20 Johnsonville Italian Sausage Rigatoni Recipe They're Simply Irresistible!

Published on: Mar 15, 2024

If you're looking for a hearty and flavorful dinner option, look no further than this Johnsonville Italian Sausage Rigatoni recipe. Made with Johnsonville Italian Sausage, this dish is sure to satisfy your cravings for a delicious and filling meal. With its bold and authentic Italian flavors, this rigatoni recipe is perfect for any occasion. Whether you're hosting a dinner party or just looking for a comforting meal, this dish is a must-try for all sausage lovers. So, let's dive into the recipe and learn how to make this mouthwatering dish!

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1 of 20

Cheesy Sausage Dip

Main Ingredients: Johnsonville Italian Sausage, Cream Cheese, Processed
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Looking for a flavorful and easy appetizer for your next party or game day gathering? Look no further than this cheesy sausage dip! Made with crumbled Italian sausage, cream cheese, and melty cheddar cheese, this dip is sure to be a crowd-pleaser.
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Italian Sausage, Peppers and Noodles

Main Ingredients: Extra Virgin Olive Oil, Johnsonville Italian Sausage
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This one-pan meal is a quick and delicious dinner option for busy weeknights. Sautéed Italian sausage, bell peppers, and onions are mixed with egg noodles and marinara sauce for a hearty and satisfying meal.
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Easy Calzones

Main Ingredients: Johnsonville Italian Sausage, Refrigerated Pizza Dough
Want to make homemade calzones without all the fuss of making pizza dough from scratch? This recipe uses crescent roll dough for a convenient and tasty shortcut. Fill the calzones with Italian sausage, pepperoni, mozzarella cheese, and your favorite pizza toppings for a personalized and delicious meal.
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Tuscan Soup

Main Ingredients: Chicken Broth, Onion, Johnsonville Italian Sausage
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Cozy up with a bowl of this flavor-packed Tuscan soup on a chilly evening. Italian sausage, cannellini beans, and kale are simmered in a tomato-based broth for a satisfying and comforting soup. Serve with crusty bread for dipping!
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Teri’s Pressure Cooker Sausage and Peppers

Main Ingredients: Johnsonville Italian Sausage, Green Bell Peppers, Diced
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This pressure cooker recipe is perfect for busy weeknights when you need a quick and easy dinner. Italian sausage, bell peppers, and onions are cooked with tomatoes and Italian seasoning for a flavorful dish that can be served over rice or pasta.
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Slow Cooker Pork Sausage Stew

Main Ingredients: Johnsonville Italian Sausage, Vegetable Soup Mix
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This hearty stew is the ultimate comfort food on a cold day. Pork sausage, potatoes, carrots, and green beans are slow cooked in a savory broth for a filling and flavorful meal. Serve with crusty bread for soaking up the delicious broth.
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UNSTUFFED GREEN PEPPER SKILLET

Main Ingredients: Johnsonville Italian Sausage, White Onion, Green
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This easy one-pan meal is a healthier twist on classic stuffed peppers. Ground beef, Italian sausage, rice, and bell peppers are cooked together in a skillet for a quick and tasty dinner. Top with shredded cheese for a gooey and delicious finish.
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One Pot Sausage Pasta

Main Ingredients: Olive Oil, Diced Onion, Red Bell Pepper, Minced Garlic
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This one-pot wonder is the perfect meal for busy weeknights. Italian sausage, penne pasta, tomatoes, and spinach are cooked in a garlicky broth for a flavorful and satisfying pasta dish. Top with parmesan cheese for an extra kick of flavor.
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Skillet Pizza Rolls

Main Ingredients: Johnsonville Italian Sausage, Olive Oil, Pizza Dough
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These cheesy and flavorful pizza rolls are perfect for a quick lunch or snack. Crescent roll dough is filled with Italian sausage, pepperoni, and mozzarella cheese before being baked in a skillet for a crispy and delicious result. Serve with marinara sauce for dipping!
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Italian Sausage Mini Pizzas with Balsamic Syrup

Main Ingredients: Pizza Dough, Johnsonville Italian Sausage, Balsamic
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Impress your guests with these gourmet mini pizzas. Italian sausage, caramelized onions, goat cheese, and balsamic syrup are piled onto pita bread for a flavor explosion in every bite. These easy and elegant appetizers are sure to be a hit at any party.
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Sausage Picadilo Sliders

Main Ingredients: Johnsonville Italian Sausage, Green Olives, Tomato
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Give your sliders a Latin twist with this flavorful and unique recipe. Instead of using ground beef, these sliders are made with ground pork sausage and seasonings for a spicy and delicious filling. Top with pickled onions for an extra kick of flavor.
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Butternut Squash and Sausage French Bread Pizza

Main Ingredients: Butternut Squash, Olive Oil, Salt, French Bread Loaf
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This creative and tasty pizza is a great way to use up leftover roasted butternut squash. Italian sausage, mozzarella cheese, and sage are layered on top of french bread for a unique and delicious combination. Perfect for a meatless Monday meal!
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Potato and Italian Sausage Casserole

Main Ingredients: Johnsonville Italian Sausage, Cream Of Mushroom, Milk
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This hearty and comforting casserole is a satisfying meal that the whole family will love. Potatoes, Italian sausage, and cheese are baked together for a creamy and delicious result. Serve with a side salad for a complete meal.
14 of 20

Easy Pizza Sloppy Joe Sliders

Main Ingredients: Johnsonville Italian Sausage, Pizza Sauce, Pepperoni
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Combine two classic dishes into one with these irresistible sliders. Ground beef, Italian sausage, marinara sauce, and mozzarella cheese are piled onto sweet Hawaiian rolls for a satisfying and delicious meal. Perfect for a game day gathering or a family-friendly dinner.
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Looking for a low-carb and tasty meal? These stuffed bell peppers are filled with a flavorful mixture of Italian sausage, rice, tomatoes, and seasonings for a satisfying and healthy dinner. Top with shredded cheese for a melty and delicious finish.
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Italian Sausage with Peppers and Onions

Main Ingredients: Johnsonville Italian Sausage, Hoagie Rolls, Vidalia
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This classic Italian dish is perfect for a quick and tasty weeknight dinner. Italian sausage, bell peppers, and onions are cooked together in a savory tomato sauce for a flavorful and filling meal. Serve over pasta or with a side of crusty bread.
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Cheesy Italian Sausage Tortellini Skillet

Main Ingredients: Johnsonville Italian Sausage, Pasta Sauce, Tomato
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This comforting and cheesy skillet meal is the perfect way to use up frozen tortellini. Italian sausage, spinach, and tomatoes are cooked together in a creamy alfredo sauce for a satisfying and delicious dinner. Top with parmesan cheese for an extra burst of flavor.
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Kitchen Sink Sandwiches

Main Ingredients: Potatoes O Brien, Johnsonville Italian Sausage, Hot Dog
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This versatile and customizable sandwich is a great option for a quick and easy lunch. Use Italian sausage, pepperoni, salami, and ham for a meat lover's delight, or switch it up with grilled vegetables for a vegetarian option. Top with provolone cheese and Italian dressing for a flavor-packed sandwich.
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Sausage-Pasta Kabobs

Main Ingredients: Johnsonville Italian Sausage, Green Pepper, Button
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These fun and tasty kabobs are a great option for a summer barbecue or a kid-friendly meal. Italian sausage, penne pasta, bell peppers, and onions are skewered and grilled for a colorful and flavorful meal. Serve with a side of marinara sauce for dipping.
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Sausage Pizza Rolls

Main Ingredients: Pizza Dough, Johnsonville Italian Sausage, Beaten Egg
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These bite-sized pizza rolls are perfect for snacking or serving at a party. Crescent roll dough is filled with Italian sausage, marinara sauce, and mozzarella cheese before being baked to golden perfection. Serve with a side of ranch dressing for dipping.

The Perfect Combination of Pasta and Sausage

This Johnsonville Italian Sausage Rigatoni recipe is a perfect combination of two beloved Italian ingredients - pasta and sausage. The rigatoni pasta provides a sturdy base for the dish, while the bold and flavorful Johnsonville Italian Sausage adds a burst of savory goodness to every bite. The sausage is made with premium cuts of pork and seasoned with a blend of authentic Italian spices, giving it a unique and delicious taste. The combination of pasta and sausage in this recipe creates a hearty and satisfying meal that will leave your taste buds begging for more.

A Quick and Easy Weeknight Dinner Option

One of the best things about this Johnsonville Italian Sausage Rigatoni recipe is that it is quick and easy to make. With Johnsonville's pre-seasoned Italian Sausage, you can skip the step of seasoning the meat and jump straight into cooking. The sausages are already packed with authentic Italian flavors, so you don't have to worry about adding any additional spices. This makes it a perfect dish for busy weeknights when you don't have a lot of time to spend in the kitchen.

A Crowd-Pleasing Dish

This rigatoni recipe is also perfect for feeding a crowd. With its hearty and flavorful ingredients, it is sure to be a hit at any dinner party or gathering. You can easily double or triple the recipe to accommodate a larger group, making it a great choice for hosting a dinner party. Plus, the combination of pasta and sausage is a crowd-pleaser, so you can be sure that everyone will be satisfied with this dish.

In Conclusion

This Johnsonville Italian Sausage Rigatoni recipe is a professional and well-organized introduction to this mouthwatering dish. With its authentic Italian flavors and hearty ingredients, it is a delicious and satisfying meal that is perfect for any occasion. Whether you're looking for a quick and easy weeknight dinner option or a crowd-pleasing dish, this recipe is a must-try for all sausage lovers. So, give it a try and experience the perfect combination of pasta and sausage in this delicious rigatoni recipe.
20 johnsonville italian sausage rigatoni recipe They're simply irresistible!

Cheesy Sausage Dip

yield: 9 total time: 25 minutes
4.7 Stars (9 reviews)
View Recipe

Ingredients

  • 16 ounces Johnsonville Italian Sausage
  • 8 ounces cream cheese
  • 1 processed cheese 16-punce package, product, like Velveeta
  • 15 ounces whole kernel corn, drained
  • 20 ounces diced tomatoes and green chilis, mild or hot, drained
  • 1/2 teaspoon garlic powder

Nutrition

  • Calories : 100 calories
  • Carbohydrate : 4 grams
  • Cholesterol : 30 milligrams
  • Fat : 9 grams
  • Fiber : 1 grams
  • Protein : 2 grams
  • SaturatedFat : 5 grams
  • Sodium : 85 milligrams
  • Sugar : 3 grams
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