18 Johnsonville Mild Italian Sausage Burger Recipe Unlock Flavor Sensations!
Published on: Mar 18, 2024
Burgers are a classic American dish, but have you ever thought about adding a twist to the traditional recipe? If you're a fan of Italian flavors, then you have to try this Johnsonville Mild Italian Sausage Burger recipe. Combining the juicy goodness of a burger with the savory spices of mild Italian sausage, this dish is sure to be a crowd-pleaser at your next barbecue or dinner party. Get ready to elevate your burger game with this delicious and easy-to-follow recipe!
Main Ingredients: Carrots, Jalapenos, Seasoned Rice Vinegar, Mayonnaise
Banh mi burgers are a fusion of Vietnamese and American cuisines, combining the flavors of a classic banh mi sandwich with a juicy burger. The chicken is marinated in a tangy sauce with lemongrass, garlic, and soy sauce, giving it a delicious Asian twist. Topped with pickled vegetables, fresh cilantro, and a drizzle of sriracha mayo, this burger is sure to be a hit at your next summer cookout.
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Sausage & Spinach Pasta
Main Ingredients: Johnsonville R Mild Italian Sausage, Pasta, Fresh
This hearty pasta dish combines sweet Italian sausage with spinach and tomatoes for a flavorful and satisfying meal. The sausage is cooked until crispy and then tossed with garlic, onions, and red pepper flakes for a little kick. Fresh spinach is added in at the end, wilting down and adding some much-needed greens to this indulgent dish.
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Easy Sausage Parmesan
Main Ingredients: Johnsonville R Mild Italian Sausage, Spaghetti, Garlic
If you're a fan of classic chicken parmesan, you'll love this twist on the dish using sausage instead. The sausage is cooked until crispy and then topped with marinara sauce and mozzarella cheese before being baked to perfection. Serve over your favorite pasta for a quick and easy weeknight meal that the whole family will love.
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Rigatoni Salsiccia e Rapini
Main Ingredients: Johnsonville R Mild Italian Sausage, Rigatoni Pasta
This traditional Italian dish combines rifatoni pasta with sweet Italian sausage and rapini, also known as broccoli rabe. The sausage is cooked with garlic and red pepper flakes for some heat, and then the rapini is added in at the end, wilting down and adding a slightly bitter flavor to balance out the dish. Top with some grated parmesan cheese and dinner is served.
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Lazy Lasagna
Main Ingredients: Johnsonville Mild Italian Sausage, Rotini Pasta, Yellow
Love lasagna but don't have the time to assemble and bake it? This lazy lasagna recipe is the perfect solution. Instead of layering the ingredients, everything is cooked together in one pot, including sweet Italian sausage, lasagna noodles, marinara sauce, and ricotta cheese. Top with some mozzarella cheese and let it all melt together for a quick and easy dinner.
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Sausage Meatball & Spinach Alfredo
Main Ingredients: Penne, Johnsonville R Mild Italian Sausage, Olive Oil
This indulgent dish combines two Italian classics – sausage meatballs and spinach alfredo. The meatballs are made with sweet Italian sausage, breadcrumbs, parmesan cheese, and eggs, and then cooked in a creamy alfredo sauce with plenty of fresh spinach. Serve over your favorite pasta for a comforting and delicious meal.
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Roasted Tomato,Pesto and Sausage Gnocchi with Toasted...
Main Ingredients: Gnocchi, Butter, Johnsonville Mild Italian Sausage
This one-pan meal is bursting with flavor, thanks to the combination of sweet Italian sausage, roasted cherry tomatoes, and basil pesto. The sausage is cooked until crispy and then the tomatoes and gnocchi are added in, all tossed in a delicious pesto sauce. Top with some toasted pine nuts for a little crunch and enjoy!
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Sausage and Egg Stack
Main Ingredients: Frozen Hash Brown Potatoes, Flour, Salt, Pepper, Dried
This breakfast dish is perfect for a lazy weekend morning. Layers of breakfast sausage, eggs, and cheese are stacked together and then baked to perfection. Serve with some hash browns on the side for a hearty and filling breakfast that will keep you going all day.
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Cajun Sausage Pasta
Main Ingredients: Angel Hair Pasta, Johnsonville R Mild Italian Sausage
This pasta dish is full of flavor, thanks to the addition of cajun seasoning to the sweet Italian sausage and vegetables. The sausage is cooked until crispy and then tossed with onions, bell peppers, garlic, and cajun seasoning for a spicy kick. Serve over your favorite pasta for a delicious and satisfying meal.
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Sausage and Pepper Puffs
Main Ingredients: Johnsonville R Mild Italian Sausage, Olive Oil, White
These bite-sized appetizers are a crowd-pleaser, featuring sweet Italian sausage, bell peppers, and cheese all wrapped up in flaky puff pastry. Perfect for parties or game day, these puffs are easy to make and even easier to eat. Serve with some marinara sauce for dipping and watch them disappear.
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Cheesy Potato Breakfast Casserole
Main Ingredients: Johnsonville Mild Italian Sausage, Yellow Onion, Eggs
This hearty breakfast casserole is perfect for feeding a crowd. It combines breakfast sausage, potatoes, eggs, and plenty of cheese for a delicious and filling dish. Make it the night before and pop it in the oven in the morning for an effortless breakfast that everyone will love.
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30 Minute Sausage Stuffed Shells
Main Ingredients: Jumbo Shells, Johnsonville Mild Italian Sausage
These stuffed shells are a delicious and easy weeknight meal that the whole family will love. The sweet Italian sausage is mixed with ricotta cheese, spinach, and parmesan cheese before being stuffed into jumbo pasta shells and baked to perfection. Serve with a side salad for a complete meal in just 30 minutes.
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Tuscan Sausage Kale Soup
Main Ingredients: Johnsonville Mild Italian Sausage, Olive Oil, Spanish
This hearty soup is full of sweet Italian sausage, white beans, kale, and tomatoes, making it a comforting and nutritious meal. The sausage is browned and then simmered with the other ingredients until everything is tender and flavorful. Serve with some crusty bread for dipping and enjoy on a chilly evening.
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Sausage, Peppers, And Spaghetti Squash {grain-free...
Main Ingredients: Johnsonville R Mild Italian Sausage, Olive Oil, Fennel
If you're looking for a low-carb or grain-free option, this dish is perfect for you. Instead of traditional pasta, this recipe uses spaghetti squash as the base for sweet Italian sausage, bell peppers, and tomatoes. Topped with some parmesan cheese and fresh herbs, this dish is both delicious and healthy.
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Cheesy Sausage and Spinach Dip
Main Ingredients: Olive Oil, Johnsonville R Mild Italian Sausage, White
This dip is perfect for parties or game day, featuring sweet Italian sausage, spinach, and plenty of cheese. All of the ingredients are cooked together in a skillet until bubbly and then served with chips, bread, or veggies for dipping. It's a crowd favorite and is sure to disappear quickly.
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Roasted Cajun Cauliflower and Sausage
Main Ingredients: Cauliflower, Cajun Seasoning, Dried Parsley, Freshly
This flavorful dish is a great way to incorporate more vegetables into your meals. The sweet Italian sausage is roasted alongside cauliflower and red bell peppers, all tossed in a delicious cajun seasoning. Serve over rice for a complete meal or enjoy on its own for a lighter option.
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Italian Sausage and Artichoke Pasta (Pasta con...
Main Ingredients: Farfalle Pasta, Johnsonville R Mild Italian Sausage
This traditional Italian dish is a delicious and satisfying meal. The sweet Italian sausage is cooked with garlic, onions, and artichoke hearts, and then tossed with your favorite pasta and a tomato cream sauce. Top with some fresh parsley for a burst of freshness and enjoy!
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ITALIAN SAUSAGE AND PASTA SKILLET
Main Ingredients: Johnsonville R Mild Italian Sausage, Green Pepper, Green
This one-pan meal is perfect for busy weeknights, featuring sweet Italian sausage, zucchini, bell peppers, and tomatoes all cooked together in a skillet. Serve over your favorite pasta for a quick and delicious dinner that the whole family will love. And the best part? Minimal clean-up!
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Italian Sausage Pasta Skillet Bake
Main Ingredients: Pasta, Olive Oil, Johnsonville R Mild Italian Sausage
This skillet bake is a twist on classic lasagna, featuring sweet Italian sausage, pasta, tomato sauce, and plenty of cheese. All of the ingredients cook together in a skillet and then it's finished off in the oven for a melty and delicious meal. Serve with a side salad for a complete dinner.
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Cheesy Sausage Pasta Casserole
Main Ingredients: Pasta, Johnsonville R Mild Italian Sausage, Olive
This indulgent casserole is perfect for a special occasion or when you're craving some comfort food. It combines sweet Italian sausage, pasta, tomato sauce, and plenty of cheese for a rich and satisfying meal. Serve with some garlic bread on the side for the ultimate comfort food experience.
Why Choose Johnsonville Mild Italian Sausage for Your Burgers?
If you're wondering why we specifically recommend using Johnsonville Mild Italian Sausage for this recipe, let us tell you why. Johnsonville is a trusted and renowned brand in the sausage industry, known for its high-quality and flavorful products. The mild Italian sausage is the perfect balance of spices, making it versatile enough to be used in a variety of dishes. And when combined with a classic burger, it creates a unique and delicious flavor profile that will leave your taste buds wanting more.
The Secret Ingredient: Roasted Red Peppers
While the Johnsonville Mild Italian Sausage is the star of this recipe, the secret ingredient that takes it to the next level is the roasted red peppers. These peppers add a smoky and slightly sweet flavor to the burger, perfectly complementing the spiciness of the sausage. Not only do they enhance the taste, but they also add a pop of color to the dish, making it visually appealing as well.
How to Make Johnsonville Mild Italian Sausage Burgers
Now that you know why this recipe is a must-try, let's dive into the step-by-step process of making these mouth-watering burgers.
1. Start by preheating your grill to medium-high heat.
2. In a bowl, mix together 1 pound of Johnsonville Mild Italian Sausage and 1 pound of ground beef.
3. Add in finely chopped onions, garlic, and parsley to the mixture for an extra kick of flavor.
4. Shape the mixture into burger patties and place them on the heated grill.
5. Grill the patties for 5-6 minutes on each side, or until fully cooked.
6. As the burgers are cooking, prepare the roasted red peppers by grilling them on the same heat for 2-3 minutes on each side.
7. Once the burgers are done, top them with the roasted red peppers and your choice of cheese.
8. Let the cheese melt for 1-2 minutes before removing the burgers from the grill.
9. Serve the burgers on a bun, with your favorite toppings such as lettuce, tomatoes, and condiments.
Final Thoughts
In just a few easy steps, you can have a delicious and unique twist on a classic burger. Johnsonville Mild Italian Sausage adds a burst of flavor that takes this dish to a whole new level. We hope you give this recipe a try and impress your family and friends with this mouth-watering dish. Don't forget to share your experience with us in the comments below!
