18 Johnny's Italian Steakhouse Sausage Bread Recipe Unlock Flavor Sensations!

Published on: Mar 15, 2024

Sausage bread is a hearty and flavorful dish that has been a staple in Italian cuisine for decades. It is a perfect blend of savory sausage, rich bread, and aromatic herbs and spices. Many restaurants have a version of this dish on their menu, but nothing beats the homemade version. Johnny's Italian Steakhouse has perfected their sausage bread recipe, and now you can recreate this delicious dish in the comfort of your own home. Let's take a closer look at the ingredients and steps to make Johnny's Italian Steakhouse sausage bread recipe.

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Ingredients

To make Johnny's Italian Steakhouse sausage bread, you will need the following ingredients:

  • Sausage: You can use any type of sausage you prefer, such as Italian sausage, sweet sausage, or spicy sausage. Just make sure to remove the casings before using.
  • Bread dough: You can use store-bought bread dough or make your own from scratch. Either way, make sure the dough is at room temperature before using.
  • Provolone cheese: This cheese adds a rich and nutty flavor to the sausage bread. You can use any type of provolone cheese, such as smoked or regular.
  • Garlic and onion: These aromatic vegetables add depth and flavor to the dish.
  • Italian seasoning: This blend of herbs and spices is essential for that classic Italian flavor.

Instructions

To start making Johnny's Italian Steakhouse sausage bread, preheat your oven to 375°F (190°C).

In a large skillet, cook the sausage, garlic, and onion over medium-high heat until the sausage is no longer pink and the vegetables are tender. Drain any excess grease.

Roll out the bread dough on a lightly floured surface into a rectangular shape. Spread the cooked sausage mixture evenly over the dough, leaving a small border around the edges.

Sprinkle the provolone cheese and Italian seasoning over the sausage mixture.

Roll up the dough tightly, starting at the long edge. Pinch the seam together to seal it.

Place the sausage bread on a baking sheet lined with parchment paper. Bake for 25-30 minutes, or until the bread is golden brown and the cheese is melted and bubbly.

Remove from the oven and let it cool for a few minutes before slicing and serving. This sausage bread is perfect as an appetizer or served alongside a salad for a complete meal.

In conclusion, Johnny's Italian Steakhouse sausage bread is a simple yet delicious dish that is sure to impress your family and friends. With just a few ingredients and easy steps, you can recreate this restaurant favorite in your own kitchen. So why not give it a try and add some Italian flair to your next meal?

18 johnny's italian steakhouse sausage bread recipe Unlock flavor sensations!

Classic Italian Wedding Soup

yield: 4 total time: 29 minutes
4.9 Stars (17 reviews)
View Recipe

Ingredients

  • 8 ounces ground chicken
  • 8 ounces sausage casings ground chicken, removed
  • 1/4 cup bread crumbs
  • 1 egg
  • 1 tablespoon Italian seasoning
  • salt
  • pepper
  • 1 tablespoon olive oil
  • 1/4 cup chopped onion
  • 3 large carrots chopped
  • 2 stalks celery chopped
  • 3 cloves garlic
  • 10 cups chicken stock
  • 1/2 cup orzo uncooked acini di pepe pasta, will also work
  • 4 cups spinach chopped
  • 1/2 cup Parmesan

Nutrition

  • Calories : 550 calories
  • Carbohydrate : 56 grams
  • Cholesterol : 130 milligrams
  • Fat : 19 grams
  • Fiber : 5 grams
  • Protein : 39 grams
  • SaturatedFat : 4 grams
  • Sodium : 1420 milligrams
  • Sugar : 17 grams
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