16 Johnsonville Italian Lasagna Recipe Elevate Your Taste Buds!

Published on: Mar 15, 2024

Johnsonville Italian Lasagna Recipe: A Delicious Twist on a Classic Dish

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Main Ingredients: Olive Oil, Butter, Garlic, Onion, Mushrooms, Tomato
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Nothing beats a classic Italian lasagna. Layers of tender noodles, rich tomato sauce, savory meat, and creamy cheese come together to create a dish that is both comforting and delicious. This recipe is a tried and true family favorite that is sure to become a staple in your home.
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For a twist on the classic, try making an Italian lasagna with a variety of Italian meats such as sausage, pancetta, and prosciutto. The combination of these flavorful meats adds a depth of flavor to the dish that will leave your taste buds singing.
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Lasagna Alla Bolognese | Authentic Italian Lasagna

Main Ingredients: All Purpose Flour, Eggs, Spinach, Whole Milk, Unsalted
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If you want to take your lasagna game to the next level, try making a Lasagna Alla Bolognese. This authentic Italian dish is made with a rich and hearty meat sauce that is slow-cooked to perfection. With each bite, you'll taste the traditional flavors of Italy.
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Italian Lasagna (with meat)

Main Ingredients: Lasagna Noodles, Bulk Italian Sausage, Ground Beef
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For meat lovers, a classic Italian lasagna with a generous amount of meat is the way to go. This recipe combines ground beef, Italian sausage, and diced pancetta to create a lasagna that is full of savory and satisfying flavors.
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Grandma's Italian Lasagna and a Memory

Main Ingredients: Ground Beef, Hard Boiled Eggs, Ricotta Cheese, Sauce
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There's something special about a recipe that has been passed down through generations. This Italian lasagna recipe, straight from Grandma's kitchen, not only tastes delicious but also brings back memories of family gatherings and love.
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Yummy Italian Lasagna

Main Ingredients: Ground Beef, Hot Italian Sausage, Medium Onion, Crushed
If you're looking for a simple and delicious lasagna recipe, look no further. This yummy Italian lasagna is made with a combination of ground beef, Italian sausage, and a blend of cheeses that will have everyone asking for seconds.
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Italian Lasagna Rolls

Main Ingredients: White Onion, Garlic, Lean Ground Turkey, Salt, Black
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For a fun twist on traditional lasagna, try making Italian lasagna rolls. These individual servings are made with lasagna noodles rolled up with a mixture of Italian meats, cheeses, and tomato sauce. They are perfect for entertaining or a quick and easy weeknight dinner.
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Authentic Italian Lasagna

Main Ingredients: Olive Oil, Ground Beef, Tomato Sauce, Lasagna Sheets
For those who want to stay true to the traditional Italian flavors, an authentic Italian lasagna is the way to go. Made with layers of homemade pasta, a rich meat sauce, and creamy béchamel, this lasagna is a labor of love that is worth the effort.
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Italian Lasagna Bread

Main Ingredients: Sugar, Active Dry Yeast, Warm Water, Semolina Flour
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Looking for a unique and delicious way to serve lasagna? Try making Italian lasagna bread. Layers of pasta, meat sauce, and cheese are rolled up into a loaf of bread and baked to perfection. It's a fun and tasty twist on a classic dish.
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Individual Classic Italian Lasagna

Main Ingredients: Oven Ready Lasagna Noodles, Small Onion, Lean Ground
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If you're cooking for a smaller group, try making individual servings of classic Italian lasagna. This recipe is made in ramekins, with layers of noodles, meat sauce, and cheese, creating a perfectly portioned and impressive meal.
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Easy Italian Lasagna Cups

Main Ingredients: Lasagna Sheets, Marinara Sauce, Ricotta Cheese, Fresh
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For a quick and easy version of Italian lasagna, try making these lasagna cups. Using wonton wrappers instead of traditional noodles, these mini lasagnas are filled with all the classic flavors of Italian lasagna in a fun and convenient package.
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Scaccia (Italian Lasagna Bread)

Main Ingredients: Semolina Flour, Kosher Salt, Water, Olive Oil, Crushed
If you want to try something truly unique, give Scaccia a try. This traditional Sicilian dish is made with dough that is filled with a variety of meats, cheeses, and tomato sauce, and then rolled up and baked to perfection. It's a delicious and hearty meal that will make a statement on your dinner table.
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Giada's Classic Italian Lasagna

Main Ingredients: Unsalted Butter, All Purpose Flour, Whole Milk, Freshly
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For a recipe straight from a famous Italian chef, try making Giada's classic Italian lasagna. Made with layers of homemade pasta, a rich meat sauce, and a creamy cheese mixture, this lasagna is sure to impress even the most discerning of palates.
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Gluten Free Classic Italian Lasagna

Main Ingredients: Extra Virgin Olive Oil, Onion, Garlic Clove, Celery
For those with dietary restrictions, this gluten-free classic Italian lasagna is a game-changer. With a homemade gluten-free pasta recipe and a rich and flavorful meat sauce, this lasagna is a delicious and satisfying option for anyone who loves Italian cuisine.
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Spicy Italian Lasagna Roll Ups

Main Ingredients: Lasagna Noodles, Hot Italian Sausage, Basil Leaf
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For those who like a little heat, these spicy Italian lasagna roll-ups are the perfect dish. Made with a spicy meat sauce and a blend of cheeses, these lasagna rolls are sure to pack a punch and leave your taste buds satisfied.
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The Perfect Classic Italian Lasagna

Main Ingredients: Olive Oil, Ground Beef, Ground Pork, Kosher Salt, Black
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Everyone has their own idea of the perfect lasagna, and this recipe aims to please them all. With layers of homemade pasta, a rich and flavorful meat sauce, and a variety of cheeses, this classic Italian lasagna is sure to be a hit with everyone at your dinner table.
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Lasagna

Main Ingredients: Olive Oil, Ground Beef, Yellow Onion, Garlic, Tomato
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No matter how many variations of lasagna you try, there's nothing quite like a classic lasagna. This dish is a crowd-pleaser and is perfect for any occasion. With layers of tender noodles, meaty sauce, and creamy cheese, it's no wonder why lasagna is a beloved Italian dish.
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Best Lasagna

Main Ingredients: Olive Oil, Yellow Onion, Garlic, Ground Beef, Diced
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When it comes to finding the best lasagna recipe, it can be a daunting task. Look no further, because this recipe is truly the best. With a rich and flavorful meat sauce, layers of tender noodles, and a blend of cheeses, this lasagna is sure to impress even the toughest of critics.
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Classic Lasagna

Main Ingredients: Lasagna Noodles, Extra Virgin Olive Oil, Onions
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Classic lasagna never goes out of style. This recipe is a timeless and delicious version of the traditional dish. With layers of homemade pasta, a hearty meat sauce, and a creamy cheese mixture, this classic lasagna is a meal that will leave you feeling full and satisfied.
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For those who are serious about their Italian lasagna, this recipe is the best of the best. Made with a homemade pasta recipe, a rich and flavorful meat sauce, and a blend of delicious cheeses, this lasagna will transport you straight to Italy with each bite.

Adding a Touch of Authenticity to Your Lasagna

Experience the Flavors of Italy with Johnsonville

Are you tired of making the same old lasagna recipe? Looking for a way to add some excitement to your family dinners? Look no further than Johnsonville's Italian Lasagna recipe. This mouth-watering dish takes the classic lasagna and infuses it with the authentic flavors of Italy. With a few simple ingredients and Johnsonville's famous Italian sausage, you can elevate your lasagna to a whole new level. Italian Sausage: The Secret Ingredient The key to making the best Italian Lasagna lies in the quality of the ingredients used. Johnsonville's Italian sausage is made with premium cuts of pork, seasoned with traditional Italian herbs and spices. This adds a robust and savory flavor to the dish that you won't find in regular ground beef. Plus, the sausage is already fully cooked, saving you time and effort in the kitchen.

Creating Layers of Flavor

To make the perfect Italian Lasagna, you need to build layers of flavor. The first layer is the rich and hearty tomato sauce made with fresh tomatoes and aromatic herbs. Next comes the savory and tender Italian sausage, which adds a meaty and satisfying element to the dish. Then, a layer of creamy and indulgent ricotta cheese is added, followed by a sprinkle of sharp and tangy Parmesan cheese. Repeat these layers until you reach the top, finishing off with a layer of gooey and melted mozzarella cheese.

A Crowd-Pleasing Meal

Johnsonville's Italian Lasagna is the perfect dish for a family dinner or a gathering with friends. The combination of the flavors and textures will have everyone reaching for seconds. Plus, it's a great make-ahead dish, perfect for busy weeknights. Simply assemble the lasagna ahead of time and pop it in the oven when you're ready to eat.

Conclusion

In conclusion, if you want to take your lasagna game to the next level, try Johnsonville's Italian Lasagna recipe. With its authentic flavors and simple preparation, it's the perfect dish to add to your repertoire. So why wait? Grab some Johnsonville Italian sausage and get cooking! Your taste buds will thank you.
16 johnsonville italian lasagna recipe Elevate your taste buds!

Classic Italian Lasagna

yield: 1 total time: 85 minutes
5.0 Stars (2 reviews)
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Ingredients

  • 2 tablespoons olive oil
  • 1 tablespoon butter
  • 4 cloves garlic fresh, finely minced, see garlic tutorial here
  • 1/2 onion large, diced, about 1/2 cup
  • 8 ounces mushrooms chopped
  • 16 ounces tomato sauce
  • 6 ounces tomato paste
  • 14 1/2 ounces diced tomatoes undrained
  • 2 teaspoons italian seasoning or a mix of dried oregano and basil
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 3 cups milk not skim, I used 1%
  • 5 tablespoons flour
  • 4 tablespoons butter
  • 1/2 teaspoon salt
  • 1/2 teaspoon pepper
  • 9 lasagna noodles boiled for half the time on the box, or use 12 of the no-boil noodles, of which I far prefer the Barilla brand
  • 1 pound ground turkey
  • 1 pound mozzarella cheese shredded
  • 8 ounces Parmesan cheese shredded
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