16 Jewish Deli Cabbage Soup Recipe You Must Try Them!
Published on: Mar 31, 2024
Cabbage soup has been a staple in Jewish delis for generations, known for its hearty and comforting qualities. This simple yet flavorful soup is perfect for cold winter days or when you're feeling under the weather. With a combination of tender cabbage, savory broth, and aromatic spices, it's no wonder this soup has stood the test of time. In this article, we will provide you with a professional and well-organized introduction to a traditional Jewish deli cabbage soup recipe that will surely become a family favorite.
Main Ingredients: Butter, Onion, Granny Smith Apples, Red Cabbage, Beef
If you love the tangy and slightly sweet flavors of traditional Ukrainian cuisine, this sweet and sour cabbage soup is a must-try. Made with tender cabbage, savory broth, and a touch of brown sugar for sweetness, this soup is sure to become a family favorite. Serve it hot with a side of crusty bread for a hearty and satisfying meal.
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Sweet and Sour Cabbage Soup
Main Ingredients: Beef Shank, Water, Carrots, Onions, Celery, Bay Leaf
Sweet and sour cabbage soup is a classic Eastern European dish that has been enjoyed for generations. This hearty soup is made with simple ingredients like cabbage, potatoes, and tomatoes, but the combination of sweet and sour flavors creates a unique and delicious taste. It's the perfect comfort food for a chilly day.
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Arthur Schwartz's Russian Sweet and Sour Cabbage Soup
Main Ingredients: Flanken Short Ribs, Salt, Vegetable Oil, Bermuda Onion
This recipe for sweet and sour cabbage soup comes from renowned food writer Arthur Schwartz and is inspired by traditional Russian cuisine. The addition of caraway seeds and sour cream adds a depth of flavor to this hearty soup, making it a perfect dish for a cold winter's night.
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Sweet & Sour Cabbage Soup With Dill
Main Ingredients: Canola Oil, Diced Onions, Sliced Carrots, Diced Celery
For a twist on the classic sweet and sour cabbage soup, try this recipe that incorporates fresh dill for a burst of herb flavor. The dill adds a bright and refreshing taste to the savory broth and pairs perfectly with the tanginess of the sweet and sour flavors. Plus, it's a great way to use up any leftover dill you may have in your fridge.
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Super Skinny Sweet and Sour Cabbage Soup
Main Ingredients: Extra Lean Ground Beef, Water, Reduced Sodium Beef
If you're looking for a healthier version of sweet and sour cabbage soup, this recipe is for you. Made with lean ground turkey, plenty of vegetables, and low-sodium broth, this soup is packed with nutrients and flavor without all the extra calories. It's a guilt-free way to enjoy a hearty and delicious meal.
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Crock Pot Sweet and Sour Cabbage Soup
Main Ingredients: Green Cabbage, Chopped Onion, Low Sodium Chicken Broth
For a hands-off approach to making sweet and sour cabbage soup, try this crock pot recipe. Simply throw all the ingredients into your slow cooker and let it work its magic. The longer it cooks, the more flavorful and tender the cabbage and other ingredients become, making for a delicious and easy meal.
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Borscht
Main Ingredients: Olive Oil, Beef Shank, Onion, Beef Broth, Beets
Borscht is a traditional Russian soup that's made with beets, cabbage, and other vegetables. The result is a vibrant and flavorful soup that's both hearty and healthy. This is a great recipe to try if you're looking for a new way to enjoy cabbage and other root vegetables.
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Beef and Cabbage Soup
Main Ingredients: Ground Beef, Diced Onion, Diced Celery, Medium Carrots
For a protein-packed version of cabbage soup, try this recipe that incorporates lean ground beef. The combination of meat, vegetables, and broth creates a satisfying and filling meal that's perfect for a cold winter's night. Plus, the leftovers make for a great lunch the next day.
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Sour Cabbage Soup (Kapusniak)
Main Ingredients: Carrot, Potatoes, Onion, Millet, Vegetable Oil
This traditional Ukrainian soup, also known as kapusniak, is made with a combination of sour and fresh cabbage for a unique and delicious flavor. It's a great way to use up any leftover cabbage you may have and is a hearty and comforting dish that's perfect for a cozy night in.
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Weight Loss Wonder Soup
Main Ingredients: Onions, Green Pepper, Olive Oil, Tomatoes, Celery
This recipe for weight loss wonder soup is a popular choice for those looking to shed a few pounds. Made with cabbage, tomatoes, and other vegetables, this soup is low in calories but still packed with flavor. Enjoy it as part of a healthy and balanced diet.
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Sour cabbage soup – Ukrainian kapusniak
Main Ingredients: Dried Mushrooms, Fresh Mushrooms, Cabbage, Potatoes
This traditional Ukrainian recipe for kapusniak is a must-try for any cabbage soup lover. Made with a combination of sour and fresh cabbage, this soup has a tangy and unique flavor that will keep you coming back for more. Serve it hot with a side of crusty bread for a satisfying meal.
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Ribollita Tuscan Vegetable Soup
Main Ingredients: Cannellini, Fresh Rosemary, Garlic Cloves, Virgin Olive
Ribollita is a traditional Tuscan soup that's made with a variety of vegetables, including cabbage, beans, and tomatoes. The result is a hearty and flavorful soup that's perfect for a chilly evening. Serve it with a drizzle of olive oil and a sprinkling of parmesan cheese for an extra touch of flavor.
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Leftover Ham Bone Soup with Potatoes and Cabbage
Main Ingredients: Cooking Spray, Chopped Onion, Garlic, Chopped Celery
If you have leftover ham from a holiday meal, this soup is a great way to use it up. The addition of potatoes and cabbage adds a heartiness to the soup, and the ham bone adds a depth of flavor that can't be beat. This is a comforting and satisfying soup that's perfect for a cold winter's night.
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BEST Cabbage Soup
Main Ingredients: Olive Oil, Onion, Large Carrot, Celery Stalks, Garlic
This recipe claims to be the best cabbage soup you'll ever taste, and it's easy to see why. Made with a combination of cabbage, beef, and spices, this soup is packed with flavor and is a great way to use up any leftover beef you may have. It's a hearty and satisfying dish that's perfect for any occasion.
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Eat this Skinny Vegetable Soup for Inflammation and...
Main Ingredients: Small Yellow Onion, Organic Carrots, Cabbage, Green
This recipe for skinny vegetable soup is not only delicious but also has anti-inflammatory properties thanks to the addition of turmeric and ginger. It's a great way to pack in a variety of vegetables and nutrients in one meal, making it a great choice for those looking for a healthy and wholesome dish.
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Cabbage Fat-Burning Soup
Main Ingredients: Chicken Broth, Carrots, Diced Celery, Yellow Onion
This cabbage soup is not only delicious, but it's also said to have fat-burning properties. Made with a variety of vegetables, including cabbage, this soup is low in calories and packed with nutrients, making it a great option for those looking to lose weight. Plus, it's a tasty and satisfying meal that's perfect for any time of the year.
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CROCK POT CABBAGE AND HAM
Main Ingredients: Potatoes, Celery, Medium Onion, Ham, Cabbage, Baby
This slow cooker recipe for cabbage and ham soup is a great way to enjoy a hearty and comforting meal without spending hours in the kitchen. Simply toss all the ingredients into your crock pot and let it cook to perfection. The result is a flavorful and tender soup that's perfect for a cold winter's night.
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Cabbage Roll Soup
Main Ingredients: Olive Oil, Lean Ground Beef, Salt, Freshly Ground Black
If you love traditional cabbage rolls, you'll love this soup that incorporates all the same flavors in an easier and more convenient way. The combination of cabbage, beef, and rice creates a hearty and satisfying soup that's perfect for a cozy night in. Serve it with a side of crusty bread for dipping.
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Stuffed Cabbage Soup
Main Ingredients: Ground Beef, Onion, Garlic, Petite Diced Tomatoes
For a twist on the classic stuffed cabbage dish, try this recipe that turns it into a hearty and flavorful soup. The combination of cabbage, ground beef, and spices creates a delicious and satisfying meal that's perfect for any occasion. Plus, it's a great way to use up any leftover cabbage you may have.
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Vegetable Beef Soup
Main Ingredients: Beef Roast, Onion, Mixed Vegetables, Beef Broth, Tomato
This hearty vegetable beef soup is a great way to get your daily dose of veggies while also enjoying a filling and satisfying meal. The addition of cabbage adds a unique and delicious flavor to the soup, making it a must-try for any cabbage lover. Serve it with a side of crusty bread for a complete meal.
The Ingredients
To make this Jewish deli cabbage soup, you will need cabbage, carrots, celery, onion, garlic, and chicken broth. These ingredients are easy to find and are usually already stocked in your kitchen. However, to elevate the flavors, you can also add smoked meat such as brisket or pastrami, bay leaves, and dried thyme. These additional ingredients will give the soup a rich and smoky taste.
Cabbage: The Star Ingredient
Cabbage is the star ingredient in this soup, and it's what gives the soup its signature flavor. When cooked, the cabbage becomes tender and absorbs all the delicious flavors of the broth. It's also a nutrient-dense vegetable, packed with vitamins and minerals such as vitamin C and potassium. Make sure to use fresh cabbage for the best results.
The Method
To make this Jewish deli cabbage soup, start by sautéing the onions, carrots, and celery in a large pot until they become tender. Next, add in the garlic and cook for an additional minute. Then, add in the cabbage, chicken broth, and any additional ingredients you prefer. Let the soup simmer for at least 30 minutes to allow all the flavors to meld together.
Serving Suggestions
This soup is best served hot with a sprinkle of fresh parsley on top. You can also serve it with a side of rye bread or matzo crackers for a complete Jewish deli experience. Leftovers can be stored in the fridge for up to 3 days or frozen for future meals.
In Conclusion
In conclusion, this Jewish deli cabbage soup recipe is a must-try for anyone looking for a comforting and delicious meal. It's a simple and budget-friendly dish that is full of flavor and perfect for any occasion. We hope you give this recipe a try and enjoy it as much as we do. Happy cooking!
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