20 Johnsonville Red Wine And Cheese Italian Sausage Recipe They're Simply Irresistible!
Published on: Mar 18, 2024
The Johnsonville Red Wine and Cheese Italian Sausage Recipe is a delicious and unique twist on traditional Italian dishes. Combining the bold flavors of red wine and cheese with the savory taste of Johnsonville Italian sausage, this recipe is sure to impress your taste buds. Whether you are looking for a quick and easy weeknight meal or a show-stopping dish for a special occasion, this recipe has got you covered. So, let's dive into the details and learn how to make this mouth-watering dish.
Main Ingredients: Extra Virgin Olive Oil, Italian Sausage, Water, Sweet
This make-ahead Italian sausage puttanesca is a flavorful and hearty dish that is perfect for a weeknight dinner. The combination of spicy Italian sausage, olives, capers, and tomatoes creates a rich and tangy sauce that pairs perfectly with the tender beer can chicken.
2of 19
Lasagna
Main Ingredients: Olive Oil, Red Onion, Garlic, Freshly Ground Black
Who doesn't love a good lasagna? This classic comfort food is made even better with the addition of beer can chicken. The tender chicken adds a delicious smoky flavor to the dish, and the layers of noodles, cheese, and sauce make for a filling and satisfying meal.
3of 19
Italian Sausage Baked Ziti
Main Ingredients: Ground Italian Sausage, Onion, Bell Pepper, Carrots
If you're looking for a simple and delicious dish to make with beer can chicken, try this Italian sausage baked ziti. The combination of spicy Italian sausage, ziti pasta, and a rich tomato sauce makes for a mouthwatering meal that the whole family will love.
4of 19
Italian Sausage Pasta with Vegetables
Main Ingredients: Olive Oil, Italian Sausages, Onion, Garlic Cloves
This Italian sausage pasta with vegetables is a great way to incorporate some healthy greens into your meal. The spicy Italian sausage and tender chicken pair perfectly with the colorful mix of vegetables, creating a well-balanced and satisfying dish.
Warm up on a chilly night with this delicious and comforting Italian sausage and tortellini soup. The combination of tender chicken, spicy sausage, and cheesy tortellini in a flavorful broth is sure to be a hit with the whole family.
This Italian sausage rigatoni is a simple and delicious dish that is perfect for a weeknight dinner. The beer can chicken adds a smoky flavor to the spicy sausage and rich tomato sauce, making for a hearty and satisfying meal.
7of 19
Easy Baked Ziti
Main Ingredients: Uncooked Ziti, Ricotta Cheese, Parmesan Cheese, Fresh
This easy baked ziti is a classic comfort food that is perfect for any occasion. The combination of tender chicken, ziti pasta, and a rich tomato sauce topped with melted cheese is sure to be a hit with everyone.
Warm up with this flavorful and hearty Italian sausage tortellini soup. The combination of tender chicken, spicy sausage, and cheesy tortellini in a rich and flavorful broth is sure to satisfy your taste buds.
Looking for a creative way to use your beer can chicken? Try these delicious Italian sausage stuffed zucchini boats. The tender chicken, spicy sausage, and flavorful vegetables all come together to create a tasty and healthy meal.
Elevate your beer can chicken with this delicious and sophisticated broiled cherry tomato, sausage, and red wine risotto. The tender chicken, spicy sausage, and creamy risotto make for a perfect combination of flavors and textures.
11of 19
Broiled Cherry Tomato, Sausage, and Red Wine Risotto
Main Ingredients: Cherry Tomatoes, Extra Virgin Olive Oil, Balsamic
This spaghetti with Italian sausage red sauce is a simple and tasty dish that is perfect for a weeknight dinner. The combination of tender chicken, spicy sausage, and a rich tomato sauce is sure to please everyone at the table.
12of 19
Spaghetti with Italian Sausage Red Sauce
Main Ingredients: Spaghetti, Italian Sausage, Medium Onion, Garlic
Indulge in this delicious and cheesy three cheese manicotti with Italian sausage marinara. The tender chicken, spicy sausage, and creamy cheese filling make for a decadent and satisfying meal.
13of 19
Three Cheese Manicotti with Italian Sausage Marinara
Main Ingredients: Olive Oil, Diced Onion, Garlic Cloves, Italian Sausage
Looking for a crowd-pleasing dish? Try this baked mostaccioli with beer can chicken. The tender chicken, ziti pasta, and flavorful tomato sauce topped with melted cheese make for a delicious and easy meal that everyone will love.
14of 19
Baked Mostaccioli
Main Ingredients: Mostaccioli, Ground Beef, Italian Sausage, Chopped
This ravioli casserole is a simple and tasty dish that is perfect for a family dinner. The combination of tender chicken, cheesy ravioli, and a rich tomato sauce makes for a filling and flavorful meal.
15of 19
Ravioli Casserole
Main Ingredients: Cheese, Shredded Mozzarella Cheese, Grated Parmesan
You can never have enough baked ziti recipes! This one is made even better with the addition of beer can chicken. The combination of tender chicken, ziti pasta, and a rich tomato sauce topped with melted cheese is sure to be a hit with everyone.
16of 19
Baked Ziti
Main Ingredients: Uncooked Ziti, Ricotta Cheese, Parmesan Cheese, Fresh
Take your burger game to the next level with this flavorful and juicy Italian burger with garden relish. The tender chicken, spicy sausage, and tangy relish all come together to create a delicious and unique burger experience.
17of 19
Italian Burger with Garden Relish
Main Ingredients: Lean Ground Beef, Italian Sausage, Pancetta, Tomato
This Italian sausage and orzo dish is a simple and tasty one-pot meal that is perfect for a weeknight dinner. The combination of tender chicken, spicy sausage, and creamy orzo makes for a satisfying and flavorful dish.
Warm up with this delicious and hearty Italian sausage and red wine chili. The tender chicken, spicy sausage, and flavorful beans and vegetables all come together to create a comforting and filling meal.
19of 19
Italian Sausage & Red Wine Chili
Main Ingredients: Ground Chuck, Ground Italian Sausage, Onion, Garlic
For a quick and easy meal, try this Italian sausage and peppers dish. The tender chicken, spicy sausage, and colorful peppers all come together to create a flavorful and satisfying meal that can be served over pasta or rice.
Ingredients You Will Need
To make this Johnsonville Red Wine and Cheese Italian Sausage, you will need the following ingredients:
Johnsonville Italian Sausage
The star of this dish is, of course, the Johnsonville Italian sausage. Made with premium cuts of pork and a blend of Italian herbs and spices, this sausage is the perfect base for this recipe. It adds a rich and savory flavor to the dish and pairs perfectly with the red wine and cheese.
Red Wine
The red wine in this recipe adds a depth of flavor and richness that cannot be achieved with any other ingredient. Make sure to use a good quality red wine, preferably Italian, to bring out the authentic flavors of this dish.
Cheese
No Italian dish is complete without cheese, and this recipe calls for a generous amount of it. You can use any cheese of your choice, but for the best results, we recommend using a combination of parmesan, mozzarella, and provolone cheese. The sharpness of the parmesan, creaminess of the mozzarella, and smokiness of the provolone all work together to create a delicious melty topping for the sausages.
Other Ingredients
Apart from the main ingredients mentioned above, you will also need some minced garlic, diced onion, diced tomatoes, and Italian seasoning to add extra layers of flavor to the dish.
How to Make the Johnsonville Red Wine and Cheese Italian Sausage
Now that you have gathered all the necessary ingredients, let's get cooking! First, start by preheating your oven to 375°F. In a large skillet, cook the Johnsonville Italian sausage over medium-high heat until browned on all sides. Once cooked, remove the sausages from the skillet and set aside.
In the same skillet, add the minced garlic and diced onion and sauté for a few minutes until fragrant. Then, add the diced tomatoes, Italian seasoning, and red wine to the skillet, and let it simmer for a few minutes until the sauce thickens.
Next, add the cooked sausages back to the skillet and let them simmer in the sauce for a few minutes, ensuring they are fully coated in the sauce. In the meantime, shred the cheese and set it aside.
Once the sausages are fully cooked and coated in the sauce, remove them from the skillet and place them in a baking dish. Top the sausages with the shredded cheese and bake in the preheated oven for 10-15 minutes until the cheese is melted and bubbly.
Finally, remove the dish from the oven and let it cool for a few minutes before serving. Garnish with some fresh herbs, if desired, and enjoy your delicious Johnsonville Red Wine and Cheese Italian Sausage.
In Conclusion
The Johnsonville Red Wine and Cheese Italian Sausage Recipe is a must-try for all Italian food lovers. With its bold flavors and simple preparation, this dish is perfect for any occasion. So, grab your ingredients and give this recipe a try today!
/138148795-56a617f95f9b58b7d0dfe040.jpg)
