19 Johnsonville Italian Sausage Pasta Recipe Deliciousness Awaits You!

Published on: Mar 15, 2024

Johnsonville Italian sausage is a delicious and versatile ingredient that can be used in a variety of dishes. One of the most popular ways to enjoy this savory sausage is in a hearty pasta dish. This Johnsonville Italian sausage pasta recipe is sure to be a crowd-pleaser and will quickly become a go-to meal in your household. With its bold flavors and simple preparation, it's perfect for a quick weeknight dinner or a special occasion.

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Italian Sausage, Peppers and Noodles

Main Ingredients: Extra Virgin Olive Oil, Johnsonville Italian Sausage
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If you're looking for a hearty and delicious meal that combines the flavors of sausage, peppers, and noodles, then this recipe is perfect for you. The combination of Italian sausage, peppers, and noodles creates a dish that is both comforting and full of flavor. This dish is also incredibly easy to make, making it a great option for a weeknight dinner. Ingredients: Italian sausage, bell peppers, onions, garlic, diced tomatoes, chicken broth, dried basil, dried oregano, dried thyme, salt, pepper, egg noodles, Parmesan cheese. Instructions:
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Sausage-Pasta Kabobs

Main Ingredients: Johnsonville Italian Sausage, Green Pepper, Button
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If you're in the mood for something a little different, try these fun and delicious sausage-pasta kabobs. They are perfect for a summer cookout or a fun family dinner. The combination of Italian sausage, pasta, and vegetables creates a balanced and flavorful meal that everyone will love. Ingredients: Italian sausage, penne pasta, cherry tomatoes, bell peppers, red onion, olive oil, balsamic vinegar, garlic, dried oregano, dried basil, salt, pepper. Instructions:
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One Pot Sausage Pasta

Main Ingredients: Olive Oil, Diced Onion, Red Bell Pepper, Minced Garlic
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This one pot sausage pasta is not only delicious but also incredibly easy to make. With just one pot, you can have a hearty and flavorful meal on the table in no time. This dish is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. Ingredients: Italian sausage, onion, garlic, diced tomatoes, chicken broth, penne pasta, dried basil, dried oregano, dried thyme, salt, pepper, Parmesan cheese. Instructions:
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Cheesy Italian Sausage Tortellini Skillet

Main Ingredients: Johnsonville Italian Sausage, Pasta Sauce, Tomato
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This delicious and cheesy Italian sausage tortellini skillet is sure to be a hit with your family. The combination of Italian sausage, tortellini, and a creamy tomato sauce creates a dish that is both comforting and full of flavor. Plus, it's all made in one skillet, making cleanup a breeze! Ingredients: Italian sausage, onion, garlic, diced tomatoes, chicken broth, tortellini, heavy cream, dried basil, dried oregano, dried thyme, salt, pepper, mozzarella cheese. Instructions:
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Cheesy Sausage Dip

Main Ingredients: Johnsonville Italian Sausage, Cream Cheese, Processed
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This cheesy sausage dip is the perfect appetizer for any party or gathering. The combination of Italian sausage, cream cheese, and shredded cheese creates a dip that is both creamy and full of flavor. Plus, it's incredibly easy to make and can be served with your favorite chips or crackers. Ingredients: Italian sausage, cream cheese, shredded cheese, diced tomatoes, green chilies, garlic powder, onion powder, salt, pepper. Instructions:
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Easy Calzones

Main Ingredients: Johnsonville Italian Sausage, Refrigerated Pizza Dough
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If you love calzones but don't want to go through the hassle of making your own dough, then this recipe is for you. These easy calzones use store-bought pizza dough, making them quick and simple to make. Plus, the combination of Italian sausage, cheese, and your favorite pizza toppings creates a delicious and satisfying meal. Ingredients: Italian sausage, pizza dough, pizza sauce, shredded cheese, your choice of pizza toppings (such as bell peppers, mushrooms, onions, etc.) Instructions:
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Teri’s Pressure Cooker Sausage and Peppers

Main Ingredients: Johnsonville Italian Sausage, Green Bell Peppers, Diced
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If you have a pressure cooker, then this recipe is a must-try. The combination of Italian sausage, peppers, and onions creates a flavorful and tender dish that can be served over pasta or on its own. Plus, using a pressure cooker cuts down on cooking time, making this a great option for busy weeknights. Ingredients: Italian sausage, bell peppers, onion, garlic, diced tomatoes, chicken broth, dried basil, dried oregano, dried thyme, salt, pepper. Instructions:
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Tuscan Soup

Main Ingredients: Chicken Broth, Onion, Johnsonville Italian Sausage
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This hearty and flavorful Tuscan soup is the perfect comfort food for a cold day. The combination of Italian sausage, white beans, and vegetables creates a soup that is both filling and delicious. Plus, it's easy to make and can be made in a slow cooker for added convenience. Ingredients: Italian sausage, onion, garlic, chicken broth, diced tomatoes, white beans, carrots, celery, dried basil, dried oregano, dried thyme, salt, pepper, spinach, Parmesan cheese. Instructions:
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Slow Cooker Pork Sausage Stew

Main Ingredients: Johnsonville Italian Sausage, Vegetable Soup Mix
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This slow cooker pork sausage stew is a hearty and comforting meal that is perfect for a cold day. The combination of Italian sausage, pork loin, and vegetables creates a flavorful stew that is sure to become a family favorite. Plus, it's all made in the slow cooker, making cleanup a breeze. Ingredients: Italian sausage, pork loin, onion, garlic, chicken broth, diced tomatoes, carrots, potatoes, dried basil, dried oregano, dried thyme, salt, pepper. Instructions:
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UNSTUFFED GREEN PEPPER SKILLET

Main Ingredients: Johnsonville Italian Sausage, White Onion, Green
If you love the flavors of stuffed peppers but don't want to go through the hassle of stuffing them, then this unstuffed green pepper skillet is the perfect option for you. The combination of Italian sausage, peppers, and rice creates a dish that is both satisfying and easy to make. Plus, it's all made in one skillet, making cleanup a breeze. Ingredients: Italian sausage, green peppers, onion, garlic, diced tomatoes, chicken broth, rice, dried basil, dried oregano, dried thyme, salt, pepper, shredded cheese. Instructions:
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Skillet Pizza Rolls

Main Ingredients: Johnsonville Italian Sausage, Olive Oil, Pizza Dough
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These skillet pizza rolls are a fun and delicious twist on traditional pizza. The combination of Italian sausage, pizza sauce, and cheese creates a flavor-packed filling that is perfect for rolling up in pizza dough. Plus, they are all made in one skillet, making them a great option for a quick and easy dinner. Ingredients: Italian sausage, pizza dough, pizza sauce, shredded cheese. Instructions:
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Italian Sausage Mini Pizzas with Balsamic Syrup

Main Ingredients: Pizza Dough, Johnsonville Italian Sausage, Balsamic
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These Italian sausage mini pizzas with balsamic syrup are sure to be a hit with your family and friends. The combination of Italian sausage, bell peppers, and balsamic syrup creates a unique and delicious flavor profile. Plus, they are easy to make and perfect for serving as an appetizer or main dish. Ingredients: Italian sausage, pizza dough, pizza sauce, bell peppers, balsamic vinegar, honey, salt, pepper, shredded cheese. Instructions:

The Perfect Blend of Flavors

Johnsonville Italian sausage is the star ingredient in this flavorful pasta dish. Made with a blend of herbs and spices, this sausage adds a delicious depth of flavor to the dish. It's a perfect balance of sweet and spicy, making it a crowd-pleaser for all taste buds. Combined with the other ingredients in this recipe, the sausage creates a harmonious and satisfying blend of flavors that will leave your taste buds wanting more.

Simple and Easy Preparation

One of the best things about this Johnsonville Italian sausage pasta recipe is how simple and easy it is to prepare. With just a few simple ingredients and minimal prep time, you can have a delicious and satisfying meal on the table in no time. The sausage is pre-cooked, so all you need to do is slice it and add it to the dish. This makes it a perfect option for those busy weeknights when you want a quick and delicious meal without a lot of effort.

A Versatile Dish

This Johnsonville Italian sausage pasta recipe is not only delicious, but it's also incredibly versatile. You can customize it to fit your family's preferences by adding your favorite vegetables, using a different type of pasta, or adjusting the spice level. It's also a great dish to make for a crowd, making it a perfect choice for a dinner party or potluck. The possibilities are endless with this dish, and it's sure to be a hit no matter how you make it.

Final Thoughts

In conclusion, Johnsonville Italian sausage is a versatile and flavorful ingredient that can elevate any dish, especially pasta. This Johnsonville Italian sausage pasta recipe is a perfect example of how simple ingredients can come together to create a delicious and satisfying meal. So the next time you're looking for a quick and easy dinner option, give this recipe a try and see for yourself why Johnsonville Italian sausage is a staple in many households.

19 johnsonville italian sausage pasta recipe Deliciousness awaits you!

Italian Sausage, Peppers and Noodles

yield: 9 total time: 45 minutes
4.4 Stars (5 reviews)
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Ingredients

  • 3 tablespoons extra virgin olive oil
  • 1 pound Johnsonville Italian Sausage ground
  • 1 large onion sliced thin
  • 1 teaspoon salt
  • 1 teaspoon Italian seasoning
  • 1 red bell pepper cored and thinly sliced
  • 1 yellow bell pepper cored and thinly sliced
  • 1 orange bell pepper cored and thinly sliced
  • 4 cloves garlic minced
  • 1/2 cup chicken broth
  • 28 ounces diced tomatoes with juice
  • 1 tablespoon dried basil
  • 8 ounces egg noodles flat country style, uncooked
  • shredded Parmesan cheese for garnish, optional
  • chopped parsley for garnish, optional

Nutrition

  • Calories : 170 calories
  • Carbohydrate : 26 grams
  • Cholesterol : 20 milligrams
  • Fat : 6 grams
  • Fiber : 3 grams
  • Protein : 5 grams
  • SaturatedFat : 1 grams
  • Sodium : 280 milligrams
  • Sugar : 5 grams
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