15 Jillian Michaels Italian Beef Soup Recipe Cook Up Something Special!

Published on: Mar 18, 2024

Jillian Michaels is a well-known fitness expert and television personality, but she also has a passion for cooking and creating delicious and healthy recipes. Her Italian beef soup recipe is a perfect example of her ability to combine flavorful ingredients with nutritious elements. This hearty and satisfying soup is easy to make and will quickly become a family favorite. Let's take a closer look at the ingredients and steps to make this tasty dish.

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Got some leftover roast beef from last night's dinner? Turn it into a delicious Italian stew by combining it with fresh herbs, vegetables, and Italian seasonings. This hearty stew is perfect for a chilly evening and can be made in just one pot for easy cleanup. Serve it with a crusty loaf of bread for a complete meal.
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This Italian beef soup is a comforting and flavorful way to use up leftover roast beef. The addition of pasta shells adds a fun twist to the traditional soup and makes it more filling. It's a great meal to make ahead and freeze for those busy weeknights.
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Hearty Italian Vegetable Beef Soup

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This hearty Italian vegetable beef soup is packed with nutritious vegetables and tender pieces of beef. The Italian seasonings give it a delicious flavor and the addition of barley makes it more filling. Serve it with a sprinkle of Parmesan cheese for a touch of indulgence.
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Italian Vegetable Beef Soup

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Italian Vegetable Beef Soup with Orzo

Main Ingredients: Beef, Carrots, Celery, Red Onion, Green Beans, Corn
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Orzo, a small rice-shaped pasta, adds a unique texture to this Italian vegetable beef soup. The soup is filled with a variety of vegetables and tender chunks of beef, making it a complete meal. The addition of orzo and Parmesan cheese gives it an Italian twist.
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This classic Italian soup is traditionally served at weddings, but it's delicious any time of the year. The combination of meatballs, greens, and pasta in a flavorful broth is a winning combination. You can use homemade meatballs or store-bought for a quicker version.
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Don't let those leftover pieces of beef go to waste! Use them to make this Italian beef soup that is full of flavor and nutrients. The addition of vegetables and pasta makes it a complete and filling meal. It's a great way to use up leftovers and create a new and delicious meal.
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This Italian wedding soup recipe is the best of the best. The meatballs are made with a combination of beef and pork for an extra flavor boost. The addition of spinach and orzo makes it a complete and nutritious meal that is perfect for any occasion.
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If you're short on time but still want a delicious and comforting meal, this easy Italian wedding soup is the perfect solution. It can be made in just 30 minutes and requires simple ingredients that you probably already have in your pantry. It's a great option for a quick and satisfying dinner.
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Italian Meatball and Tortellini Soup with Spinach

Main Ingredients: Ground Beef, Egg, Milk, Dry Breadcrumbs, Pine Nuts
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This Italian vegetable soup is a great way to get your daily dose of veggies in a delicious and flavorful way. It's packed with a variety of vegetables and can be customized to your liking. Serve it with some crusty bread for a complete and healthy meal.

The Ingredients

To start off, you will need lean ground beef, garlic cloves, onion, and carrots to give the soup a rich and savory base. These ingredients are a great source of protein and vitamins, making this soup a nutritious option for any meal. You will also need low-sodium beef broth, diced tomatoes, and Italian seasoning to add depth and flavor to the soup. Lastly, whole wheat pasta and fresh spinach will provide the perfect amount of carbs and greens to complete the dish.

Steps to Make the Soup

To begin, heat a large pot over medium-high heat and add in the lean ground beef. Cook until it is browned and then drain any excess fat. Next, add in the garlic cloves, onion, and carrots and cook for a few minutes until they are softened. Pour in the low-sodium beef broth, diced tomatoes, and Italian seasoning and let the mixture simmer for about 15 minutes. While the soup is simmering, cook whole wheat pasta according to the package instructions. Once it is cooked, drain and set aside. In the last few minutes of simmering, add in the cooked pasta and fresh spinach to the soup and let it cook until the spinach is wilted.

Health Benefits

This Italian beef soup recipe is not only delicious but also packed with nutrients. The lean ground beef is a great source of protein, while the vegetables provide essential vitamins and minerals. The whole wheat pasta adds complex carbs, and the fresh spinach adds a dose of antioxidants. Plus, this soup is low in sodium and can easily be made gluten-free by using gluten-free pasta. In conclusion, Jillian Michaels' Italian beef soup recipe is a fantastic addition to any meal plan. It is a delicious and healthy option that is easy to make and will satisfy your taste buds. Give it a try and see for yourself how this soup can become a staple in your kitchen.
15 jillian michaels italian beef soup recipe Cook up something special!

Leftover Roast Beef Italian Stew

yield: 2 total time: 85 minutes
4.5 Stars (6 reviews)
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Ingredients

  • 1/2 onion chopped
  • 1/2 green pepper chopped, or more
  • 1 tablespoon olive oil
  • 10 ounces roast beef leftover, or steak, about 1 1/2 cups diced beef cubes
  • 2 cups beef stock or 1 can beef broth plus a little water
  • 1 cup roasted tomatoes slow, or 1 can diced tomatoes
  • 1/2 tablespoon dried oregano
  • 1/2 tablespoon dried basil
  • 1 cup mushrooms cut in large chunks
  • 3 tablespoons fresh basil chopped, or frozen chopped basil.

Nutrition

  • Calories : 280 calories
  • Carbohydrate : 15 grams
  • Cholesterol : 60 milligrams
  • Fat : 9 grams
  • Fiber : 4 grams
  • Protein : 33 grams
  • SaturatedFat : 2 grams
  • Sodium : 1590 milligrams
  • Sugar : 4 grams
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