17 Jiffy Mexican Cornbread Muffin Recipe Taste The Magic Today!
Published on: Mar 16, 2024
Are you looking for a delicious and easy-to-make side dish for your next Mexican-inspired meal? Look no further than this jiffy Mexican cornbread muffin recipe! This recipe combines the classic flavors of Mexican cornbread with the convenience of using a jiffy mix. Not only is it quick and simple to make, but it's also a crowd-pleaser that will have your guests begging for the recipe. So let's get started and learn how to make this mouthwatering dish!
Main Ingredients: Flour, Yellow Cornmeal, Sugar, Baking Powder, Salt
Looking for a way to recreate your favorite Jiffy cornbread muffin mix at home? Look no further, because we’ve got the perfect recipe for you. This copycat version is just as delicious and easy to make as the store-bought mix, but with the added bonus of being completely customizable to your tastes. So grab your mixing bowl and let’s get started!
If you’re a fan of traditional cornbread but want to add a little extra flavor, this Mexican cornbread recipe is for you. Packed with bold Mexican flavors like chili powder, cumin, and jalapenos, this cornbread is the perfect side dish for your next Mexican-inspired meal. It’s also great on its own as a snack or breakfast option.
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Cornbread Muffin
Main Ingredients: Yellow Cornmeal, All Purpose Flour, Baking Powder
Cornbread muffins are a classic side dish that pairs perfectly with a variety of meals, from BBQ to chili to fried chicken. And with this easy recipe, you can have homemade cornbread muffins on the table in no time. These muffins are moist, fluffy, and have just the right amount of sweetness to balance out savory dishes.
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Mom’s Mexican Cornbread
Main Ingredients: Ground Beef, Vegetable Oil, Self Rising Cornmeal
There’s nothing quite like the taste of a recipe passed down from your mom. This Mexican cornbread recipe is no exception. Bursting with flavor from green chilies, corn, and Mexican cheese, this cornbread is perfect for family gatherings or as a comforting side dish on a cold day. Give it a try and taste the love that goes into every bite.
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Easy Cornbread Muffin
Main Ingredients: Unsalted Butter, Honey, Brown Sugar, Salt, Egg, Milk
If you’re short on time but still want to enjoy delicious homemade cornbread, this easy cornbread muffin recipe is for you. With just a few simple ingredients, you can have warm, fluffy cornbread muffins in under 30 minutes. This recipe is perfect for busy weeknights or when you need a last-minute side dish for a potluck.
Main Ingredients: Gluten Free Flour Blend, Yellow Cornmeal, Sugar, Baking
For those with dietary restrictions, finding a good cornbread mix can be a struggle. But fear not, because this gluten-free and dairy-free version of the classic Jiffy cornbread mix is here to save the day. It’s just as easy to make and just as delicious as the original, with the added benefit of being allergen-friendly.
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Herdez Mexican Cornbread
Main Ingredients: Cornmeal, Baking Powder, Kosher Salt, White Sugar
If you’re a fan of the popular Mexican salsa brand Herdez, you’ll love this twist on traditional Mexican cornbread. This recipe incorporates Herdez salsa into the batter for a tangy, spicy kick. Serve it alongside your favorite Mexican dishes for a meal that’s sure to please.
Take your cornbread to the next level with this stuffed Mexican cornbread recipe. This dish is filled with ground beef, cheese, and your choice of veggies, making it a complete meal in itself. It’s also a great way to use up any leftover chili or taco filling.
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Mexican Cornbread II
Main Ingredients: Self Rising Cornmeal, Egg, Milk, Cream Style Corn
If you’re looking for a slightly different take on traditional Mexican cornbread, try this version that incorporates creamed corn for added moisture and sweetness. The result is a cornbread that’s moist, flavorful, and perfect for serving alongside your favorite Mexican dishes or as a snack on its own.
Want to impress your friends and family with a unique and delicious cornbread dish? Look no further than this Mexican cornbread casserole. With layers of cornbread, ground beef, beans, and cheese, this casserole is a hearty and satisfying meal that’s perfect for potlucks and parties.
A staple in Mexican cuisine, Mexican rice is a flavorful and colorful side dish that pairs perfectly with any meal. This recipe is simple and easy to make, with just a handful of ingredients and minimal prep time. Serve it alongside your favorite Mexican dishes for a complete and delicious meal.
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Jiffy Cornbread Casserole
Main Ingredients: Cornbread Mix, Corn, Creamed Corn, Eggs, Sour Cream
If you’re a fan of Jiffy cornbread mix, you’ll love this casserole version that incorporates the mix into a hearty and flavorful dish. With the addition of ground beef, corn, and cheese, this casserole is a complete meal that’s perfect for busy weeknights or potluck dinners.
Mexican street tacos are a popular and delicious street food that can easily be made at home. This recipe features tender and flavorful shredded beef, fresh toppings, and a homemade salsa for an authentic and tasty taco experience. Serve them at your next taco night for a crowd-pleasing meal.
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Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you’re looking for a healthier option for your next Mexican-inspired meal, this skinny Mexican casserole is the perfect choice. Made with lean ground turkey, low-fat cheese, and fresh veggies, this casserole is still packed with flavor but won’t leave you feeling guilty. It’s a great way to satisfy your cravings while still sticking to your healthy eating goals.
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Pumpkin Cornbread Muffin
Main Ingredients: Pumpkin Puree, Flour, Sugar, Cornmeal, Baking Powder
If you’re a fan of pumpkin spice everything, you’ll love these pumpkin cornbread muffins. The combination of pumpkin and cornbread may sound strange, but trust us, it’s a match made in heaven. These muffins are perfect for fall and make a great addition to any Thanksgiving or holiday meal.
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Microwave Cornbread Muffin
Main Ingredients: White Cornmeal, Baking Powder, Vegetable Oil
Craving cornbread but don’t have the time or energy to bake a whole batch? This microwave cornbread muffin recipe is here to save the day. With just a handful of ingredients and a few minutes in the microwave, you can have a warm and fluffy cornbread muffin all to yourself. It’s perfect for when you’re in a hurry or just need a quick and delicious snack.
This Mexican cornbread casserole is a hearty and flavorful dish that’s perfect for feeding a crowd. Filled with ground beef, corn, beans, and cheese, it’s a complete meal that’s sure to be a hit at your next potluck or family gathering. Plus, it’s easy to make and can be prepped ahead of time for an even easier dinner option.
Mexican street corn, also known as elote, is a popular and delicious street food that’s easy to make at home. This salad version is a great way to enjoy all the flavors of elote in a lighter and more portable form. It’s perfect for picnics, BBQs, or as a side dish for any Mexican-inspired meal.
No meal is complete without a delicious dessert, and this Mexican flan is the perfect way to end any Mexican-inspired meal. This creamy and custardy dessert is a classic in Mexican cuisine and is surprisingly easy to make at home. So put a twist on your traditional dessert routine and give this Mexican flan a try.
If you want to take your Mexican rice game to the next level, try this authentic Mexican rice recipe. With the perfect balance of flavors and a fluffy, not sticky, texture, this rice is the perfect side dish for any Mexican meal. Plus, it’s easy to make and can be scaled up or down depending on how many people you’re serving.
The Perfect Blend of Sweet and Savory
One of the best things about this jiffy Mexican cornbread muffin recipe is the perfect balance of sweet and savory flavors. The cornbread mix provides a slightly sweet base, while the savory toppings give it a delicious kick. The addition of jalapeños and cheddar cheese adds just the right amount of heat and gooeyness to each bite. And corn kernels give these muffins a satisfying texture. Together, these ingredients create a harmonious blend of flavors that will have your taste buds dancing.
A Quick and Easy Preparation Process
Not only is this recipe delicious, but it's also incredibly easy to make. With just a few simple steps, you'll have these jiffy Mexican cornbread muffins ready to serve in no time. Simply mix together the cornbread mix with milk, eggs, and butter until well combined. Then, mix in the jalapeños, corn kernels, and shredded cheddar cheese. Pour the mixture into a muffin tin and bake for 15-20 minutes until golden brown. And that's it! In just a few simple steps, you'll have a delicious and satisfying side dish to accompany your favorite Mexican dishes.
A Versatile Side Dish
Not only is this jiffy Mexican cornbread muffin recipe perfect for serving alongside Mexican dishes like tacos or enchiladas, but it's also a versatile side dish that can be enjoyed with a variety of meals. These muffins make a great addition to a summer BBQ or a Thanksgiving feast. They also pair well with a hearty chili or soup. And the best part? You can easily double or triple the recipe to feed a larger crowd without any extra effort.
Ready to Try the Recipe?
Now that you know all about this mouthwatering jiffy Mexican cornbread muffin recipe, it's time to give it a try! Not only is it a delicious and versatile side dish, but it's also a quick and easy option that will save you time in the kitchen. So next time you're planning a Mexican-inspired meal, be sure to add these tasty muffins to the menu. Your family and friends will thank you!
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