17 Jewish Coffee Cake Recipe With Sour Cream Get Cooking And Enjoy!
Published on: Apr 2, 2024
Are you looking for the perfect jewish coffee cake recipe that will impress your family and friends? Look no further, because this sour cream coffee cake is sure to be a crowd-pleaser. The addition of sour cream gives this classic cake a rich and tangy flavor, making it a delicious and unique twist on the traditional jewish coffee cake. Follow this recipe and get ready to indulge in a slice of heaven with every bite.
Main Ingredients: All Purpose Flour, Dark Brown Sugar, Salt, Pecans
If you're a fan of coffee cake, you're going to love these top 20 sour cream coffee cake recipes. Whether you're looking for a classic recipe or something with a twist, these recipes are sure to satisfy your craving for a delicious and moist coffee cake.
This Jewish coffee cake recipe is a true classic. The rich sour cream batter is layered with a cinnamon and brown sugar streusel, making each bite a perfect combination of sweet and spicy. It's the perfect accompaniment to a hot cup of coffee on a lazy Sunday morning.
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Jewish Coffee Cake I
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Butter
If you're looking for a simpler version of the traditional Jewish coffee cake, this recipe is for you. Made with just a few ingredients, this coffee cake is easy to make and doesn't skimp on flavor. The addition of vanilla extract adds a delicious depth of flavor to the sour cream batter.
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Aunt Martha's Jewish Coffee Cake
Main Ingredients: All Purpose Flour, Baking Powder, Baking Soda, Salt
This coffee cake recipe has been passed down for generations in Aunt Martha's family, and for good reason. The combination of cinnamon, nutmeg, and allspice in the streusel topping gives this coffee cake a warm and comforting flavor that's perfect for a chilly morning.
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Extra Crumb Cinnamon Struesel Sour Cream Coffee Cake
Main Ingredients: Cinnamon, Sugar, All Purpose Flour, Butter, Brown
If you're a fan of a crumbly topping on your coffee cake, this recipe is a must-try. The generous layer of streusel on top of the sour cream batter makes each bite extra delicious. Plus, the addition of chopped pecans in the streusel adds a nice crunch to the cake.
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Delightfully Moist Coffee Cake With Sour Cream
Main Ingredients: Unsalted Butter, Granulated Sugar, Extra Large Eggs
The addition of sour cream in this coffee cake recipe makes it incredibly moist and tender. The sour cream also adds a subtle tanginess that complements the sweetness of the cake. This recipe is simple yet impressive, making it perfect for a special occasion.
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Blueberry Sour Cream Coffee Cake
Main Ingredients: Egg Yolks, Sour Cream, Vanilla, Flour, Sugar, Baking
This coffee cake is bursting with juicy blueberries in every bite. The combination of the sweet berries and the tangy sour cream creates a perfect balance of flavors. Plus, the addition of a lemon glaze on top adds a nice zing to the cake.
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Sour Cream Coffee Cake
Main Ingredients: Butter, Sugar, Large Eggs, Vanilla Extract, All Purpose
This classic sour cream coffee cake recipe is a staple in many households. It's simple, yet incredibly delicious. The sour cream adds moisture and richness to the cake, while the streusel topping provides a delicious crunch. You can't go wrong with this recipe.
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Ultimate Sour Cream Coffee Cake!
Main Ingredients: Cake, Butter, Sugar, Eggs, Vanilla Extract, Sour Cream
If you're looking for a decadent and indulgent coffee cake, this is the recipe for you. The addition of chocolate chips in the batter takes this coffee cake to the next level. You can also add a chocolate glaze on top for an extra layer of chocolatey goodness.
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Pistachio Sour Cream Coffee Cake
Main Ingredients: Unsalted Pistachios, Unsalted Butter, Granulated Sugar
This unique coffee cake recipe is made with pistachio pudding mix, giving it a delicious nutty flavor and a beautiful green color. The sour cream in the batter keeps the cake moist and adds a tangy flavor that complements the sweetness of the pistachios.
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Classic Coffee Cake
Main Ingredients: Brown Sugar, All Purpose Flour, Ground Cinnamon, Kosher
If you're a fan of the classic coffee cake, you'll love this simple yet delicious recipe. The sour cream in the batter adds a tangy flavor that is balanced by the sweetness of the cake. The streusel topping is made with a combination of brown sugar, cinnamon, and butter, creating a perfect crumbly texture.
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Apple Sour Cream Cake
Main Ingredients: Butter, Sugar, Eggs, Vanilla, Flour, Baking Powder
This coffee cake is perfect for fall, when apples are in season. The addition of chopped apples in the batter adds a delicious fruity flavor and a moist texture. The streusel topping is made with apple pie spice, giving it a warm and comforting flavor.
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Sour-Cream Coffee Cake
Main Ingredients: Sweet Butter, Granulated Sugar, Eggs, Unbleached
This coffee cake recipe is a true crowd-pleaser. The sour cream adds a tangy flavor and a moist texture to the cake, while the streusel topping provides a delicious crunch. You can also add a drizzle of caramel sauce on top for an extra indulgent treat.
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Sour Cream Coffee Cake with Cinnamon Ripple
Main Ingredients: Unsalted Butter, Sugar, Large Eggs, Pure Vanilla
This coffee cake has a unique twist with a cinnamon ripple running through the middle of the cake. The combination of the tangy sour cream and the sweet cinnamon creates a perfect balance of flavors. The streusel topping is also made with cinnamon, adding a delicious spiciness to the cake.
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Blueberry Sour Cream Coffee Cake with Lemon Drizzle
Main Ingredients: Salted Butter, Flour, Granulated Sugar, Large Eggs
If you're a fan of the classic blueberry and lemon flavor combination, you'll love this coffee cake. The tangy sour cream in the batter complements the sweet blueberries, while the lemon glaze on top adds a refreshing zing. This coffee cake is perfect for a summer brunch or afternoon treat.
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Classic Sour Cream Coffee Cake
Main Ingredients: Brown Sugar, Chopped Pecans, Ground Cinnamon, Whole
This is another classic sour cream coffee cake recipe that you can't go wrong with. The sour cream in the batter keeps the cake moist and adds a tangy flavor, while the streusel topping provides a delicious crunch. This recipe is simple, yet delicious.
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Sour Cream Pound Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
If you're a fan of pound cake, you'll love this twist on a classic recipe. The addition of sour cream in the batter creates a moist and tender cake with a delicious tangy flavor. This cake is perfect for any occasion and can be served plain or with a fruit compote on top.
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Coffee Cake Muffins
Main Ingredients: Unsalted Butter, Granulated Sugar, Light Brown Sugar
If you're looking for a portable and individual-sized version of coffee cake, these coffee cake muffins are the perfect solution. The sour cream in the batter makes them incredibly moist and the streusel topping adds a delicious crunch. These are perfect for a quick breakfast on-the-go or for a brunch party.
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Cinnamon Swirl Sour Cream Bundt Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
This stunning bundt cake is sure to impress your guests. The tangy sour cream in the batter is swirled with a delicious cinnamon mixture, creating a beautiful marbled effect. The streusel topping is made with brown sugar and cinnamon, adding a delicious crunch to the cake.
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Blueberry Coffee Cake
Main Ingredients: Nonstick Cooking Spray, Unsalted Butter, Granulated
This coffee cake is bursting with fresh blueberries in every bite. The tangy sour cream in the batter complements the sweetness of the blueberries, while the streusel topping adds a delicious crunch. This recipe is perfect for a special occasion or just a lazy weekend morning.
The Secret Ingredient: Sour Cream
Sour cream is the star ingredient in this jewish coffee cake recipe. Its tangy and creamy texture adds moisture and depth of flavor to the cake. It also helps to keep the cake from drying out, making it perfect for storing and enjoying for days to come. This versatile ingredient is often used in baking to create tender and moist cakes, and this sour cream coffee cake is no exception. So don't be afraid to add a generous amount of sour cream to your batter, it will be the key to a delicious and irresistible coffee cake.
A Perfect Pairing: Cinnamon and Brown Sugar
In addition to the sour cream, this jewish coffee cake recipe also calls for a generous amount of cinnamon and brown sugar. These two ingredients not only add warm and comforting flavors to the cake but also create a beautiful swirl of color throughout the cake. The combination of cinnamon and brown sugar also adds a slight crunch to the top of the cake, giving it a delightful texture. So don't be shy when it comes to adding these two ingredients, your taste buds will thank you.
Make it Your Own
This sour cream coffee cake recipe is versatile and can be easily customized to suit your taste preferences. Add your favorite nuts or dried fruits to the batter for added texture and flavor. You can also top the cake with a streusel made from oats, flour, and brown sugar for a delicious crunch. The possibilities are endless, so don't be afraid to get creative and make this jewish coffee cake your own.
In conclusion, this jewish coffee cake recipe with sour cream is a must-try for any coffee cake lover. The addition of sour cream adds a unique and delicious twist to this classic dessert, making it a perfect treat for any occasion. So gather your ingredients and get ready to impress your loved ones with this irresistible sour cream coffee cake.
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