18 Johnsonville Italian Sausage Spaghetti Recipe Elevate Your Taste Buds!
Published on: Mar 15, 2024
Johnsonville Italian Sausage Spaghetti is a delicious and hearty dish that is perfect for any weeknight dinner. This recipe combines the classic flavors of Italian sausage with the comfort of spaghetti, making it a family favorite. With just a few simple ingredients and easy instructions, you can have a restaurant-quality meal on your table in no time. So, grab your apron and get ready to impress your loved ones with this mouthwatering dish.
Main Ingredients: Large Egg, Fresh Basil, Finely Chopped Fresh Parsley
This classic Italian dish is a family favorite and a great way to use leftover beer can chicken. Simply shred the chicken and mix it in with your favorite meatball recipe for a unique twist on a classic dish. Serve with your favorite pasta and Italian breadcrumbs for added flavor and texture.
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Italian Sausage, Peppers and Noodles
Main Ingredients: Extra Virgin Olive Oil, Johnsonville Italian Sausage
A hearty and flavorful dish, this recipe combines beer can chicken with Italian sausage, peppers and noodles. The chicken adds a delicious smoky flavor to the dish, while the sausage and peppers add a nice kick of spice. Serve over your favorite noodles for a satisfying and filling meal.
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Italian Sausage Mini Pizzas with Balsamic Syrup
Main Ingredients: Pizza Dough, Johnsonville Italian Sausage, Balsamic
For a fun and unique twist on traditional pizza, try making these mini pizzas with a beer can chicken and Italian sausage topping. The balsamic syrup adds a touch of sweetness to balance out the savory flavors of the chicken and sausage. These mini pizzas are perfect for parties or a quick and easy dinner option.
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Potato and Italian Sausage Casserole
Main Ingredients: Johnsonville Italian Sausage, Cream Of Mushroom, Milk
This comforting casserole is a great way to use up leftover beer can chicken. Mix shredded chicken with potatoes, Italian sausage, and mozzarella cheese for a hearty and delicious meal. Serve with a side salad for a complete and satisfying dinner.
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Cheesy Sausage Dip
Main Ingredients: Johnsonville Italian Sausage, Cream Cheese, Processed
This warm and gooey dip is perfect for game day or a gathering with friends. Using beer can chicken instead of traditional ground beef or pork gives this dip a unique and delicious flavor. Serve with tortilla chips or crackers for dipping.
Stuffed peppers are a classic dish, and this recipe adds a beer can chicken twist. The chicken is mixed with Italian sausage, rice, and cheese for a flavorful and filling stuffing. Serve with a side salad for a complete meal.
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Cheesy Italian Sausage Tortellini Skillet
Main Ingredients: Johnsonville Italian Sausage, Pasta Sauce, Tomato
This one-pan meal is perfect for a quick and easy dinner. The combination of beer can chicken, Italian sausage, and tortellini creates a delicious and hearty dish. Top with shredded mozzarella cheese for a melty and cheesy finish.
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Italian Sausage with Peppers and Onions
Main Ingredients: Johnsonville Italian Sausage, Hoagie Rolls, Vidalia
This simple and flavorful dish is a staple in many Italian households. Adding beer can chicken to the mix adds a unique and delicious twist. Serve over pasta or with crusty bread for a satisfying meal.
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Easy Calzones
Main Ingredients: Johnsonville Italian Sausage, Refrigerated Pizza Dough
Using beer can chicken as a filling for calzones is a fun and delicious way to mix up your pizza night. The chicken is mixed with Italian sausage, peppers, and onions for a flavorful and hearty filling. Serve with marinara sauce for dipping.
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Teri’s Pressure Cooker Sausage and Peppers
Main Ingredients: Johnsonville Italian Sausage, Green Bell Peppers, Diced
This quick and easy pressure cooker recipe is perfect for busy weeknights. Using beer can chicken instead of traditional pork or beef adds a unique and delicious flavor to the dish. Serve over rice or with crusty bread for a complete meal.
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Tuscan Soup
Main Ingredients: Chicken Broth, Onion, Johnsonville Italian Sausage
This hearty and comforting soup is perfect for a cold day. Shredded beer can chicken is combined with Italian sausage, cannellini beans, and spinach for a flavorful and filling soup. Serve with crusty bread for dipping.
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Slow Cooker Pork Sausage Stew
Main Ingredients: Johnsonville Italian Sausage, Vegetable Soup Mix
Using beer can chicken in this slow cooker recipe adds a unique and delicious flavor to the dish. The chicken is combined with Italian sausage, carrots, potatoes, and tomatoes for a hearty and flavorful stew. Serve with crusty bread for dipping.
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UNSTUFFED GREEN PEPPER SKILLET
Main Ingredients: Johnsonville Italian Sausage, White Onion, Green
A deconstructed version of stuffed peppers, this skillet meal is a quick and easy way to enjoy all the flavors of the classic dish. Using beer can chicken instead of ground beef or pork adds a unique and delicious twist. Serve over rice for a complete meal.
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One Pot Sausage Pasta
Main Ingredients: Olive Oil, Diced Onion, Red Bell Pepper, Minced Garlic
This one-pot meal is perfect for a quick and easy dinner. The combination of beer can chicken, Italian sausage, and penne pasta creates a delicious and hearty dish. Top with parmesan cheese for a cheesy finish.
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Skillet Pizza Rolls
Main Ingredients: Johnsonville Italian Sausage, Olive Oil, Pizza Dough
This fun and tasty dish is perfect for game day or a party. Using beer can chicken as a filling for the pizza rolls adds a unique and delicious flavor. Serve with marinara sauce for dipping.
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Sausage Picadilo Sliders
Main Ingredients: Johnsonville Italian Sausage, Green Olives, Tomato
These mini sliders are a great way to use up leftover beer can chicken. The chicken is mixed with Italian sausage, peppers, and onions for a flavorful and hearty filling. Serve on mini slider buns for a fun and tasty meal.
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Butternut Squash and Sausage French Bread Pizza
Main Ingredients: Butternut Squash, Olive Oil, Salt, French Bread Loaf
This unique pizza combines beer can chicken with Italian sausage, butternut squash, and arugula. The flavors blend together perfectly for a delicious and satisfying meal. Serve with a side salad for a complete dinner.
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Easy Pizza Sloppy Joe Sliders
Main Ingredients: Johnsonville Italian Sausage, Pizza Sauce, Pepperoni
This fun twist on traditional sloppy joes uses beer can chicken instead of ground beef for a unique and delicious flavor. Serve on mini slider buns for a fun and easy meal.
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Kitchen Sink Sandwiches
Main Ingredients: Potatoes O Brien, Johnsonville Italian Sausage, Hot Dog
This hearty sandwich is named for the kitchen sink because it has just about everything in it, including leftover beer can chicken. The chicken is mixed with Italian sausage, peppers, onions, and mozzarella cheese for a delicious and filling sandwich. Serve with chips or a side salad for a complete meal.
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Sausage-Pasta Kabobs
Main Ingredients: Johnsonville Italian Sausage, Green Pepper, Button
These fun and tasty kabobs are perfect for a summer barbecue or a quick and easy dinner. The combination of beer can chicken, Italian sausage, and vegetables creates a flavorful and satisfying meal on a stick.
The Perfect Blend of Spices and Flavors
Johnsonville Italian Sausage is the star ingredient of this recipe, and for good reason. It is made with a blend of fresh pork and a perfect combination of savory herbs and spices like fennel, garlic, and paprika. This premium sausage adds a burst of flavor to the dish and makes it stand out from your regular spaghetti recipe.
Simple but Impactful Ingredients
Apart from the Johnsonville Italian Sausage, this recipe calls for a few simple ingredients that you probably already have in your kitchen. The spaghetti pasta, fresh garlic, and diced tomatoes add depth and texture to the dish. The fresh basil and grated Parmesan cheese add a touch of freshness and a hint of saltiness, making this spaghetti recipe a well-balanced meal.
A Quick and Easy Recipe
One of the best things about this Johnsonville Italian Sausage Spaghetti recipe is that it is quick and easy to make. You can have this delicious dish on your table in just 30 minutes. The first step is to boil the spaghetti according to package instructions. While the pasta is cooking, cook the Johnsonville Italian Sausage in a pan with olive oil until it is browned. Next, add the diced tomatoes and minced garlic to the pan. Let it simmer for a few minutes until the sauce thickens. Finally, toss in the cooked spaghetti and stir until the pasta is coated with the flavorful sauce. Serve hot with a sprinkle of fresh basil and grated Parmesan cheese on top.
A Versatile Dish
This Johnsonville Italian Sausage Spaghetti recipe is not only delicious but also versatile. You can easily customize it to suit your taste buds. For a spicier version, add some crushed red pepper flakes or use hot Italian sausage instead of mild. You can also add some vegetables like bell peppers, mushrooms, or zucchini to make it a more nutritious meal. The possibilities are endless, and you can make this dish your own.
In Conclusion
Johnsonville Italian Sausage Spaghetti is a simple yet flavorful dish that will become a staple in your household. With its perfect blend of spices and easy preparation, it is a go-to recipe for busy weeknights. So, next time you are craving some Italian comfort food, give this recipe a try and indulge in the deliciousness of Johnsonville Italian Sausage Spaghetti.
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