and marinara sauce, add a variety of flavors and textures. And with Johnsonville's pre-cooked sausages, these sliders are easy to make and perfect for any occasion.
Ingredients You'll Need
1. Johnsonville Sweet Italian Sausage
First and foremost, you'll need the star ingredient of this recipe - Johnsonville Sweet Italian Sausage. This sausage is made with premium cuts of pork, a special blend of Italian herbs and spices, and a touch of sweetness, making it the perfect base for these meatballs. Plus, it's pre-seasoned, saving you time and effort in the kitchen.
2. Breadcrumbs and Parmesan Cheese
To bind the meatballs together and add some texture, you'll need breadcrumbs and parmesan cheese. The breadcrumbs will soak up any excess moisture from the sausage, while the parmesan cheese adds a savory and nutty flavor to the mix.
3. Eggs and Milk
Eggs and milk are essential for creating a tender and moist meatball. The eggs act as a binder, while the milk adds a touch of creaminess to the mixture. Don't worry about the milk overpowering the sausage's flavor; it complements it perfectly.
4. Fresh Herbs
For an extra burst of flavor, add some fresh herbs to the mix. You can use parsley, basil, or oregano, depending on your preference. Not only do they add flavor, but they also add some color and make the meatballs look more appealing.
5. Olive Oil
Lastly, you'll need some olive oil for frying the meatballs. You can also use vegetable oil or any other high smoke point oil. The oil will give the meatballs a nice golden brown color and add some crispiness to the outside.
Instructions
Now that you have all your ingredients ready, it's time to get cooking. Here's a step-by-step guide on how to make these delicious Johnsonville Sweet Italian Sausage Meatballs.
In a large mixing bowl, combine the Johnsonville Sweet Italian Sausage, breadcrumbs, parmesan cheese, eggs, milk, and fresh herbs. Mix well until all the ingredients are evenly distributed.
Using your hands, shape the mixture into small meatballs, about 1-2 inches in diameter.
In a large skillet, heat the olive oil over medium-high heat. Once hot, add the meatballs to the pan, making sure not to overcrowd them.
Cook the meatballs for about 8-10 minutes, turning occasionally, until they are evenly browned on all sides and cooked through.
Once done, remove the meatballs from the pan and place them on a paper towel-lined plate to drain any excess oil.
Serve the meatballs with your favorite pasta and marinara sauce, or use them as a topping for homemade pizza.
The Perfect Addition to Any Meal
With just a few simple ingredients and easy steps, you can make these delicious Johnsonville Sweet Italian Sausage Meatballs in no time. They make a great addition to any meal, whether it's a family dinner, a potluck with friends, or a game day party. So next time you're craving some Italian comfort food, give this recipe a try and impress everyone with your cooking skills.
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