17 Jet Tila Mexican Corn Casserole Recipe Ignite Your Passion For Cooking!
Published on: Apr 14, 2024
Mexican cuisine is known for its bold and vibrant flavors, and one dish that perfectly encapsulates this is Mexican corn casserole. Combining the sweetness of corn, the smokiness of chilies, and the creaminess of cheese, this dish is a crowd-pleaser that is perfect for any occasion. Celebrity chef Jet Tila has put his own spin on this classic dish, and in this article, we will be sharing his delicious Mexican corn casserole recipe that is sure to become a family favorite. So grab your apron and get ready to cook up a storm with this mouthwatering dish!
If you're looking for a hearty and delicious meal that's packed with flavor, this Mexican Beef and Rice Casserole is the perfect choice. Made with tender beef, savory rice, and a variety of spices and seasonings, this casserole is sure to become a family favorite.
What makes this casserole even better is that it's easy to make and can be customized to your liking. Want to make it a bit spicier? Add some jalapeños or chili powder. Prefer it on the milder side? Skip the spices and add some extra cheese instead. No matter how you make it, this Mexican Beef and Rice Casserole is sure to impress.
This Mexican Beef Casserole is a delicious twist on traditional beef casseroles. Made with layers of tender beef, black beans, salsa, and corn tortillas, this casserole is a flavorful and satisfying meal. Top it off with some sour cream, guacamole, and fresh cilantro for an extra burst of flavor.
One of the things that makes this casserole so great is that it's perfect for meal prepping. Simply make a big batch and portion it out for easy lunches or dinners throughout the week. It's also a great dish to bring to potlucks or parties, as it's sure to please a crowd.
3of 20
Mexican Ground Beef Casserole
Main Ingredients: Ground Beef, Medium Yellow Onion, Green Bell Pepper
If you're looking for a budget-friendly meal that's still packed with flavor, this Mexican Ground Beef Casserole is the perfect choice. Made with ground beef, rice, corn, and enchilada sauce, this casserole is both delicious and affordable.
What's great about this casserole is that you can easily customize it to your liking. Not a fan of corn? Swap it out for some black beans or bell peppers. Want to add some extra heat? Add some hot sauce or red pepper flakes. The possibilities are endless with this Mexican Ground Beef Casserole.
4of 20
Skinny Mexican Casserole
Main Ingredients: Olive Oil, Garlic, Onion, Red Bell Pepper, Green Bell
If you're trying to eat healthier but still want to enjoy some delicious Mexican flavors, this Skinny Mexican Casserole is the perfect choice. Made with lean ground turkey, zucchini, black beans, and corn, this casserole is a light and tasty option for any meal.
What makes this casserole "skinny" is that it's made with healthier ingredients and is lower in calories and fat than traditional casseroles. But don't worry, it's still packed with flavor thanks to the Mexican-inspired seasonings and salsa that give this dish its delicious taste.
This Mexican Corn Casserole is the perfect side dish to accompany any Mexican-inspired meal. Made with creamed corn, cornbread mix, sour cream, and cheese, this casserole is creamy, cheesy, and oh so delicious.
One of the great things about this casserole is that it's super easy to make. Simply mix all the ingredients together, pour into a casserole dish, and bake until it's golden and bubbly. It's the perfect side dish to complement any meal.
This Crock Pot Mexican Taco Casserole is the ultimate comfort food. Made with layers of tortilla chips, ground beef, black beans, and cheese, this casserole is sure to satisfy all your cravings.
What makes this casserole even better is that it's made in the crock pot, so you can set it and forget it. It's perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. And the best part? It's super easy to clean up afterwards!
7of 20
Beefy Mexican Casserole
Main Ingredients: Ground Beef, Medium Onion, Corn, Black Beans, Taco
This Beefy Mexican Casserole is a hearty and flavorful dish that's perfect for feeding a crowd. Made with layers of ground beef, rice, beans, and salsa, this casserole is a filling and delicious meal that everyone will love.
What sets this casserole apart is the addition of enchilada sauce, which gives it an extra boost of flavor. Top it off with some sour cream, avocado, and fresh cilantro for a truly delicious dish that will have everyone asking for seconds.
This Mexican Cornbread Casserole is a tribute to our dear friend Sandy who loved all things Mexican-inspired. Made with a layer of cornbread, topped with ground beef, beans, corn, and cheese, this casserole is a delicious and comforting meal that Sandy would have loved.
What makes this casserole even better is that it's super easy to make. Simply mix all the ingredients together, pour into a casserole dish, and bake until it's golden and bubbly. It's the perfect dish to remember and honor our dear friend.
If you're trying to eat healthier but still want to enjoy some delicious Mexican flavors, this Healthy Mexican Casserole is the perfect choice. Made with ground turkey, quinoa, black beans, and fresh veggies, this casserole is both nutritious and delicious.
What makes this casserole healthy is that it's made with whole, clean ingredients and is packed with protein and fiber. But don't worry, it's still full of flavor thanks to the Mexican-inspired spices and salsa that give this dish its delicious taste.
This Mexican Street Corn is a popular and delicious side dish that's often sold by street vendors in Mexico. Grilled corn on the cob is slathered with a mixture of mayonnaise, lime juice, cotija cheese, and chili powder for a flavorful and unique dish.
What makes this street corn even better is that it's super easy to make at home. Simply grill your corn, mix together the sauce, and slather it on the corn. It's a delicious and fun twist on traditional corn on the cob.
If you love the flavors of Mexican Street Corn but don't have access to a grill, this Grilled Mexican Street Corn is the perfect alternative. Made by roasting corn in the oven and then slathering it with the traditional sauce, this dish is just as flavorful and delicious as the original.
What's great about this recipe is that you can make it all year round, even when grilling isn't an option. It's the perfect side dish for any Mexican-inspired meal, or even a tasty snack on its own.
This Mexican Street Corn Dip is a fun and tasty twist on traditional street corn. Made with all the same delicious flavors, this dip is perfect for parties and gatherings. Serve it with some tortilla chips for a delicious and addictive snack.
What's great about this dip is that it's super easy to make and can be made ahead of time. Simply mix all the ingredients together, bake until it's hot and bubbly, and serve it up to your hungry guests. It's sure to be a hit!
This Mexican Chicken Casserole is a delicious and satisfying meal that's perfect for busy weeknights. Made with chicken, rice, black beans, and enchilada sauce, this casserole is a tasty and easy option for any dinner.
What makes this casserole even better is that it's a one-pan meal, so clean up is a breeze. Plus, it's made with simple and affordable ingredients that you probably already have on hand. It's the perfect dish for when you need to get dinner on the table fast.
This Mexican Cornbread Casserole is a tasty and unique twist on traditional cornbread. Made with a layer of cornbread, topped with ground beef, beans, and corn, and then topped with more cornbread, this casserole is a delicious and satisfying meal that's perfect for any occasion.
What makes this casserole even better is that it's super easy to make. Simply mix all the ingredients together, pour into a casserole dish, and bake until it's golden and bubbly. It's the perfect combination of sweet and savory flavors in one dish.
15of 20
Mexican Street Corn (Elote)
Main Ingredients: Mayonnaise, Sour Cream, Feta Cheese, Ancho Chile
This Mexican Street Corn (Elote) is a popular and delicious street food in Mexico. Made by grilling corn on the cob and then slathering it with a mixture of mayonnaise, lime juice, cotija cheese, and chili powder, this dish is a flavor explosion in your mouth.
What's great about this street corn is that it's super easy to make at home. Simply grill your corn, mix together the sauce, and slather it on the corn. It's a fun and delicious way to enjoy corn on the cob.
This Mexican Street Corn Salad is a fresh and tasty twist on traditional street corn. Made with all the same delicious flavors, but in a salad form, this dish is perfect for summertime gatherings and barbecues.
What's great about this salad is that it's super easy to make and can be made ahead of time. Simply mix all the ingredients together, chill in the fridge, and serve it up to your hungry guests. It's sure to be a hit!
17of 20
Chicken Enchilada Casserole
Main Ingredients: Corn Tortillas, Chicken Breast, Black Beans, Corn
This Chicken Enchilada Casserole is a delicious and satisfying meal that's perfect for any night of the week. Made with layers of chicken, tortillas, enchilada sauce, and cheese, this casserole is a crowd-pleasing dish that's sure to become a family favorite.
What's great about this casserole is that it's easy to make and can be customized to your liking. Want to make it spicier? Add some hot sauce or red pepper flakes. Looking for a vegetarian option? Skip the chicken and add some extra veggies instead. No matter how you make it, this Chicken Enchilada Casserole is sure to be a hit.
Main Ingredients: Olive Oil, Red Onion, Garlic Clove, Red Bell Pepper
This Mexican Tortilla Casserole, also known as Vegan Enchilada Lasagna, is a delicious and healthy take on traditional Mexican casseroles. Made with layers of corn tortillas, beans, veggies, and enchilada sauce, this casserole is both satisfying and full of flavor.
What makes this casserole vegan is that it's made with plant-based ingredients and is completely dairy-free. But don't worry, it's still packed with flavor thanks to the Mexican-inspired spices and salsa that give this dish its delicious taste.
19of 20
Mexican Chicken Cornbread Casserole
Main Ingredients: Cooked Chicken, Corn, Diced Tomatoes With Green
This Mexican Chicken Cornbread Casserole is a tasty and unique twist on traditional cornbread. Made with a layer of cornbread, topped with chicken, beans, and corn, and then topped with more cornbread, this casserole is a delicious and satisfying meal that's perfect for any occasion.
What makes this casserole even better is that it's super easy to make. Simply mix all the ingredients together, pour into a casserole dish, and bake until it's golden and bubbly. It's the perfect combination of sweet and savory flavors in one dish, and it's sure to be a crowd-pleaser.
This Mexican Corn Salad is a fresh and tasty side dish that's perfect for any Mexican-inspired meal. Made with corn, bell peppers, tomatoes, and avocado, this salad is full of flavor and nutrients.
What's great about this salad is that it's super easy to make and can be customized to your liking. Want to make it a bit spicier? Add some jalapeños or chili powder. Prefer it on the milder side? Skip the spices and add some extra lime juice instead. No matter how you make it, this Mexican Corn Salad is sure to be a hit.
Ingredients:
For the casserole:
2 cups frozen corn kernels
1 can black beans, drained and rinsed
1 can diced green chilies
1 cup shredded cheddar cheese
1 cup shredded Monterey Jack cheese
1/4 cup diced red onion
1/4 cup chopped fresh cilantro
1/4 cup crumbled queso fresco
1/4 cupsour cream
1/4 cupmayonnaise
1 teaspoonchili powder
1/2 teaspooncumin
1/2 teaspoongarlic powder
1/4 teaspoonsalt
1/4 teaspoonblack pepper
For the topping:
1/2 cup crushed tortilla chips
1/4 cup crumbled queso fresco
1/4 cup chopped fresh cilantro
Instructions:
Preheat your oven to 375°F.
In a large bowl, combine the frozen corn, black beans, diced green chilies, cheddar cheese, Monterey Jack cheese, red onion, cilantro, and queso fresco.
In a separate bowl, mix together the sour cream, mayonnaise, chili powder, cumin, garlic powder, salt, and black pepper.
Add the sour cream mixture to the corn mixture and stir until well combined.
Pour the mixture into a 9x13 inch baking dish.
Top with crushed tortilla chips, queso fresco, and cilantro.
Bake for 25-30 minutes, or until the cheese is melted and the casserole is heated through.
Serve hot and enjoy your delicious Mexican corn casserole!
This Mexican corn casserole is not only packed with flavor, but it is also incredibly easy to make. The combination of different cheeses, spices, and vegetables creates a harmonious blend of sweet, spicy, and tangy flavors that will leave your taste buds begging for more. This dish is perfect as a main course or as a side dish, and it's also great for potlucks and gatherings.
Make sure to use high-quality ingredients, especially when it comes to the cheese, as it plays a crucial role in the overall taste of the dish. You can also add some diced jalapenos for an extra kick or shredded chicken for a protein boost.
So the next time you're craving some Mexican flavors, give this recipe a try and impress your family and friends with this delicious and hearty corn casserole. Trust us, it will become a staple in your household in no time!
![Mexican Street Corn Salad [VIDEO] - Lexi's Clean Kitchen](http://lexiscleankitchen.com/wp-content/uploads/2017/05/Mexican-Street-Corn-Salad7.jpg)
