20 Jewish Apple Cake Recipe 13x9 Pan Unleash Your Inner Chef!

Published on: Apr 2, 2024

When it comes to finding the perfect dessert for a special occasion, nothing beats a classic Jewish apple cake. This delicious and flavorful dessert has been a staple in Jewish households for generations. And the best part? You can easily make it in a 13x9 pan, making it perfect for large gatherings or potlucks. In this article, we'll share with you a tried and true Jewish apple cake recipe, along with some tips and tricks to make it a show-stopping dessert. So get your ingredients ready and let's get baking!

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1 of 19

Jewish Apple Cake II

Main Ingredients: All Purpose Flour, Eggs, White Sugar, Baking Powder
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This recipe for Jewish apple cake is a family favorite and a guaranteed crowd-pleaser. The moist and flavorful cake is filled with chunks of apples and topped with a sweet cinnamon glaze. It's the perfect balance of sweet and tart and will have your guests coming back for seconds.
2 of 19

Jewish Apple Cake from Bubba's Box

Main Ingredients: Ground Cinnamon, White Sugar, Apples, All Purpose
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If you're looking for a unique twist on traditional Jewish apple cake, look no further than this recipe from Bubba's Box. It adds a touch of sweetness with the addition of honey and a hint of spice with the use of cardamom. The result is a moist and delicious cake that is perfect for any occasion.
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This classic recipe for Jewish apple cake is a must-try for any beer can chicken cookout. It's simple to make and uses basic ingredients, but the end result is a moist and flavorful cake that will impress your guests. The addition of raisins and walnuts adds a nice texture to the cake.
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Whole Grain Jewish Apple Cake (Pareve)

Main Ingredients: Apples, Sugar, Canela, Wheat Flour, Baking Powder
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If you're looking for a healthier option for your beer can chicken cookout, give this whole grain Jewish apple cake recipe a try. It uses whole wheat flour and applesauce instead of oil, making it a pareve option for those who follow dietary restrictions. The result is a delicious and guilt-free cake that everyone can enjoy.
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Wholewheat Jewish Apple Cake

Main Ingredients: Wholewheat Flour, All Purpose Flour, Sugar, Baking
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This whole wheat Jewish apple cake recipe is a great option for those who are looking for a healthier version of the classic cake. It uses whole wheat flour and applesauce, but still maintains the delicious flavor and moist texture of traditional Jewish apple cake.
6 of 19

Jewish Apple Cake I

Main Ingredients: All Purpose Flour, Salt, Baking Powder, White Sugar
This recipe for Jewish apple cake is a classic and has been passed down for generations. It uses simple ingredients and is easy to make, but the end result is a moist and delicious cake that will have your guests raving. The addition of cinnamon and nutmeg gives it a warm and cozy flavor.
7 of 19

Gluten Free Jewish Apple Cake

Main Ingredients: Gluten Free All Purpose Flour, White Sugar, Eggs
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If you or your guests have a gluten intolerance, don't worry – we have a delicious gluten-free Jewish apple cake recipe for you. This cake is made with almond flour and coconut flour, making it a healthier option as well. The result is a moist and flavorful cake that is perfect for any beer can chicken cookout.
8 of 19

Jewish Apple Cake, Orange Caramel Glaze

Main Ingredients: Tart Apples, Lemon Juice, Raw Honey, Ground Cinnamon
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If you're looking to add a unique twist to your Jewish apple cake, try this recipe with an orange caramel glaze. The tangy sweetness of the orange pairs perfectly with the warm spices in the cake, making it a perfect addition to any beer can chicken cookout.
9 of 19

Brown Butter Cream Cheese Jewish Apple Cake

Main Ingredients: Unsalted Butter, Cream Cheese, Granulated Sugar
This recipe takes Jewish apple cake to a whole new level with the addition of brown butter and cream cheese. The result is a rich and decadent cake that is perfect for a special occasion. It may take a little more effort, but the end result is definitely worth it.
10 of 19

Cinnamon Sugar Apple Cake

Main Ingredients: Brown Sugar, Canola Oil, Egg, Buttermilk, Baking Soda
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If you're a fan of cinnamon sugar, you'll love this recipe for apple cake. It adds a layer of cinnamon sugar on top of the cake, giving it a delicious and crunchy texture. The addition of applesauce also adds extra moisture to the cake.
11 of 19

Mom's Best Apple Cake

Main Ingredients: Vegetable Oil, Sugar, Eggs, Vanilla, Flour, Salt
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This recipe for apple cake is a family favorite and has been passed down from generation to generation. It uses simple ingredients and is easy to make, but the end result is a moist and delicious cake that will have everyone asking for the recipe. It's the perfect addition to any beer can chicken cookout.
12 of 19

Jewish Apple Loaf Cake

Main Ingredients: Apples, Cinnamon, Sugar, Brown Sugar, Flour, Salt
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If you're looking for a simple and easy recipe for Jewish apple cake, this loaf cake is the perfect option. It's made with basic ingredients and can be easily sliced and served for a crowd. The addition of diced apples gives it a nice texture and flavor.
13 of 19

Apple Sour Cream Cake

Main Ingredients: Butter, Sugar, Eggs, Vanilla, Flour, Baking Powder
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This apple sour cream cake is a delicious and moist option for a beer can chicken cookout. The sour cream adds an extra tanginess to the cake and the diced apples give it a nice texture. It's a simple and easy recipe that is sure to be a hit.
14 of 19

Classic Jewish Apple Cake

Main Ingredients: Shortening, All Purpose Flour, Apples, Sugar, Ground
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This classic recipe for Jewish apple cake is a must-try for any beer can chicken cookout. It uses basic ingredients and is easy to make, but the end result is a moist and flavorful cake that will have your guests coming back for seconds. The addition of cinnamon and nutmeg gives it a warm and cozy flavor.
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If you're looking for a recipe that is moist and full of flavor, give this Philadelphia Jewish apple cake a try. It uses a combination of applesauce and oil, giving it a perfectly moist and delicious texture. It's a recipe that is sure to become a family favorite.
16 of 19

Lillian's Apple Cake (Also Known as Jewish Apple...

Main Ingredients: Butter, Flour, Baking Powder, Salt, Eggs, Sugar
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This recipe for apple cake is a family favorite and is often referred to as Jewish apple cake. It uses simple ingredients and is easy to make, but the end result is a delicious and moist cake that will have your guests raving. The addition of diced apples gives it a nice texture and flavor.
17 of 19

Apple Cake

Main Ingredients: Apples, Yellow Cake Mix, Sugar, Ground Cinnamon, Butter
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This apple cake recipe is a perfect option for a beer can chicken cookout. It's simple to make and uses basic ingredients, but the end result is a moist and delicious cake that is sure to impress your guests. The addition of golden raisins adds an extra burst of sweetness.
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Apple Crumb Cake

Main Ingredients: Milk, Butter, Warm Water, All Purpose Flour, Sugar
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If you're looking for a recipe that is both sweet and crunchy, give this apple crumb cake a try. The crumb topping adds a nice texture to the moist cake, and the addition of diced apples and golden raisins gives it a burst of flavor. It's a perfect option for any beer can chicken cookout.
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German Apple Cake (Apfelkuchen)

Main Ingredients: Nonstick Cooking Oil Spray, Flour, Baking Powder
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This traditional German apple cake, also known as Apfelkuchen, is a perfect addition to any beer can chicken cookout. The cake is moist and flavorful, and the addition of sliced apples on top gives it a beautiful presentation. It's a recipe that is sure to impress your guests. Now that you have 19 delicious beer can chicken recipes to choose from, it's time to get cooking! Whether you stick to the classic Jewish apple cake or try out a unique twist, these recipes are sure to elevate your beer can chicken game and impress your guests. So grab a beer and get ready to enjoy some delicious and flavorful chicken. Happy cooking!

The Perfect Combination of Apples and Cinnamon

Why Jewish Apple Cake?

Before we dive into the recipe, let's take a moment to understand the significance of Jewish apple cake. Apples are a symbol of the Jewish New Year, Rosh Hashanah, representing a sweet and fruitful year ahead. The addition of cinnamon in this cake adds a warm and comforting touch, making it a perfect dessert for fall and winter holidays. This cake is not only delicious but also carries cultural and religious significance, making it a must-have for any Jewish celebration.

A Simple Yet Delicious Recipe

Ingredients and Method

Now, let's get to the main event - the recipe. The key to a perfect Jewish apple cake is in the right combination of ingredients. You will need flour, sugar, eggs, oil, vanilla extract, baking powder, salt, apples, and cinnamon. To start, preheat your oven to 350°F and grease your 13x9 inch pan. In a large bowl, mix together the flour, sugar, baking powder, and salt. In a separate bowl, beat the eggs and then add in the oil and vanilla extract. Slowly add the wet ingredients to the dry ingredients, mixing until well combined. In a small bowl, mix together the diced apples and cinnamon. Spread half of the cake batter in the greased pan, followed by a layer of the apple mixture. Repeat with the remaining batter and apples. Bake for 50-60 minutes or until a toothpick inserted in the center comes out clean. Let it cool before serving.

Customize Your Cake

Personalization and Variations

While this recipe is a classic, you can always add your own personal touch to make it your own. Some variations include adding chopped nuts to the apple mixture or topping the cake with a streusel crumb. You can also use different types of apples for a unique flavor, such as tart Granny Smith apples or sweet Honeycrisp apples. Serve it warm with a dollop of whipped cream or vanilla ice cream for a decadent treat. In conclusion, this Jewish apple cake recipe is a must-try for any dessert lover. It's simple, flavorful, and carries cultural significance, making it a perfect addition to any special occasion. So next time you're in need of a delicious and impressive dessert, don't hesitate to whip up this classic cake in your 13x9 pan. Your taste buds (and guests) will thank you. <h2>The Perfect Combination of Apples and Cinnamon</h2> <h3>Why Jewish Apple Cake?</h3> <h2>A Simple Yet Delicious Recipe</h2> <h3>Ingredients and Method</h3> <h2>Customize Your Cake</h2> <h3>Personalization and Variations</h3>
20 jewish apple cake recipe 13x9 pan Unleash your inner chef!

Jewish Apple Cake

yield: 60 total time: 230 minutes
4.3 Stars (27 reviews)
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Ingredients

  • 2 cups peeled apples thinly sliced
  • 5 tablespoons white sugar
  • 2 tablespoons ground cinnamon
  • 1 cup vegetable oil
  • 2 cups white sugar
  • 4 eggs
  • 2 1/2 teaspoons vanilla extract
  • 1/4 cup orange juice
  • 3 cups all-purpose flour
  • 1 tablespoon baking powder
  • 1 teaspoon salt
  • 1/4 cup butter melted
  • 1/3 cup orange juice
  • 2/3 cup white sugar

Nutrition

  • Calories : 110 calories
  • Carbohydrate : 16 grams
  • Cholesterol : 15 milligrams
  • Fat : 5 grams
  • Protein : 1 grams
  • SaturatedFat : 1 grams
  • Sodium : 75 milligrams
  • Sugar : 11 grams
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