16 Jimmy The Greek Lamb Shank Recipe Experience Flavor Like Never Before!
Published on: Apr 2, 2024
If you're looking for a hearty and delicious lamb recipe, look no further than Jimmy the Greek's lamb shank recipe. This mouth-watering dish is packed with flavor and is sure to satisfy any meat lover's cravings. With its tender and juicy meat, aromatic herbs and spices, and rich sauce, this dish is perfect for any occasion. So, let's dive into the details of how to make this delectable dish.
This rich and flavorful soup is the perfect way to celebrate Greek Easter. Made with tender chicken and a variety of fresh herbs and vegetables, it's a hearty and comforting dish that is sure to impress. Serve it as a main course or as a starter for a larger meal.
For a twist on the classic beer can chicken, try using lamb shanks instead. This Greek-inspired recipe features tender and juicy lamb shanks braised in a flavorful tomato and herb sauce. It's a delicious and comforting dish that is perfect for a cozy night in.
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Braised Lamb Shanks
Main Ingredients: Lamb Shanks, Kosher Salt, Ground Black Pepper, Chili
This traditional beer can chicken recipe gets a Greek twist with the addition of braised lamb shanks. The shanks are slow-cooked in a flavorful broth and served with a creamy tzatziki sauce for a delicious and satisfying meal. Add some roasted potatoes and vegetables for a complete dinner.
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Slow Cooker Greek Lamb Shanks
Main Ingredients: Olive Oil, Lamb Shanks, Salt, Pepper, Baby Potatoes
If you're short on time, try this slow cooker version of Greek beer can chicken. Simply place the chicken and vegetables in the slow cooker and let it cook all day for a tender and flavorful meal. Serve with pita bread and tzatziki for a complete Greek-inspired feast.
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Greek Roasted Lamb (Kleftiko)
Main Ingredients: Lamb Shanks, Lemons, Onion, Baby Potatoes, Flat Leaf
Kleftiko is a traditional Greek dish featuring slow-roasted lamb with a variety of herbs and spices. This recipe takes it a step further by adding a beer can to the mix, resulting in a juicy and flavorful chicken with a crispy skin. Serve with a side of Greek salad for a complete meal.
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Greek Lamb Sandwich with Harissa Yogurt Sauce
Main Ingredients: Lamb Shank, Garlic Cloves, Thyme, Oregano, Extra Virgin
For a fun twist on beer can chicken, try making it into a sandwich. This Greek-inspired recipe features tender chicken topped with a tangy harissa yogurt sauce and served on a warm pita. It's a delicious and easy way to switch up your usual chicken sandwich routine.
If you're looking for a hearty and comforting meal, this Greek lamb stew is the perfect choice. Made with tender chunks of lamb, potatoes, and a variety of herbs and spices, it's a flavorful and satisfying dish that is sure to become a family favorite.
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Great Grandma's Famous Jimmy Cake
Main Ingredients: Vegetable Shortening, Butter, Powdered Sugar, Baking
This delicious and moist cake is a family recipe that has been passed down for generations. It features a rich and buttery cake with a layer of jam in the middle and a sweet glaze on top. It's the perfect dessert to pair with your favorite beer can chicken recipe.
For a classic beer can chicken recipe with a Greek twist, try this recipe featuring tender lamb shanks marinated in a flavorful herb and garlic mixture. The shanks are then roasted to perfection and served with a side of lemon potatoes for a delicious and hearty meal.
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Braised Greek Lamb Shanks
Main Ingredients: Lamb Shanks, Garlic Powder, Onion Powder, Cumin Powder
This recipe takes a traditional beer can chicken and elevates it with the addition of Greek flavors. The lamb shanks are braised in a flavorful broth and served with a delicious yogurt sauce for a meal that is both comforting and full of flavor.
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Funfetti Cake
Main Ingredients: Egg Whites, Whole Milk, Vanilla, Almond Extract, Cake
This fun and festive cake is perfect for any celebration, whether it's a birthday or just a special dinner with friends and family. Featuring a moist and fluffy cake with colorful sprinkles throughout, it's a delicious and eye-catching dessert that will pair perfectly with your beer can chicken.
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Balsamic Braised Lamb Shanks
Main Ingredients: Olive Oil, Lamb Shanks, Salt, Ground Pepper, Yellow
For a more sophisticated take on beer can chicken, try this recipe featuring balsamic-braised lamb shanks. The shanks are slow-cooked in a rich and flavorful balsamic sauce, resulting in tender and juicy meat that is full of flavor. Serve with a side of roasted vegetables for a complete meal.
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Chocolate Muffin
Main Ingredients: All Purpose Flour, Cocoa Powder, Granulated Sugar
Who says you can't have chocolate for dinner? These delicious and moist chocolate muffins are the perfect accompaniment to your beer can chicken. They are quick and easy to make and will satisfy any sweet tooth.
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Slow Cooker Mushroom Lamb Shanks
Main Ingredients: Lamb Shanks, Cremini Mushrooms, Juices, Crushed
For a hands-off beer can chicken recipe, try this slow cooker version featuring tender lamb shanks with a rich and flavorful mushroom sauce. Simply set it and forget it, and come home to a delicious and comforting meal that is sure to impress.
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Main Ingredients: All Purpose Flour, Sugar, Baking Powder, Kosher Salt
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Slow Braised Lamb Shanks
Main Ingredients: Lamb Shanks, Fresh Rosemary, Garlic, Cinnamon, Thyme
This slow-braised lamb shank recipe is perfect for a cozy night in. The shanks are braised in a flavorful broth until they are fall-off-the-bone tender, and served with a side of creamy mashed potatoes. It's a delicious and comforting meal that is sure to warm you up from the inside out.
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Main Ingredients: Cake Flour, Baking Powder, Kosher Salt, Milk, Egg
For a fun and whimsical dessert, try these fruity pebble cupcakes. They are made with a moist and fluffy vanilla cake with a surprise layer of colorful fruity pebbles in the middle. Top them off with a creamy vanilla frosting and more fruity pebbles for a fun and delicious treat.
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Easy No Bake Holiday Oreo Cookie Balls #oreocookieballs
Main Ingredients: Cream Cheese, Oreo Cookies, Chocolate Morsels
If you're looking for a quick and easy dessert to pair with your beer can chicken, these no-bake Oreo cookie balls are the perfect choice. They are made with just a few ingredients and require no baking, making them a stress-free option for any occasion.
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Slow Cooker Lamb Shanks
Main Ingredients: Lamb Shanks, Arrowroot Flour, Organic Coconut Oil
This slow cooker lamb shank recipe is perfect for a busy weeknight. Simply place the ingredients in the slow cooker and let it do the work for you. The result is tender and juicy lamb shanks with a flavorful broth that is perfect for soaking up with some crusty bread.
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Slow Cooker Braised Lamb Shanks in Red Wine
Main Ingredients: Olive Oil, Sweet Onion, Garlic Cloves, Medium Carrots
For a more elegant take on beer can chicken, try this slow cooker braised lamb shank recipe featuring a rich and flavorful red wine sauce. The shanks are cooked low and slow until they are melt-in-your-mouth tender, and served with a side of creamy polenta for a delicious and satisfying meal.
Ingredients you'll need
For the lamb shanks:
4 lamb shanks
4 cloves of garlic, minced
1 lemon, juiced
1 teaspoon of dried oregano
1 teaspoon of dried rosemary
1 teaspoon of dried thyme
1 teaspoon of salt
1/2 teaspoon of black pepper
2 tablespoons of olive oil
For the sauce:
1 onion, chopped
2 carrots, chopped
2 stalks of celery, chopped
4 cloves of garlic, minced
1 can of diced tomatoes
1/2 cup of red wine
1 cup of beef broth
1 teaspoon of dried oregano
1 teaspoon of dried rosemary
1 teaspoon of dried thyme
1 teaspoon of salt
1/2 teaspoon of black pepper
2 tablespoons of olive oil
Instructions
Marinate the lamb shanks: In a large bowl, mix together garlic, lemon juice, oregano, rosemary, thyme, salt, pepper, and olive oil. Add the lamb shanks to the mixture and make sure they are evenly coated. Cover the bowl and let the lamb shanks marinate in the fridge for at least an hour, or overnight for maximum flavor.
Preheat the oven: Preheat your oven to 375 degrees Fahrenheit.
Prepare the sauce: In a large pot, heat olive oil over medium heat. Add onions, carrots, celery, and garlic and cook until they are softened. Add diced tomatoes, red wine, beef broth, oregano, rosemary, thyme, salt, and pepper. Let the mixture simmer for about 10 minutes.
Sear the lamb shanks: In a separate pan, heat olive oil over high heat. Sear the lamb shanks on all sides until they are browned.
Combine the lamb and sauce: Place the seared lamb shanks in the pot with the sauce. Cover the pot and transfer it to the oven. Let the lamb cook for about 2-3 hours, or until it is tender and easily falls off the bone.
Serve and enjoy: Once the lamb is cooked, remove the pot from the oven and let it cool for a few minutes. Serve the lamb shanks with the delicious sauce on top and enjoy!
In conclusion
Jimmy the Greek's lamb shank recipe is a must-try for any lamb lover. The combination of flavorful herbs and spices, tender meat, and rich sauce make this dish a standout. Plus, it's easy to make and perfect for any occasion. So, next time you're craving lamb, give this recipe a try and impress your friends and family with your cooking skills.
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